June 2017June 2017June 2017June 2017

01603 613 172

timberhillbakery.com

Timberhill Bakerys o u r d o u g h f r o m s c r a t c h

Opening hoursOpening hoursOpening hoursOpening hoursSun & Mon closed

Tues to Fri 8am – 3pmSat 8am – 4pm

Don’t blame it on gluten…

Since bread was industrialised it’s no coincidence that a lot

of us can no longer enjoy bread without our bodies

regretting it soon after.

The faster, industrial way of making bread is to blame. Industrial baking is so rushed it doesn’t allow time for the

natural process of gluten breakdown to happen as bread

ferments and rises.

To make matters worse, bread factories use non-organic wheat, and then add extra gluten, sugar and a cocktail of

man-made enzymes, “improvers” & additives too. All in the

interests of making it easier and cheaper to produce. Is it

any wonder that after 10,000 years of eating bread, we’re

suddenly facing a wave of wheat and gluten intolerances?

Choosing our bread is a way of taking a stand against toxic,

industrial, mass-produced food. Our bread is made with

Organic ingredients, is mixed and risen slowly with no

sugar or additives, and shaped by hand.

We promise that our bread is the simple, nutritious

pleasure it was always meant to be. Rediscover real bread

• All loaves keep 3-5 days without the need for preservatives.

• All are suitable for vegetarians/ vegans.

• All loaves are made with only organic ingredients including flour, seeds,

fruit, nuts & extra virgin olive oil.

• All are fermented for 40hrs for flavour, natural shelf life & digestibility.

• All loaves are made without added sugar (except fruit loaves), no

margarine, crumb softeners, mould inhibitors, shelf life extenders or any

other Frankenstein-style additives.

Chia & Flax Sourdough ½ Kg £2.75/ 1Kg for £4.50A blend of 3 different types of flour (white, wholemeal & rye), with 5 types of super healthy seeds. Big flavour, moist texture. Our signature loaf; available as a half or full kilo.

100% Spelt Sourdough ½ Kg £3.50 (lower gluten)

Spelt is a very nutritious, ancient grain with big flavour and a much lower level of gluten than modern wheat. Made with its own Spelt sourdough “mother”, 80% organic wholemeal spelt, 20% organic white spelt and 40 hour fermented for maximum digestibility.

* New* New* New* New Supergrain Sourdough ½ Kg £3.50 (lower gluten)

Our new loaf made from ancient grains. A blend of Einkorn, Khorasan and Spelt this loaf is 70% wholegrain and 30% white and contains no modern wheat. Flavoured with Quinoa and Sesame seeds this loaf has a rolled spelt flake crust.

Pumpkin & Sunflower Sourdough ½ Kg £2.85Sensational white seeded loaf with big flavour and moist crumb. A great way to sneak healthy seeds into you and your family’s diet.

White Sourdough ½ Kg £2.75Lighter and softer than any other bakers’ sourdough. If you’ve tried supermarket “sourdough” and didn’t like it, this’ll change your view of sourdough. Chewy, with balanced sour zing.

the bread

June 2017 NewsJune 2017 NewsJune 2017 NewsJune 2017 News

A big menu change this month; we’re excited to introduce our new range of

Tartines along with a host of other little tweaks.

The Tartines are here!

Open toasted sandwiches with Summery toppings; our new Tartine range

has 9 varieties including tweaked versions of our popular Avocado Tartines,

which are now available throughout the day, not just at breakfast.

New Breakfast Tartines

A revamp of our existing Breakfast Tartines and 2 new lovelies. The first new

arrival is Almond Butter, Banana & Desiccated Coconut on Chia & Flax, and

the other Cream Cheese, Berries & Pecans on Chia & Flax.

New Toasties

More toastie new: we have 2 new and 1 revamped this month. We’ve finally

managed to source free-range Norfolk Turkey to create our new Turkey &

Avocado Toastie. On the vegan front we have 2 new toasties: Pesto

Butternut (with red pepper and vegan green pesto) and we’ve revamped our

Vegan Breakfast, which now features baked rosemary sausages and

wholegrain mustard mayo.

New Supergrain Sourdough

Our new “Supergrain Sourdough” loaf is made from a blend of the oldest

grains; Einkorn, Khorasan and Spelt for low gluten, high nutrition and big

flavour. We then ramp up the nutrition and flavour even more by adding

Quinoa and Sesame seeds and top it with rolled Spelt Flakes. Darker than

our Chia & Flax sourdough, but lighter than our Spelt, this medium-dark

seeded sourdough more than deserves a place on our bread table.

