courtyard cal expo catering menu · 2019-10-10 · courtyard® sacramento cal expo 1782 tribute...

Courtyard® Sacramento Cal Expo1782 Tribute Road, Sacramento, CA 95815T 916.929.7900 | www.marriott.com/SACCE

COURTYARD CAL EXPO CATERING MENU


WELCOME TO A REFRESHING APPROACH TO EVENTS

Whether you're planning a business meeting, family reunion or wedding

rehearsal, having plenty of options and personalized attention can turn

any occasion from special to spectacular. With our dedicated hospitality

team standing by, we'll help you discover new ideas, provide on-site

services, and make planning your event easier. From flexible meeting

spaces, tasty and innovative catering, and audiovisual services, our expert

staff can provide anything your event needs.

We look forward to planning something together soon.

The Courtyard® Events Team


EnhancementsHot Oatmeal with Toppings | 4.00 per personGranola Parfait | 5.00 per personBreakfast Burrito | 6.50 per personEgg Sausage Cheddar English MuffinSandwich | 7.00 per personHard Boiled Eggs | 12.00 per dozenBacon | 4.00 per person

Bistro Deluxe Continental TableAssorted PastriesBreakfast BurritoSliced Bagels served with Cream CheeseButter and PreservesWhole FruitsAssorted JuicesStarbucks Coffee and a Selection of Teas20.00

Fit Start Continental TableEggs, Spinach, Mushroom and Apple ChickenSausage FrittataSeasonal Sliced Fresh FruitsBuild Your Own Yogurt ParfaitStarbucks Coffee and a Selection of Teas22.00

Bistro Continental TableAssorted MuffinsSliced Bagels served with Cream Cheese,Butter and PreservesWhole FruitsAssorted JuicesStarbucks Coffee and a Selection of Teas18.00

BREAKFAST


Southwest Breakfast TableScrambled Eggs, Chorizo, Peppers, Tomato, Onionsand CheesePico De GalloSour CreamBreakfast PotatoesWarm Corn & Flour TortillasSeasonal Sliced Fresh FruitsTropicana Orange Juice and Cranberry JuiceStarbucks Coffee and a Selection of Teas22.00

MINIMUM OF 20 GUESTS FORBREAKFAST TABLES

Hot Breakfast TableAssorted MuffinsSeasonal Sliced Fresh FruitsKellogg's Cereals with Chilled 2% Low Fat MilkFrench Toast with Candied Pecans, Warm Syrup,Butter and Whipped CreamScrambled EggsBreakfast PotatoesApplewood Smoked BaconTropicana Orange JuiceStarbucks Coffee and a Selection of Teas24.00

BREAKFAST


Health Craze BreakVegetable Sticks with DipSeasonal Sliced Fresh FruitKIND BarsFreshly Brewed Ice TeaInfused Water14.00

Say Cheese BreakAssorted Italian CheesesItalian Cured MeatsAssorted Crackers and BaguettesOlives and PicklesFreshly Brewed Ice TeaLemonade16.00

Smart Snacks{ Select 2 }Trail MixKIND BarsBrowniesAssorted Freshly Baked CookiesFresh Whole or Sliced Fruits{ Select 2 }Starbucks Coffee and a Selection of TeasAssorted Pepsi Soft DrinksFreshly Brewed Ice TeaLemonade13.00

Sweet & Salty BreakHoney Roasted PeanutsAssorted CookiesFreshly Baked Pretzels with DipRice Krispies TreatsPlain M & MsFreshly Brewed Ice TeaLemonade11.00

BREAKS


MINIMUM OF 25 GUESTS FOR ALLLUNCH OPTIONS** Inquire about alternate options for 25 or less

Boxed OR Plated Bistro Choice{select one}Roast Turkey on Wheat Bread w/ProvoloneRoast Beef on Sourdough w/ White CheddarPortabello Mushroom, Roasted Peppers, Tomatoand Spinach w/ Basil Aioli on Brioche BunOriental Chicken SaladChicken Caesar Salad

Bag of Kettle ChipsFreshly Baked CookieAssorted Pepsi Soft Drinks or Bottled Water

Soup | additional 4.00 per person{ select one option below }Tomato BasilMinestroneChicken Pasta20.00

LUNCH


Healthy Choice TableLeaf Salad with Traditional Toppings, Ranch andVinaigrette DressingsChicken Caesar Salad w/ Parmesan and Croutons

{ select two Soups }Tomato BasilMinestroneChicken Pasta

Sliced Seasonal Fruits w/ Yogurt DipGarlic BreadsticksFreshly Brewed Ice Tea26.00

