Download - About Our Program - Geneseo
About Our Program ..................................1Service Charges .........................................1To Place Your Order ..................................1Catering Grants .........................................1 Beverages .................................................. 2Continental Breakfast ............................. 2Breakfast Buffets ..................................... 3Signature Luncheon Buffet ..................... 4Sandwich Luncheon Buffet ...................... 5Gourmet Salad Luncheon ........................ 6Create Your Own Event ........................... 7Express Lunch Service ............................. 8Buffet Dinners .......................................... 9Receptions ................................................11Picnic Menus ............................................12
TABLE OF CONTENTS
To place your catering order, please contact Debbie Krueger or Brandy Rosas in our Catering Office in Blake A, Room 203.
Call 585-245-6259 or e-mail [email protected]
Please give at least two weeks’ notice when booking your event!
When hosting an event on campus, it is important that it is executed flawlessly, making you and your department or organization look good. With fresh, exciting menus and remarkable displays and presentations, you're sure to make a lasting impression on your guests. And, a�er all, impressions are everything.
Our catering team includes a team of highly skilled chefs and professionals that take pride in customizing menus to suit your needs and budget. Those on a really tight budget may wish to check out our Pick Up and Go menu
designed to satisfy simple catering needs and to save you money.
SERVICE CHARGES
Liquor Permit: $66 (need 6 weeks notice)Bar Setup: $50 per barAdditional Linen (other than food tables): $5Additional Draping: $8
CATERING GRANTS
Catering Grants provide complimentary money for
recognized student organizations and clubs to use
for catering. CAS offers thousands of dollars in grants
to recognized student organizations every year.
To find out how to apply for a grant, go online to:
geneseo.edu/cas/cas-cateringgrants
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COFFEE BREAK $1.95 per personRegular and Decaf, Hot Tea and Iced WaterIncludes cream, sugar and sugar substitute1 hour of service
JUICE SERVICE $1.75 per personChilled Orange and Cranberry Juices
BOTTLED JUICE $1.95 per bo�leOrange, Cranberry, Apple
DASANI BOTTLED WATER $2.25 per bo�le
CANNED SODA $1.60 per canCoke, Diet Coke, Sprite, Dasani Sparkling
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BEVERAGES
MINI CONTINENTALBREAKFAST $3.50 per personRegular and Decaf, Hot Tea and Iced WaterYour choice of a fresh baked good (muffins, danishes, scones or cinnamon twists)
TRADITIONAL CONTINENTAL BREAKFAST $4.95 per personRegular and Decaf, Hot Tea and Iced WaterYour choice of a fresh baked good (muffins, danishes, scones or cinnamon twists)Fresh-cut Fruit Pla�er or Whole Fruit
FRESH FRUIT PLATTER $2.25 per person
SUNRISE MINI BREAKFAST $5.95 per personRegular and Decaf, Hot Tea and Iced WaterMake your own Individual Yogurt Parfait and includes Assorted ToppingsYour choice of a fresh baked good (muffins, danishes, scones or cinnamon twists)
INDIVIDUAL BAKED GOODS $1.55 eachMuffins, danish, cinnamon twists, scones, Impressions cookies, or raspberry-filled cookies
GLUTEN-FRIENDLY MUFFINS $2.95 each
CONTINENTAL BREAKFAST Please place orders by ______ day prior.
