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Potential for Sustainable Aquaculture Development in Mauritius
Ministry of Agro Industry and Fisheries (Fisheries Division) - Board of Investment - December 2007 Page 1 of 11
1 Aquaculture
Aquaculture is farming of fish, shellfish and aquatic plants in fresh or salt water.
Aquaculture products are grown in earthen ponds, freshwater lakes and bays, or in the
open ocean. The fish are fed and cared for to ensure optimum health and product quality.
Aquaculture is mainly intended for production of food, stock enhancement and socio-
economic development.
2 World evolution
Aquaculture has been growing at a rapid pace and is indeed one of the fastest growing
food industries with a growth rate of around 10% per annum. According to FAO, it is
reported that the total world fisheries production in 2005 amounted to 173 million metric
tones, out of which the total capture fisheries amounted to 94.6 million metric tonnes
and the total aquaculture production was 78.4 million metric tonnes. It is forecast that
by 2010, the increase in the production of farmed fish in the world would surpass that of
capture fisheries.
The demand for high value marine finfish is increasing and to meet the demand several
countries in the Asian region (mainly China, Malaysia, Thailand, Vietnam, Indonesia),
and Norway, Chile and Greece are involved in the farming of marine finfish. The annual
production of farmed marine finfish in the Far East countries is estimated at around
550 000 metric tonnes and the bulk of the production (85%) comes from marine cage
culture. More than fifty (50) species of fish are currently cultured (sea-bass, sea bream,
groupers, red drum, cobia, amberjack, etc).
In Greece, there are about seventy (70) companies operating about two hundred and
twenty (220) fish farm sites for the on-growing of sea bream and sea bass. The fish seed
required for stocking is obtained from the wild, from local hatcheries or is imported.
Chile has radically changed its focus from a very well developed fishing nation, to that of
a ‘top ten’ world fish farmer that exported close to US$ 1 550 million worth and 385 000
metric tonnes of aquaculture products during 2004, with a cultivated production of about
700 000 metric tonnes Chile started salmon and trout culture only 20 years back and is
presently the second only to Norway’s aquaculture fish production and is likely to
surpass the volumes harvested there.
Potential for Sustainable Aquaculture Development in Mauritius
Ministry of Agro Industry and Fisheries (Fisheries Division) - Board of Investment - December 2007 Page 2 of 11
At the present time, the feed used for rearing the fish is mainly trash fish. Although
commercially formulated feeds for marine finfish have recently been developed, they are
still not widely used. Culture with the use of these feeds promises better fish survival,
improved feed conversion and higher cash returns. The problems faced in marine finfish
farming among others are the limited supply of good quality seed, diseases caused by
ectoparasites, bacteria and viruses, poor water quality and deterioration of the
environment, and the rising cost and shortage of trash fish. Markets and marketing
considerations are increasingly becoming the most important areas of concern to local
firms involved in aquaculture. Scales of production and production technology must
comply with the strictest export regulations, and costs and prices are very competitive for
most species, on a worldwide basis. Value added products include fillets, fresh or frozen,
readily packed for direct sales at supermarkets and other outlets.
The new concept of offshore fish farm system points toward a quantitative jump in the
ability to safely and efficiently farm large volumes of different types of fish in the open
sea, even in adverse weather conditions, including typhoon and hurricane environments.
The offshore floating cage can be submerged more than 15m below the waterline,
protecting the fish from surface waves and winds and may be installed in 200 m deep
water.
3 Aquaculture research and development in Mauritius
Aquaculture practices in Mauritius date back to the French colonization period.
Fingerlings of multiple species of marine fishes were collected from the lagoon and
stocked in ‘barachois’ for fattening. Such type of farming is still practiced. Species such
as couscous, tilapias, dame céré, black bass and gouramier were introduced in the early
twenties. Certain introduced species have caused species displacement in our freshwater
system.
3.1 Freshwater aquaculture
A camaron (freshwater prawn) brood stock was introduced in 1972 from Hawaii. The
green water and the clear water rearing techniques were acquired and the technology was
transferred to the private sector for commercial production. Hatchery production and
grow-out were completely taken over by the private sector. However, in 2002 the private
sector had to abandon the business because of high costs and water scarcity. The
Potential for Sustainable Aquaculture Development in Mauritius
Ministry of Agro Industry and Fisheries (Fisheries Division) - Board of Investment - December 2007 Page 3 of 11
Government hatchery took over to ensure production of juveniles to support medium
and small scale farmers around the island.
In late 1975, three species of Chinese carps and three species of Indian carps were
introduced for freshwater aquaculture. Induced spawning using hormone injection
resulted in the production of fish fry for polyculture with camaron. The culture was
undertaken on a commercial basis by the private sector for producing carps and camaron
for sale. However, as consumer demand for carps was not high the culture was
discontinued.