Build your own Taco Salad BarMixed Greens Salad with Jalapeno Ranch DressingSeasoned shredded ChickenSoft and Hard Taco ShellsTraditional ToppingsHouse Baked Tortilla Chips with SalsaSour Cream and GuacamoleRice and Black BeansWarm Custard filled ChurrosStarbucks Coffee and a Selection of TeasFreshly Brewed Iced Tea and Lemonade25.00

LUNCH


Build Your Own Sandwich BarOrzo SaladGarden Salad w/Balsamic & Ranch DressingsSliced Turkey, Roast Beef, Salami, PepperoniCheddar, Pepperjack, Provolone and GruyereLettuce, Tomato, Onions, Pepperoncini, PicklesGrilled Veggies and Roasted PeppersDijon Mustard, Mayonnaise, Basil AioliWheat, Sourdough and Marble RyeFreshly Baked Assortment of CookiesStarbucks Coffee and a Selection of TeasFreshly Brewed Iced Tea and Water28.00

Build your own Potato and Salad BarSpinach Salad with dried Cranberries, slicedAlmonds and Poppy Seed DressingGarlic Mashed PotatoesWhole Baked PotatoesToppings include Bacon, Chives, Cheese andBroccoliSour Cream and ButterShredded ChickenAssorted DessertsStarbucks Coffee and a Selection of TeasFreshly Brewed Iced Tea and Water27.00

LUNCH


The Asian Fusion TableOriental Salad w/ Mandarin Oranges, Wontons, RedBell Peppers, Cashews and Sesame Ginger DressingKorean BBQ ChickenGarlic Soy Vegetable Stir Fry with TofuJasmine RiceVegetable Spring Rolls w/ Sweet Chili SauceFortune CookiesFreshly Brewed Ice Tea and Water30.00

Flat Bread Pizza and Salad BarSpicy Chicken with SpinachCapreseItalian Sausage, Marinara, Bell Peppers, Onion,Mozzarella CheeseProsciutto, Pesto, Ricotta Cheese, oven roastedTomatoes and Olive OilMediterranean Salad with Feta Cheese andBalsamic Vinaigrette DressingAntipasto SaladAssorted CookiesStarbucks Coffee and a Selection of TeasFreshly Brewed Iced Tea and Water28.00

LUNCH


Southwest Fiesta TableMixed Greens Topped with Black Beans, Corn, RedBell Pepper and Jalapeno Ranch DressingHouse Baked Tortilla Chips with Pico de GalloSeasoned Chicken Fajitas with Warm Flour TortillasCheese EnchiladasRefried Beans and Mexican CheeseSour Cream and GuacamoleWarm Cream filled ChurrosStarbucks Coffee and a Selection of TeasFreshly Brewed Iced Tea and Water

Carnitas | additional 3.00 per person32.00

The Italian Fusion TableCaesar Salad with Parmesan and CroutonsSeasonal Roasted VegetablesCavatappi with Chicken and Alfredo SauceRigatoni BolognesePenne Pasta with Sun Dried Tomatoes, Artichokes,Mushrooms, Basil and SpinachTopped with Olive Oil and Shaved ParmesanMinstrone SoupGarlic Bread SticksLemon Bars with Seasonal BerriesStarbucks Coffee and a Selection of TeasFreshly Brewed Iced Tea and Water32.00

LUNCH


Courtyard BBQ TableMixed Green Salad with Ranch andRed Wine Vinaigrette DressingsPotato Salad OR ColeslawBBQ ChickenBBQ Pulled PorkGrilled Seasonal VegetablesWestern Style Baked Beans with BaconMini BunsPeach CobblerStarbucks Coffee and a Selection of TeasFreshly Brewed Iced Tea and Water

Grilled Tri Tip | additional 3.00 per person34.00

LUNCH


(continued)Baked Salmon with Ginger Soy Glaze | 30.00Honey Chipotle Orange Glaze Pork Loin | 25.00

{select one}Rice PilafHerb Roasted Red PotatoesGarlic Mashed Potatoes.Quinoa w/ Brown Rice

{select one}New York CheesecakeStrawberry Cream Layer CakeChocolate Cream Layer CakeLemon Bars with Fresh BerriesChocolate TuxedoSouthern Pecan Pie

Gluten Free Guests:Gluten Free Fusilli Pasta with Grilled Chicken,Peppers and Basil Cream | 25.00

Plated Lunch OptionsEntrees Include: Seasonal Vegetables, Rolls &Butter, Starbucks Coffee, a Selection of Hot Teas,Freshly Brewed Iced Tea & Water

