clarendon christmas · pdf filejoin us for a 3 course dinner with live background jazz by...

C HRIS TMAS & NEW YEAR 2016

Clarendon

Christmas

Celebrate the festive season in style with one of our special Christmas and New Year eventsThe Clarendon Hotel hosts a number of festive events throughout December, ensuring people with busy calendars can enjoy a Christmas treat at a time that suits them. From

our ever popular Christmas party nights, to our sumptuous festive lunches, the Clarendon Hotel offers you the opportunity to celebrate Christmas and New Year in style.

Stay the night, special discount rates if attending any of our festive meals or events.

Festive Afternoon Tea

A trip to Blackheath Village is not complete unless you have a Clarendon Afternoon Tea. Made with homemade scones, Festive mini cakes,

scrumptious ‘Strawberry days’ Jam and Devon Cream.

Served From 5th December 1-5pmFROM £15.00 per person

WE HAVE A RANGE OF PRIVATE SUITES. THE ABOVE LUNCH MENU IS AVAILABLE AT £35.00 PER PERSON FOR 3 COURSES INCLUSIVE OF PRIVATE ROOM HIRE.

For bookings Call - 020 8318 4321Email request - [email protected]

Festive Lunches

Join us for this seasonal Christmas menu all served under a wonderful canopy of Christmas decorations in our Meridian Restaurant

2 Course Festive Lunch £19.50

3 Course Festive Lunch £25

Served 5th - 24th December Monday - Saturday 12.30-2pm

Children u12 £10 / £12.50

STARTER

SMOOTH PUMPKIN SOUP WITH HONEY AND PARMESAN FLAKESPORK LIVER PATE WITH ONION CONFIT EN CROUTE SERVED WITH APPLE CHUTNEY & DRESSED LEAVES

SMOKED SALMON MOUSSE WITH PICKLED CUES, TOMATO JELLY AND CHIVE CREAMMELODY OF MELON WITH A FRUIT COULIS

MAIN COURSEROAST KENTISH TURKEY BREAST, CHIPOLATA IN BACON AND CHESTNUT & CRANBERRY STUFFING

ROAST LOIN OF PORK STUFFED WITH SAGE & ONION STUFFINGPAN-FRIED DUCK BREAST WITH MORELLO CHERRY PORT SAUCE

LEMON AND DILL CRUSTED SALMON WITH LIGHT WATERCRESS SAUCE & MINTED NEW POTATOESCOURGETTE & RICOTTA Lasagne WITH DRESSED LEAVES (V)

UNLESS STATED ALL DISHES ARE SERVED WITH A SELECTION OF ROAST POTATOES,

HONEYED PARSNIPS, BATON CARROTS AND SAUTÉED BRUSSELS SPROUTS

DESSERTCHRISTMAS PUDDING & BRANDY SAUCE

LEMON & PASSION FRUIT MOUSSE STICKY APPLE & CARAMEL TART

FRESH FRUIT COCKTAIL WITH ELDERFLOWER CORDIAL

FOLLOWED BY TRADITIONAL MINCE PIES AND COFFEE

EVENT INITIAL DEPOSITDATE PAYMENT IN FULL







Party Nights & Events 1st -12th Dec £10.00 per person 4th November

Party Nights & Events 13th -23rd December £10.00 per person 18th November

Festive Lunches 4th - 24th December £5.00 per person On day

Festive Dining 24th - 24th & 26th £10.00 per person 25th November

Christmas Day Lunch 25th December N/A At time of booking

New Years Eve 31st December £50.00 per person 25th November

(bookings over 20)

December

www.clarendonhotel.com

Party Nights & Live Dinner Events

Party night’s dinner are served in our Meridian Restaurant, followed by a Disco in our Westcombe Park Suite until midnight and bars serve until 1am

Thursday 8th & 15th December - £40.00pp Friday 2nd, 9th 16th December- £44.00ppSat 3rd, 10th & 17th December - £44.00pp

Includes a 3 Course Festive Dinner, Bottle of wine between four and disco

STARTER

SMOOTH PUMPKIN SOUP WITH HONEY AND PARMESAN FLAKESPORK LIVER PATE WITH ONION CONFIT EN CROUTE SERVED WITH APPLE CHUTNEY & DRESSED LEAVES

