community diagnosis appendix o other documents

Appendix O

OTHER DOCUMENTS

Letters

JMJ Marist BrothersNotre Dame of Dadiangas University

College of NursingS.Y. 2011-2012 1ST Semester

September 7, 2011

Mr. Loreto LacidaTerritory Sales ManagerCoca-Cola Bottlers Philippines, Inc.P. Acharon Blvd., Bula Road, General Santos City

Dear Sir Lacida,

Greetings of Peace!

We, the 4th year nursing students of Notre Dame of Dadiangas University, currently have our Community Health Nursing exposure as part of the Nursing Curriculum at Purok Balakayo, Barangay Olympog, General Santos City.

The purpose of the immersion is to help the area and its people transform into a responsive and active community with the aid of research, education and action. In addition to this, the group serves as the main facilitator of the people wherein they empower them in determining their own problem, define the causes, identify where help is to be found, and allow them to decide upon solutions and take actions. This goal will eventually lead to a self-reliant community and society.

In line with this, we would like to request from your good office two (2) sign boards for the community. These will serve as marks with the respective place indicated for the beautification of their community.

We are hoping for your most favorable response on this request. Thank you and God bless! Should you have queries on our request, you can reach us through this mobile numbers 09333608813 or 09331466562. You can also email us at our email account [email protected] or reach us through our facebook with the same email address.

In Notre Dame,

Allan Ross L. Cabarlo, SN Group Leader

Noted by: Approved by:

Jose Vicente A. Faderon, MBA, RN, MAN Helen R. Sestina, RN, MAN Clinical Instructor Dean- College of Nursing



September 29, 2011

Sr. Erlinda M. Muring, OPSchool PrincipalNotre Dame of Sienna College of General Santos CityNLSA Road Extension, Purok Masagana, San IsidroGeneral Santos City

Dear Madame,

Greetings of Peace!

The 4th year BS Nursing students of Notre Dame of Dadiangas University are currently having their Community Health Nursing exposure as part of the BS Nursing Curriculum at Purok Balakayo, Barangay Olympog, General Santos City.


In line with this, we would like to request from your institution used elementary books and any educational materials for the school children of Balakayo Elementary School. We also accept used and old personal computers and printers that would be very helpful in children’s learning especially for today’s advancement as well as to the teachers who will use it for the school’s paperwork. All of these will give the school the opportunity to improve their education thus helping the children in their studies. We believe “Education is the key to Success” and with your help, we can assist and give them a brighter future.


In Notre Dame,




268



September 29, 2011

Mr. Rey T. Albano, MAEdSchool PresidentHoly Trinity College of General Santos CityFiscal Daproza Avenue, Dadiangas NorthGeneral Santos City

Dear Sir,

Greetings of Peace!





In Notre Dame,




269



September 29, 2011

Ms. Alma S. Hordista, PhD.School PrincipalNotre Dame of Dadiangas UniversityIntegrated Basic Education DepartmentGeneral Santos City

Dear Madame,

Greetings of Peace!





In Notre Dame,




270



October 4, 2011

Ms. Liza T. CoSchool Principal General Santos City Hope Christian SchoolBlock 8, Dadiangas Heights,General Santos City

Dear Ma’am,

Greetings of Peace!





In Notre Dame,




271



October 6, 2011

Mr. Jose Orlando E. HormigosSchool PrincipalShalom Crest Wizard AcademyGeneral Santos City

Dear Sir,

Greetings of Peace!





In Notre Dame,




272



September 6, 2011

Ms. Bella D. LechonsitoStakeholder and Engagement SuperintendentSagittarius Mines IncorporatedGeneral Santos City

Dear Ma’am,

Greetings of Peace!

We, the 4th year nursing students of Notre Dame of Dadiangas University, currently are having our Community Health Nursing exposure as part of the Nursing Curriculum at Purok Balakayo, Barangay Olympog, General Santos City.


As part of the said exposure, we will be having a Tree Planting Program a one of our programs for the community aforementioned. This program is directed to preserve the vacant plots of land at the area and encourage the people to take an active role in protecting our environment. In line with this, we would like to request from your good office 500 seedlings of fruit- bearing/forest trees of any type. This will serve our endeavor in conducting the said activity.


In Notre Dame,




273



October 10, 2011

Mr. Emmanuelle D. PacquiaoCongressmen- Sarangani Province

Dear Sir,

Greetings of Peace!We, the 4th year nursing students of Notre Dame of Dadiangas University, currently are having our Community Health Nursing exposure as part of the Nursing Curriculum at Purok Balakayo, Barangay Olympog, General Santos City. The purpose of the immersion is to help the area and its people transform into a responsive and active community with the aid of research, education and action. In addition to this, the group serves as the main facilitator of the people wherein they empower them in determining their own problem, define the causes, identify where help is to be found, and allow them to decide upon solutions and take actions. This goal will eventually lead to a self-reliant community and society.

The said area was chosen as it was observed to have the willingness and capacity to change and to be developed. We are planning to provide them cement and toilet bowls for comfort rooms, medicinal plants, vegetables, arrangement of school library, medical missions, and scholarship for poor children in “Tabang Eskwela Program”, and feeding programs. In addition, we also accept used and old personal computers and printers that would be very helpful in children’s learning especially in today’s advancement as well as to the teachers who will use it for the school’s paperwork. All of these will give the school the opportunity to improve their education thus helping the children in their studies. We believe “Education is the key to Success” and with your help, we can assist and give them a brighter future.

In line with this, we are humbly asking for donation in any amount/materials for the following programs for the community. The donations/proceeds will help students in implementing the said projects for the people of Purok Balakayo, Barangay Olympog, General Santos City. We believe that promoting public heath can lead to the attainment of the highest level of physical, mental and social well-being, thus there will be effective total development of the individual and society as a whole. Your positive response will be of great help in easing the burden of our less fortunate brothers and sisters.. Thank you and God bless! Should you have queries on our request, you can reach us through this mobile numbers 09333608813 or 09331466562. You can also email us at our email account [email protected] or reach us through our facebook with the same email address.

