classic - mozambik.co.za · cachaça, lemons or limes and sugar syrup, served over crushed ice

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Page 1: CLASSIC - mozambik.co.za · Cachaça, lemons or limes and sugar syrup, served over crushed ice
Page 2: CLASSIC - mozambik.co.za · Cachaça, lemons or limes and sugar syrup, served over crushed ice

CLASSICCAIPIRINHA Cachaça, lemons or limes and sugar syrup, served over crushed ice

49

COSMOPOLITAN Vodka, cranberry juice and triple sec

45

STRAWBERRY DAIQUIRIMozambik rum, triple sec and strawberry juice

62

FROZEN MARGARITA Silver tequila, triple sec and lime

51

PEMBA COLADA Coconut liqueur, pineapple, peach, coconut and Mozambik rum

67

LONG ISLAND ICED TEA Gin, triple sec, vodka, silver tequila and Mozambik rum topped withCoca-Cola

67

SEX ON THE BEACH Vodka, peach schnapps, cranberry and orange juice

59

LONG MOJITO Mozambik rum, lemon or lime, mint and sugar syrup topped with Schweppes Soda Water, poured over crushed ice

59

SPECIALITYSTRAWBERRY SHERBET SCHMOOZEOur Mozambik strawberry infused vodka poured over crushed ice that leaves a delicious sherbet taste in your mouth

35

FROZEN CANDY CANEStrawberry Sherbet Schmooze and lime blended with ice

36

PASSION FRUIT & MINT FROZEN VODKAPassion fruit infused with mint blended with ice and vodka

52

Page 3: CLASSIC - mozambik.co.za · Cachaça, lemons or limes and sugar syrup, served over crushed ice

CHOCOLATE CAKEHazelnut liqueur, caramel vodka and chocolate liqueur

20

THE MOJägermeister, Potency and caramel vodka

25

SPRINGBOKPeppermint liqueur and cream liqueur

20

BLOWJOBCoffee liqueur, cream liqueur and cream

20

MOZAM TOILETCream liqueur, chocolate liqueur and red sambuca

20

BRAIN HAEMORRHAGEPeach schnapps, cream liqueur and Grenadine

20

KATEMBACoca-Cola and red wine

small 39 large 79

SANGRIARed wine, orange juice and pineapple

small 55 large 119

GREEN MAMBAMozambik Rum, Apple Sours and Sparletta Cream Soda

small 54 large 109

SNAKE BITEMozambik Rum, Potency and Sparletta Sparberry

small 58 large 116

B & RMozambik Rum and Sparletta Sparberry

small 58 large 120

Page 4: CLASSIC - mozambik.co.za · Cachaça, lemons or limes and sugar syrup, served over crushed ice

CHARDONNAYDouglas Green Chardonnay 125SAUVIGNON BLANCThe Beachhouse Sauvignon Blanc 108Douglas Green Sauvignon Blanc 115Porcupine Ridge Sauvignon Blanc 119Sophie Teblanche Sauvignon Blanc 174Boschendal 1685 Sauvignon Blanc 230CHENINDouglas Green Chenin Blanc 106Boschendal Rachelsfontein Chenin 123SEMI SWEETNederburg Stein 115BLENDSGraham Beck Gorgeous 159ROSÉBerry Bush Rose by Bellingham 99Boschendal Blanc De Noir 124MERLOTDouglas Green Merlot 124CABERNET SAUVIGNONDouglas Green Cabernet Sauvignon 124Boschendal 1685 Cabernet Sauvignon 330SHIRAZSpier Shiraz 166Bellingham Homestead Shiraz 190PINOTAGEBrampton Pinotage 173Kanonkop Kadette Pinotage 258BLENDRailroad Red 125PORTUGUESE WINESCasal Mendes Blue 110Casal Garcia Vinho Verde 180Casal Garcia White Sangria 180Casal Garcia Red Sangria 180Mateus Rose 180Mariana White 165Mariana Red 165Mariana Rose 165500ML Chapel Semi Sweet White 61Chapel White 61Chapel Red 61BY THE GLASS

The Beachhouse Sauvignon Blanc 35Boschendal Blanc De Noir 41Douglas Green Merlot 42

Page 5: CLASSIC - mozambik.co.za · Cachaça, lemons or limes and sugar syrup, served over crushed ice

FISH CAKESCatch of the day flaked with grated potato coated with bread crumbs and deep-fried. Served with our Moz-Curry-Naise

52

GIBLETSCooked slowly in our delicious Mozambikan tomato and red wine sauce. Peri-peri optional (mild or hot)