SMOKED SALMON MOUSSE WITH PICKLED CUES, TOMATO JELLY AND CHIVE CREAMMELODY OF MELON WITH A FRUIT COULIS

MAIN COURSEROAST KENTISH TURKEY BREAST, CHIPOLATA IN BACON AND CHESTNUT & CRANBERRY STUFFING

ROAST RUMP OF KENTISH LAMB WITH A RED BERRIES & ROSEMARY JUSLEMON AND DILL CRUSTED SALMON WITH LIGHT WATERCRESS SAUCE & MINTED NEW POTATOES

COURGETTE & RICOTTA Lasagne WITH DRESSED LEAVES (V)

UNLESS STATED ALL DISHES ARE SERVED WITH A SELECTION OF ROAST POTATOES, HONEYED PARSNIPS, BATON CARROTS AND SAUTÉED BRUSSELS SPROUTS


LEMON & PASSION FRUIT MOUSSE STICKY APPLE & CARAMEL TART

FRESH FRUIT COCKTAIL WITH ELDERFLOWER CORDIAL

FOLLOWED BY TRADITIONAL MINCE PIES AND COFFEE

Sunday Carvery and Pianist

Sunday lunch is a family tradition and a very popular day to catch up with family and friends, let us do the work and join us for a traditional Sunday Carvery,

and listen to our pianist playing festive tunes

2 Course Carvery £19.50 - 3 Course Carvery £25.00

Served 4th, 11, 18th from 12.30pm Children u12 £10 / £12.50

STARTER

PARSNIP & APPLE SOUP WITH PARSNIP CRISPs (V)CLASSIC PRAWN COCKTAIL

MELODY OF MELON WITH A FRUIT COULISPORK LIVER PATE WITH ONION CONFIT EN CROUTE SERVED WITH APPLE CHUTNEY & DRESSED LEAVES

MAIN COURSEROAST PORK & CRACKLING

ROAST LEG OF LAMB WITH ROSEMARYPRIME ROASTED TOP SIDE OF BEEF, YORKSHIRE PUDDING & RED WINE GRAVY

ROAST KENTISH TURKEY BREAST, CHIPOLATA IN BACON AND CRANBERRY & CHESTNUT STUFFINGGRILLED SALMON WITH WHITE WINE & DILL SAUCE

COURGETTE & RICOTTA Lasagne WITH DRESSED LEAVES (V)

SELECTION OF SEASONAL VEGETABLES & POTATOES ARE SERVED

BREAD SAUCE ON THE SIDE


WHITE CHOCOLATE & CRANBERRY BREAD & BUTTER PUDDINGLEMON & PASSION FRUIT MOUSSE

FRESH FRUIT COCKTAIL WITH ELDERFLOWER CORDIALCHEESE AND BISCUIT SELECTION

FOLLOWED BY MINCE PIES & COFFEE




Aiden Kent Rat Pack Night

Wednesday 7th December - £45pp It’s party time ‘swing style’ at The Clarendon, let Aiden Kent take you back

to the classic era of the Las Vegas Casino’s

THE ‘FIL STRAUGHAN’ SOUL EXPERIENCE

Thursday 1st December - £45pp Passion, energy & a velvety smooth voice create the ‘Fil Straughan experience’ performing inspiring versions of the latest chart topping and classic soul songs

TINA T'S TAMALA MOTOWN EXPERIENCEFEATURING IAN RITCHIE ON SAX

Thursday 22nd December - £45pp An evening of authentic Motown including hits made famous by Diana Ross and The

Supremes, Mary Wells, Martha Reeves, Gladys Knight, Aretha Franklin and many more!

Packages

available*

all include a 3 Course Festive Dinner, show & Bottle of wine between four

Christmas Eve & Jazz Dinner

Join us for a 3 course dinner with live background Jazz by Martin Blackwell on piano and Christine Hipkiss on vocals to put you in the festive mood

Three course Festive Jazz dinner - £35

Saturday 24th December

Children – u12 £20

STARTER

CELERY & JERUSALEM ARTICHOKE SOUP PORK LIVER PATE WITH ONION CONFIT EN CROUTE SERVED WITH APPLE CHUTNEY & DRESSED LEAVES

SMOKED SALMON MOUSSE WITH PICKLED CUES, TOMATO JELLY AND CHIVE CREAMBAKED GOATS CHEESE TART WITH A WALNUT SALAD DRESSING

SMOKED DUCK & POMEGRANATE SALAD

MAIN COURSECHICKEN SUPREME, TARRAGON JUS, BROCCOLI PUREE.