{select one}Caesar Salad with Parmesan and CroutonsMixed Greens with Kalamata Olives, Cucumber,Tomatoes, Feta Cheese and Balsamic VinaigretteSpinach Salad with Dried Cranberries, SlicedAlmonds with Poppy Seed Dressing

{select two}Grilled Vegetables Extra Virgin Olive Oil | 22.00Portobella Mushroom Raviolis with Roasted BellPepper Puree | 24.00Cajun Tilapia with Lemon Brown Butter | 25.00Grilled Chicken with Sun Dried Tomatoes, RoastedPeppers, Basil Creme Fraiche | 26.00Tri-tip Mushroom Red Wine Demi Glaze | 29.00

LUNCH


Santa Fe TableFiesta Salad with Corn, Black Beans, Roasted RedPeppers and Jalapeno Ranch DressingCarnitas and Chicken FajitasCheese EnchiladasRefried BeansCilantro RiceHouse Baked Tortilla ChipsPico de Gallo, Sour Cream, GuacamoleShredded Lettuce, Cheese, TomatoesFlan and Warm Cream filled ChurrosStarbucks Coffee and a Selection of TeasFreshly Brewed Iced Tea and Water

Seasoned Tri Tip | additional 3.00 per person39.00

il Cortile TableCaesar Salad with Parmesan and CroutonsAntipasto SaladPenne Pasta with Sun Dried Tomatoes, Artichokes,Mushrooms, Basil and SpinachRigatoni Sweet Italian Sausage, Spinach,Tomatoand ParmesanCavatappi with Chicken Alfredo SauceGarlic Bread SticksTiramisuStarbucks Coffee and a Selection of TeasFreshly Brewed Iced Tea and Water38.00

DINNER


MINIMUM OF 25 GUESTS FOR DINNERTABLE OPTIONS

Cal Expo Extravaganza TableSpinach Salad with Cranberries and Walnuts andPoppy Seed DressingMediterranean Salad with Feta Cheese andBalsamic Vinaigrette DressingRice PilafGarlic Mashed PotatoesSelection of Seasonal VegetablesAssorted CheesecakesStarbucks Coffee and a Selection of TeasFreshly Brewed Iced Tea and Water

{select two}Grilled Chicken with Prosciutto and SherryCream SauceGrilled Tri Tip with Shallots and Guinness StoutDemi GlazeBaked Salmon with Ginger Soy GlazeHoney Chipotle Orange Glaze Pork Loin42.00

DINNER


Entree Selection{select two}Vegetarian Cavatappi Pasta with Grilled Vegetables,Fava Beans, Parmesan and Olive Oil | 27.00*Add Grilled Chicken | 3.00 per person additional*Eggplant Parmesan withMarinara Rigatoni | 29.00Parmesan Herb Crusted Chicken, Roasted RedPepper Coulis | 28.00Baked Chicken Cordon Blue, Ham and HavartiCheese, Supreme Veloute Sauce | 29.00Salmon Picatta with Lemon, Caper Butter | 32.00Grilled Mahi Mahi with Pineapple, MandarinOrange Salsa | 33.00Grilled New York Steak with Herb GarlicButter | 41.00Grilled Filet Mignon with Port Wine ShallotDemi Glaze | 50.00

Plated Farm Fresh DinnerEntrees Include: Seasonal Vegetables, Rolls &Butter, Starbucks Coffee, Hot Teas, Iced Tea & Water

{select one}Caesar Salad with Parmesan and CroutonsMixed Greens with Kalamata Olives, Cucumber,Tomatoes, Feta Cheese and Balsamic VinaigretteSpinach Salad with dried Cranberries, slicedAlmonds and Poppy Seed Dressing

{select one}Rice PilafQuinoa and Brown RiceHerb Roasted Red PotatoesGarlic Mashed Potatoes

{select one}Chocolate Molten CakeSalted Caramel CakeCheesecake topped with Fresh Strawberries

DINNER


Reception Stations Cont.Nacho Bar | 14.00 per personGround Beef with Cheddar Cheese, Jalapenos, SourCream, Diced Tomatoes, Black Olives, Salsa,Guacamole, Scallions and Chips

Soup and Salad Bar | 14.00 per personMinestrone Soup, Spinach Salad, Caesar Salad,Spring Mix Salad served with Traditional Toppings,Ranch, Caesar and Raspberry Vinaigrette Dressings.

