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No.of
Stacks
Floor Area
(Sq. mt)
Area
occupied by
stacks
(Sq.mt)
Balance
Area (2-3)
20% of
the Area
(Sq. mt)
Total Walls
Area (Sq.
Mtr)
20% of
the Walls
Area
Total Area
to be
treated
(5+7)
Chemical
Consumptio
n (Ltr)
(1) (2) (3) (4) (5) (6) (7) (8) (9)
0 878 0 878 176 855 171 347 0.069
1 878 54 824 165 855 171 336 0.0672 878 108 770 154 855 171 325 0.065
3 878 162 716 143 855 171 314 0.063
4 878 216 662 132 855 171 303 0.061
5 878 270 608 122 855 171 293 0.059
6 878 324 554 111 855 171 282 0.056
7 878 378 500 100 855 171 271 0.054
8 878 432 446 89 855 171 260 0.0529 878 486 392 78 855 171 249 0.050
10 878 540 338 68 855 171 239 0.048
11 878 594 284 57 855 171 228 0.046
12 878 648 230 46 855 171 217 0.043
Area : 9X6 = 54 Sq. mt
Length of the Compartment : 41.14 Mtr
Height of Dome Wall: 3.20 Mtr
Base for Dome Wall: 21.33 Mtr
Area of the Wall: 2(41.14+21.33)x6.30 = 787 Sq. Mtr
FOOD CORPORATION OF INDIA
FLOOR AREA TREATMENT WITH DDVP IN GODOWNS
Length of the stack : 9 Mtr
Breadth of the stack : 6 Mtr
Dosage in the ration of 1:100, 3 Ltr of prepared sol. for 100 sq.mt
Breadth of the Compartment : 21.33 MtrFloor Area of the Compartment: 878 Sq. Mtr
Bredth of the Wall : 21.33 Mtr
Height upto Ventilator: 6.30 Mtr Area of the Wall in Dome Shape: 2(1/2x21.33x3.20) = 68 Sq. Mtr
Total Wall Area = 855 Sq. Mtr
Length of the Wall : 41.14 Mtr
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From To Malathion Deltamethrin
1 1 9 9.00 6.00 0.17 59 6 65 0.020 0.078
2 10 18 9.00 6.00 0.33 64 6 70 0.021 0.084
3 19 25 9.00 6.00 0.50 69 7 76 0.023 0.091
4 26 33 9.00 6.00 0.66 74 7 81 0.024 0.097
5 34 40 9.00 6.00 0.83 79 8 87 0.026 0.104
6 41 48 9.00 6.00 1.00 84 8 92 0.028 0.111
7 49 55 9.00 6.00 1.16 89 9 98 0.029 0.1178 56 62 9.00 6.00 1.33 94 9 103 0.031 0.124
9 63 69 9.00 6.00 1.49 99 10 109 0.033 0.130
10 70 77 9.00 6.00 1.66 104 10 114 0.034 0.137
11 78 84 9.00 6.00 1.83 109 11 120 0.036 0.144
12 85 91 9.00 6.00 1.99 114 11 125 0.038 0.150
13 92 99 9.00 6.00 2.16 119 12 131 0.039 0.157
14 100 105 9.00 6.00 2.32 124 12 136 0.041 0.163
15 106 113 9.00 6.00 2.49 129 13 142 0.042 0.170
16 114 121 9.00 6.00 2.66 134 13 147 0.044 0.177
17 122 128 9.00 6.00 2.82 139 14 152 0.046 0.183
18 129 136 9.00 6.00 2.99 144 14 158 0.047 0.190
19 137 143 9.00 6.00 3.15 149 15 163 0.049 0.196
20 144 150 9.00 6.00 3.32 154 15 169 0.051 0.203
21 151 158 9.00 6.00 3.49 159 16 175 0.052 0.209
22 159 165 9 00 6 00 3 65 164 16 180 0 054 0 216
Surface Area of the Stack: 2h (L+B)+ LB
Malathion : In Dosage of 1:100, 3 Ltr prepared solution for 100 sq. Mtr
Deltamethrin: In Dosage: 120 gm for 100Sq.Mtr.