In Notre Dame,




274



October 10, 2011

Mr. Ronnel C. RiveraPresidentGensan Shipyard and Machine Works, Inc.General Santos City

Dear Sir,

We, the 4th year nursing students of Notre Dame of Dadiangas University, currently are having our Community Health Nursing exposure as part of the Nursing Curriculum at Purok Balakayo, Barangay Olympog, General Santos City. The purpose of the immersion is to help the area and its people transform into a responsive and active community with the aid of research, education and action. In addition to this, the group serves as the main facilitator of the people wherein they empower them in determining their own problem, define the causes, identify where help is to be found, and allow them to decide upon solutions and take actions. This goal will eventually lead to a self-reliant community and society.


In line with this, we are humbly asking for donation in any amount/materials for the following programs for the community. The donations/proceeds will help students in implementing the said projects for the people of Purok Balakayo, Barangay Olympog, General Santos City. We believe that promoting public heath can lead to the attainment of the highest level of physical, mental and social well-being, thus there will be effective total development of the individual and society as a whole.Your positive response will be of great help in easing the burden of our less fortunate brothers and sisters. Thank you and God bless! Should you have queries on our request, you can reach us through this mobile numbers 09333608813 or 09331466562. You can also email us at our email account [email protected] or reach us through our facebook with the same email address.

In Notre Dame,




275



October 10, 2011

Ms. Darlene Magnolia Antonino-CustodioCity Mayor- General Santos City

Dear Ma’am,

We, the 4th year nursing students of Notre Dame of Dadiangas University, currently are having our Community Health Nursing exposure as part of the Nursing Curriculum at Purok Balakayo, Barangay Olympog, General Santos City. The purpose of the immersion is to help the area and its people transform into a responsive and active community with the aid of research, education and action. In addition to this, the group serves as the main facilitator of the people wherein they empower them in determining their own problem, define the causes, identify where help is to be found, and allow them to decide upon solutions and take actions. This goal will eventually lead to a self-reliant community and society.


In line with this, we are humbly asking for donation in any amount/materials for the following programs for the community. The donations/proceeds will help students in implementing the said projects for the people of Purok Balakayo, Barangay Olympog, General Santos City. We believe that promoting public heath can lead to the attainment of the highest level of physical, mental and social well-being, thus there will be effective total development of the individual and society as a whole.

Your positive response will be of great help in easing the burden of our less fortunate brothers and sisters.. Thank you and God bless! Should you have queries on our request, you can reach us through this mobile numbers 09333608813 or 09331466562. You can also email us at our email account [email protected] or reach us through our facebook with the same email address.

In Notre Dame,




276



November 21, 2011

MRS. MIRIAM C. GRAFILOExecutive DirectorCommunity Health and DevelopmentBlock 2, Dadiangas Heights, General Santos City

Dear Mrs. Grafilo,

Greetings of Peace!

We, the fourth year nursing students, Chevalier de Vie 2012, are currently having our Community Health Nursing exposure. Our group, the “Fadz Peak Trekkers”, is assigned at Purok Balakayo, Barangay Olympog. We will have an assembly with the people of the community on November 27, 2011, 1 o’clock in the afternoon at the Purok’s Alliance church.

In line with this, we would like to request from your good office to send a resource speaker to teach people about what is good parenting and its related topics including basic rights of a child, family planning, and basic financial management for the family.

Your favorable response is highly acknowledged with sincere and heartfelt gratitude.

Respectfully Yours,

ALLAN ROSS L. CABARLOTeam Leader

Noted By:

JOSE VICENTE A. FADERON, RN, MBA, MANClinical Instructor

277

Lesson Plans

TOPIC: Hygiene

LECTURERS: Roxane Rasonabe, SN, Grechel Quijano, SN, Samer Salipoden, SN

GENERAL OBJECTIVE: After 45 min of discussion the children should be able to define

hygiene, enumerate and perform the practices under it.

Specific Objectives

ContentTime

AllotmentTeaching Strategies

References/ Instructional

MaterialEvaluation

1. Hygiene

Define hygiene and cite the importance of having proper hygiene practices.

Identify the instances where proper hygiene is needed.

Identify the problems if proper hygiene is not observed.

What is hygiene?

Hygiene is the knowledge of health and its maintenance. It is the conditions and practices that serve to encourage or preserve health.

Why is there a need for proper hygiene?

To prevent various kinds of diseases and illness.

To have a healthy life

for increased self confidence

Proper hygiene is needed:

-Wash your hands After contact

with dirty objects

After playing Before eating After using

the bathroom

-Take a bath Daily to make your body clean and wash away germs that thread in your skin.-Clean your fingernails frequently

-Brush your teeth at least twice a day to keep cavities away

10 minutes

Storytelling; Lecture

.

Books: Fundamentals of nursing:

Concepts and clinical

application, second

edition 2004, Jose

Quimabao-Udan, RN,

MAN

Foundations of Nursing by Christensen

Kockow

Health Making Life

ChoicesSizer-Webb;

whitney; Debruyne

Power point presentation

Active Participation

Sharing of Insights

Return Demonstration

Asking Questions

278

and to have healthy mouth.

Brush the teeth especially before going to school, after meals and before going to bed.

Possible problems when proper hygiene is not practiced:

Transfer of diseases/illnesses (e.g. diarrhea, colds, coughs, etc.)

Skin disease Increased risk

of having head lice

Cavities on teeth; tooth decay

Bad breath Body odor Lower self-

esteem Uneasiness

2. Enumerate several methods/practices under proper hygiene (Hand washing, tooth brushing, bathing) and their purpose/importance.

Some methods/ practices

Hand washing- is an easy way to prevent infection. The hands does almost all of the work in our daily activities, it comes contact with different materials which contain many microbes and we harbor it unconsciously. It is important to wash your hands after contact with dirty objects, after playing, before eating, after using the bathroom to prevent the transfer of pathogenic microbes and to lessen the possibility of having a disease or illness.

Bathing- Our body

20 minutes

Lecture

279

excretes different kinds of odor from the secretion of wastes. Our skin is also our first line of defense which protects us from easily getting infected. We should take a bath daily to eliminate these odors, some parasites in our hair and the germs acquired by our skin; to somehow clean our body to prevent the growth of microbes which causes skin diseases and body odor.

Tooth Brushing- our mouth is the first part of the digestive system, it chews our food and everything we take in our body passes through it. Sometimes, when we eat, there are residues that are causing our teeth to be dirty and have cavities. Brushing our teeth is one way of cleaning our mouth, prevent cavities and tooth decay. It also lessens the risk of having bad breath.