gluten-friendly vegetarian contains nuts vegan dairy-free
Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
BREAKFAST SANDWICH BAR20 guests minimum $8.95 per personChoice of Croissant or English Muffins
Egg and Cheese Egg, Cheese and choice of Bacon or SausageOven-Roasted Potato HashFresh Fruit Pla�erRegular and Decaf, and Hot TeaInfused Water
MAKE YOUR OWN BREAKFAST TACOS 20 guests minimum $8.50 per personSo Corn TortillaScrambled EggsSouthwestern Sweet Potato and Black Bean Hash
Toppings on the side: pickled jalapenos, shredded cheese, shredded le�uce, sour cream, and house-made pico de gallo
Orange JuiceRegular and Decaf, Tea and Infused Water
Add to any breakfast buffet: Vegan Tofu Scramble $2.95 per person
ALL-AMERICAN BREAKFAST BUFFET $9.25 per person
Seasonal Fresh Fruit SaladFluffy Scrambled EggsCrispy Bacon , Turkey Sausage or Sausage Links Lightly Seasoned PotatoesFresh Baked MuffinsChilled Juice and Iced WaterRegular and Decaf Coffee, and Hot Tea
RUSTIC BREAKFAST BUFFET$9.95 per person
Seasonal Fresh Fruit SaladChoice of:
Farmhouse Breakfast Casserole (eggs, seasonal vegetables, hash, shredded cheese) ORBlueberry Cream Cheese Croissant Bake
Sweet Potato HashOven Glazed HamChilled Juice and Iced WaterRegular and Decaf Coffee and Hot Tea
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BREAKFAST BUFFETS
gluten-friendly vegetarian contains nuts vegan dairy-free
Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
gluten-friendly vegetarian contains nuts vegan dairy-free4
Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
SIGNATURE LUNCHEON BUFFET
CAPRESE GRILLED CHICKENFresh mozzarella, sliced tomatoes, sliced grilled chicken with traditional sun-dried tomato pesto on a ciaba�a roll.
ITALIAN CIABATTASalami, pepperoni, ham, tomato, le�uce, red onion, provolone and tapenade spread on a ciaba�a roll.
TURKEY CIABATTA CLUB Classic club combination with turkey, bacon, le�uce, tomato and mayo on a ciaba�a roll.
CLASSIC VEGETARIANHerbed rico�a with marinated grilled portobello and sliced tomatoes on a bague�e.
VEGAN SPECIALTYSeasonal marinated grilled vegetables with quinoa on a spinach wrap.
Choice of any three sandwiches. Includes homemade potato chips, Impressions cookies and your choice of lemonade, iced tea or infused water. Gluten-friendly bread is available upon request. $8.50 per person
STEP IT UP... by adding any additional item of the following to any Sandwich Luncheon Buffet!Side salad (Potato , Pasta , or Mixed Green ) +$1.75 per personFresh Fruit Salad +$2.25 per personSoup du Jour +$1.95 per person (vegan/gluten-friendly options available upon request)Individual bags of assorted Frito Lay products +$1.35 eachAssorted bo�led waters, canned soda and sparkling water +$1.60 each
gluten-friendly vegetarian contains nuts vegan dairy-free 5
Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Choice of any three: Turkey , Ham , Hummus , Tuna , or Chicken SaladPrepared on a mixture of deli rolls and wraps, and served with Le�uce, Tomato and a side of Potato ChipsChoice of 1 side salad (Potato , Pasta , Mixed Green or Fruit )Choice of Brownies or Impression Cookies, and Beverage Choice of Lemonade, Iced Tea or Infused Water
SANDWICH LUNCHEON BUFFETAll-time favorite sandwich pla�er (gluten-friendly options available upon request) $9.95 per person
ADD-ON PROTEINSSalmon +$4.00 per personShrimp +$3.95 per personMarinated Grilled Chicken +$2.95 per person
Tofu +$2.95 per personSteak +$4.00 per person
GOURMET SALAD LUNCHEON
GRILLED CAESARA classic with Crisp Romaine, Grated Parmesan Cheese, Housemade Croutons and traditional Creamy Caesar Dressing
INSALATA ITALIANORomaine, Fresh Mozzarella, Grape Tomatoes, Fresh Basil, Pepperoncini Peppers, Chickpeas, Sliced Black Olives and served with Red Wine Vinaigre�e