FOOD CORPORATION OF INDIA
PROPHYLACTIC TREATMENTS FOR GODOWNS
Sl NoQty in Mts
Length Breadth HeightArea of
the Stack
10% of
Area
Total
Area
Chemical Consumption
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Length for the Dome : 41.14 Mtr
/ d h f
FOOD CORPORATION OF INDIA
AIR CHARGING WITH MALATHION IN GODOWNS
Length of Compartment : 41.14 Mt
d h f
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No.of
Stacks
Volume of
Godown
(Cu. mt)
Volume occupied
by the stacks
(Cu.mt)
Balance Volume for
Air Charging (2-3)
Chemical Consumption
(MALATHION)
(Ltr)
(1) (2) (3) (4) (6)0 6932 0 6932 0.257
1 6932 233 6699 0.248
2 6932 466 6466 0.239
3 6932 699 6233 0.231
4 6932 932 6000 0.222
5 6932 1165 5767 0.214
6 6932 1398 5534 0.205
7 6932 1631 5301 0.196
8 6932 1864 5068 0.188
9 6932 2097 4835 0.179
10 6932 2330 4602 0.170
11 6932 2563 4369 0.162
12 6932 2796 4136 0.153
No.of
Stacks
Volume of
Godown
(Cu. mt)
Volume occupied
by the stacks
(Cu.mt)
Balance Volume for
Air Charging (2-3)
Chemical Consumption
(MALATHION)
(Ltr)
(1) (2) (3) (4) (6)
0 6932 0 6932 0.257
1 6932 197 6735 0.249
If Stacks are with capacity of range 159-162 Mts : : Volume of Stack is 9X6X3.65 = 197 Cu. Mtr ;
Base/ Breadth for Dome : 21.33 Mtr
Height of Dome : 3.20 Mtr
Volume of Dome: 1/2(LXBXH) = 1404 Cu. MtrTotal Volume (Dome + Compartment) = 6932 Cu. Mtr
Vol. of Compartment LxBxH = 5528 Cu. Mtr
Malathion Dosage in the ratio of 1:100, 1 Ltr of Prepared Sol. For 270 Cu. Mtr
Breadth of Compartment: 21.33 Mt
Height upto Ventilator : 6.30 Mt
If Stacks are with Capacity of range 188-195 Mts : : Volume of Stack is 9X6X4.32 = 233 Cu. Mtr ;
1 2 3 4 5 6 7 8 9 10 11 129 18 28 37 46 55 64 73 83 92 101 110
0.256 0.256 0.256 0.255 0.255 0.255 0.254 0.254 0.254 0.253 0.253 0.25318 36 53 71 89 107 125 143 160 178 196 214
0.256 0.255 0.255 0.254 0.253 0.253 0.252 0.251 0.251 0.250 0.249 0.24927 54 81 108 135 162 189 216 243 270 297 324
0.256 0.255 0.254 0.253 0.252 0.251 0.250 0.249 0.248 0.247 0.246 0.24536 71 107 143 178 214 249 285 321 356 392 428 e
intheratio
PreparedSol.
u.Mtr
1-9
10-18
19-25
26 33
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0.255 0.254 0.253 0.251 0.250 0.249 0.248 0.246 0.245 0.244 0.242 0.24145 90 134 179 224 269 314 359 403 448 493 538
0.255 0.253 0.252 0.250 0.248 0.247 0.245 0.243 0.242 0.240 0.238 0.23754 108 162 216 270 324 378 432 486 540 594 648
0.255 0.253 0.251 0.249 0.247 0.245 0.243 0.241 0.239 0.237 0.235 0.23363 125 188 251 313 376 438 501 564 626 689 752
0.254 0.252 0.250 0.247 0.245 0.243 0.241 0.238 0.236 0.234 0.231 0.22972 144 215 287 359 431 503 575 646 718 790 862
0.254 0.251 0.249 0.246 0.243 0.241 0.238 0.235 0.233 0.230 0.227 0.22580 161 241 322 402 483 563 644 724 805 885 966
0.254 0.251 0.248 0.245 0.242 0.239 0.236 0.233 0.230 0.227 0.224 0.22190 179 269 359 448 538 627 717 807 896 986 1076
0.253 0.250 0.247 0.243 0.240 0.237 0.234 0.230 0.227 0.224 0.220 0.21799 198 296 395 494 593 692 791 889 988 1087 1186
0.253 0.249 0.246 0.242 0.238 0.235 0.231 0.227 0.224 0.220 0.216 0.213