3. Being able to perform these practices independently.

Hand washing-

Wet your hands with warm, running water and apply liquid soap or use clean bar soap. Lather well.

Rub your hands together for at least 15 to 20 seconds.

Scrub all surfaces, including the backs of your hands, wrists, between your

10 minutes

Actual Demonstrations;

280

fingers and under your fingernails.

Rinse well. Dry your

hands with a clean towel.

Turn off the faucet. You could use a towel for turning off the faucet.

Tooth Brushing-

Place bristles along the gumline at a slight tilt. Bristles should contact both the tooth surface and the gumline.

Gently brush the outer tooth surfaces of 2-3 teeth using a vibrating circular rolling motion. Move brush to the next group of 2-3 teeth and repeat.

Gently brush using a up and down and rolling motion along all of the inner tooth surfaces and gumline

Tilt brush vertically behind the front teeth. Make several up & down strokes using the front half of the brush.

Place the brush against the biting surface of the teeth & use a gentle back &

281

forth scrubbing motion. Do not brush the tongue.

If possible, include the tongue during brushing but not too hard.

Bathing-

Turn on the faucet

Wet your body with water

Use a soap and rub it on the surfaces of your body

Pay attention to the face, ears, neck, arms, hands, chest, abdomen, legs, feet, back and buttocks, perineum.

Rub gently Rinse

thoroughly

Use shampoo in cleaning your hair.

Wet your hair, put ample amount of shampoo on your palms

Apply it to your hair,

Lather; then rinse it thoroughly.

Dry your body using a clean and dry towel.

4. Evaluate the children by asking and answering questions; recitation.

Ask if any of them can perform hand washing in front.

Ask questions about the importance and the need for proper hygiene.

5 minutes

Asking questions;

Games

282

Enumerate the practices and what illnesses you could get without proper hygiene.

PAKSA: Wastong Pangangalaga ng Katawan

LEKTIYURER: Roxane Rasonabe, SN, Grechel Quijano, SN, Samer Salipoden, SN

PANGKALAHATANG LAYUNIN: Pagkatapos ng 45 minutong diskusyon, ang mga

bata ay makapagbigay ng kahulugan, ma-itala at maisadula ang mga ito.

Partikyular na Layunin

NilalamanOras na ilalaan

Paraan ng Pagturo

Materyales na gagamitin sa pagturo

Ebalwasyon

1. Hygiene/ Palalusugan

Makapagbigay ng kahulugan at malaman ang kahalagahan ng pagkakaroon ng wastong pamamaraan ng pag-alaga n gating katawan.

Matukoy ang mga sitwasyon na kakailanganin ito.

Matukoy ang magiging epekto sa di sapat at wastong pangangalaga ng katawan.

Ano ang hygiene o Palalusugan?

Ang palalusugan ay may kaalaman ukol sa kalusugan at pag-iwas mula sa mga karamdaman.

Isa itong gawain ng pagiging malinis. Ilan sa mga halimbawa ng ganitong mga pagkilos ang paghuhugas ng katawan upang matanggal ang dumi at mga mikrobyo, pagsisipilyo ng mga ngipin upang mapanatili silang malinis, pag-aahit, wastong paggamit ng kasilyas, at

10 minuto

kwentuhan; diskusyon

Aklat: Fundamentals of nursing:

Concepts and clinical

application, second

edition 2004, Jose

Quimabao-Udan, RN,

MAN

Foundations of Nursing by Christensen

Kockow

Health Making Life

ChoicesSizer-Webb;

whitney; Debruyne

Power point presentation

Pagsasadula

Pagtatanong

283

pati na tamang pananamit. Itinuturo sa mga bata sa kanilang murang gulang ang angkop na palalusugan at nagiging mga gawaing nakabihasnan. Ang mga taong walang mabuting palalusugan ay maaaring maging mabaho ang amoy, mabungian ng mga ngipin, at magkasakit..

Bakit Kailangan ng wastong Paglalusugan?

Upang maiwasan ang klase-klase na mga sakit.

Upang magkaroon ng malusog na buhay.

Para tumaas ang tiwala at kumpyansa sa sarili.

Wastong Palalusugan ay kailangan tuwing:

-Maghugas ng Kamay Pagkatapos

humawak ng maruming bagay.

Pagkatapos maglaro.

Bago kumain. Pagkatapos

gumamit ng banyo.

-Maligo araw-araw upang magkaroon ng malinis na pangangatawan at

284

maaalis ang mga baktiryang nakidit sa ating mga balat.-Palaging maglinis ng kuko.

-Magsipilyo Dalawang beses sa isang araw, upang maiwasan na masira ang ngipin at mapanatiling malusog at matibay ang mga ngipin.

Ugaliing magsipilyp bago matulog at pumasok sa skwelahan at pagkatapos kumain.

Mga Posibleng makuha sa hindi sapat at wastong palalusugan:

Pagkakaron ng sakit tulad ng (e.g. diarrhea, colds, coughs, atbp.)

Sakit sa balat. Mataas na

tyansa na pagkakaroon ng kuto sa ulo.

Pagkabulok o sira ng ngipin.

Mabahong hininga

Mabahong pangangatawan.

Mababa ang tiwala sa sarili

2. Makapagbigay ng ibat’ibang paraan ng wastong pangangalaga ng katawan (Paghugas ng kamay, pagsisipilyo, pagligo) at malaman ang halaga ng mga ito.

Mga Paraan at Kaugalian

Paghugas ng Kamay- ay isang medaling paraan upang maiwasan ang impeksyon dulot ng baktiryang nakukuha sa mga bagay na ating hinahawakan.

20 minuto

Diskusyon

.

285

Mahalagang ugaliing maghugas ng kamay pagkatapos humawak ng maruming bagay, o pagkatapos maglaro, magbanyo at bago kumain upang maiwasan ang pagkakarooon ng sakit.

Pagligo- Ang ating katawan ay lumalabas ng ibat’ibang klase ng amoy galling sa iba’t- ibang klase ng dumi na nilalabas. An g ating balat ay an gating pangunahing depensa na nagbibigay proteksyon laban sa impkesyon. Ugaliing malligo araw-araw upang maalis ang mga baktiryang nagdudulot ng amoy at impeksyon na nakukuha ng ating balat.

