dessert inspiration - ingredients · hochdorf nutrifood ltd. has developed a gentle process to...
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FACTS & FIGURES
Market value for the top 10 countries in 2012 in millions of euros
Source: Datamonitor – Market Data Analytics - Cakes & pastries, Cookies (sweet biscuits), Morning goods
US
19.409,5
Mexico
3.833,2
Brazil
6.833,9
Japan
10.795,7
UK
3.897,3
Germany
6.468,3
France
2.552,2
Italy
3.062,9
North America
21.879,2– 20,7%
Europe
30.741,8 – 29,1%
Asia-Pacific
39.312,7 – 37,2%
Africa & Middle East
1.718,5 – 1.6%
Latin America
12.084,0 –11.4%
Russia
3.095,6
China
20.157,3
Total: 105.736,2 million of euros
FACTS & FIGURES
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Market value for other countries in 2012 in millions of euros
Source: Datamonitor – Market Data Analytics - Cakes & pastries, Cookies (sweet biscuits), Morning goods
TOTAL 105.736,2
Canada 2469,7 India 2019,7 Spain 1687,4 Poland 1570,9 Indonesia 1332,9 Turkey 1294,5 Australia 1146,7 Netherlands 1139,8 Taiwan 810,0 Switzerland 791,6 Thailand 777,3 Belgium 758,6 South Africa 757,4 Argentina 681,3 Republic of Korea 655,1 Colombia 649,5 Greece 621,2 Austria 609,4 Saudi Arabia 596,5 Sweden 520,5
Philippines 429,7 Ireland 364,2 Finland 364,1 Portugal 347,3 Czech Republic 344,1 Singapore 341,4 Denmark 322,5 Norway 320,2 Hong Kong 261,2 Nigeria 258,9 Hungary 231,5 New Zealand 225,2 Romania 209,3 United Arab Emirates 105,7 Vietnam 100,9 Venezuela 86,1 Malaysia 79,6
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GLOBAL PRODUCT TRENDS
SENSORY & INDULGENCE SENSORY & INDULGENCE
CONVENIENCE
CUSTOMIZATION
LOCAL
SUSTAINABILITY
NUTRITION NUTRITION
WIRELESS LIFE
AUTHENTICITY
NOSTALGIA
PRIVATE LABELS
SENSORY & INDULGENCE
GLOBAL PRODUCT TRENDS
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Health
Rising health- consciousness combined with the
increasingly complex health needs of consumers makes
the health trend one of the most relevant to the bakery
category.
While consumers are increasingly health- conscious, taste
remains a primary driver of purchase.
Naturalness
Consumers associate "naturalness" with nutritiousness
opportunity for bakery manufacturers to address these
aspects via claims and marketing.
Because of rising health-consciousness consumers are
strongly influenced by natural options when shopping for
food and drinks
VIOGERM® WHEAT GERMS-
THE TREASURE OF WHEAT
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Wheat germ is the most valuable part of wheat.
The high content of unsaturated fatty acids in wheat germ limits its shelf life to a
few days. HOCHDORF Nutrifood Ltd. has developed a gentle process to stabilize
the wheat germ as VIOGERM®, preserving the richness of protein, dietary fibre,
minerals and vitamins, while extending the shelf life to 12 months.
VIOGERM® is the perfect combination of health and taste.
The addition of VIOGERM® enhances food products in a natural way and has a
variety of applications in the food industry.
VIOGERM® WHEAT GERMS-
THE TREASURE OF WHEAT
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Natural package of 70 nutrients
38% carbohydrates
32% proteins
12% food fibres
7% fat
5% minerals
5% water
1% vitamins
% RDA- cover with 30g VIOGERM® ( 4 tea spoons )
Vitamins Minerals
Vitamin E 25% Potassium 36%
Vitamin B1 49% Magnesium 21%
Vitamin B6 28% Iron 15%
Folate 23% Zinc 36%
Selenium 43%
VIOGERM® WHEAT GERMS-
THE TREASURE OF WHEAT
VIOGERM® Gold Flour
Applications: Bakery products, breakfast cereals,
convenience foods/snacks, pasta,
sauces/soups, health supplements
VIOGERM®Gold Powder
Applications: Bakery products, breakfast cereals,
convenience foods/snacks, ready
meals, pasta, sauces/soups, nut re-
placement
VIOGERM® Gold Grain
Applications: Bakery products, breakfast cereals,
convenience/snacks, dairy products,
ready meals, chocolates, nut
replacement, health supplements
VIOGERM® Gold Chips
Applications: Bakery products, breakfast cereals, dairy
products, chocolates, desserts and ice
cream, nut replacement
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OUR PROPOSALS
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Pleasure and indulgence are among today's most important global trends.
Desserts are a great source of inspiration transferring pleasure and indulgence
also in other categories. Whether creamy, crunchy, fruity, with or without
chocolate- the variety is incredibly large and after a good meal the dessert is the
icing on the cake.
Inspired by traditional and fashionable desserts Symrise has translated this
market understanding into an indulging and exciting flavor collection utilizing
Symrise’s outstanding flavor expertise. The entire collection is successfully tested
in different applications and enables you to create new and inspiring products
exceeding today’s consumers’ expectations.
Our proposals:
Sandwich Cookie “Dulce de Leche”
Sandwich Cookie “Banoffee Pie”
Sandwich Cookie “Mandarin Cheesecake”
Sandwich Cookie “Greek Yoghurt”
Sandwich Cookie “Hazelnut Dessert”