PAN FRIED FILLET OF SEA-BASS, MINI CRAB CAKE & WATERCRESS SAUCEROAST RUMP OF KENTISH LAMB WITH A RED BERRIES & ROSEMARY JUS

PAN-FRIED DUCK BREAST WITH MORELLO CHERRY PORT SAUCEGRILLED HALOUMI, AVOCADO & MANGO SALAD (V)

SEASONAL SELECTION OF POTATOES & VEGETABLES

DESSERTLEMON & PASSION FRUIT MOUSSE

WARM CHERRY PIE & VANILLA ICE CREAMFRESH FRUIT COCKTAIL WITH ELDERFLOWER SYRUP

SELECTION OF CHEESE

FOLLOWED BY COFFEE



Christmas Day Lunch

Let the Clarendon take care of your Christmas day lunch, and allow you to relax and enjoy a Christmas Day Lunch with your family and friends. Pianist Martin Blackwell will

be playing festive music and Father Christmas is bound to make an appearance.

Four course dinner - £89Includes a glass of Kia Royale on arrival

Served from 1pm Children u12 - £49

1ST COURSECREAM OF FENNEL & ASPARAGUS SOUP

WARM GOATS CHEESE, SPINACH & PARMA HAMKING PRAWNS, LOBSTER AVOCADO COCKTAIL, POMEGRANATE SALAD, MARIE ROSE SAUCE

2ND COURSECHAMPAGNE SORBET

MAINROAST KENTISH TURKEY BREAST

CHIPOLATA SAUSAGE IN BACON AND SAGE, CHESTNUT & CRANBERRY STUFFINGROASTED SIRLOIN OF BEEF

PORT GLAZED SHALLOTS & YORKSHIRE PUDDING, PAN FRIED SEA BASS

CREAMY SAVOY CABBAGE SERVED WITH CHIVE NEW POTATOESPORCINI NUT LOAF TERRINE

MUSHROOM & WHITE WINE CREAM SAUCE (V)*

FESTIVE SELECTION OF VEGETABLESROAST POTATOES, HONEYED PARSNIPS, BABY CARROTS AND SAUTÉED KALE

DESSERTCHRISTMAS PUDDING & BRANDY SAUCECASSIS & WHITE CHOCOLATE MOUSSE

FRESH FRUIT COCKTAIL WITH ELDERFLOWER CORDIAL ENGLISH CHEESE SELECTION, BISCUITS & RELISH

MINCE PIES & COFFEE

BOXING DAY LUNCH CARVERY

A very popular day to catch up with family and friends, join us in the Meridian restaurant for a Boxing Day carvery, and listen to pianist

Karen Newby playing more festive tunes.

Three Course Boxing Day Carvery - £35

26th December Served 1-4pm

Children u12 - £25

STARTERSCREAM OF PUMPKIN, CARROT & CORIANDER SOUP

PORK LIVER PATE & ONION CONFIT EN CROUTE SERVED WITH APPLE CHUTNEY & DRESSED LEAVESKING PRAWNS, LOBSTER AVOCADO COCKTAIL, POMEGRANATE SALAD, MARIE ROSE SAUCE

RED ONION & GOATS CHEESE TART & SALAD LEAVES

MAIN COURSE CARVERY SELECTIONROAST PORK & CRACKLING

ROAST LEG OF LAMB WITH ROSEMARYPRIME ROASTED SIRLOIN TOP SIDE OF BEEF, YORKSHIRE PUDDING & RED WINE GRAVY

ROAST KENTISH TURKEY BREASTGRILLED SALMoN SERVED WITH A WHITE WINE & DILL SAUCE

PORCINI NUT LOAF TERRINE, MUSHROOM & WHITE WINE CREAM SAUCE (V)

SELECTION OF SEASONAL VEGETABLES & POTATOES ARE SERVEDBREAD SAUCE ON THE SIDE

DESSERTSHERRY TRIFLE

WHITE CHOCOLATE & CRANBERRY BREAD & BUTTER PUDDING

LEMON & PASSION FRUIT MOUSSE CHOCOLATE FUDGE CAKE

COFFEE




NEW YEAR’S EVE DINNER

The evening starts with Champagne and canapés served in our Chart Bar, followed by a three course meal in our Meridian Restaurant. Aiden Kent will follow with a great night of singing and dancing from the Rat Pack Era taking us to midnight, when you toast the New Year in with Champagne and continue to dance with the Aiden’s disco until 1am.