107 215 322 430 537 645 752 860 967 1075 1182 12900.253 0.249 0.245 0.241 0.237 0.233 0.229 0.225 0.221 0.217 0.213 0.209117 233 350 467 583 700 816 933 1050 1166 1283 1400
0.252 0.248 0.244 0.239 0.235 0.231 0.227 0.222 0.218 0.214 0.209 0.205125 251 376 501 626 752 877 1002 1128 1253 1378 1503
0.252 0.247 0.243 0.238 0.234 0.229 0.224 0.220 0.215 0.210 0.206 0.201134 269 403 538 672 807 941 1076 1210 1345 1479 1614
0.252 0.247 0.242 0.237 0.232 0.227 0.222 0.217 0.212 0.207 0.202 0.197144 287 431 575 718 862 1005 1149 1293 1436 1580 1724
0.251 0.246 0.241 0.235 0.230 0.225 0.220 0.214 0.209 0.204 0.198 0.193152 305 457 609 761 914 1066 1218 1371 1523 1675 1827
0.251 0.245 0.240 0.234 0.229 0.223 0.217 0.212 0.206 0.200 0.195 0.189
161 323 484 646 807 969 1130 1292 1453 1615 1776 19380.251 0.245 0.239 0.233 0.227 0.221 0.215 0.209 0.203 0.197 0.191 0.185170 340 510 680 851 1021 1191 1361 1531 1701 1871 2041
0.250 0.244 0.238 0.232 0.225 0.219 0.213 0.206 0.200 0.194 0.187 0.181179 359 538 717 896 1076 1255 1434 1614 1793 1972 2151
0.250 0.243 0.237 0.230 0.224 0.217 0.210 0.204 0.197 0.190 0.184 0.177188 377 565 754 942 1131 1319 1508 1696 1885 2073 2262
0.250 0.243 0.236 0.229 0.222 0.215 0.208 0.201 0.194 0.187 0.180 0.173197 394 591 788 986 1183 1380 1577 1774 1971 2168 2365
0.249 0.242 0.235 0.228 0.220 0.213 0.206 0.198 0.191 0.184 0.176 0.169206 413 619 825 1031 1238 1444 1650 1857 2063 2269 2475
0.249 0.241 0.234 0.226 0.219 0.211 0.203 0.196 0.188 0.180 0.173 0.165215 430 645 860 1075 1290 1504 1719 1934 2149 2364 2579
0.249 0.241 0.233 0.225 0.217 0.209 0.201 0.193 0.185 0.177 0.169 0.161224 448 672 896 1121 1345 1569 1793 2017 2241 2465 2689
0.248 0.240 0.232 0.224 0.215 0.207 0.199 0.190 0.182 0.174 0.165 0.157233 467 700 933 1166 1400 1633 1866 2100 2333 2566 2799
0.248 0.239 0.231 0.222 0.214 0.205 0.196 0.188 0.179 0.170 0.162 0.153242 484 726 968 1210 1452 1693 1935 2177 2419 2661 2903
0.248 0.239 0.230 0.221 0.212 0.203 0.194 0.185 0.176 0.167 0.158 0.149251 502 753 1004 1256 1507 1758 2009 2260 2511 2762 3013
0.247 0.238 0.229 0.220 0.210 0.201 0.192 0.182 0.173 0.164 0.154 0.145
LengthfortheDome:41.14
Mtr
Base/BreadthforDome:21.33Mtr
HeightofDome:3.20Mtr
Vol.
ofDome:1/2(LXBXH)=1404Cu.Mt
Malathion
Dosage
of1:100,1
LtrofP
For
270Cu
T
otalVolume(Dome+Com
partment)=6932Cu.M
tr
181-187
188-195
196-202
92-99
100-105
106-113
114-121
49-55
56-62
203-209 LengthofCompar
tment:41.14Mt
BreadthofCompa
rtment:21.33Mt
Height
uptoVentilator:6
.30Mt
Vol.of
CompartmentLxB
xH=5528Cu.Mtr
137-143
144-150
151-158
159-165
166-172
173-180
26-33
34-40
41-48
63-69
70-77
78-84
85-91
122-128
129-136
FOOD CORPORATION OF INDIA
PROPHYLACTIC TREATMENT TO THE STACKS IN PLINTHS
Length of the Stack : 9 Mtr
B dth f th St k 6 Mt B / B dth f th Pli th 6 Mt
Height for the Dome in Plinth : 1.80 Mtr
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S.
No
Qty of
Stack
Area of the
Stack
1 2 3 4 5 6
Total Area of the Plinth is 144 Sq. Mtr
.