Pagsisipilyo- Ang ating bibig ay unang bahagi n gating digestive system, ningunguya nito ang lahat n gating kinakain. Minsan kapag kumakain may naiiwang tira, na nagdudulot ng pagkasira at pagkabulok ng ngipin. Pagsisipilyo ay isang paraan ng paglinis, at pagiwas sa pagkasira ng ngipn. Iniiwasan din nito ang pagkakaroon ng mabahong bibig.

3. Maisadula ng walang gabay ang mga ito.

Paghugas ng kamay-

Basain ang kamay ng tubig mula sa gripo

Sabunin ang palad ng kamay ng

10minuto

Pagsasadula

286

masinsinan Kuskusin ang

mga kamay, maging ang kamao at mga gilid at gitna ng mga daliri

Ikuskos rin ang mga dulo ng daliri sa palad ng kabilang kamay

Banlawan ng mabuti ang kamay

Punasan ang mga kamay ng paper towel o hand dryer.

Pagsisipilyo-

Sipilyuhin ang labas ng ngipin sa itaas, mula sa gilagid, pababa.

Sipilyuhin ang labas ng ngipin, sa ibaba, mula sa gilagid, pataas.

Sipilyuhin ang loob ng ngipin sa itaas, mula sa gilagid, pababa.

Sipilyuhin ang loob ng ngipin sa ibaba,mula sa gilagid, pataas.

Sipilyuhin ng paroo’t parito ang mga bagang, pangkagat, pangnguya, na nasa itaas.

Sipilyuhin ng paroo’t parito ang mga

287

pangkagat na nasa ibaba.

Sipilyuhin ang dila.

Pagkasipilyo, gumamit ng dental floss o malinis na sinulid upang linisin ang pagitan ng mga ngipin.

Pagligo-

Buksan ang gripo

Basain ang katawan.

Gumamit ng sabon at ipabula gamit ng kamay.

Tutukan ang mukha, taenga, leeg, braso, kamay, singit, dibdib, tyan, hita, at talampakan.

Magbanlaw.

Gumamit ng shampoo sa paglinis ng buhok.

Basain ang buhok, maglagay ng konti nito sa tabo na may konting tubig, at ilagay sa buhok.

Masahiin, lalo na ang anit.; pagkatapos ay banlawan.

Tuyuin gamit ang malinis at tuyo na tuwalya.

4. Alamin kung Naintindihan ang mga ito sa pamamagitan ng pagtatanong at pagsasadula.

Magtanong kung sino sa kanila ang magsasadula ng wastong paghugas ng kamay sa harapan.

Magtanong kung ano ang halaga, at bakit kinakailangan ang wastong paglalusugan.

5 Minuto

Laro; Pagtatanong

288

Isa-isahin ang makuha sa hindi sapat na paglalusugan.

TOPIC: Environmental Sanitation

DATE: November 15, 2011 2:00-4:00 pm

LECTURERS: Kate Penelope Dalid, SN, Theresa Cabuyoc, SN

VENUE: Balakayo Church

GENERAL OBJECTIVE: After 30 minutes of active discussion, the parents should be able to

identify the importance of environmental sanitation and its relationship to health and

well-being of an individual,family,and community health and apply common methods

to improve ways of living.

SpecificObjectives

ContentTime

AllotmentTeachingStrategies

References/ Instructional

MaterialsEvaluation

1.) To define environmental health.

Environmental health is a branch of public health that deals with the study of preventing illnesses by managing the environment and changing people’s behavior to reduce exposure to biological and non-biological agents of disease and injury. It suggests that environmental health deal with disease agents, people, and the environment.

4 minutes

Lecture-Discussion

Stanhope et.al (2010) Foundations of Nursing n

the Community: Community-

Oriented Practice.

Third Edition.flyers, visual

aids, LCDProjector,

laptop, Power Point

Asking Questions

2.) To discuss how does the triad of Man-Disease Agent-Environment work

In the man-disease agent-environment link, man, by manipulating his environment, is able to prevent contracting disease by blocking disease agents from entering his body; thus,

4minutes

Lecture-Discussion

Public Health Nursing in the

Philippines 2007), 10th

EditionVisual Aid/

LCD Projector,

Asking Questions

289

the disease agents are unable to attack his body.

For example:

The people in the community by cleaning their environment and destroying all breeding sites(containers with stagnant water) for the Aedes mosquito, which is the vector for the dengue fever, prevents dengue fever from spreading in the community since there will be no vectors available for the dengue virus in the area.

On the other hand, if the community fails to clean its environment and the breeding sites for Aedes mosquitoes are found everywhere; then, the community will have a higher risk for contracting dengue fever since the mosquito vector will be prevalent in the area.

Laptop, PowerPoint

Presentation, Video clip

presentation

3.) To define environmental sanitation and explain its importance

Environmental Sanitation is defined as the study of all factors in man’s physical environment, which may exercise deleterious effect on his health well-being and survival.

Importance: To promote a healthy environment and prevent some environmental related diseases through appropriate sanitation strategies.

2minutes

Lecture-Discussion



EditionVisual Aid, PowerPoint

Presentation,

LCD projector,

laptop

Asking Questions

290

4.)To enumerate the types of waste materials

The following are types of waste materials:

Biodegradable Non-

biodegradable Recyclable

Materials

3minutes

Video Clip Presentation

PowerPoint Presentation,

LCD projector,

laptop

5.)To enumerate some improper waste disposal

The following are some of the improper waste disposal:

Open dumping Open burning throwing

garbage anywhere

3 minutes


PowerPoint Presentation,

LCD projector,

laptop

Asking Questions

6.)To enumerate some effects or consequences of these improper waste disposal

The following are some of the possible consequences or effects of improper waste disposal:

Pollution (air, water, soil, etc.),

Increase of breeding sites of vectors (mosquitoes, flies, cockroaches, rodents, etc.)

Diseases and other health problems (leptospirosis, dengue fever, malaria, diarrhea, and etc.),

floods Contamination

of resources (food, water, etc.), and

Spread of infectious diseases.