WALDORF HARVESTField Greens with NYS Apples, Seasonal Fruits and Vegetables, Feta and Housemade New York State Maple Balsamic Vinaigre�e
SOUTHWESTERN COBBCrisp Romaine, Old Bay Roasted Corn, Black Beans, Hard-Boiled Eggs, Tomatoes, Bacon, Sliced Avocado and Tortilla Crisps with Southwest Ranch Dressing
All salads include Artisan Rolls, Impressions cookies and your choice of Lemonade, Iced Tea or Infused Water. $8.25 per person
STEP IT UP... by adding any additional item of the following to any Gourmet Salad Luncheon!Side salad (Potato , Pasta , or Mixed Green ) +$1.75 per personFresh Fruit Salad +$2.25 per personSoup du Jour +$1.95 per person (vegan/gluten-friendly options available upon request)Individual bags of assorted Frito Lay products +$1.35 eachAssorted bo�led waters, canned soda and sparkling water +$1.60 each
gluten-friendly vegetarian contains nuts vegan dairy-free6
Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
THE GARDEN HARVEST $8.95 per personChopped Le�uce Blend Spring Mix Garden GreensChick PeasGrape TomatoesShredded CarrotsSliced Cucumbers
Pepper StripsShredded CheeseCroutonsCraisinsBalsamic DressingRanch DressingWarm Dinner Rolls + Bu�er
Mixed Greens with Quinoa Tabouli SaladChickpea Mint Cucumber Kalamata Olives Sliced Cucumbers
Grape Tomatoes Marinated Artichoke Hearts Crumbled Feta Pita Bread Greek Vinaigre�e
THE MEDITERRANEAN $8.95 per person
Chipotle Chicken Oven-Braised Mexican Beef
Cilantro Rice Seasoned Lime Black BeansTortilla Chips
So� ShellsShredded Le�uceSour CreamShredded CheeseDiced Tomatoes and Salsa
THE FIESTA $13.95 per person
ADD-ON PROTEINSSalmon +$4.00 per personShrimp +$3.95 per personMarinated Grilled Chicken +$2.95 per personTofu +$2.95 per personSteak +$4.00 per person
Oven Baked Sweet PlantainsOven Roasted Green Beans with Garlic SauceTraditional Macaroni SaladSliced Avocado
Yellow Rice with Ganduelez or White Rice and Black BeansDinner Roll and Bu�er
Traditional Puerto Rican Pernil (Roasted Pork) or Pollo Guisado (Stewed Chicken)
LA MESA $13.95 per person
gluten-friendly vegetarian contains nuts vegan dairy-free 7
CREATE YOUR OWN EVENT
Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Includes Impressions cookies and your choice of Lemonade, Iced Tea or Infused Water
Our express lunch service is a perfect choice for the working lunch meeting or on the go quick service.
EXECUTIVE BOXED LUNCH $8.95 per personChoice of Turkey with Cranberry Mayo, Chicken Caesar, Ham and Swiss with Honey Mustard on assorted wraps, or Grilled Vegetable Hummus on a Spinach Wrap Includes a fruit salad and your choice of a brownie or an Impressions cookie. Comes with a mixture of Canned Soda and Bo�led Waters.Gluten Friendly Options are available upon request
GOURMET BOXED LUNCH $9.95 per personChoice of Signature Sandwiches or Gourmet Salads, and choice of Fresh Fruit or 1 Side Salad Includes raspberry-filled cookie, chips and a mixture of Canned Soda and Bo�led Waters.
SUB PLATTER (feeds 10-12 people) $84.00Assortment of sub pieces. Includes bag of bulk chips, condiments of mayo, mustard, and banana peppers, Impressions cookies, Canned Soda and Bo�led Water
EXPRESS LUNCH SERVICE Drop off service to any location
gluten-friendly vegetarian contains nuts vegan dairy-free8
Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
DESSERT SELECTIONS (choose one)
CHEESECAKEwith Fruit Topping and Fresh Whipped Cream
TRIPLE LAYERED TUXEDO CAKE
ITALIAN TIRAMISU
RED VELVET CAKE
FLOURLESS CHOCOLATE TORTEwith Raspberry Sauce +$1.95 additional per person
BUFFET DINNERSBuffet Dinners are served with your choice of one entrée, one salad, two accompaniments and one dessert. All served with dinner rolls. Beverage choice of Lemonade, Iced Tea or Infused Water. $14.25 per person
ENTREE SELECTIONS (choose one)
BRUSCHETTA CHICKEN
CHICKEN PICATTA
Lemon Caper Sauce
