Christmas MenuAvocado, Tuna, wasabi & sliced bloomerHome-Made Winter Vegetable Soup (V)

Oriental Vegetarian Spring Rolls with Sweet Chilli sauce (V)Crispy Potato Skins, melted cheddar cheese, salsa or sour cream topping (V)

Norwegian Prawns, crispy lettuce & Marie Rose sauceDuck Liver Pâté, caramelised onions, pickles

Roast Turkey served with all the TrimmingsTender Lamb Shank

Stir-fried Oriental Chicken, Beansprouts & Thai flavoursFillet of Sea Bass, Dill jus

Thai Green Vegetable Curry, Basmati Rice (V)French Warm Glazed Goat’s Cheese Tartlet, stir fried vegetables (V)

All served with seasonal vegetables & potatoes

Dessert Menu

Coffee

Tuesday to Friday Lunch - £30.00Tuesday to Thursday Evening - £34.00

Friday & Saturday Evening - £37.5010% service will be added to the total bill

(V) Suitable for vegetarians

For all allergy & intolerance information please speak to a memberof the management team.

We cannot guarantee any dish is trace free from allergens