company presentation - palais frankfurt...intercontinental le mans cup 2010, 2011: affiliates and...
TRANSCRIPT
WWW.KOFLERKOMPANIE.COM
company presentation
Pic
ture
: Kay S
choeneberg
WWW.KOFLERKOMPANIE.COM 2
“Kumpan, Kompagnion, Kompanie“:
German for companion – one with whom you share your bread.
“Die Kompanie“ (in old French „compagnie“):
A traditional German term for a corporation used since the 14th century.
our roots
WWW.KOFLERKOMPANIE.COM 3
As a culinary pioneer and one of the leading providers of premium catering services, Kofler & Kompanie
operates exclusive international-class event locations, restaurants and cafés as well as the exclusive airport
club Frankfurt.
For over two decades in keeping with the motto “Satisfying All Senses“, the company has been honing its
expertise in design and execution of exclusive catering and sports hospitality concepts with an original
approach that strikes a perfect balance between tradition and innovation.
With units in Germany’s five largest cities and locations in England, Brazil and Moscow, the food entrepreneur
offers comprehensive solutions in the sphere of premium catering, gastronomy, sports hospitality and legacy
business.
satisfying all senses
Pic
ture
: Kay S
choeneberg
WWW.KOFLERKOMPANIE.COM 4
Kofler & Kompanie was founded in 1991 by KP Kofler. However, the premium caterer’s roots stretch back to
1823, when the Kofler town bakery in Bad Homburg was purveyor to the court of the German emperor.
Our hard work and dedication have been recognised with numerous awards including “Caterer of the Year“
(most recently in 2014), the “Food Service Prize“ (2012) and the “Golden Palm“ in the Leaders Club
Deutschland Award (2012).
from court bakery to global food entrepreneur
OPENING OF
THE LONDON
UNIT &
CATERER OF
THE YEAR
POP-UP
RESTAURANT
S IN BERLIN,
LONDON,
MONACO
1823 1991 2010 2011 2012 2013
KOFLER
COURT
BAKERY
FOUNDING THE
COMPANY
OPENING OF THE
BERLIN UNIT
AND VILLA
MERTON
LAUNCH OF THE
PRET A DINER
COLLECTIONS
CATERER OF
THE YEAR
STARTING
HOSPITALITY FOR
THE EMIRATES VIP
LOUNGES
CONFEDERA
TIONS CUP
IN BRASIL,
ABU DHABI
GRAND PRIX,
OPENING OF
THE
MAGAZINE
2004/2005 2004 2003 2014
WINTER
OLYMPICS
IN SOTCHI,
WORLDCUP
BRASIL,
CATERER OF THE
YEAR
PARTNERSHIP
WITH ALLIANZ
PARK, SAO PAULO
& MINEIRÃO
STADION, BELO
HORIZONTE
2010
AIRPORT CLUB
FRANKFURT
2015
WWW.KOFLERKOMPANIE.COM 5
Kofler & kompanie
K&K Group AG Zug (Switzerland)
Kofler & Kompanie GmbH Berlin
PRET A DINER GmbH Berlin
Palais Management GmbH Frankfurt
Airport Club GmbH Frankfurt
Gourmet Sports Hospitality AG, Zug
K&K London Ltd. London
Infront Hospitality Management Ltda.
Rio de Janeiro
Gourmet Sports Hosp. Ltda. Belo Horizonte (BRA)
K&K Asia Ltd. Shanghai (in Formation)
WWW.KOFLERKOMPANIE.COM 6
organization chart
Germany
Catering
Gastronomy
Airport Club
Locations
k&k group
ag
CEO
London
Catering
Gastronomy
k&k group
ag
COO
5 Managing Directors
London
Catering
Gastronomy
Sport/ Int.
Catering
Management
Consulting
Asia
Catering
Gastronomy
Brazil / S. A.