3minutes

Lecture- Discussion



EditionVisual Aid, PowerPoint

Presentation, LCD

projector, laptop

Asking Questions

7.)To enumerate some possible solution to these problems

The following are some possible solutions:

Cleaning of surroundings/ Cleaning campaigns in

8 Minutes

Lecture- Discussion,

Games



Edition

Game

291

the community Recycling of

waste Proper waste

segregation Garbage

collection Other

alternatives of disposing garbage (composting, burial pit)

Planting of trees and vegetables (beautification and food resources)

LCD Projector,

Laptop

8.) To identify some benefits in having a clean environment

The following are some benefits that we can get from having a proper ways of disposing our garbage:

Minimizes the spread of infections and reduces the risk of accidental injury to staff, clients, visitors, and the local community

Helps provide an aesthetically pleasing atmosphere

Reduces odors Attracts fewer

insects and does not attract animals

Reduces the likelihood of contamination of the soil or ground water with chemicals or microorganism

3minutes

Lecture- Discussion



Edition

LCD Projector,

Laptop

Asking questions

PAKSA: Environmental Sanitation/ Kalinisan ng Kapaligiran

292

PETSA: November 15, 2011 2:00-4:00pm

LEKTIYURER: Kate Penelope Dalid, SN, Theresa Cabuyoc, SN

LUGAR: Balakayo Church

PANGKALAHATANG LAYUNIN:

Matapos ang 30 minutong aktibong talakayan, ang mga magulang ay dapat magawang

makilala ang kahalagahan ng kalinisan ng kapaligiran at ang relasyon nito sa kalusugan at

kagalingan ng isang indibidwal, pamilya at komunidad at ilapat ang ilang mga karaniwang

pamamaraan upang mapabuti ang mga paraan ng pamumuhay.


NilalamanOras

na ilalaan

Paraan ng Pagturo

Materyales na

gagamitin sa pagturo

Ebalwasyon

1.)Upang tukuyin ang kahulugan ng Environmental health.

Ang “Environmental health” ay isang sangay ng public health na tumutugon sa pag-aaral ng pagpipigil o pag-iwas sa sakit sa pamamagitan ng pamamahala sa kapaligiran at pagbabago ng nakasanayan ng mga tao upang mabawasan ang exposure sa biological at non-biological agents ng sakit at pinsala.

Ang kahukugang ito ay nagmumungkahi na ang environmental health ay may kaugnayan sa mga sanhi ng sakit, tao, at kapaligiran.

4minuto

Panayam-Talakayan

Stanhope et.al (2010) Foundations of Nursing n

the Community: Community-

Oriented Practice.

Third Edition.

flyers, visual aids LCD Projector, lapto

p, PowerPoint

Pagtatanong

2.)Upang talakayin kung ano ang relasyon ng Tao-Sakit-Agent-Environment

Sa relasyon ng tao-disease agent-kapaligiran, ang tao, sa pamamagitan ng pamamahala niya sa kapaligiran, nagagawa niyang makaiwas sa pagkakaroon ng sakit sa pamamagitan ng pagharang sa mga mikrobyo mula sa

4minuto

Panayam-Talakayan

Public Health

Nursing in the


EditionVisual Aid/

LCD Projector,

Pagtatanong

293

pagpasok sa kanyang katawan kung kaya napipigilan ang pag-atake ng sakit sa kanyang katawan.

Halimbawa: Ang mga tao sa komunidad:

Sa pamamagitan ng paglilinis ng kanilang kapaligiran at pagsira sa mga pamumugaran(mga lalagyan ng tubig, gulong) ng mga lamok (Aedes mosquito), na sanhi ng Dengue fever, napipigilan ang pagkalat ng sakit na Dengue fever sa komunidad dahil mawawala na ang mga lamok sa kapaligiran.

Sa kabilang banda, kung ang komunidad ay hindi naglilinis sa kanilang kapaligiran at ang pinamumugaran ng mga lamok (Aedes mosquitoes) ay matatagpuan sa lahat ng dako, dahil dito, ang komunidad ay nanganganib sa paglaganap ng sakit na Dengue Fever dahil ang lamok na nagdadala ng Dengue virus ay laganap sa kanilang lugar.

Laptop, PowerPoint Presentation, Video clip

presentation

3.)Upang tukuyin ang kahulugan ng Environ-mental Sanitation at ipaliwanag ang kahalagahan nito.

Ang Environmental Sanitation ay ang pag-aaral sa lahat ng bagay na nakaka-apekto sa pisikal na kapaligiran ng tao, na maaaring makapinsala sa kanyang kalusugan, kapakanan, at kaligtasan.

Kahalagahan: Upang itaguyod ang isang malusog na kapaligiran at maiwasan ang ilang sakit

2minuto

Panayam-Talakayan

Public Health

Nursing in the


EditionVisual Aid, PowerPoint Presentation

, LCD projector,

laptop

Pagtatanong

294

na may kaugnay sa kapaligiran sa pamamagitan ng mga angkop na estratehiya para sa kalinisan.

4.)Upang tukuyin ang iba’t-ibang uri ng waste materials

Ang mga sumusunod ay mga uri ng waste materials:

• Biodegradable• Non-biodegradable• Recyclable materials

3minuto

Video Clip presentation

PowerPoint Presentation

, LCD projector,

laptop

5.) Upang isa-isahin ang ilan sa di-wastong pagtatapon ng basura

Ang mga sumusunod ay ilan sa mga hindi wastong paraan ng pagtatapon ng basura:

Pagtatambak ng basura

Pagsusunog Pagtatapon ng

basura kahit saan

3 minuto


PowerPoint Presentation

, LCD projector,

laptop

Pagtatanong

6.) Upang isa-isahin ang ilan sa epekto ng hindi wastong pagtatapon ng basura

Ang mga umusunod ay ilan sa mga possibleng

kahihinatnan o epekto ng di-wastong pagtatapon ng

basura: Polusyon (hangin,

tubig, lupa, atbp.) Pagtaas ng

pinamumuaran ng mga insekto namay dalang sakit (lamok, daga,langaw, ipis, atbp.)

Sakit at iba pang problema sa kalusugan (leptospirosis, malaria, dengue fever, pagtatae, atbp.)

Pagbaha Kontaminadong

tubig, pagkain atbp.

