Curry Spices Ingredients

Ingredients

X 4

4 1⁄2 teaspoons ground coriander

2 teaspoons turmeric

2x

1 1⁄2 teaspoons cumin seeds

1⁄2 teaspoon whole black peppercorn

(1/2 to 1)

1⁄2 teaspoon crushed red pepper flakes (1/2 to 1)

1⁄2 teaspoon cardamom,

whole,without pods

1⁄2 inch cinnamon stick

1⁄4 teaspoon whole cloves

1⁄4 teaspoon ground ginger

Directions

1.In a blender container, place all.

2.Cover and grind for 1 to 2 minutes or till mixture is a fine powder.

3.Store spice mixture in airtight container in cool dry place.

Resources.

http://www.easypeasycurry.co.uk/