create coffee stops across campus - keurig coffee stops across campus ... to learn more about a...

CREATE COFFEE STOPS across campus

Providing premium experiences for students and faculty

COLLEGE & UNIVERSITY

PREMIUM COFFEE DESTINATIONS around every corner.Create incremental revenue, profitable growth, and premium experiences with a complete coffee solution that also keeps students and faculty happy.

Meet the needs of those seeking a way to energize, indulge, refuel, or take a

break with a total beverage solution that allows you to serve hot, cold, and

indulgent beverages across campus.

Brew fresh beverages that can

be customized to taste, at any

time of day.

Provide ease and efficiency for

diverse operations with the

Keurig Green Mountain program.

Keep more taste buds on campus with brands they love and beverages that deliver a premium experience cup after cup.

Brew to the needs of any on-campus location.

• Choose from a wide variety of coffee roasts and blends, teas, cocoa, and other beverages, to appeal to a broad range of tastes.

• Meet the demand for responsible sourcing and feel-good choices with Fair Trade and Organic blends.

• Stay on-trend with popular seasonal beverage flavors such as Pumpkin Spice and Island Coconut.

DESTINATION-WORTHY BEVERAGES

BREWING & BEVERAGE FORMATS

TEAS

COCOA

PREMIUM COFFEES & DECAF

RETAIL K-CUP® PODS

FAIR TRADE & ORGANIC COFFEES

SEASONAL COFFEE FLAVORS

ICED COFFEE

PREMIUM INDULGENT CAFÉ BEVERAGES

Green Mountain Coffee®/Tully’s® Coffee Traditional Coffee Program

• Meets high-volume needs and peak traffic demands.

• Includes branded merchandising support and eye-catching signage.

• Reduces amount of coffee poured down the drain.

• Satisfies every taste with more than 100 varieties of

coffee, teas, cocoas, and other beverages.

• Provides quality and consistency on demand at any

time of day.

Keurig® Single-Serve Commercial Brewing Systems

Seasonal Coffee Flavors

Premium Coffees &

Decaf

Fair Trade & Organic Coffees

Premium Indulgent Café Beverages

Teas Cocoa

Single-Serve K-Cup® Pods

ADMINISTRATIVE BUILDINGS/OFFICES


Premium Coffees &

Decaf


Iced Coffee

Fractional Packs DINING HALLS


Premium Coffees &

Decaf



12-ct. K-Cup®

Pods

Ground/Whole Bean Retail Bags

Shipper Displays

Brewers

Iced Coffee

Teas

Cocoa

Fractional Packs + Single-Serve K-Cup® Pods + Retail Food/Shopping

CAMPUS C-STORE


Premium Coffees &

Decaf



12-ct. K-Cup® Pods

Ground/Whole Bean Retail Bags

Shipper Displays

Brewers

Teas

Cocoa

Single-Serve K-Cup® Pods + Retail Food/Shopping

BOOKSTORE


Premium Coffees &

Decaf


Premium Indulgent Café

Beverages

Iced CoffeeTeas Cocoa

Fractional Packs + Single-Serve K-Cup® Pods

ATHLETICS

RETAIL FOODSERVICE

CATERING & EVENTS

CAPTURE HEARTS AND TASTE BUDS with a variety of premium coffee experiences all over campus.

RETAIL FOODSERVICE

DINING HALLS

CAMPUS C-STORE

ATHLETICS

CATERING & EVENTS


BOOKSTORE

Drive traffic to on-campus destinations with Green Mountain Coffee®, Tully’s®, and Keurig® branded merchandising programs.

MERCHANDISING SUPPORT


ATHLETICS

RETAIL FOODSERVICE

CATERING & EVENTS

Branded Coffee Airpots, Dispensers, and Airpot ID Tags

Window & Door Clings

Indoor and Outdoor Signage

Digital Screen Ads

Keurig® Coffee Kiosks (36" and 48")

© Keurig Green Mountain, Inc. 2017. All Rights Reserved. 12006

To learn more about a partnership with Keurig Green Mountain, contact your representative or call 866-464-2210.

Bring Millennials into your campus locations with the right

coffee brands, varieties, and experiences they’re after,

including seasonal and Fair Trade & Organic choices.

Serve coffee with confidence in taste and quality that’s

been approved by our expert tasters, including 40 Coffee

Quality Institute Certified Q-Graders.

Get the right beverage mix to complement your program.

With more than 100+ varieties, trusted brewers, and

merchandising support, Keurig Green Mountain helps

determine what will set you apart.

Millennials are 3x more likely

to exclusively drink coffee

prepared outside the home

than older age groups.

3x

of students say a

school’s dining program

and amenities are

important in deciding

which school to attend.

MEET THE DEMAND with KEURIG GREEN MOUNTAIN

of students say taste

is the most important

menu attribute at

foodservice locations

on- and off-campus.

Source: Technomic College & University Consumer Trend Report 2015

Source: Technomic College & University Consumer Trend Report 2015

Source: 2014 National Coffee Association, Flavor & Fragrance Specialties, Inc.

60%

50%

RIGHT QUALITY

RIGHT PROGRAM

RIGHT OPPORTUNITY

create coffee stops across campus - keurig coffee stops across campus ... to learn more about a...

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