cold chain infra in india
TRANSCRIPT
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Cold Chain Infrastructure in Indi
Challenges Faced & Possible Solutions
Adrian Desouza
Bappaditya ThakurPinak Mohanty
Shriyak Dedhia
Sony Jose Manjooran
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Agenda
Introduction to cold chain
Cold chain infrastructure in India
Site Visit Challenges in cold chain infrastructure
Solutions
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What is Cold Chain ?
Temperature control in the supply chain of
production, storage and distribution of
perishable products
The Cold Chain logistics infrastructure
generally consists of:
Pre-cooling facilities
Refrigerated Carriers
Cold Storages /Warehousing
Packaging
Information Management systems
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When is it Important?
Fruits & Vegetables (fresh and processed)
Chocolates
Ice Cream Dairy products
Meat, Poultry & Fish
Food Grains Vaccines and other Pharma Products
Low Flash Point Chemicals
Floriculture
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Benefits of Cold Chain
Minimizes post- harvest spoilage
Extends shelf life e.g. fruits, vegetables and
flowers Safeguards potency e.g. vaccines
Retains quality e.g. ice creams
Prevents decay e.g. frozen food
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Some Facts ..
India accounts for 10% and 13% of world fruits
and vegetable production
35 - 40% of all perishable food produce inIndia is spoilt before reaching the end
consumer
This wastage is more than the total production
of fresh fruits and vegetables in Great Britain.
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Cold Chain Infrastructure in India
Nascent Stage
Fragmented and unorganized
Estimated Size around Rs 80-100 Billion The industry is growing at 22% per annum
Estimated growth to Rs 400 billion by 2015
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Cold Chain Market
Market can be divided into two segments:
Surface Storage
It consists of refrigerated warehouses for storage
Refrigerated Transport
Involves usage of refrigerated transport vehicles for
transportation
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Surface Storage
3252 cold stores in the country with an
installed total capacity of 8.7 Mn. Tonnes
250 cold stores are under implementation UP and Uttaranchal 1567 stores
Maharashtra 437 andWest Bengal 434 stores
Nearly 80% of the capacity gets utilized in thestorage of potatoes and potato seed.
80% of storage facilities is owned and
maintained by private sector
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Refrigerated Transport
About 250 transport operators (this includes
organized as well as unorganized players)
Business in India is estimated at about Rs. 10-12 billion
Dairy (wet milk) constitutes about 80% of
perishable products transportation
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Features
Capacity 8500 MT (1,00,000 sq ft)
Temperature: 10o c to -2oc
Pharma, pulses, dry dates, milk products,vegetables for export
Secured storage
Contract rate Rs. 110 per sq ft per month
Separate loading and unloading charge
Clients need to procure insurance
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Features
Clients Kellogg, LeBon cheese, Mahindra and
local traders.
Labor Practice No local labor
Staying inside the campus
Insurance and medical policy
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Reefer
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Challenges
High capital investment
Construction cost of cold storage
High cost for refrigerated transport
Not enough volume of business
Price sensitivity of Indian consumers
Poor infrastructure Intermittent power supply and high tariff
Road infrastructure
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Challenges
Technological challenge
Poor design not suitable for multiproduct storage
Temperature logging device
Minimize number of door opening events
Managing the labor
Safety issues in cold storage
Integration of warehousing and transportation
service
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Solutions
Seamless gap free Cold Chain
CUSTOMER
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Government Initiatives
Govt. giving subsidies for opening cold
storages at the production areas
Public Private Partnership model can beemployed in creating new warehouses
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Use of Solar Power
Reefer boxes
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Solutions
Human Capital Development through
academia-industry interaction
Comprehensive and Holistic Quality Systemacross the value chain
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Tangible Benefits
To customers: Better quality produce
To farmers: Additional revenue due to
extended life of product To Government: Additional revenue in form of
taxes for goods sold, greater export potential,
reduced dependence on imports
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Hub and Spoke Model
(Maharashtra)
Dhule
Nasik
RatnagiriSangliSatara
Mumbai
Pune
Amravati
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