Height of the Stack : 2.35 Mtr
Area of 2 Rectangulars for dome: 2(9X3.50) = 63 Sq. Mtr
Area of Dome (Front & Back): 2 [1/2(BXH)] = 11 Sq. Mt
Breadth of the Stack : 6 Mtr Base/ Breadth for the Plinth: 6 Mtr
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Dt.
FOOD CORPORATION OF INDIA
DISTRICT OFFICE :: VIJAYAWADASurprise Squad Inspection Report of Sri ______________________ AM/ AGM (QC)
visted_________________ depot for the period ending ______________ for KMS 201 -
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INSPECTIONS
1 Name of the Center/ Capacity2 Date of Inspection3 Date of Previous Inspection4 Cro Year
5Progressivge procurement variety wise for KMS
201 - 1
6 Name of AM / AGM (QC)
7 Name of Manager (D) / WHM8 Name of Manager (QC), Co - ord
9Name of the TA/ MA(QC) posted for
procurement
By TA By M (QC)
11No. of ACKs test checked by M (QC) whether
carried on day to day basis12
No. of ACKs test checked upto previous FN by
AM / AGM (QC)13 Total No. of ACKs Accepted during FN
14No. of ACKs test checked during FN under
inspection by AM / AGM (QC)15 Progressive ACKs accepted (10 + 13)16 Progressive ACKs test checked (12+14)
17Where 10 % test check covered during FN under
inspection. If NOT, reasons for Shortfall
18
Details of ACKs / lot from which samples drawn
and test checked (enclose the test check
statement)
19Whether the analysis done at the procurement
center / District Lab
Test Check statement enclosed
Analysis done at procurement centre
Yes
10 Total No. of ACKs Accepted upto Previous FNTotal
Yes
201 - 1
Sri.
Sri.Sri.
OBSERVATIONS
a) Date of Collection of samples byb) Date of receipt of analysis results from
23
Whether 10 % and 5 % samples of Rice from the
stacks accepted by each TA/ M(QC) has been
collected promptly by DO/ RO. If so
DO RO
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yc) Details of guidance issued by
24 Mode of Weighment conducted at the time ofreceipt of ML/ CMR
25Whether the weighment and the pro weights are
stam ed
26Percentage of weighment conducted in platform
scale beam scale
27Whether the bags taken for weighment are
marked with "W" mark
28 Type/ Texture % tare weight of gunnies
29 Type of Stitching
30 Whether stencilling is with proper colour coding
31
Whether test weighment of 2% empty gunnies
carried out by the inspection AGM (QC), if so
weighment sheet to be enclosed. If not, reasons
to be enlightened
32
Whether 10% test weighment of the consignment
carried out by the inspecting officer (Weighment
sheet to be enclosed)
33Whether TA wise/ Miller wise identity
maintained34 MSP register maintained or not
35
Whether separate register maintained for
recording Moisture content at the time ofacceptance and jointly signed by TA/ M(QC)/
M(D)
36Whether 10% test weighment of the consignment
carried out by the M(D) on daily basis
37 Whether FIFO principle followed38 Infestation if any and reason there of
Yes, weighment sheet enclosed.
TA wise/ M (QC) wise identity maintained.
MSP register maintained
Yes, Separate Register is maintained andjointly signed by TA/ M(QC) and M (D)
Yes
Yes
10%
Yes
SBT new and sound gunnies. Average tareweight of the gunnies =
Double line machine stitched
Yes, colour used as stencilling.
Yes, test weighment of 2 % empty gunnies
carried out and weighment sheet is enclosed.
100 % weighment conducted at weighbridge And 10
% weighment conducted on beam scale at the time of
acceptance.
Yes
FOOD CORPORATION OF INDIA
DISTRICT OFFICE :: VIJAYAWADASurprise Squad Inspection Report of Sri ______________________ AM/ AGM (QC)
visted depot for the period ending for KMS 201 -
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INSPECTIONS1 Name of the Center/ Capacity
2 Date of Inspection
3 Date of Previous Inspection
4 Crop Year
5
Progressivge procurement variety wise for KMS
201 - 1
6 Name of AM / AGM (QC)
7 Name of Manager (D) / WHM
8 Name of Manager (QC), Co - ord
9 Name of the TA/ MA(QC) posted forprocurement
By TA By M (QC)
11No. of ACKs test checked by M (QC) whether
carried on day to day basis
12 No. of ACKs test checked upto previous FN byAM / AGM (QC)
13 Total No. of ACKs Accepted during FN
14No. of ACKs test checked during FN under
inspection by AM / AGM (QC)
15 Progressive ACKs accepted (10 + 13)
16 Progressive ACKs test checked (12+14)
10 Total No. of ACKs Accepted upto Previous FNTotal
Yes
201 - 1
Sri.