Pagkalat ng mga nakakahawang sakit

3minuto

Panayam-Talakayan

Public Health

Nursing in the


EditionVisual Aid, PowerPoint Presentation

, LCD projector,

laptop

Pagtatanong

295

7.)Upang isa-isahin ang ilang mga posibleng solusyon sa mga problemang ito

Ang mga sumusunod ay ang ilang mga posibleng solusyon:

Paglilinis ng paligid / Pagkakaroon ng Cleaning Campaigns sa komunidad

Pag-recycle ng basura

Proper Waste Segregation

Pangkolekta ng basura

Iba pang alternatibo sa pagtatapon ng basura (composting, burial pit)

Pagtatanim ng mga puno at gulay (beautification and food resources)

8minuto

Panayam-Palakayan, Paglalaro

Public Health

Nursing in the


Edition

LCD Projector,

Laptop

Laro

8.) Upang kilalanin ang ilan sa mga pakinabang ng pagkakaroon ng maayos at malinis na kapaligiran

Ang mga sumusunod ay ilan sa mga pakinabang ng maayos at malinis na kapaligiran:

Mababawasan ang pagkakataon ng pagkalat ng impeksyon at panganib ng aksidente sa mga mamamayan sa komunidad

Tumutulong magbigay ng maganda at kawili-wiling kapaligiran

Nababawasan ang mga insektong nagdudulot ng sakit sa komunidad

Nababawasan ang posibilidad ng pagrumi lupa, tubig, atbp.

3minuto

Panayam-Talakayan

Public Health

Nursing in the


Edition

LCD Projector,

Laptop

Pagtatanong

Topic: Food Sanitation and Preparation

Lecturers: Katherine Laud, SN, Anna Mikhaela Pulanco, SN, Ludivie Grace Dagmil, SN296

General Objective: After 30 minutes of active discussion, the mothers should be able to identify

the importance of food sanitation and preparation as well as its relationship to health and

well-being of an individual, family, and community health and apply some common

methods to improve ways of living.

Specific Objectives

ContentTime

AllotmentTeaching Strategies

References/Instructional

MaterialsEvaluation

1. To define Food Sanitation

Food Sanitation refers to the creation and maintenance of conditions that will prevent food contamination or food-borne illnesses.

2minutes

Lecture-Discussion

Labensky, S. & Hause, A. On Cooking: A Tesxtbook of Culinary

Fundamentals. 4th Ed. Pearson

Prentice Hall. Singapore.

2007;

Whitney, E. & Rolfes, S.

Understanding Nutrition.

10th Ed. Wadsworth. Singpaore.

2005

LCD Projector

Asking Questions

2. To determine the importance of Food Sanitation

To correct problems caused by direct contamination and the prevention of problems caused by cross-contamination during processing and service.

3minutes

Lecture-Discussion

Brown, Amy. Understandin

g Food: Principles and Preparation.

2nd Ed. Wadsworth. Singapore.

2005

LCD Projector

Asking Questions

3. To determine what is food contamination and the ways it can be acquired

Contamination refers to the presence, generally unintended, of harmful organisms or substances.

Types of Contamination Direct Contamination –

contamination of raw foods or the plants or

8minutes

Lecture-Discussion




2005

Asking Questions

297

animals from which they come, in their natural settings or habitats. Chemical and biological contaminants such as bacteria and fungi are present in the air, soil, and water. So, foods can be easily contaminated by their general exposure to the environement.

Cross-Contamination – this is the event in which contaminants are being transported. Since they are generally cannot move on their own. The major cause of cross-contamination is people. Food handlers can transfer biological, chemical, and physical contaminants to food while processing, preparing, cooking, or serving it.

LCD Projector

5. To determine effects of not handling food properly

Food-Borne Illnesses/Food Poisoning

Symptoms: Nausea Vomiting Abdominal Cramps Headache Difficulty of

Swallowing

2minutes

Lecture-Discussion

www.faqs.org/nutrition/Foo-

Hea/Food-Safety.html

LCD Projector

4. To identify ways on how to reduce Food Contamination and Food-borne illnesses

Keep a Clean Kitchen Wash hands with

soap and water Keep fingernails

short, clean, and neat

Keep hair tied up Do not eat, drink,

smoke, or chew gum in food preparation areas

Wash fruits and vegetables in a clean sink with water; store washed and and unwashed produce separately

15 minutes

Lecture-Discussion




2005

LCD ProjectorVideo Clip

Asking Questions

298

Wash utensils and dishes with dishwashing paste or liquid before handling food and between tasks when when working with different foods

Mix foods with utensils as much as possible

Avoid coughing or sneezing over food; a person with a skin infection should not prepare the food

Wash or replace sponges and towels regularly (atleast once a month)

Avoid cross-contamination Wash all

surfaces that have been in contact with raw meats, poultry, eggs, fish, and shellfish before reusing

Serve cooked foods on a clean plate

Separate raw foods from those that have been cooked

Don’t use marinade that was in contact with raw meat for sauces

Keep hot foods hot Heat leftovers

thoroughly Keep cold foods cold

Refrigerate leftovers promptly

Freeze meat, fish, or poultry imediately if not planning to use within a few days

Generally, Do not reuse

disposable

299

containers; use non-disposabale containers or recycle instead

Do not taste suspected spoiled foods

Throw out foods with danger-signalling odors

Do not buy or use items that have broken seals or mangles packaging; such containers cannot protect against microbes. Check safety seals and expiration dates

Follow label instructions for storing and preparing packaged and frozen foods

Discard foods that are discolored, moldy, or decayed, or that have been contaminated by insects or rodents

PAKSA: Paghahanda ng Pagkain

LEKTIYURER: Katherine Laud, SN, Anna Mikhaela Pulanco, SN, Ludivie Grace Dagmil, SN

PANGKALAHATANG LAYUNIN: Pagkatapos ng 30 minutong diskusyon, makikita ng mga ina

ang halaga ng kalinisan sa paghahanda ng pagkain at ang relasyon nito sa kalusugan ng

indibidwal, pamilya, at komunidad, at maipakita ang wastong paraan ng paghahanda

ng pagkain.

Partikyular na Nilalaman Oras Paraan Materyales na Ebalwasyon

300

Layuninna

ilalaanng

Pagturogagamitin sa

pagturo

1. Ipaliwanag ang kahulugan ng Wastong Paghahanda ng Pagkain

Ang Wastong Paghahanda ng Pagkain ay tumutukoy sa paggawa at pananatili ng kondisyon ng pagkain at maagapan ang kontaminasyon o pagkapanis ng pagkain.

2minuto

Pagpapali-wanag

at Diskusyo

n

Labensky, S. & Hause, A. On

Cooking: A Tesxtbook of

Culinary Fundamentals.

4th Ed. Pearson

Prentice Hall. Singapore.