In 1990, the red tilapia hybrid was introduced from Malaysia. Monosex fish is produced
through sex reversal treatment for culture yielding quality seeds with high growth and
good survival rate. The culture techniques were adopted by the private sector and
similarly as for the freshwater prawns, production ceased in 2002. The production of
fingerlings by the Ministry was continued at the La Ferme Fish Farm for the benefit of
small aquaculturists and fingerlings were initially distributed free of charge to encourage
fish farming.
The culture of the freshwater crayfish introduced from Australia by the private sector in
1996 was discontinued due to a low consumer demand.
3.2 Marine aquaculture
In 1989 sea bream culture was initiated in collaboration with the Japanese International
Cooperation Agency (JICA) for the production of seed for trial culture in barachois.
Seed production techniques were mastered. Fingerlings were regularly released in the
coastal waters for stock enhancement.
In 1987, the culture of two species of marine shrimps was undertaken with the assistance
of JICA. The technology transfer to the private sector did not materialize due to high
capital investment and unavailability of rearing space in the coastal areas. However, the
Government hatchery continued production of shrimp juveniles to be stocked in
barachois and to be released in the lagoon for stock enhancement. With a view to
encourage culture of shrimps by inland farmers, trials have been conducted at the Albion
Fisheries Research Centre recently to acclimatize the marine shrimps for growing in fresh
Potential for Sustainable Aquaculture Development in Mauritius
water. Results did not prove to be encouraging. Seed production of crab was also
undertaken with assistance from JICA with no convincing results for mass culture
The floating cage culture was introduced only recently in 2002. The red drum, sea bream
and rabbit fish were cultured by a private farmer in the deep channel in the lagoon of the
south east coast of Mauritius with promising results.
4 On-going aquaculture activities
The culture of the freshwater prawn is undertaken by a number of small and medium
scale farmers in fresh water and seeds are provided by the Government hatchery.
Two strains of tilapia hybrid, the berri rouge are also undertaken as backyard culture by
small farmers. With the leasing of the La Ferme Fish Farm for private production of
barramundi in 2006, production of berri rouge fingerlings is being undertaken in the
ponds at the Albion Fisheries Research Centre to service local farmers with seeds.
A few barachois are involved in the culture of oyster, crabs, and marine fish from the
wild and acclimatized berri rouge. Moreover, to enhance the fish stock of the lagoon,
fingerlings of the seabream and juveniles of the marine shrimp are regularly released in
the lagoon.
An in-depth survey on barachois was carried out by the Ministry of Housing and Lands
and Ministry of Agro-Industry and Fisheries (Fisheries division) and a report on
barachois management was published in 2006. The main recommendation formulated
was the exploitation of barachois through IPD (Integrated Development Projects) and
IRS (Integrated Resorts Scheme), which would include inter alia farming, water sports,
eco-tourism and hotel development activities in barachois.
Ministry of Agro Industry and Fisheries (Fisheries Division) - Board of Investment - December 2007 Page 4 of 11
Potential for Sustainable Aquaculture Development in Mauritius
Ministry of Agro Industry and Fisheries (Fisheries Division) - Board of Investment - December 2007 Page 5 of 11
As mentioned earlier, a major aquaculture project in floating cages for the production of
the red drum in association with other finfish is underway since 2002. The venture is
expected to produce 1 000 tonnes of fish yearly, which will mainly be meant for the
export market. The production of fish from cage culture was around 370 tonnes in 2006.
Experimental culture trials of two sea cucumber species were undertaken. The larval
rearing technique has yet to be acquired.
5 Potential for sustainable aquaculture development in Mauritius
The potential to develop the aquaculture industry and substantially increase fish
production and promote export and economic growth exists and it is believed that the
technology undertaken for cage culture in the open seas overseas may be adapted to suit
local conditions. Besides, the recently introduced cage culture in the lagoon areas has
indicated that there is scope for increase in fish production. However, for successful cage
culture of fish, a certain number of conditions should be satisfied such as sufficient water
depths, adequate water current and water quality, protection from surf, legal framework,
sufficient investment, suitable species and technology amongst others.
6 Aquaculture Master Plan
The Mauritian economy is facing major difficulties in its traditional textiles and sugar
sectors, which make up the bulk of its export earnings. Faced with such difficulties on
the economic front, the Government is actively encouraging the emergence of new
growth sectors. The choice of marine aquaculture was dictated by the rapid pace of
aquaculture development in the world on the one hand, and the untapped potential of
Mauritius in finfish farming and marine aquaculture on the other. This potential has
come to light after a successful attempt by the private sector to produce red drum, sea
bream and rabbit fish in floating cages on a relatively large commercial scale.