New Lemon Raspberry Ripple Cake

A new Summery cake with fresh lemons and raspberries rippled through the

mixture and topped with tangy, sharp and sweet icing. Fresh.

New Emily’s fresh mint tea

Emily has been finalising her own polytunnel for a few months and we’re now

starting to see the fruits (and veg) of her labour. The first step is an amazing

fresh mint tea made purely from fresh mint leaves grown & picked by Emily.

Small is beautiful

We are a tiny, independent bakery established in 2007 near Cardiff with the

purpose of making natural, organic food without the pretentious preaching.

Back in 2015, we decided to choose Norwich as the home for our new

bakery after we visited the city and fell in love with its thriving independent

food scene. Love, Mike & Natalie.

Breakfast Toast until 11:30amChoice of sourdough bread toasted: £2.25

White / Chia & Flax / Spelt / Apricot & Sultana

Choice of jams:

Hedgerow / Strawberry / Raspberry / ApricotPlum, Pear & Ginger / Peanut Butter / Honey / Marmalade

Breakfast Tartines until 11:30amBanana & organic “Nutella” on Chia & Flax Sourdough £4

Banana & organic maple syrup on Apricot & Sultana (vegan) £4.25

Almond Butter, Banana & Coconut on Chia & Flax (vegan) £4.50

Organic Cream Cheese, Berries & Pecans on Chia & Flax £5

Breakfast Toasties (see toastie pages for more details)

All Day Breakfast Toastie £5.50

All Day Veggie Breakfast Toastie (vegetarian) £5.25

All Day Vegan Breakfast Toastie (vegan) £5.75

Savoury MuffinsButternut & Red Pepper (vegan) £2.75 / £4.75 with salad

Courgette & Sundried Tomato (vegan) £2.75 / £4.75 with salad

Carrot & Cashew (vegan) £2.75 / £4.75 with salad

Sweet Potato & Hazelnut (vegan) £2.75 / £4.75 with salad All our Savoury Muffins are made with Spelt flour, no sugar and are suitable for vegetarians and vegans.

Organic Cream Cheese, Berries & Pecans on Chia & Flax

An introduction to Einkorn grain as

used in our Supergrain Sourdough.

* * * * NewNewNewNew Tartines - available all dayOpen Chia & Flax toasted sandwiches with fresh summery toppings

Timberhill Bruschetta (vegan) £5

Bruschetta & Mozzarella (vegetarian) £6

Bruschetta, Mozzarella & free-range Salami £7

Beetroot Hummus, Radish, Lentils & Rocket (vegan) £6.25

Organic Feta, Smashed Peas & Mint (vegetarian) £6.25

Butternut, Red Pepper & Toasted Hazelnuts (vegan) £6.50

Mackerel Pâté, Dill & Capers £6.75

Avocado with Tomato & crushed Chilli (vegan) £6.75

Avocado with free-range Chorizo & Rocket £7.25

Organic coffee & tea

Organic Coffee* Medium-dark roast, organic-certified, fair-trade, 100% Arabica beans

* Ground–to-order, organic whole & skimmed milk, organic soya milk, oat milk

* We offer an excellent organic decaff which is available for all drinks

Short Black/ with milk £2.10/ £2.20 8oz cup, double shot

Americano/ with milk £2.10/ £2.20 10oz cup, single shot

Cappuccino/ Skinny £2.30 10oz cup, double shot

Oat/ Soya £2.50

Latte/ Skinny £2.30 10oz cup, single shot

Oat/ Soya £2.50

Flat White/ Skinny £2.40 8oz cup, double shot

Oat/ Soya £2.60

Mocha/ Skinny £3.00 10oz cup, double shot

Oat/ Soya £3.20 using organic chocolate

Hot Chocolate/ Skinny £2.75 10oz cup, organic chocolate

Oat/ Soya £2.95

Espresso Single/ Double £1.60/ £2.00 4oz espresso cup

Short Macchiato/ Double £1.80 £2.20 4oz espresso cup

Long Macchiato/ Double £2.15/ £2.55 8oz cup

Organic TeaEmily’s Fresh Mint Tea £2.50 made with fresh mint leaves

English Breakfast £2

Decaffeinated Breakfast £2

Earl Grey £2

Rooibos £2

Peppermint £2

Red Berry & Rose £2

Green Tea £2

Guest Tea £2 ask about this week’s variety

Cakes & cold drinks

Lemon Raspberry Ripple (no dairy) £2.85

organic lemons, raspberries & organic lemon icing

Coconut, Cherry & Pistachio (vegan) £2.85organic desiccated coconut, sour cherries, pistachio buttercream

Dark Chocolate Orange Cake £2.85Dark 73% organic chocolate, organic coconut oil, organic orange

Classic Carrot Cake £2.75organic carrots, walnuts, sultanas, nutmeg, cinnamon, organic buttercream

Dark Chocolate Brownie (vegan) £2.50 (gluten free ingredients)

organic chocolate, vanilla, maple syrup, organic raw coconut oil

Apricot & Toasted Pecan Muffin (vegan) £2.35with organic apricots, rolled oats and toasted pecans; happens to be vegan

Banana & Raisin Muffin £2.10organic real bananas, Canadian maple syrup & plump organic raisins.