Champagne & Canape receptionThree course dinner

Aiden Kent Show Midnight Champagne

Disco

Dinner Package £125ppDinner Package & Accommodation £175pp

STARTER

LOBSTER RAVIOLI WITH A CREAMY DILL SAUCEWILD MUSHROOM VOL AU VENT WITH CREAMY SAUCE

SMOKED CHICKEN, MANGO & AVOCADO

MAIN COURSECHICKEN BREAST WITH PANCETTA, MUSHROOMS & ROASTED BABY ONION SAUCE

RACK OF KENTISH LAMB WITH POTATO ROTI AND ROSEMARY JUS PAN FRIED SEA BASS CREAMY SAVOY CABBAGE SERVED WITH CHIVE NEW POTATOES

ROASTED BUTTERNUT & RED PEPPER TART WITH ARRABBIATA SAUCE

VEGETABLESLYONNAISE POTATOES, BUTTERED SAVOY CABBAGE, BABY CORN PARCELS & BABY CARROTS

DESSERTCASSIS & WHITE CHOCOLATE MOUSSE

FLUTE GLASS OF LEMON GELATO WITH SWIRLS OF LEMONCELLO SAUCEWARM CHOCOLATE FONDANT & CHERRY COULIS

BRITISH CHEESES, BISCUITS & RELISH

PETIT FOURS AND COFFEE

New Year’s Day Carvery & Pianist

Collect your thoughts and join us for a relaxing New Year’s Day Carvery

2 Course £19.50 - 3 Course £25.00

Served from 1pm - Children u12 £10 / £12.50

STARTERFRENCH ONION SOUP

CLASSIC PRAWN COCKTAIL MELODY OF MELON WITH A FRUIT COULIS

PORK LIVER PATE WITH ONION CONFIT EN CROUTE SERVED WITH APPLE CHUTNEY & DRESSED LEAVES

MAIN COURSEFISH OF THE DAY

ROAST CHICKEN & BREAD SAUCEROAST LEG OF LAMB WITH ROSEMARY

PRIME ROASTED TOP SIDE OF BEEF, YORKSHIRE PUDDING & RED WINE GRAVYCOURGETTE & RICOTTA Lasagne WITH DRESSED LEAVES (V)

SELECTION OF SEASONAL VEGETABLES & POTATOES ARE SERVED

DESSERTCHEF DESSERT SELECTION

FOLLOWED BY COFFEE

(NEW YEARS PACKAGES ARE BASED PER PERSON SHARING A STANDARD TWIN OR DOUBLE ROOM. SINGLE SUP £30 P.P.P.N.) CROWN ROOMS £10PP SUPPLEMENT CHILDREN £59 U12 & £99 (ACCOMM)



Festive Private Dining

Includes a 3 course meal in a private room with Christmas crackers and dedicated staff to serve you

Private Lunches start from £35pp. Private Dinners start from £39pp

Call our Banqueting/festive sales department for more details on Private Dining

Party Night Drinks PackagesPre book the following drinks packages for great savings

OFFER 1 - £5 off - Arrival Prosecco*, pre buy our Prosecco - £17.50 a bottle normally £22.50

OFFER 2 - £3.50- Arrival drinks vouchers* - use your voucher for a 175ml glass of wine, prosecco, spirit and mixer or pint of beer

OFFER 3 - Add extra wine to your meal - buy 3 bottles get 4

*Packages 1 & 2 can only be used if paid and pre booked prior to your event night, arrival packages are not valid after 9pm. Premium brands excluded.

Tel: 020 8318 4321 www.clarendonhotel.com

clarendon christmas · pdf filejoin us for a 3 course dinner with live background jazz by...

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