In this context an aquaculture Master Plan was commissioned by the Board of
Investment in 2006 to explore the potential of aquaculture in Mauritius. The output from
the study should also serve as a marketing tool for the Board of Investment to sell
Mauritius as a base for marine aquaculture projects to potential investors. Finally, it
should serve as an eye-opener to interested investors or fishermen’s associations, who
may subsequently decide to carry out more detailed feasibility and invest in marine
aquaculture projects of their choice.
Potential for Sustainable Aquaculture Development in Mauritius
Ministry of Agro Industry and Fisheries (Fisheries Division) - Board of Investment - December 2007 Page 6 of 11
The main objectives of the Plan were as follows:
Identification of potential sites for aquaculture farming
Identification of commercial species and technologies;
Existing constraints which could be of a physical/technical, and legal; and,
How to clear the ground for further investment in marine aquaculture projects.
The draft report of the Master Plan prepared by, IDEE, a French consultancy services
was submitted in January 2007. A workshop to disseminate the main conclusions of the
draft report and to finalise the Master Plan was organized on the 12th and 13th April 2007
that was attended by over 100 participants, both local and from abroad. The draft final
report was received in May 2007 and the report was finalized in November 2007.
6.1 Potential sites identified for aquaculture development
Over 20 sites (figure 1) have been identified for the following four types of aquaculture:
Lagoon aquaculture (phase one);
Offshore aquaculture (phase two and three);
Aquaculture in the coastal belt, including barachois (phase one); and,
In-land aquaculture (phase one).
According to the Master Plan, offshore aquaculture, though used in the world since only
a decade or so, is possible in Mauritius in the medium and long term.
The consultant has supported the policy for barachois development with small
aquaculture projects coupled with eco tourism development in line with the report of the
Fisheries Division of the Ministry of Agro Industry and Fisheries and the Ministry of
Housing and Lands (2006) on management of barachois towards IDP and IRS
development projects The consultant has also proposed some sites for potential
development of small/medium in-land aquaculture.
Potential for Sustainable Aquaculture Development in Mauritius
Figure 1: Potential Aquaculture Areas Identified
Ministry of Agro Industry and Fisheries (Fisheries Division) - Board of Investment - December 2007 Page 7 of 11
Potential for Sustainable Aquaculture Development in Mauritius
Ministry of Agro Industry and Fisheries (Fisheries Division) - Board of Investment - December 2007 Page 8 of 11
The Government plans to lease the sites identified to investors with sustainable,
environmental-friendly aquaculture projects. The potential sites identified can be
summarized as follows:
6.1.1 Sites identified for in-land aquaculture using sea water 1 Grande Baie de la
Petite Rivière Noire Semi industrial farming in concrete ponds
2 Les Salines Industrial farming in concrete ponds (production of over 1,000t)3 Tamarin Semi industrial farming in concrete ponds 4 AFRC Can produce juveniles for aquaculture farms. 5 Ville Valio Industrial farming in concrete ponds (production of over 1,000t)6 Pointe Oscorne Earth ponds farming
6.1.2 Sites identified for in-land aquaculture using fresh water 1 Le Val 2 La Ferme Some 1,000 to 2,000 could be produced over a five-year period
6.1.3 Sites identified in the lagoon of Mahebourg (Sea area of 200*500m or 10ha) Site Location GPS Co-
ordinates Max
depthObservations
1 South West Olive Bank
S 20° 23’ 38’’ E 57° 44’ 05’’
25 m Weak current. Water particle-loaded. Silty. Site to be validated.
2 North East Pineapple Bank
S 20° 23’ 32’’ E 57° 45’ 52’’
24 m Well-protected site with weak current. Sand and silt mix but predominantly sandy.
3 Horseshoe Bay S 20° 23’ 13’’ E 57° 45’ 56’’
29 m Excellent site with open-ocean influence. Sand and silt mix.
4 South Horseshoe Bank
S 20° 23’ 32’’ E 57° 45’ 52’’
50 m Relatively well-protected site with fair current throughout the entire depth. Sand and silt mix.
5 West Marianne Island
S 20° 22’ 15’’ E 57° 45’ 10’’
26 m Good current characteristics. Sandy, lightly silty.
6 North East Jonchée Bank
S 20° 21’ 47’’ E 57° 46’ 19’’
23 m Narrow site. Current characteristics subject to further study.
7 East Bambou Point (1)
S 20° 20’ 54’’ E 57° 46’ 32’’
29 m Vast site at the bank’s edge with open-ocean influence. Sandy.
8 East Bambou Point (2)
S 20° 20’ 25’’ E 57° 46’ 28’’
28 m Adjacent to site 7. Sites 7 and 8 could be integrated into one project. Sand and silt mix.
9 West Reef Point S 20° 19’ 38’’ E 57° 47’ 10’’
25 m Good current characteristics with strong open-ocean influence. Silty.