2007;


Understanding Nutrition. 10th

Ed. Wadsworth. Singpaore.

2005

LCD Projector

Pagtatanong

2. Para maipakita ang kahalagahan ng Wastong Paghahanda ng Pagkain

Para maitama ang mga problema na nagdudulot ng kontaminasyon sa pagkainat masugpo ang mga problema nanagdudulot ng pagkalat ng kontaminasyon sa paghahanda ng pagkain.

3minuto

Pagpapali- wanag

at Diskusyo

n

Brown, Amy. Understanding

Food: Principles and Preparation.

2nd Ed. Wadsworth. Singapore.

2005

LCD Projector

Pagtatanong

3. Ipaliwanag ang kahulugan ng kontaminasyon sa pagkain at ang mga paraan kung paano ito nakukuha

Kontaminasyon ay ang pagkakaroon ng hindi inaasahan at nakakalason/ delikadong organism o substansya sa pagkain.

Uri ng Kontaminasyon Direktang Kontaminasyon-

kontaminasyon ng mga hilaw na pagkain o halaman o hayop kung saan sila naninirahan at nagmula. Kemikal at biological na kontaminasyon tulad ng bakterya at fungi na makikita sa hangin, lupa, at tubig. Nagdudulot ng madaliang kontaminasyon sa paraan ng kalahatang eksposyur sa

8minuto

Pagpapali- wanag

at Diskusyo

n




2005

LCD Projector

Pagtatanong

301

kapaligiran.

Pagkalat ng Kontaminasyon- ito ay paraan kung saan ang kontaminasyon ay naikalat, dahil hindi ito pwedeng gulaw mag isa. Ang matinding dahilan ng pagkalat ng kontaminasyon ay ang mga tao. Ang nagdadala o humahawak ng pagkain ay maaari magkalat ng biological, kemikal, at pisikal na kontaminasyon habang ginagawa nag proseso, paghahanda, at pagluluto ng pagkain.

4. Upang maipakita ang epekto ng maling paghawak/ pagdadala ng pagkain

Pagkalason na mula sa pagkain

Simtomas: Pagkahilo Pagsusuka Pagkirot ng tiyan Pagsakit ng ulo Nahihirapang lumunok

2minuto

Pagpapali- wanag

at Diskusyo

n

www.faqs.org/nutrition/Foo-

Hea/Food-Safety.html

LCD Projector

Pagtatanong

5. Upang ipakita ang tamang paraan kung paano maiiwasan ang kontaminasyon sa pagkain at pagkalason sa pagkain

Panatiliing malinis ang kusina Hugasan ang kamay

ng mabuti gamit ang sabon at tubig

Panatiliing maiksi at malinis ang mga kuko

Panatiliing malinis at nakatali ang buhok

Wag kumain, uminon, manigarilyo, at ngumuya ng bubble gum sa lugar na pinaghahandaan ng pagkain

Hugasan ng mabuti ang mga prutas at gulay samalinis na lababo na may tubig; Itago ang nahugasang at hindi pa nahuhugasan sa magkaibang lalagyan

Hugasan ang mga kagamitan sa paghahanda ng pagkain gamit ang panghugas na sabon bago hawakan ang

15minuto

Pagpapali- wanag

at Diskusyo

n




2005

LCD ProjectorVideo Clip

Pagtatanong

302

pagkain at sa kalagitnaan ng mga Gawain habang hinahawakan ang iba’t-ibang uri ng pagkain

Gumamit ng utensil sa paghahalo ng pagkain kung maaari

Iwasan ang pag ubo o pagsipon sa harap ng pagkain; ang tao na may inpeksyon sa balat ay hindi pwedeng humawak ng pagkain

Palagihing hugasan at palitan ang mga sponges at towalya (isang beses sa isang buwan)

Iwasan ang pagkakalat ng kontaminasyon

Hugasan ang lahat ng sulok na may kontak sa hilaw na karne, manok, itlog, isda, at shellfish bago ulit gamitin

Ihanda ang lutong pagkain sa malinis na plato

Ihiwalay ang hilaw na pagkain sa lutong pagkain

Wag gumamit ng marinate na may kontak sa hilaw na karne para sawsawan

Panatiliing mainit ang pagkaing mainit

Ayusin sa pagpapainit ang mga tiring pagkain

Panatiliing malamig ang pagkaing malamig

Ilagay sa ref ang tiring pagkain

Ilagay agad sa freezer ang karne, isada, o manok kapag hindi pa planong gamitin sa mga darating na araw

Pangkalahatan, Wag gamitin ulit ang

mga disposable na lalagyan; gumamit

303

na lamang ng hindi disposable o recycle na lalagyan

Wag tikman ang inaakalang malamang na sira na pagkain

Itapon ang mga pagkain na may malansang amoy

Wag bumili o gumamit ng may sirang panakip/ seals na pagkain; tulad ng lalagyan na hindi pwedeng protektahan laban sa mikrobyo. Tingnan ang kaligtasang babala at ang panahon ng ekspirasyon

Sundin ang babala para sa paglalaan at paghahanda ng pagkain

Itapon ang mga pagkain na iba na ang kulay,may lumot, sira na, o kontaminado na sa insekto

TOPIC: Nutrition

LECTURERS: Joanna Michelle Lafuente, SN, Ruffalyn Joyce Doroteo, SN

GENERAL OBJECTIVE: After 20 minutes of active discussion, the parents should be able to

identify the importance of nutrition and its relationship to health and well-being of an

individual, family and community health and apply some common methods to improve

ways of living.

Specific Content Time Teaching References/ Evaluation

304

Objectives Allotment StrategiesInstructional

Materials

1. To define nutrition

Nutrition is the result of the processes whereby the body takes in and uses food for growth, development, and the maintenance of health. Nutrition also affects the body’s ability to resist disease, the length of one’s life, and the state of one’s physical and mental well-being.

3minutes

Lecture-Discussion

Power Point Presentation

Asking Questions

2. To know the characteristic of good nutrition and the importance of nutrition to one’s well-being

Good nutrition enhances appearance and aids in emotional adjustments, provides stamina, and healthy appetite. It also helps in establishing regular sleep and elimination habits.

