current resume
TRANSCRIPT
Joshua May8082 Veterans Parkway Apt. 4403, Columbus, GA 31909
770-253-4646 • [email protected]
ObjectiveTo acquire a position in the beverage field that will allow me to pursue my interest in researching and developing new beverages and/or their components while using my background of analyzing data and being a critical thinker.
EducationBachelors of Science, Biology May 2015Columbus State University, Columbus, GAGPA: 2.98
Related CourseworkBotany, Aquatic Biology, Ecology, Zoology, Ornithology, Cell Biology, Histology, Neuroscience, Genetics, Organic Chemistry 1 and 2, Physics 1 and 2, College Algebra
Key QualificationsProficient with Microsoft Office; Excel, Power Point, and WordExperience in using SAP in order to find formulas and information about ingredientsExperience in a laboratory environmentExperience working with flavors and concentratesExperience in collecting various data for research Experience testing many different beverage specs; pH, Brix, and Percent AcidExperience with processing juices, teas, and vitamin drinks
Work ExperienceCott Beverages Columbus, GAProduct Development Lab Technician Spring 2016 – PresentEvaluate new and current ingredients used in beverage formulationFormulate juices and sodas for customersWork with expired ingredients for possible extentions, saving the company thousands of dollarsCorrect batching issues that are experienced in production plants
DeKalb County Watershed Management Decatur, GACompliance Inspector Summer 2015 – Spring 2016
Inspect Food Service Establishments’ grease traps for compliance of Codes and Ordinances Record data found in the fieldUnderstand County Codes to effectively communicate them to the county citizens
Columbus State University Columbus, GAResearch Assistant Summer 2014 – Spring 2015Senior research project – work in a genetics laboratoryAnalyze a mutation in Saccharomyces crevasse (yeast) Use of micro-pipettes, autoclave, and centrifuge