10 South Diamond Reef
S 20° 19’ 51’’ E 57° 47’ 48’’
20 m Surface swells. Sand and silt mix. Site accessibility subject to further study.
11 South Big Pass Point
S 20° 19’ 15’’ E 57° 48’ 09’’
29 m Good current characteristics. Sand and silt mix.
12 West Flammand Island
S 20° 19’ 28’’ E 57° 48’ 50’’
30 m Relatively open-ocean site. Surface swells. Sandy.
Potential for Sustainable Aquaculture Development in Mauritius
The 12 sites are geographically illustrated in the following diagram.
Figure 2: Potential sites identified in the Mahebourg lagoon
6.1.4 Offshore aquaculture areas identified Location Area Observations 1 Le Morne 1,250 ha Some 10 farms of 50ha each can be implemented in
the short term 2 Tamarin 420 ha 3 Bambous 420 ha 4 Trou aux Biches 480 ha 5 Cap Malheureux 600 ha
Some 15 farms of 50ha each can be developed in the medium term. A sea platform will be required for sites 4 and 5
6 Coin de Mire Several thousands of ha available in the long term
Nine barachois have also been identified for integrated development projects with an
aquaculture component.
Ministry of Agro Industry and Fisheries (Fisheries Division) - Board of Investment - December 2007 Page 9 of 11
Potential for Sustainable Aquaculture Development in Mauritius
Ministry of Agro Industry and Fisheries (Fisheries Division) - Board of Investment - December 2007 Page 10 of 11
6.2 Production
According to the Plan, the overall annual production may reach 29,000t for all species
combined in the short and medium term to culminate to 39,000t as follows:
Lagoon 5 to 10,000 t/year
Open sea 15,000t/yr
Coastal belt 2,000 t/yr
In-land fresh water 1 to 2,000 t/yr
6.3 Species recommended
The Consultant has mainly privileged species already under culture, namely red drum,
cordonnier and barramundi. Cobia is another recommended species due to its fast
growth. Except for cordonnier the other species namely red drum, cobia and barramundi
fetch high price on the world market i.e. from 7 to 12 US$ kg depending on types of
product. The ranking of potential species as identified in the Plan are as follows:
Rk Species Existing/to be imported
Technical know how
Market Type ofexploitation
1 Red drum (Sciaenops Ocellata)
Already introduced locally
Well defined and mastered
Export Industrial
2 Cobia (Rachycendron Canadum)
Already introduced locally
Well defined and recently mastered
High potential for export
Industrial
3 Nile Tilapia (Oreochromis Niloticus)
To be imported Well defined and well mastered
Local, export possible
Industrial
4 Cordonnier (Singanus Sutor)
Already introduced locally
Well defined and being mastered
Middle East and high potential for EU
Industrial
5 Barramudi (Lates Calcarifer)
Already introduced locally in fresh water
Well defined and mastered
Asia, demand is increasing in other regions
Industrial
6 Shellfish (oysters & mussels
Local species Well defined and mastered
Local market Small scale
7 Yellowtail Kingfish (Seriola Lalandi) & Almaco Jack (Seriola Rivoliana)
Local species Well defined and being mastered
Export Industrial
8 Sea cucumber Local species Well defined and being mastered
High demand in Asia
Small scale – stock enhancement
Potential for Sustainable Aquaculture Development in Mauritius
Ministry of Agro Industry and Fisheries (Fisheries Division) - Board of Investment - December 2007 Page 11 of 11
6.4 Production and Economic Analysis
Lagoon Cage Culture
300/500 tonnes per production unit
Earthen Pond Culture along or on coastal belt
300/500 tonnes per production unit
Offshore Lagoon Cage Culture
2000 t per production unit
Integrated Projects in barachois
No commercial production foreseen
Shellfish Culture in specific regions around the coast (seashells, oysters,
clams/mussels and sea cucumber) and aquarium fish – No figures provided.
6.5 Return on Investment
Minimum investment: USD 0.8 million for a production farm of 500 tons
Expected return on investment: 15% with a pay back period of 7 years
Interested investors are invited to contact us to further discuss the opportunity for
them to invest in a sustainable environmental-friendly aquaculture projects in
Mauritius
Board of Investment 10/F One Cathedral Square Building 16 Jules Koenig Street PO Box 1074 Port Louis Republic of Mauritius Tel: (230) 203 3800 Fax: (230) 208 3022 Email: [email protected]: www.investmauritius.com
Ministry of Agro Industry and Fisheries Head Office 4/F, L.I.C. Building President John Kennedy Street Port Louis Republic of Mauritius Tel: (+230) 211 2470 Fax: (+230) 208 1929 E-mail: [email protected]: www.gov.mu/portal/site/moa