Stadions
Gastronomy
k&k group
ag
CFO
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From gala dinners to football matches, with a young and creative team of catering and hospitality experts, we
have been executing trailblazing concepts at major sports, cultural, show business and corporate events for
over two decades.
From original idea to execution: we support you in every step of the way with our peerless know-how and
skills.
business divisions
premium catering gastronomy airport club
frankfurt
sports hospitality
& legacy business
Pic
ture
: Audem
ars
Pig
uet
Pic
ture
: Am
anda N
ikolic
Pic
ture
: Allia
nz P
arq
ue
Pic
ture
: Air
port
Clu
b F
rankfu
rt
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2014 FIFA World Cup Brazil™
• Realisation of hospitality for the VIP lounges in
the stadiums in Rio de Janeiro, Sao Paulo,
Brasilia und Belo Horizonte
• Operative realisation before, on-site and
afterwards
• Implementation of the hospitality concept
‘Bossa Nova’
• Sent out 55 containers of dishes, porcelain and
hightech - equipment
• Recruitment and training of 9000 employees
• Served about 200,000 guests
2010 FIFA World Cup South Africa™
• Realisation of nearly 80% of the catering for the
commercial and VIP hospitality programms, not
only in the affiliates areas but also in the VVIP
areas in all ten stadiums
• Operative realization before, on-site and
afterwards
• Sent out 42 containers of equipment to South
Africa
• Recruitment and training of European
management team of 70 employees and 12,000
waiters and chefs
• Development of a modular food rotation for 52
games in all stadiums
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FIFA Events
2014: VIP Hospitality at FIFA World Cup Brazil™
2011, 2012: Hospitality for “VIP Tent Village“ at DFB Cup Finale in Berlin
2011: VIP, Affiliates and Commercial Hospitality at FIFA Women’s World Cup Germany™
2010: VIP, Affiliates & Commercial Hospitality at FIFA World Cup South Africa™
2009: VIP Hospitality at FIFA Confederations Cup South Africa
2006: Hospitality at FIFA World Cup Germany™
Horse Racing
2010, 2011: Public and VIP Hospitality at all horse race meetings in Baden-Baden, Germany
Tennis
2011, 2012: Public and VIP Hospitality at the BNP Paribas Zurich Open
America’s Cup Valencia, BMW Oracle Racing
2006, 2007: Catering on VIP yachts and VIP Hospitality at team base during the Louis Vuitton Acts and 32nd America’s
Cup
2005, 2006: Hospitality at team base of BMW Oracle Racing
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Winter Olympics Sotchi
2014: Hospitality at the Winter Olympics in Sotchi, Russia
IIHF Ice Hockey World Championship
2005 – 2014: Catering and Hospitality at the IIHF World Championship
FIS Skiing
2011: VIP Hospitality at the FIS World Cup Final in Lenzerheide, Switzerland
2008: VIP Hospitality at the FIS World Cup Final in Bormio, Italy
2001, 2007 and 2009: VIP Hospitality at the FIS World Ski Championships
IBU Biathlon
2008: Hospitality at the IBU World Cup Biathlon in Antholz, Italy
2006: Hospitality at the IBU World Championships Biathlon in Hochfilzen, Austria
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BMW Sauber Formula 1
2006 - 2009: BMW Sauber F1 Team hospitality worldwide
2000 - 2009: BMW Hospitality for all European races
Formula 1 Abu Dhabi Grand Prix
2013: VIP Hospitality (North-, West- & Main Grandstand)
Intercontinental Le Mans Cup
2010, 2011: Affiliates and Team Hospitality for BMW in Le Mans, Team Hospitality in Imola and Silverstone
2006, 2007: VIP Hospitality for AUDI Motor Sport and the ABT Team
Deutsche Tourenwagen-Meisterschaft (DTM)
2006 - 2009, 2012 - 2014: VIP Hospitality for AUDI Motor Sport and ABT Team
2006 - 2009, 2012 - 2014: Team & Media Hospitality for AUDI Motor Sport and ABT Team
Long Distance Race (24h Race)
2012 - 2014: Team & Media Hospitality for AUDI Motor Sport
2012 - 2014: VIP Hospitality for AUDI Motor Sport (Nürburgring)
MotoGP (Dorna Sports)
2003 - 2009: Hospitality for “VIP Village“ at all European races
FIM Superbike World Championship
2008: Catering and Hospitality at all races worldwide
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EXCLUSIVE LOCATIONS
GERMANY: Berlin, Düsseldorf, Köln, Frankfurt, Hamburg, München – UK: London - SWITZERLAND: Zug – BRAZIL: Rio de Janeiro – ASIA: Shanghai
PERMANENT & TEMPORARY
GERMNAY – FRANCE– UNITED KINGDOM – ITALY– SPAIN – NORWAY – DENMARK – AUSTRIA– BRAZIL – SOUTH AFRICA – RUSSIA – ASIA – UAE
k&k group ag
berlin
rio de janeiro
london
zug
shanghai
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unique selling points
PLACES BECOME EXPERIENCES Exclusive locations become “The places to be”.