Importance: It lengthens life It gives a positive outlook It enhances one’s self-

esteem It provides a robust activities

of one’s body

5minutes

Question and

Answer;Discussion


Asking Questions

3. To discuss the contents of Food Pyramid with its corresponding functions.

A food guide pyramid is a triangular or pyramid-shaped nutrition guide divided into sections to show the recommended intake for each food group.

The first level contains the carbohydrates wherein these serve as a major source of fuel and use as an energy of the body in dealing with daily activities. Examples of these are bread, rice, pasta, crackers, and corn.

The second level is the fruits and vegetables wherein they boost the immune system, support normal growth and development, and help cells and organs do their jobs. Examples of these are malunggay, camote tops, alugbati, ampalaya, eggplant, okra, squash, guava, mango and others.

The third level consists of milk products and protein-rich foods. Milk products supply protein, vitamins and minerals and it consists of milk and cheese. Protein-rich foods provide energy and helps in performing an

8minutes

Lecture-Discussion


Asking Questions

305

extensive range of functions in the body which consists of meat, poultry and fish. Dry beans, eggs and nuts also supply protein and most of the vitamins and minerals.

The top part of the pyramid is the fats, oils and sweets. These foods, which provide calories but little or no vitamins and minerals, include oils, margarine, soft drinks, candy and sweet desserts.

4. To enumerate the Nutritional Guidelines.

The ABCs of Nutrition Aim for fitness

Aim for a healthy weight

Be physically active each day

Build a healthy base Let the pyramid

guide your food choices

Choose a variety of grains daily, especially whole grains

Choose a variety of fruits and vegetables daily

Keep food safe to eat

Choose sensibly Choose foods that

are low in saturated fat and cholesterol and moderate in total fat and salt

Choose beverages and foods to moderate your intake of sugars

4minutes

Lecture-Discussion


Asking Questions

PAKSA: Nutrisyon

LEKTIYURER: Joanna Michelle Lafuente, SN, Ruffalyn Joyce Doroteo, SN

PANGKALAHATANG LAYUNIN: Matapos ang 20 minuto ng mga aktibong talakayan, ang mga

magulang ay dapat malaman ang kahalagahan ng nutrisyon at ang kanyang relasyon

sa kalusugan at kagalingan sa isang indibidwal, pamilya, at komunidad, at ilapat ang

ilang mga karaniwang paraan upang mapabuti ang paraan ng pamumuhay.


Nilalaman Oras na

ilalaan

Paraan ng Pagturo

Materyales na

gagamitin

Ebalwasyon

306

sa pagturo

1. Alamin ang Nutrisyon

Nutrisyon ay ang resulta nang proseso kung saan ginagamit ito ng katawan para sa pagpapanatili ng pag-unlad at pagbuti ng kalusugan ng isang tao.

Ang nutrisyon ay nakakaapekto din sa kakayahan ng katawan sa paglaban ng sakit, sa paghaba ng buhay, at sa estado ng pisikal at mental na kagalingan.

3 minuto

Panayam at talakayan


Pagtatanong

2. Upang malaman ang mga katangian at kahalagahan ng nutrisyon.

Ang magandang nutrisyon ay nakakatulong sa paghubog ng pisikal na katawan at pagsasaayos ng emosyon. nagbibigay ng lakas, at gana sa pagkain. Ito ay nakakatulong sa pagtaguyod ng regular na pagtulog at pagbabawas.

Ito ay nagpapahaba ng buhay Ito ay nagbibigay ng isang

positibong pananaw Tumutulong ito sa pagpapahalaga

ng sarili Ito ay nagbibigay ng isang

matatag na gawain ng katawan

5 minuto

Pagtatanong;

Panayam; Talakayan


Pagtatanong

3. Upang talakayin ang ang mga nilalaman ng Food Pyramid na may kaukulang tungkulin nito

Ang food pyramid ay isang tatsulok o hugis pyramid na nutrisyon na gabay na hinati sa mga seksyon upang ipakita ang inirerekumendang paggamit para sa bawat grupo ng pagkain.

Ang unang level ay naglalaman ng mga carbohydrates na kung saan ito ang pangunahing pinagkukunan ng enerhiya na siyang ginagamit ng katawan sa pagharap ng pang-araw-araw na gawain. Halimbawa sa mga ito ay tinapay, kanin, pasta, mga crackers, at mais.

Ang ikalawang level ay ang mga prutas at mga gulay na kung saan sila ay nagpapalakas ng resistensya, supporta sa normal na paglaki at development, at ang tumutulong sa mga cell at organs sa kanilang mga trabaho. Halimbawa sa mga ito ay malunggay, camote tops, alugbati, ampalaya, talong, okra, kalabasa, bayabas, mangga at iba pa.

Ang ikatlong level ay binubuo ng mga produkto ng gatas at mga pagakin na sagana sa protina. Ang mga produktong gawa sa gatas ay nag-su-supply ng protina, bitamina at mineral at ito ay binubuo ng gatas at keso. Mga pagkaing sagana sa protina ay nagbibigay ng

8minuto

Panayam; Talakayan


Pagtatanong

307

enerhiya at tumutulong sa pagganap ng isang malawak na hanay ng mga function sa katawan na kung saan ito ay binubuo ng mga karne, manok at isda. Dry beans, itlog at mani ay iba pang halimbawa na nag-su-supply ng protina, bitamina at mineral.

Ang itaas na bahagi ng pyramid ay ang mga taba, langis at matatamis.ito ay nagbibigay ng mga calories na may kaunti o walang bitamina at mineral. Kabilang ditto ang mga langis, margarin, soft drinks, kendi at mga panghimagas.

4. Isa-isahin ang Nutrisyonal Guidelines

Ang ABCs ng Nutrisyon Maghangad ng magandang

pangangatawan Humangad ng malusog

na timbang Maging pisikal na aktibo

sa bawat araw Bumuo ng isang malusog na base

Hayaan ang pyramid na gumabay sa mga pagkaing pagpipilian

Pumili ng iba't-ibang ng haspe araw-araw, lalo na buong haspe

Pumili ng iba't-ibang mga prutas at gulay araw-araw

Pumili ng tama Pumili ng mga pagkaing

mababa sa taba at kolesterol at katamtaman sa kabuuang taba at asin

Pumili ng mga inumin at pagkain na katamtaman sa paggamit ng mga asukal

4Minuto

Diskusyon Power Point Presentation

Pagtatanong

308

Certificates

309

community diagnosis appendix o other documents

Documents