Transcript
Page 1: A History of Human Civilization

A History of Human Civilization

Jeff Feasel17 Feb 2006

Page 2: A History of Human Civilization

What we’ll learn

• Brief overview of human history.• What does the archeological record

show?• Discuss which factors contributed to

human civilization.

Page 3: A History of Human Civilization

When Did Human History Happen?

[See Timeline]

• 200,000 BC: Split from all other Homonid species

• 100,000 BC: Anatomically Modern Humans• as shown by fossil bones

• 50,000 BC: Cro-Magnons (“Mentally Modern”)

• as shown by archaeology

• 8,000 BC: First signs of settled life• 4,000 BC: Written record begins

Page 4: A History of Human Civilization

Ice Core Sample

Page 5: A History of Human Civilization

Early Migration of Humans

Page 6: A History of Human Civilization

Early Migration of Humans[See Migration Map]

• Long before the last Ice Age, people were already spread out through most of Eurasia, Africa, and Australia.

• Lived as hunter gatherers.• No evidence of farming/herding

before Holocene.

Page 7: A History of Human Civilization

Arriving in The New World

• “Clovis” people– Broke from Mongoloid population living in

Siberia.– Already adapted to arctic conditions

• Entered North/South America via land-bridge on Bering Strait.

• Exact timing is known because of “airlock” effect.

• Tremendous boom! Spread from Alaska to Tierra del Fuego in less than 1000 years.– Mass extinction of large land mammals

Page 8: A History of Human Civilization
Page 9: A History of Human Civilization

The Pace of Civilization

• 10,000 BC: End of last Ice Age• Humans had reached every habitable area.• Everyone has roughly the same lifestyle:

hunter-gatherer.

• 1400-1600 AD: European Expansion• Guns vs. Spears

• Why did civilization proceed so much faster in some parts of the world than in others?

• And what does this tell us about civilization?

Page 10: A History of Human Civilization
Page 11: A History of Human Civilization

Who Had What, and Why?• Mesopotamia• Egypt• Indus River• China• Mesoamerica• Andes• hunter-gatherers:

– Southern Africa– Australia / New Guinea– Northern / Western Europe– North Asia

[See tables: Earliest Domestication of Animals/Plants]

Page 12: A History of Human Civilization

Natural Resource: Animals[Table of Domesticated Animals]• Uses??

– food, clothing, hunting, transportation, traction• [Necessary for domestication:]

– Pack behavior – dominance heirarchy– Able to live in dense groups– Willing to breed in captivity– Usually herbivorous– Usually relatively large (>50 lbs) (often the same animals you’d

hunt)• [No new animals domesticated until after the Industrial

Revolution.]• Compare New World to Old World.• Why such an imbalance of useful domesticatable animals

available? – Luck-of-the-Draw or Mass Extinction– Why weren’t Old World animals hunted to extinction?

Page 13: A History of Human Civilization

Earliest Domestication of AnimalsDog >15,000

BCNear-East? China?

Sheep 8,000 BC Near-East

Goat 8,000 BC Near-East

Pig 8,000 BC China, Near-East

Silkworm 7,500 BC China

Cow 6,000 BC Near-East, India

Cat 6,000 BC Egypt

Horse 4,000 BC Ukraine

Donkey 4,000 BC Egypt

Water buffalo

4,000 BC China

Turkey 3,500 BC Mesoamerica

Llama/Alpaca

3,500 BC Andes

Guinea Pig 3,500 BC Andes

Camel 2,500 BC Central Asia, Arabia

Chicken 1,000 BC Pacific Asia

Page 14: A History of Human Civilization

Natural Resource: Plants[Table of Domesticated Plants]• Grains and legumes form most of the human diet.

• (70% of calories come from cereal)• [Necessary for domestication:]

– Fast-maturing– Large-enough seeds or fruits– Storable

• Not quite as imbalanced as animals, but still...• Compare New World to Old World• Why did some areas take to farming more than others?

– Climatic advantage.• Incoming solar energy gradient.

– What are the “sweet-spots”?• Band near, but not on, Equator.• Which are suitable for GRASSES to grow?

Page 15: A History of Human Civilization

Earliest Domestication of Plants

Area Cereals/Grasses Legumes Tubers

Near-East Wheat, Barley Pea, Lentil, Chickpea —

West Africa Sorghum, Millet, Rice

Cowpea, Groundnut Yam

India [Wheat, Barley, Rice, Sorghum, Millet]

Hyacinth bean, Black gram, Green gram

Ethiopia Teff, Millet, [Wheat, Barley]

[Pea, Lentil] —

China Millet, Rice Soybean, Adzuki bean, Mung bean

Mesoamerica

Corn Common bean, Tepary bean, Scarlet runner bean

Jicama

Andes Quinoa, [Corn] Common bean, Lima bean, Peanut

Potato, Sweet Potato

Mississippi Valley

Maygrass, Barley, Knotweed, Goosefoot

— Artichoke[Bracketed crops were borrowed from other cultures]

Page 16: A History of Human Civilization

The Effects of Geography

• Climate• Migration of people.• Diffusion (or stimulus diffusion) of

domesticated plants/animals and technology.

Page 17: A History of Human Civilization
Page 18: A History of Human Civilization

So, what happened to the Native Americans when the

Europeans came?

Page 19: A History of Human Civilization
Page 20: A History of Human Civilization

Putting it all together

•What is Civilization?

•What factors allow it to happen?

Page 21: A History of Human Civilization

Factors– Climate– Geographical location– Available domesticatable species

– Food production (animals, plants) Surplus– Sedentary Lifestyle– Specialization– Increased Population Density– Germs & Immunity– Infrastructure

– Exchange of ideas• within culture• across culture

Page 22: A History of Human Civilization
Page 23: A History of Human Civilization

Recommended Reading

• Cook, Michael. (2005) A Brief History of the Human Race. W. W. Norton and Company, New York.

• Diamond, Jared. (1997) Guns, Germs, and Steel. W. W. Norton and Company, New York.

• Diamond, Jared. (1992) The Third Chimpanzee. HarperCollins Publishers, New York.


Top Related