POSITIONING Leading gastronomy, catering & hospitality partners.
QUALITY STANDARD Taste can be disputed. Quality can‘t.
INNOVATION We invite customers to embark on fresh adventures with surprising concepts, where the added
value can be appreciated in the details.
EXPERTISE What was once a catering partner, becomes an adviser, creator and executor of supreme culinary
experiences.
EXPERIENCE Over 20 years of international experience.
A FORMIDABLE TEAM More than 300 professional, seasoned and multilingual permanent employees worldwide.
GLOBAL NETWORK A strong network that facilitates projects and partnerships worldwide.
Pic
ture
: G
eorg
Roske
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Our main area of expertise is conceptualizing and executing exclusive catering services nationally and
internationally.
At Kofler & Kompanie, the focus is on service and dynamic, sporty and healthy food. A touch of international
cuisine combined with original and creative components promises just the right balance between innovation
and tradition that guarantees a unique and memorable experience.
event catering
Pic
ture
: K&
K in c
oorp
ora
tion w
ith H
ard
enberg
Concept
Gm
bH
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Eating as a statement of zest for life, attitude and style!
Our chefs are only satisfied when the ingredients and preparation meet the highest of standards and some
surprising culinary visions become a reality in the interface between traditional and modern.
And what about your guests? They can concentrate on enjoying the experience with a clear conscience.
food philosophy
Pic
ture
: Kay S
choeneberg
WWW.KOFLERKOMPANIE.COM
The change from an exclusive food collection established in
2004 to a temporary “Dining Experience“ in 2011.
With our “Pret A Diner” concept we have been leading the
way in experience gastronomy for ten years. In striking
locations unique culinary creations combines with art, design
and music for a first-class mise-en-scène. In 2015 we created
a completely new experience: a street food market above the
roofs of Frankfurt.
pop up destinations BERLIN, BASEL, FRANKFURT, IBIZA, LONDON,
MONACO, MUNICH, ZURICH
examples of chefs
Adam Byatt(*), Bernhard Munding(*), Giogio Locatelli(*),
Helena Rizzo, Juan Amador(***) , Matthias Schmidt(**),
Nuno Mendes(*), Tim Raue(**), Wahabi Nouri(*), Tim Mälzer
examples of artists
Banksy, Jean Charles De Castelebajac, Izina Kaoru, Jonathan
Yeo, Olivia Steele, Stefan Strumbel, Vhils, Xooox
www.pretadiner.com
www.facebook.com/pretadiner
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extraordinary concepts: pret a diner
Pic
ture
: Andre
as G
ehrk
e
Pic
ture
: Ste
phan H
önin
g
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special concepts: the magazine, london
Dining should be an experience for all the senses.
This is why we have built up many close partnerships
over the years with art and cultural organizations.
