ITEM

BREAD CODE or Potato /Rice/ Mix

SAUCE CODE

NAME (if labels are needed) SPECIAL INSTRUCTIONS

 

CALL 299-3948 FIRST TO ADVISE US OF INCOMING FAX, THEN FAX TO 299-3950. PAGE OF . www.staggeringox.com/butte/menu

Date_________________  Last  Name/Business  _______________________________________    To  Stay  ___      Pickup  ___      Delivery  ___    Contact  Name  __________________  Phone#  __________________    Requested  Date  &  Time  to  have  ready  ____________________    Payment:  Cash  ___      PO  ___    MC/Visa/AmEx  ______________________________________________________    Expires  ______/_______    ALL of the above information is required. We will not process the order without it. Please don’t forget or your friends/co-workers will be really bummed. Please call our voice line prior to sending your fax, or we might not get it. We have a minimum $15.00 order for all deliveries with a $3.00 delivery charge. Feel free to use as many pages as necessary.

• Sauces come on the side. If you want Sauce inside the Sandwich instead, it must be specifically requested. One free Sauce, per product. Extra Side of Sauce, 89¢. Mayo can be added inside a Sandwich upon request, no charge (plus you still get a Side of Sauce).

• Add/Extra Meat, 99¢. Add/Extra Cheese, 99¢. Add/Extra Tomato, 89¢. Add/Extra Veggie, 79¢. Substitutions of like items are fine (Meat for a Meat, Cheese for a Cheese, Veggie for a Veggie).

• Clubfoots can be cut in half upon request, but it is not an exact science (so please no whining if it’s not perfect). • TO ORDER: 1) Choose the Menu Item 2) Choose the Bread (if it’s a Sandwich), or Potato/Rice/Mix (for Potato & Rice Dish) 3) Choose

your Sauce 4) Note any Special Instructions/Additions/Substitutions

BREADS: F=French, W=Whole Wheat, BOD=Bread of the Day (M-Asiago, T-Jalapeno Cheddar, W-Cheesy Cheddar, R-Dill, F-Garlic Parmesan, Sa-Cheesy Cheddar) SAUCES: R=Ranch, M=Mustard (Dijon Vinaigrette), IT=Italian, BH=Blue Horsies, CS=Camel Spit, S=Salsa, CB=Creamy Basil, MA=Mayo, KW=Kemwasabi, CR=Chipotle Ranch, SV=Sesame Vinaigrette MEATS: Ham, Turkey, Roast Beef, Turkey Pastrami, Salami, Pepperoni, Bacon Bits, Bacon Strip, Imitation Crab, Gyro Meat CHEESES: Natural Swiss, Provolone, Sharp Cheddar, Monterey Jack, Mozzarella, Feta, Gorgonzola, Creamy Swiss (processed, similar to American), Pepper Jack, Asiago VEGGIES: Mushrooms, Onions, Green Peppers, Cauliflower, Alfalfa Sprouts, Lettuce, Pineapple Tidbits, Broccoli, Kidney Beans, Black Olives, Sunflower Seeds, Dill Pickle, Artichoke Hearts, Sun Dried Tomatoes