55

CHICKEN LIVERSGrilled and served with our fresh garlic and lime sauce or peri-peri sauce (mild or hot)

58

STUFFED GREEN OLIVES Green olives stuffed with cashew nuts marinated in a chilli-lime olive oil

57

CHICKEN TRINCHADO Tender strips of chicken done in our garlic creamy white wine sauce

65

SNAILS Served in a cheesy garlic and cream sauce

69

CHOURIÇO SAUSAGEAuthentic Portuguese sausage, sliced and grilled

70

STEAK TRINCHADOTender strips of steak done in our garlic creamy white wine sauce

CALAMARI

Calamari tentacles flash fried and served with our Mo-Zam-Naise 59

Tender calamari tubes grilled and finished off in our garlic, lemon and herb sauce or peri-peri sauce (mild or hot)

69

Grilled calamari tubes with chicken livers served in our garlic, lemon and herb sauce or peri-peri sauce (mild or hot)

69

Grilled calamari tubes with chouriço and green olives done in our garlic, lemon and herb sauce

79

Page 6: CLASSIC - mozambik.co.za · Cachaça, lemons or limes and sugar syrup, served over crushed ice

RISSOLESFour pastry pockets filled with the following options:

Spinach and feta served with a lemon wedge 49

Chicken served with a sweet sticky chilli sauce 55

Prawn served with a lemon wedge 67

Combo of prawn and chicken served with sweet sticky chilli sauce and a lemon wedge

57

PRAWN BILENE Six prawns served out of shell and cooked in a creamy cheddar and feta sauce

89

STARTER PLATTEROur starter chicken livers, two prawn rissoles, two chicken rissoles, three fish cakes, stuffed green olives, our starter calamari and fresh bread rolls

220

Page 7: CLASSIC - mozambik.co.za · Cachaça, lemons or limes and sugar syrup, served over crushed ice

SEAFOODLightly grilled and served with the following sauce options:

HAKE

Garlic, lemon and herb sauce or peri-peri sauce (mild or hot) 99

Zambeziana coconut, chilli and lime sauce or Meninas Sauce (no chilli) 115

CATCH OF THE DAY (ask your Waitron)

Garlic, lemon and herb sauce or peri-peri sauce (mild or hot) 148

Zambeziana coconut, chilli and lime sauce or Meninas Sauce (no chilli) 153

KINGKLIP

Garlic, lemon and herb sauce or peri-peri sauce (mild or hot) SQ

Zambeziana coconut, chilli and lime sauce or Meninas Sauce (no chilli) SQ

CALAMARI

Tender calamari tubes grilled and finished off in our garlic, lemon and herb or peri-peri sauce (mild or hot)

139

Grilled calamari tubes with chicken livers served in our garlic, lemon and herb sauce or peri-peri sauce (mild or hot)

125

Grilled calamari tubes with chouriço and green olives done in our garlic, lemon and herb sauce

159

PRAWNSGrilled prawns served with our garlic, lemon and herb sauce or peri-peri sauce (mild or hot)

6 Queens 179

8 Queens 199

10 Medium Prawns 175

Page 8: CLASSIC - mozambik.co.za · Cachaça, lemons or limes and sugar syrup, served over crushed ice

CHICKENMarinated in our Afro–Porto flavour... then flame grilled and served with the following sauce options:

QUARTER CHICKEN

Moz-BQ peri-peri basting or Moz Dry-rub peri-peri 72

Garlic, lemon and herb sauce or peri-peri sauce (mild or hot) 75Zambeziana coconut, chilli and lime sauce or Meninas Sauce (no chilli) 83

HALF CHICKEN

Moz-BQ peri-peri basting or Moz Dry-rub peri-peri 99

Garlic, lemon and herb sauce or peri-peri sauce (mild or hot) 113

Zambeziana coconut, chilli and lime sauce or Meninas Sauce (no chilli) 118

CHICKEN DE MENINAS Our partially deboned chicken

Moz-BQ peri-peri basting or Moz Dry-rub peri-peri 99Garlic, lemon and herb sauce or peri-peri sauce (mild or hot) 113

Zambeziana coconut, chilli and lime sauce or Meninas Sauce (no chilli) 118

BABY CHICKEN

Moz-BQ peri-peri basting or Moz Dry-rub peri-peri 143

Garlic, lemon and herb sauce or peri-peri sauce (mild or hot) 149

Zambeziana coconut, chilli and lime sauce or Meninas Sauce (no chilli) 152

CHICKEN TRINCHADO Tender chicken strips done in our own style with a dash of garlic in a creamy white wine sauce