Sri.
Sri.
_________________ p p g ______________
OBSERVATIONS
FOOD CORPORATION OF INDIA
BSC :: HANUMAN JUNCTION
KMS : 201
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A B A B CStack No COM/
VARITYNO. OFBAGS
DISCDate ofReceipt
MREDSNAME OF THE T.A/M(QC)
Statement showing analysis results of Sri. __________________ AM/ AGM (QC)/ M(QC), inspected FCI, BSC, HJN for the period ending_______________ on ____
SL.No
QTY(MTS)
FMBROKEN DAMAGE ADM DHCHALKY
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BIGSMA
LLA B C
Remark
s
FMDAMA
GE
DISCOL
OR
CHAL
KY
COM/VA
RITYDH
BROKENSL
NO
QTY
(MTS
)
NO. OF
BAGSMC
ADMIX
TUREREDS
Statement showing the Analysis Results of % Rice samples in r/o of FCI-BSC-Hanuman Junction on
Stack NoNAME OF THE T.A/M(QC)Date of
Receipt
FOOD CORPORATION OF INDIA KMS :2012-13
DISTRICT OFFICE::VIJAYAWADA
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Copy to:
The Manager (Depot) Cord.
BSC - Hanuman Junction with a request not to move the above mentioned stacks until the MANANGER(QC)clearness from R.O Hyderabad/ D.O Vijayawada
Date of
Inspection
Classifi
cation
Pest
CountDam Disc Cat MC
Last date
of FUG
Rem
arksDate of
Inspection
Classifi
cation
Pest
CountDam Disc Cat MC
THE FOOD CORPORATION OF INDIADISTRICT OFFICE :: VIJAYAWADA
This Statement showing the results of Sri. AGM (QC)/ M(QC) on SIR/ MIR in respect of for the period .
Sl
No.Stack No.
Date of
Receipt
Com/
var
Qty
in
Mts
Inspection by TA Inspection by M(QC)
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HV HV
WAGON RECEIPTS
MONTH : May-13
COMM/
VARIETY
CROP
YEAR
OPENING BALANCE MILL LEVY RECEIPTS
FOOD CORPORATION OF INDIA
BUFFER STORAGE COMPLEX, HANUMAN JUNCTION FORMAT - III
TECHNICAL REVIEW FOR FN/ MONTH OF May-13
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A B TOTAL CLEAR FEWHV
YA B TOTAL CLEAR FEW
HV
YA B URS TOTAL CLEAR FEW HVY
RR GRA 12-13 12317 ---- 12317 10141 2176 ---- 4646 ---- 4646 4646 ---- ---- ---- ---- ---- ---- ---- ---- ----
RR COM 12-13 16535 ---- 16535 12998 3537 ---- 513 ---- 513 513 ---- ---- ---- ---- ---- ---- ---- ---- ----
12-13 ---- 1246 1246 1246 ---- ---- ---- 2861 2861 2861 ---- ---- ---- ---- ---- ---- ---- ---- ----
11-12 ---- ---- ---- ---- ---- ---- ---- ---- ---- ---- ---- ---- ---- ---- ---- ---- ---- ---- ----
BR COM 12-13 ---- 259 259 259 ---- ---- ---- 27 27 27 ---- ---- ---- ---- ---- ---- ---- ---- ----
28852 1505 30357 24644 5713 ---- 5159 2888 8047 8047 ---- ---- ---- ---- ---- ---- ---- ---- ----
WHEAT 13-14 ---- ---- ---- ---- ---- ---- ---- ---- ---- ---- ---- ---- 1150 ---- ---- 1150 1150 ---- ----
WHEAT 12-13 7606 ---- 7606 7606 ---- ---- ---- ---- ---- ---- ---- ---- 5022 ---- ---- 5022 5022 ---- ----
WHEAT 11-12 1028 ---- 1028 1028 ---- ---- ---- ---- ---- ---- ---- ---- 283 ---- ---- 283 283 ---- ----
