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SAFETY DATA SHEET COOKED MEAT GRANULES DM119 Date of issue 20/09/2004 v2 Page 1 of 2 1. Identification of the substance or preparation and the company undertaking Product Name: Cooked Meat Granules Product Code: DM119 Manufacturer/supplier: Mast Group Ltd., Mast House, Derby Road, Bootle, Merseyside, L20 1EA, UK. Telephone: +44 (0) 151 933 7277, Fax: +44 (0) 151 944 1332, Email: [email protected], web: www.mastgrp.com. 2. Composition/information on ingredients Composition: A multi-component dehydrated powdered medium composed of meat granules (dried, de-fated ox heart). Hazardous ingredients: This preparation does not contain any substance at a concentration presenting a health hazard according to the EEC Dangerous Substances Directive 67/548/EEC and requires no hazard labelling. 3. Hazard identification Most important hazards: Not classified as hazardous. Human health hazards - eyes: Human health hazards - skin: Human health hazards - ingestion: Human health hazards - inhalation: May cause mild transient irritation. Prolonged or repeated skin contact may cause mild skin rashes to some individuals. Do not ingest. A large dose may cause diarrhoea, nausea and vomiting. Inhalation of fine powders at high concentrations may be harmful causing irritation of the nose, throat and upper respiratory tract. 4. First-aid measures First aid – Eyes: Rinse eyes immediately with water for 10 to 15 minutes with eyelids open. Obtain medical attention if soreness or redness persists. First aid – Ingestion: Wash mouth out with plenty of water. Have victim drink 250-300ml of water to dilute stomach contents and seek medical advice. First aid - Skin Contact: Wash skin thoroughly with soap and water. In the event of redness or itching seek medical advice. First aid - Inhalation: Remove subject from source of exposure. Seek medical advice if you feel unwell. 5. Fire fighting measures Suitable extinguishing media: Use water spray, CO2, foam or dry powder as the extinguisher medium. Special risks: Not applicable. 6. Accidental release measures Personal precautions: Wear appropriate protective clothing. Spillage Measures: Warn others of the spillage. Sweep up into suitable containers for recovery or disposal. Finally wash the area with plenty of water. 7. Handling and storage Handling: This product is for laboratory use only and should only be used by suitably trained laboratory personnel. Avoid contact with eyes, skin and clothing. Do not breathe dust. Storage: Store at room temperature. Keep tightly closed in the container s provided. Protect from direct sunlight and moisture.

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Page 1: DM119 - Cooked Meat Granules

SAFETY DATA SHEET

COOKED MEAT GRANULES DM119 Date of issue 20/09/2004 v2

Page 1 of 2

1. Identification of the substance or preparation and the company undertaking

Product Name:

Cooked Meat Granules

Product Code:

DM119

Manufacturer/supplier:

Mast Group Ltd., Mast House, Derby Road, Bootle, Merseyside, L20 1EA, UK. Telephone: +44 (0) 151 933 7277, Fax: +44 (0) 151 944 1332, Email: [email protected], web: www.mastgrp.com.

2. Composition/information on ingredients Composition:

A multi-component dehydrated powdered medium composed of meat granules (dried, de-fated ox heart).

Hazardous ingredients: This preparation does not contain any substance at a concentration presenting a health hazard according to the EEC Dangerous Substances Directive 67/548/EEC and requires no hazard labelling.

3. Hazard identification Most important hazards:

Not classified as hazardous.

Human health hazards - eyes:

Human health hazards - skin:

Human health hazards - ingestion:

Human health hazards -

inhalation:

May cause mild transient irritation. Prolonged or repeated skin contact may cause mild skin rashes to some individuals. Do not ingest. A large dose may cause diarrhoea, nausea and vomiting. Inhalation of fine powders at high concentrations may be harmful causing irritation of the nose, throat and upper respiratory tract.

4. First-aid measures First aid – Eyes: Rinse eyes immediately with water for 10 to 15 minutes with eyelids open. Obtain medical attention if

soreness or redness persists.

First aid – Ingestion: Wash mouth out with plenty of water. Have victim drink 250-300ml of water to dilute stomach contents and seek medical advice.

First aid - Skin Contact: Wash skin thoroughly with soap and water. In the event of redness or itching seek medical advice.

First aid - Inhalation: Remove subject from source of exposure. Seek medical advice if you feel unwell.

5. Fire fighting measures Suitable extinguishing

media:

Use water spray, CO2, foam or dry powder as the extinguisher medium.

Special risks: Not applicable.

6. Accidental release measures Personal precautions:

Wear appropriate protective clothing.

Spillage Measures: Warn others of the spillage. Sweep up into suitable containers for recovery or disposal. Finally wash the area with plenty of water.

7. Handling and storage Handling: This product is for laboratory use only and should only be used by suitably trained laboratory personnel.

Avoid contact with eyes, skin and clothing. Do not breathe dust.

Storage: Store at room temperature. Keep tightly closed in the container s provided. Protect from direct sunlight and moisture.

Page 2: DM119 - Cooked Meat Granules

SAFETY DATA SHEET

COOKED MEAT GRANULES DM119 Date of issue 20/09/2004 v2

Page 2 of 2

8. Exposure controls and personal protection

Occupational exposure limits:

Not applicable.

Protective measures: Wear standard microbiology laboratory coat. Respiratory – recommended: dust mask to EN149 FFP2S or use a ventilated extraction weighing cabinet. Hands – disposable vinyl gloves. Eyes – safety glasses to EN166, 167 and 168.

General hygiene measures: Wash hands thoroughly after handling.

9. Physical and Chemical properties Physical state:

Colour: pH value:

Boiling point: Melting point:

Flash point: Ignition Temperature:

Explosion limits: Vapour pressure:

Density: Solubility in water:

Viscosity:

Dehydrated granules. Dark brown coloured. Not applicable. Not applicable. Not applicable. Not applicable. Not applicable. Not applicable. Not applicable. Not applicable. Very soluble. Not applicable.

10. Stability and reactivity Stability:

Essentially stable and non-reactive under recommended storage and handling conditions. Hygroscopic. Avoid exposure to sunlight.

11. Toxicological information Acute toxicity:

This product has a low order of acute toxicity. LD50 oral – not known LD50 skin – not known LD50 inhalation – not known

12. Ecological information Ecological Information:

No relevant studies identified.

13. Disposal considerations Disposal considerations:

Dispose of in accordance with local and national regulations. Dispose of contaminated waste, e.g. used plates, according to local microbiological rules.

14. Transport information UN number:

Not classified.

Proper shipping name: Not applicable.

Class: Not applicable.

Packing group: Not applicable.

15. Regulatory information EC labelling requirements: This product does not require special labelling in accordance with the appropriate EC directives.

Risk phrases: Not applicable.

Safety phrases: Not applicable.

16. Other information

Revision date: 20/09/2004 DNH v2

SDS first issued: 03/11/2001

Reason for change: New style Safety Data Sheet


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