Reception StationsMinimum of 20 People

Bruschetta Bar | 8.00 per personChopped Tomatoes, Hummus and ArtichokeSpread served with Toasted Baguettes and FlatBread Crackers

Mashed Potato Bar | 10.00 per personGarlic Mashed Potatoes served with Bacon, Chives,Cheese, Broccoli, Sour Cream and Butter

Assorted Flat Bread | 12.00 per personSpicy Chicken with Spinach, Caprese, ItalianSausage and Peppers

RECEPTION


Display Reception SelectionsEach Order Serves 25 People

Vegetable Crudite | 100.00Fresh Vegetables served with Buttermilk Ranch Dip

Imported & Domestic Cheese Tray | 150.00Garnished with Fresh Fruit & Berries, SlicedBaguettes and Gourmet CrackersBaked Brie | 50.00 additional

Seasonal Fresh Fruits | 150.00Sliced Fruit, Melon & Berries with Honey-Yogurt Dip

Antipasto Tray | 200.00Assorted Italian Cheeses, Cured Meats with RoastedPeppers, Olives, Artichokes and Grilled Vegetables

Hot Hors d'oeuvresPork Pot Stickers | 3.00 eachMeatballs with Garlic Cream Sauce | 3.00 eachVegetarian Spring Rolls | 3.50 eachChicken Satay | 4.00 eachSilver Dollar Crabcakes | 4.50 eachProsciutto Wrapped Scallops | 4.25 eachMini Beef Wellington | 4.75 each

Cold Hors d'oeuvres25 Piece Minimum OrderCaprese Skewers | 3.00 eachBruschetta on Toasted Baguette | 3.00 eachEndive, Cream Cheese & Chives | 3.25 eachPrawn Cocktail | 3.75 eachTri-tip Portobello Crostini | 3.75 eachGrilled Shrimp with Sweet Chili Sauce | 4.25 eachSmoked Salmon, Dill Cream CheeseCrostini | 4.75 eachSashimi Grade Seared Ahi Tuna on CrispWonton Shells | 5.25 each

RECEPTION


Carving StationsMinimum of 20 guests.Each station requires a Chef fee of $100.00 perhour.

Roasted Turkey | 150.00Served with Cranberry Sauce, Gravy andWarm Rolls(serves 20 people)

Tri-tip Roast | 225.00Served with Mushroom Demi Glaze, Whole GrainMustard and Warm Rolls(serves 20 people)

Prime Rib Roast | 300.00Served with Au Jus, Horseradish Sauce andWarm Rolls(serves 20 people)

RECEPTION


Bar ReceptionA $150.00++ bartender fee will be assessed for eachbar set up based on the minimum bar revenue of$300.00++.

Corkage is charged on all opened bottles servedduring the event.

750 Milliliters | 15.00 per bottle1.5 Liters | 19.00 per bottle

RECEPTION


Beer and House Wine Bar SelectionsDomestic BeerHosted | 5.00Non Hosted | 6.00

Imported BeerHosted | 6.00Non Hosted | 7.00

House WineHosted | 7.00Non Hosted | 8.00*A full wine list is available upon request.

Premium Brand Bar SelectionsGrey GooseBombay SapphirePatron SilverKnob CreekHennessy

Hosted | 10.00Non Hosted | 11.00

Call Brand Bar SelectionsStoliTanquerayBacardi SilverCuervo GoldCaptain MorganJack DanielsJamesonRed Label


Well Bar SelectionsSeagrams VodkaBarton GinBarton RumMontezumaSeagrams 7House of StuartsKorbel Brandy


RECEPTION


ADDITIONAL INFORMATION

Chemicals known to the state of California to cause cancer, or birth

defects or other reproductive harm may be present in food or beverages

sold or served here.

Final guest count is due 5 business days prior to your event. If final guest

count is not received, estimated count will be used as final guarantee.

The hotel will honor last minute requests for additional food & beverage

to the best of its ability. If the actual attendance number is greater than

the final guarantee the additional attendance will be charged an

additional $2.00 plus applicable service charge and taxes per person per

meal service.

If the group provides less food and beverage revenue, it agrees to pay the

Hotel the variance of the shortage, plus applicable service fees and taxes.

All food and beverage served at any functions associated with the Event

must be provided, prepared, and served by Hotel, and must be consumed

on Hotel premises. Under no circumstances may food or beverages be

removed from the property after a function. Any donations must be

pre-arranged, and the items available to donate will be at the sole

discretion of the Hotel, based on safe food handling guidelines.

All prices are subject to 23% service charge and 8.25% state sales tax.

courtyard cal expo catering menu · 2019-10-10 · courtyard® sacramento cal expo 1782 tribute...

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