109

Page 9: CLASSIC - mozambik.co.za · Cachaça, lemons or limes and sugar syrup, served over crushed ice

SACANA STYLESteak of your choice with wine, garlic and a creamy peri-peri sauce (mild or hot)

MO-ZAM-BIK STYLE Steak of your choice with garlic, cream, red wine and bay leaf.Topped with a fried egg

STEAK TRINCHADOTender strips of steak done in our garlic creamy white wine sauce

PREGOCHICKEN PREGOMarinated chicken breast served in a Portuguese roll with lettuce, onion, tomato and our Mo-Zam-Naise with a side of your choice

69

STEAK PREGO A tender steak pan-fried in our Mozambikan creamy red wine sauceserved in a Portuguese roll with a side of your choice

STEAKSBASTED STYLEOur special sweet and savoury Moz-BQ basting. Try adding one of our speciality sauces

SAUCESPepper, Cheese, Garlic

25

SPECIALITY SAUCES Bilene Sauce - creamy cheddar and feta sauceTrinchado Sauce - creamy white wine sauce

30

Page 10: CLASSIC - mozambik.co.za · Cachaça, lemons or limes and sugar syrup, served over crushed ice

ESPETADACHICKENTender cubes of chicken breast, skewered and served with our garlic, lemon and herb sauce or peri peri sauce (mild or hot)

99

BEEFTender steak cubes skewered and served with our garlic, lemon and herb sauce or peri peri sauce (mild or hot)

CHICKEN AND PRAWNThree cubes of chicken breast, three queen prawns flame-grilled, skewered with onion and green peppers, and served with our garlic, lemon and herb sauce or peri peri sauce (mild or hot)

169

CALAMARICalamari tubes and tentacles flame-grilled and served with our garlic, lemon and herb sauce or peri peri sauce (mild or hot)

185

COMBOSServed with our garlic, lemon and herb or peri-peri sauce (mild or hot)

Quarter chicken and calamari 145

Quarter chicken and four queen prawns 185

Quarter chicken and six medium prawns 169

Calamari and four queen prawns 187

Calamari and five medium prawns 169

Half chicken and calamari 195

Half chicken and four queen prawns 220

Half chicken and five medium prawns 199

Hake and calamari 177

Hake and four queen prawns 196

Hake and five medium prawns 179

Page 11: CLASSIC - mozambik.co.za · Cachaça, lemons or limes and sugar syrup, served over crushed ice

VEGETARIANVEGETABLE CURRY Sauted mixed vegetables in a creamy mild curry sauce

78

MOZ BOLO DE BATATA Two vegetable potato cakes served with a choice of Mo-Zam-Naise or Moz-Curry-Naise

78

SALADSOur Mo-Zam-Bik salad consists of tomato, cucumber, lettuce, red onion, beetroot, carrots and green olives with either of the following:

Feta cheese 69Grilled mixed vegetables 71Chicken livers served with our garlic, lemon and herb sauce 75Chicken breast and cashew nuts 95

SIDESChickpeas 25Chips 25Grilled mixed vegetables 25Wasabi mash 25Side salad 26Coconut rice 30

KIDDIES MENU

With chips (Applicable to children under the age of 12 only)

TOASTED CHEESE SANDWICH 35

CRISPY CHICKEN STRIPSServed with Mo-Zam-Naise

47

KIDDIES ESPETADA Beef or chicken, served with garlic, lemon and herb sauce

69

CRISPY CALAMARIServed with Mo-Zam-Naise

67

KIDDIES FISH FINGERSServed with Mo-Zam-Naise

45

Page 12: CLASSIC - mozambik.co.za · Cachaça, lemons or limes and sugar syrup, served over crushed ice

DESSERTS

365Upside down Crème Caramel with a caramel sauce

47

ICE CREAM AND CHOCOLATE SAUCEVanilla ice-cream and hot chocolate sauce

42

CHOCOLATE RISSOLESPastry pockets filled with Bar-One chocolate, served with ice-cream and chocolate sauce

45

PEMBA PAVLOVAMeringue basket filled with banana, strawberry yoghurt mousse and ice-cream

57

MALVA PUDDINGA hot spongy caramelised pudding served with ice-cream

52

DOUBLE DECKERLayers of white and dark chocolate mousse on a moist base, topped with chocolate glaze. Served with ice-cream

57

CHOCOLATE BROWNIEA rich chocolate brownie served with ice-cream

62

CHOCOLATE LAVA CAKEThis mesmerising dessert comes in the form of a miniature chocolate cake, filled with melted chocolate

59