STUFFED ROASTED PEPPERSRoasted Peppers stuffed with Pilaf Rice and Seasonal Vegetables with a Pepper Coulis
PORK LOINstuffed with Spinach and Artichoke with Maple Dijon Glaze
HONEY-GLAZED SALMON
STUFFED PORTOBELLOwith Sautéed Spinach, Marinara and Crispy Goat Cheese
TOFU TIKKA MASALAwith Basmati Rice
ROASTED TURKEY BREASTwith Cranberry and Apple Chutney
CARVED SLOW-ROASTED BEEF BRISKETwith Blackberry Chipotle BBQ Sauce
GRILLED LONDON BROILwith Mushroom Red Wine Reduction
SALAD SELECTIONS (choose one)
TRADITIONAL CAESAR MIXED GREENSwith Carrots, Cucumber and Tomatoes
ACCOMPANIMENTS (choose two)
SMASHED POTATOESGARLIC SMASHED POTATOESROASTED POTATOES
GRATIN POTATO CASSEROLESEA SALTED CRUSTED BAKED POTATORICE PILAFROASTED SEASONAL VEGETABLE
Add on an additional entrée for +$3.00 per person Add on coffee table (self-serve) for +1.95 per person
gluten-friendly vegetarian contains nuts vegan dairy-free 9
Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
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COLD HORS D’OEUVRES SELECTIONSAntipasto SkewersPetite Caprese SkewersFruit Salsa with Cinnamon Wonton Chips
Southwest Chicken Salad in Phyllo Cup Goat Cheese Tarts with Lemon Date Compote
*items with an asterisk require 30 guests minimum
HOT HORS D’OEUVRES SELECTIONSVegetable Spring RollsSpanakopitaAsparagus wrapped in PhylloStuffed Mushroom (choice of Spinach or Sausage) Bourbon BBQ MeatballsSpinach Artichoke Dip with Housemade Tortilla Chips* Beer Cheese Dip with Warm Pretzel Nubs*Crab Cakes*Buffalo Chicken Wing Dip*
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RECEPTIONS
gluten-friendly vegetarian contains nuts vegan dairy-free
PLATTERSCrudités and Dip $2.25 per person
with Cheesecake Dip $2.50 per personDomestic Cheese and Crackers $2.25 per personImported Assorted Cheese Board $2.95 per person
$1.85 per personCannoli Dip with Cinnamon Wonton Chips $2.50 per person
salami, cubed provolone, olives,artichoke hearts) $2.95 per person
spears, artichoke hearts, naan,assorted olives, cubed feta,tabbouleh (tabouli), slicedcucumber, lemon hummus $3.25 per person
Mini Cannoli $42.00 Lemon Lime Meringue Tarts $35.00Chocolate Caramel Sea Salted Bites $32.00
Mini Éclairs $42.00Ghirardelli Brownies $25.00Vegan Hot Chocolate Cookies $40.00
MINI RECEPTION PACKAGE $7.95 per personChoose one Hot Hors d’OeuvresChoose one Cold Hors d’Oeuvres
Lemonade, Iced Tea or Infused Water
TRADITIONAL RECEPTION PACKAGE $11.25 per personChoose two Hot Hors d’OeuvresChoose one Cold Hors d’Oeuvres
Lemonade, Iced Tea or Infused Water
GOLD RECEPTION PACKAGE $12.95 per personChoose two Hot Hors d’OeuvresChoose one Cold Hors d’Oeuvres
Lemonade, Iced Tea or Infused Water
BUILD YOUR OWN RECEPTIONHot Hors d’Oeuvres $3.25 per personCold Hors d’Oeuvres $2.75 per person
Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
ALL AMERICAN BBQ $9.95 per personIncludes Hamburgers , Zweigles Hot Dogs and Veggie BurgersRollsLe�uce and Tomato Pla�erAmerican CheesePotato ChipsCondimentsChoice of 1 Picnic SideBrowniesLemonade or Iced Tea and Infused Water
COUNTRY BBQ $13.95 per personBrisket or Pulled Pork Black Bean CakesRollsBBQ SauceCondimentsCorn Bread and Bu�erChoice of 2 Picnic SidesCookies or BrowniesLemonade or Iced Tea and Infused Water
CLASSIC BBQ $12.50 per personCornell Grilled Chicken BreastItalian SausageVeggie BurgerDeli RollsCondimentsChoice of 2 Picnic SidesPotato ChipsBrownies or CookiesLemonade or Iced Tea and Infused Water
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PICNIC MENUS
gluten-friendly vegetarian contains nuts vegan dairy-free
Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Salt PotatoesBlack Bean & Corn SaladPotato SaladPasta Salad
Baked BeansCole SlawBroccoli SlawSliced Watermelon
Quinoa, Wild Rice & Grilled Vegetable Salad with GreensAdd additional sides for +1.50 per person
PICNIC SIDES