Cranberry Florentine £2.10 (gluten free ingredients)

flaked almonds, juicy cranberries, organic butter, organic dark chocolate

Cold drinksBottled Water (still/ sparkling) £1

Glass of organic Cold Milk £1.25

Glass of organic Orange Juice £1.50

Glass of organic Norfolk Apple Juice £1.50

Cawston Press Sparkling Apple £1.50

Cawston Cucumber & Mint (sparkling) £1.50

Cawston Rhubarb (sparkling) £1.50

Karma Cola (fairtrade, organic) £1.65

Pear & Raspberry Juice (still) £2

Elderflower Pressé (gently sparkling) £2

Fentimans Orange (sparkling) £2.10

Organic Lemonade (sparkling) £2.35

Gingerella (organic ginger beer) £2.35

Watermelon Coconut Water £2.50

Kombucha (probiotic fermented tea) £3

* now available all day

Vegetarian/ Vegan Toasties

Superfoods (vegan) £6.50beetroot hummus, smashed avocado, spinach & walnuts on Chia & Flax sourdough

Pesto Margherita £6.25 organic mozzarella, mature organic Cheddar, cherry & sundried tomatoes, green pesto (vegetarian pesto) on white sourdough

Ploughman’s £5.75organic Cheddar, cherry tomatoes, pickled onions, gherkins & apple chutney on Chia

*New *New *New *New Pesto Butternut (vegan) £5.75 garlic-roasted smashed butternut, green pesto & red pepper on Chia & Flax sourdough

*New *New *New *New All Day Vegan Breakfast (vegan) £5.75rosemary sausage, mushrooms, cherry tomatoes & mustard mayo on Chia & Flax

Avocado (vegan) £5.50 smashed avocado and sunblushed tomato on Chia & Flax seeded sourdough

Mozzarella & Olive £5.50 organic mozzarella, mature organic Cheddar, black & green basil olives on Chia & Flax

All Day Veggie Breakfast £5.25organic mature Cheddar, mushroom & cherry tomatoes on Chia & Flax sourdough

Toastie extrasSmashed Avocado £1.50 Side Salad £2

Olives £1.50 Tyrells Salted Crisps £1

Cherry Tomatoes £1.25 Onion & Chilli Chutney 75p

Bread-free Salad £7

Feta, Grape & Walnut Salad (gluten free ingredients)

Red and white organic quinoa, organic feta cheese, red grapes, organic walnuts, mixed leaves and drizzled with organic balsamic vinegar vinaigrette

All meat in our toasties is reared here in Norfolk and is free-range certified.All the milk, cheese & butter we use in our toasties is certified Organic. Our main vegetable supplier is Follands Organics.

The Sourdough Toasties

Free-range Norfolk meat Toasties

The Works £7.50free range salt beef, free range Norfolk ham, mature organic Cheddar, gherkin, wholegrain mustard and sunblushed tomato on our Chia & Flax seeded sourdough

Salami, Pesto & Mozzarella £7.00free range Norfolk salami, mozzarella, cheddar & green pesto on white sourdough

All Day Big Breakfast £6.75Norfolk free-range Norfolk ham, Norfolk Chorizo, cherry tomatoes, mature organic Cheddar & organic mushroom, onion chutney on our Chia & Flax seeded sourdough

*New *New *New *New Turkey & Avocado (no dairy) £6.50 (no cheese, no butter)

Norfolk free-range turkey, smashed avocado, sunblushed tomatoes on Chia & Flax

Salt Beef £6.25free range salt beef, mustard, organic mature Cheddar & gherkins on white sourdough

Double Ham & Avocado (no dairy) £5.75 (no cheese, no butter)

Norfolk free-range ham & smashed avocado on Chia & Flax seeded sourdough

All Day Breakfast £5.50Norfolk free-range ham, mature organic Cheddar & mushroom on seeded sourdough

Ham & Cheddar £5.25Norfolk free-range ham & mature organic Cheddar on white sourdough