8634 ---- 8635 8634 ---- ---- ---- ---- ---- ---- ---- ---- 6455 ---- ---- 6455 6455 ---- ----
37486 1505 38991 33279 5713* ---- 5159 2888 8047 8047 ---- ---- 6455 ---- ---- 6455 6455 ---- ----
A B TOTAL CLEAR FEWHV
YA B TOTAL CLEAR FEW
HV
YDTM MAL TOTAL
RR GRA 12-131197 ---- 1197 1197 ---- ---- 15766 ---- 15766 14656 1110 ---- 13975 6970 4896 11866
RR COM 12-13 783 ---- 783 783 ---- ---- 16265 ---- 16265 14292 1973 ---- 14951 7238 2120 9358
12-13 ---- ---- ---- ---- ---- ---- ---- 4107 4107 ----
11-12 ---- ---- ---- ---- ---- ---- ---- ---- ---- ----
BR COM 12-13 ---- ---- ---- ---- ---- ---- ---- 286 286 286 ---- ---- 143 ---- 286 286
1980 ---- 1980 1980 ---- ---- 32031 4393 36424 32449 3975 31958 16125 9230 25355
WHEAT 13-14 ---- ---- ---- ---- ---- ---- 1150 ---- 1150 1150 ---- ----
WHEAT 12-13 139 ---- 139 139 ---- ---- 12488 ---- 12488 12488 ---- ----
WHEAT 11-12 ---- ---- ---- ---- ---- ---- 1312 ---- 1312 1312 ---- ----
139 ---- 139 139 ---- ---- 14950 ---- 14950 14950 ---- ---- 9167 5267 6400 116672119 ---- 2119 2119 ---- ---- 46981 4393 51374 47399 3975# ---- 40765 21392 15630 37022
WHEAT TOTAL
3422GRAND TOTAL 16571
MANAGER (QC)
362
----
RICE TOTAL 13149
# Quantity 3975 Mts of Food grains shown under Few as on CB is under C/F as on 31.05.13
BR GRA 3215 892 2529 1917
50977690
1828 3745
* Quantity 5713 Mts of Food grains shown under Few as on OB of month was already under C/F as on 30.04.13 and the same was found in Clear after degassing in the respective due dates.
COMM/
VARIETY
CROP
YEAR
ISSUES/ DESPATCHES CLOSING BALANCE Qty
FUG
Qty sprayed during the
MonthQty already
treated with
DTM
BR GRA
RICE TOTAL
WHEAT TOTAL
GRAND TOTAL
VARIETY YEAR
9167 5267 6400 11667 3422
FOOD CORPORATION OF INDIA
BUFFER STORAGE COMPLEX, HANUMAN JUNCTION
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S.NO NAME OF THE CHEMICAL O.B RECEIPT SOURCE ISSUES TO WHOM ISSUED CONSUM PTION C.B
(1) (2) (3) (4) (5) (6) (7) (8) (9)
1AL. PHOSPHIDE
(In KGs)
2DELTA METHRIN
(In KGs)
3 MALATHION(In Ltrs)
4NUVAN
(In Ltrs)
MANAGER(QC)
STATEMENT SHOWING THE STOCK POSITION CHEMICALS FOR THE MONTH OF MAY - 2013
FOOD CORPORATION OF INDIA
BUFFER STORAGE COMPLEX, HANUMAN JUNCTION
FORMAT M TECHNICAL REVIEW FOR THE END OF THE FN/ MONTH OF MAY - 2013
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A
GE
N
CY
COMM/
VARIETY
CB OF THE
STOCKS
AT THE
CURRENT
MONTH
OB OF THE
STOCKS
AT THE
END OF
THE
MONTH
QTY
ALREAD
Y
COVERE
D BY
DTM
BALANCE
QTY TO BE
TREATED
(4-5)
STOCKS
RECEIVED
BY RAIL
STOCKS
RECEIVED
BY MILL
LEVY
QTY UNDER
COVER/
ISSUED
WITHOUT
SPRAY
TOTAL
QTY TO BE
TREATED
(6+7+8+9)
QTY OF
STOCKS TO
BE TREATED
WITH DTM
DURING THE
MONTH (80%
OF COL NO.
10)
QTY OF
STOCKS
ACTUALLY
TREATED
WITH DTM
PERCEN
T-AGE
OF DTM
SPRAYE
D
QTY OF
DTM
CONSU
MED
QTY OF
STOCKS TO
BE TREATED
WITH MAL
DURING THE
MONTH (20%
OF COL NO.