In London the art of the “Serpentine Sackler Gallery”
meets the spectacular contemporary architecture of the
multiple-prize-winning star architect Zaha Hadid.
An appropriate setting for our London restaurant
“The Magazine”, where head chef Emmanuel Eger is
influenced by his favourite dining and cooking experiences
from around Europe, utilising quality local produce.
Emmanuel brings a philosophy of care to every ingredient,
applying simple techniques to create bold yet balanced
flavours.
www.magazine-restaurant.co.uk
www.facebook.com/magazinerestaurant
Pic
ture
: Jo
hn C
are
y
Pic
ture
: Ed R
eeve
WWW.KOFLERKOMPANIE.COM
We have 12 exclusive event locations
throughout Germany and London.
These include prestigious addresses such as
“Deutsches Historisches Museum” in Berlin,
“Curio-Haus” in Hamburg, “Palais Frankfurt” in Frankfurt,
“Pardo Bar” in Dusseldorf, “XPOST” in Cologne,
“MTC” in Munich and “Serpentine Sackler Gallery” in London.
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exclusive locations
Pic
ture
: Pri
ma L
ine
Pic
ture
: D
euts
ches H
isto
risches M
useum
Berl
in
Pic
ture
: Pala
is F
rankfu
rt
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partner locations
In addition to our 12 exclusive locations, we are listed as
preferred partner at over 50 locations.
We also have access to over 250 further
addresses throughout Germany.
We can offer you expert advice and
find what you’re looking for.
Pic
ture
: Röm
ischer
Hof Berl
in
Pic
ture
: M
VG
Museum
Pic
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: Sig
n D
usseld
orf
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Successful food bloggers are invited to restaurant openings, popular instagrammers are on the VIP lists of
international showcases, Twitter comments are reported in the news – the times when only the major media
had an influence are long since over. The ways in which even large traditional companies communicate with
their customers has fundamentally changed. And naturally this goes for the entire K&K Group too.
Today we meet our customers and partners online through our 65.000 email contacts and over 40 social
media channels.
communication
Pic
ture
: Thom
as R
afa
lzyk
WWW.KOFLERKOMPANIE.COM
Allianz Global Investors Europe GmbH
Audi AG
BMW AG
Burberry Group Plc
Commerzbank AG
Daimler AG
Deutsche Bank AG
Europäische Zentralbank
Formula One Management Limited
Guccio Gucci S.p.A
HERMÈS INTERNATIONAL
Hubert Burda Media Holding KG
Hugo Boss AG
KPMG AG
Liebherr-International AG
Louis Vuitton Malletier S.A.
Max Mara S.r.l.
McKinsey & Company Inc.
MINI
PRADA S.p.A.
Salvatore Ferragamo S.p.A.
UBS AG
…and much more
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references
Pic
ture
: W
indfo
rce
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contact
Martin Osbeck COO K&K Group AG Kofler & Kompanie GmbH Potsdamer Platz Linkstrasse 12 D–10785 Berlin P: +49 30 259 289 32 E: [email protected]
Oliver Wendel General Manager Kofler & Kompanie GmbH Kofler & Kompanie GmbH Potsdamer Platz Linkstrasse 12 D–10785 Berlin P: +49 30 259 289 32 E: [email protected]
Copyri
ght ©
Georg
Roske
Olaf Seidel General Manager / CFO Kofler & Kompanie GmbH Kofler & Kompanie GmbH Potsdamer Platz Linkstrasse 12 D–10785 Berlin P: +49 30 259 289 32 E: [email protected]
KP Kofler CEO K&K Group AG Kofler & Kompanie GmbH Potsdamer Platz Linkstrasse 12 D–10785 Berlin P: +49 30 259 289 32 E: [email protected] © 2015 Kofler & Kompanie GmbH, All Rights Reserved
IST UNS EIN
ALL
Bild:
Kay S
choeneberg