dairy business hubs as collective action in enhancing competitiveness of smallholder dairy farmers...

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DAIRY BUSINESS HUBS AS COLLECTIVE ACTION IN ENHANCING COMPETITIVENESS OF SMALLHOLDER DAIRY FARMERS IN KENYA Irungu R., J. Maiteri and J.M. Ndegwa

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Page 1: DAIRY BUSINESS HUBS AS COLLECTIVE ACTION IN ENHANCING COMPETITIVENESS OF SMALLHOLDER DAIRY FARMERS IN KENYA Irungu R., J. Maiteri and J.M. Ndegwa

DAIRY BUSINESS HUBS AS COLLECTIVE ACTION IN ENHANCING

COMPETITIVENESS OF SMALLHOLDER DAIRY FARMERS IN KENYA

Irungu R., J. Maiteri and J.M. Ndegwa

Page 2: DAIRY BUSINESS HUBS AS COLLECTIVE ACTION IN ENHANCING COMPETITIVENESS OF SMALLHOLDER DAIRY FARMERS IN KENYA Irungu R., J. Maiteri and J.M. Ndegwa

INTRODUCTION

• Dairy sector accounts • 3.5 % Kenya’s GDP • 40 % national livestock GDP

• Smallholders produce 80 % milk output• Involves 1.8 million households • Employs many women and youths• Contributes to nutritional and food security

Page 3: DAIRY BUSINESS HUBS AS COLLECTIVE ACTION IN ENHANCING COMPETITIVENESS OF SMALLHOLDER DAIRY FARMERS IN KENYA Irungu R., J. Maiteri and J.M. Ndegwa

INTRODUCTION…

• Dairy Business Hubs (DBHs)• Collective farmer-owned milk bulking and

chilling plants• Farmers access other essential services • Collective action enhancing competitiveness

of smallholder• Study objective was to characterize dairy

business hubs as inclusive action

Page 4: DAIRY BUSINESS HUBS AS COLLECTIVE ACTION IN ENHANCING COMPETITIVENESS OF SMALLHOLDER DAIRY FARMERS IN KENYA Irungu R., J. Maiteri and J.M. Ndegwa

MATERIALS AND METHODS

• Data obtained through secondary sources and key informant interviews

• Dairy projects reports and published papers• Semi-structured interviews and group

discussions with key informants (farmers, business managers, input suppliers and intermediary organizations) • Focus group discussions with farmers attending

Dairy Farmers Field Schools• Supplemented with direct observations

Page 5: DAIRY BUSINESS HUBS AS COLLECTIVE ACTION IN ENHANCING COMPETITIVENESS OF SMALLHOLDER DAIRY FARMERS IN KENYA Irungu R., J. Maiteri and J.M. Ndegwa

RESULTS AND DISCUSSIONS

• Dairy Business Hubs• Collectively owned milk bulking and chilling

plants with many members (> 10,300)• Provided essential services for dairying • Linked smallholders to processors cost-effectively• Improved access to milk market • Increased milk quality and storage time• Created economies of scale and recognition

Page 6: DAIRY BUSINESS HUBS AS COLLECTIVE ACTION IN ENHANCING COMPETITIVENESS OF SMALLHOLDER DAIRY FARMERS IN KENYA Irungu R., J. Maiteri and J.M. Ndegwa

CONCLUSIONS

• Dairy Business Hubs (DBHs) were inclusive businesses that were ‘new’ ways of organizing dairy smallholders

• Centred within organised groups of milk producers with central milk collection and delivery points with easy access by main processors

• DBHs improved efficiency in milk production and marketing

Page 7: DAIRY BUSINESS HUBS AS COLLECTIVE ACTION IN ENHANCING COMPETITIVENESS OF SMALLHOLDER DAIRY FARMERS IN KENYA Irungu R., J. Maiteri and J.M. Ndegwa

RECOMMENDATIONS

• Kenya government and other development partners to support replication of this farmer-owned business approach in the dairy industry

• Assist existing hubs to consolidate their gains and maintain and grow their businesses

• Harness larger financial returns through DBHs strategically forming apex processing companies

Page 8: DAIRY BUSINESS HUBS AS COLLECTIVE ACTION IN ENHANCING COMPETITIVENESS OF SMALLHOLDER DAIRY FARMERS IN KENYA Irungu R., J. Maiteri and J.M. Ndegwa

ACKNOWLEDGEMENTS

• KALRO, Muki Coopérative and Future Focus Dévelopement for Financial support

• BIDPA and ILRI paid air fare, accommodation and subsistance

• Conference organizers and paper reviewers for accepting our paper