10)
QTY OF
STOCKS
ACTUALLY
TREATED
WITH MAL
PE
NT
O
M
SP
E
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 1
RRA
RRC
PBRA
PBRC
RICE
TOTAL
IND
WHEAT
GRAND
TOTAL
MANAGER (QC
/
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QTY
OF
MALA-
THION
CONSU
MED
18
AG
EN
COMMOD
ITY/
OB OF
INFESTE
D
QTY
FUMIGA
TED w r t
RECEIPT
OF
INFESTE
D
RECEIP
T OF
INFESTE
D
QTY
FUMI
GATE
D w r t
STOCKS
FOUND
INFESTATI
ON IN
QTY FUMI
GATED
TOTAL
QTY
INFESTED
TOTAL
QTY FUMI -
GATED
ALP
CON
SUME
PERCENT-
AGE OF
FUMIGAT
SHOR
T -
CLOSING
BALANCE AT
THE END OF
QTY
INFESTE
D AT THE
% AGE
LEVEL
OF
FOOD CORPORATION OF INDIABUFFER STORAGE COMPLEX, HANUMAN
FORMAT M 5 BFOR THE END OF THE FN/ MONTH OF MAY - 2013
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CY
/
VARIETYD
STOCKS
TED w.r.t
COL. 3
D
STOCKSBY RAIL
D
STOCKSBY M/L
D w.r.t
COL.5 & 6
ON IN
STORAGEDURING FN
w.r.t COL. 8INFESTED
(3+5+6+8)
GATED
(4+7+9)
SUME
D
FUMIGAT
ION
FALLTHE END OF
FN
END OF
FN
INFESTA
TION
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17
RRA
RRC
PBRA
PBRC
RICETOTAL
WHEAT
GRAND
TOTAL
Rice
Wheat
TOTAL
(+)
(+) 0.039
31598*9 gm
383.386 k.g
383.425 k.g
Rounded off k.g
# Quantity 3975 Mts of Food grains shown under Few as on CB is under C/F as on 31.05.13
* Quantity 5713 Mts of Food grains shown under Few as on OB of month was already under C/F as on 30.04.13 and the same was found in Clear after degassing in the resp
due dates.
ALUMINIUM PHOSPHIDE CONSUMEDQty of ALP consumed for Rat burrows'
Qty Fumigated 9167 *10.8 gm
284.382 k.g
99.004 kg
PRO
GRESS
IVE
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QTY
FUMI
GATE
D
18
ective
THE FOOD CORPORATION OF INDIA
Statement Showing the Stack wise details for the Infestation Complaint
S.
N
o
Stack NoNo. of
Bags
Comm/
Variety
Dt. of
des-
patch
Wagon No.
No. of
bags
Loaded
Destation
Complaint
received or
not
Re
marks
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p
Sl. Inv. No/ Wagon No. No.og Commo/. Stack No Dt.of Dt. of No of Last
No. R R No. Bags Variety Receipt Despatch times date of
Class pest Class Pest Delta- Malath- Fumig- Fumi-
count count methrin ion ated gation
THE FOOD CORPORATION OF INDIA
INVESTIGATION REPORT FOR THE STOCKS RECEIVED IN INFESTATION CONDITION AT
Condition of the stack Condition of the stack No. of times
at the time of receipt at the time of Despatch Sprayed with
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Remarks
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FOOD CORPORATION OF INDIA
BSC :: HANUMAN JUNCTION
Statement showing analysis results of Ind. Wheat at FCI, BSC, HJN
SL.St k N
Date of COM/ NO. OFR kMC
QTYDAMAGE
SL. SHRIVELLED &FM OFG
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S
No
Stack Noate o
Receipt
CO /
VARITY
O O
BAGS
RemarksMC
FOOD CORPORATION OF INDIA
Q
(MTS)
DAMAGES
DAMAGE
S &
BROKENS
Stack NoDate of
Receipt
COM/VA
RITY
NO. OF
BAGS
(MTS MCRemark
s
FM OFG
DAMA
GE
DISCOL
ORCHALKY
DISTRICT OFFICE::VIJAYAWADA
Statement showing the Analysis Results of % Rice samples in r/o of FCI-BSC-Hanuman Junctio
SL
NO
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Copy to:
The Manager (Depot) Cord.
BSC - Hanuman Junction with a request not to move the above mentioned stacks until theclearness from R.O Hyderabad/ D.O Vijayawada
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