dolce - tosti.ittosti1820 viale italia 295 - 14053 canelli (at) italia tel. +39 0141 822 011 fax +39...

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ASTIDOCG DOLCE GRAPE VARIETV: Moscato bianco Canelli. TERRITORV: 52 towns in Asti, Alessandria and Cuneo provinces. TERROIR: heterogeneous, mainly chalky. HARVEST: first days of September. PICKING: hand-picking. VINIFICATION PROCESS: grapes soft pressing and consequent refrigerati on of the must. FERMENTATION: addition of sugary syrup and low-temperature fermentation in autoclave in arder to obtain a 5,5 bar overpressure and 7% voi of effective alcohol. Fermentation halt through refrigerati on and consequent filtrations. TECHNICAL DATA ALCOHOL: 7 % voi ACIDITV: 6 g/1 in tartaric acid SUGAR: 90 g/1 OVERPRESSURE: 5 bar ORGANOLEPTIC FEATURES FROTH: abundant and persistent. PERLAGE: subtle, consistent and persistent. COLOR: straw yellow with sparkling reflections. SCENT: aromatic, fresh with elegant fruity notes. TASTE: subtle. The fragrant alcohol content, the sweetness and the sharpness are perfectly balanced. In the afteaste is clearly perceptible the aroma of the grapes. IDEAL TEMPERATURE: 6-8 ° C AVAILABLE SIZES: cl 20, cl 75, cl 150 magnum TOSTI1820 Viale Italia 295 - 14053 Canelli (AT) I TALIA tel. +39 0141 822 011 fax +39 0141 823 773 [email protected] www.tosti.it

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Page 1: DOLCE - tosti.itTOSTI1820 Viale Italia 295 - 14053 Canelli (AT) ITALIA tel. +39 0141 822 011 fax +39 0141 823 773 info@tosti.it . TOSTI 1820 TOSTI 1820 -ros 1 DOCG DOLCE . Created

ASTIDOCG DOLCE

GRAPE VARIETV: Moscato bianco Canelli.

TERRITORV: 52 towns in Asti, Alessandria and Cuneo provinces.

TERROIR: heterogeneous, mainly chalky.

HARVEST: first days of September.

PICKING: hand-picking.

VINIFICATION PROCESS: grapes soft pressing and consequent

refrigerati on of the must.

FERMENTATION: addition of sugary syrup and low-temperature

fermentati on in autoclave in arder to obtain a 5,5 bar overpressure

and 7% voi of effective alcohol. Fermentation halt through refrigerati on

and consequent filtrations.

TECHNICAL DATA

ALCOHOL: 7 % voi

ACIDITV: 6 g/1 in tartaric acid

SUGAR: 90 g/1

OVERPRESSURE: 5 bar

ORGANOLEPTIC FEATURES

FROTH: a bundant and persistent.

PERLAGE: subtle, consistent and persistent.

COLOR: straw yellow with sparkling reflections.

SCENT: aromatic, fresh with elegant fruity notes.

TASTE: subtle. The fragrant alcohol content, the sweetness

and the sharpness are perfectly balanced. In the aftertaste

is clearly perceptible the aroma of the grapes.

IDEAL TEMPERATURE: 6-8°C

AVAILABLE SIZES: cl 20, cl 75, cl 150 magnum

TOSTI1820 Viale Italia 295 - 14053 Canelli (AT) I TALIA tel. +39 0141 822 011 fax +39 0141 823 773 [email protected] www.tosti.it

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