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TABLE OF CONTENTS
1. Global Organic Food and Beverages Industry Introduction
2. Global Organic Food and Beverages Market Size by Revenue, 2006-2011
3. Global Organic Food and Beverages Market Segmentation
3.1. By Geography, 2006-2011
4. Asia-Pacific Organic Food and Beverages Industry
4.1. Asia-Pacific Organic Food and Beverages Market Size, 2006-2011
4.2. Asia-Pacific Organic Food and Beverages Market Segmentation
4.2.1. By Geography, 2006-2011
4.3. Japan Organic Food and Beverages Market Introduction
4.3.1. Japan Organic Food and Beverages Market Size, 2006-2011
4.3.2. Japan Organic Food and Beverages Market Segmentation, 2011
4.3.2.1. By Products, 2011
4.3.3. Japan Organic Agricultural Land Development, 2006-2011
4.3.4. Government Regulations in Japan Organic Food and Beverages Indsutry
4.3.5. Market Share of Distribution Channels in Japan Organic Food and Beverages
Industry, 2011
4.3.6. Macro Economic Factors of Japan Organic Food and Beverages Industry
4.3.6.1. Urban Population, 2006-2016
4.3.6.2. Consumer Expenditure on Food and Beverages, 2006-2016
4.3.7. Japan Organic Food and Beverages Market Future Outlook and Projections, 2012-
2016
4.4. Australia Organic Food and Beverages Industry Introduction
4.4.1. Australia Organic Food and Beverages Market Size, 2006-2011
4.4.2. Australia Organic Food and Beverages Market Segmentation, 2011
4.4.3. Australia Organic Agricultural Land Development, 2006-2011
4.4.4. Government Regulations in Australia Organic Food and Beverages Industry
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4.4.5. Competitive Landscape of Australia Organic Food and Beverages Industry, 2011
4.4.6. Macro Economic Factors of Australia Organic Food and Beverages Industry
4.4.6.1. Urban Population, 2006-2016
4.4.6.2. Consumer Food Price Index, 2006-2016
4.4.6.3. Consumer Expenditure on Food and Beverages, 2006-2016
4.4.7. Australia Organic Food and Beverages Market Future Outlook and Projections,
2012-2016
4.5. China Organic Food and Beverages Market Introduction
4.5.1. China Organic Food and Beverages Market Size, 2006-2011
4.5.2. China Organic Food and Beverages Market Segmentation, 2011
4.5.2.1. By Products, 2011
4.5.3. China Organic Agricultural Land Development, 2006-2011
4.5.4. Government Regulations in China Organic Food and Beverages Industry
4.5.5. Market Share of Distribution Channels in China Organic food and Beverages
Industry, 2011
4.5.6. Competitive Landscape of China Organic Food and Beverages Industry, 2011
4.5.7. Macro Economic Factors of China Organic Food and Beverages Industry
4.5.7.1. Urban Population, 2006-20164.5.7.2. Consumer Food Price Index, 2006-2016
4.5.8. China Organic Food and Beverages Market Future Outlook and Projections, 2012-
2016
4.6. India Organic Food and Beverages Market Introduction
4.6.1. India Organic Food and Beverages Market Size, 2006-2011
4.6.2. India Organic Food and Beverages Market Segmentation, 2011
4.6.2.1. By Products, 2011
4.6.3. India Organic Agricultural Land Development, 2006-2011
4.6.4. India Organic Food and Beverages Trends and Developments
4.6.5. Competitive Landscape of India Organic Food and Beverages Industry, 2011
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4.6.6. Macro Economic Factors of India Organic Food and Beverages industry
4.6.6.1. Personal Disposable Income, FY2006-FY2016
4.6.6.2. Urban Population, 2006-2016
4.6.7. India Organic Food and Beverages Market Future Outlook and Projections, 2012-
2016
5. Global Organic Food and Beverages Industry Future Outlook and Projections, 2012-2016
5.1. By Geography, 2012-2016
6. Asia-Pacific Organic Food and Beverages Industry Future Outlook and Projections, 2012-
2016
6.1. Cause and Effect Relationship Between Industry Factors and Asia Pacific Organic
Food and Beverages Industry Prospects
7. Appendix
7.1. Market Definition
7.2. Abbreviations
7.3. Research Methodology
Data Collection Methods
Approach
Variables (Dependent and Independent)
Multi Factor Based Sensitivity Model
FinalConclusion
7.4. Disclaimer
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LIST OF FIGURES
Figure 1: Global Organic Food and Beverages Market Size by Revenue in USD Million, 2006-
2011Figure 2: Global Organic Food and Beverages Market Segmentation by North America, Europeand Asia-Pacific and Rest of World on the Basis of Contribution in Percentage (%), 2006-2011 Figure 3: Asia Pacific Organic Food and Beverages Market by Revenue in USD Million, 2006-
2011Figure 4: Asia-Pacific Organic Food and Beverages Market by Japan, Australia, China and India
on the Basis of Contribution in Percentage (%), 2006-2011Figure 5: Japan Organic Food and Beverages Market by Revenue in USD Million, 2006-2011 Figure 6: Japan Organic Food and Beverages Market Segmentation by Products on the Basis of
Contribution in Percentage (%), 2011Figure 7: Japan Organic Agricultural Land Development in Hectares, 2006-2011Figure 8: Japan Organic Food and Beverages Market Share by Distribution Channels on in
Percentage (%), 2011Figure 9: Japan Urban Population in Million, 2006-2016Figure 10: Japan Consumer Expenditure on Food and Beverages in USD Million, 2006-2016 Figure 11: Japan Organic Food and Beverages Market Projections by Revenue in USD Million,
2012-2016Figure 12: Australia Organic Food and Beverages Market Size by Retail Sales in USD Million,
2006-2011Figure 13: Australia Organic Farming Market on the Basis of Contribution in Percentage (%),
2011Figure 14: Australia Organic Agricultural Land in Hectares, 2006-2011Figure 15: Australia Organic Food and Beverages Market Share by Leading Companies in
Percentage (%), 2011
Figure 16: Major Players in Australia Organic Food and Beverages Industry, 2011 Figure 17: Australia Urban Population in Million, 2006-2016Figure 18: Australia Consumer Food Price Index, 2006-2016
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Figure 19: Australia Consumer Expenditure on Food and Beverages in USD Million, 2006-2016Figure 20: Australia Organic Food and Beverages Market Projections by Retail Sales in USD
Million, 2012-2016Figure 21: China Organic Food and Beverages Market Size by Revenue in USD Million, 2006-
2011Figure 22: China Organic Food and Beverages Market Segmentation by Products on the Basis of
Contribution in Percentage (%), 2011Figure 23: China Organic Agricultural Land Development in Hectares, 2006-2011Figure 24: China Organic Food and Beverages Market Share by Distribution Channels in
Percentage (%), 2011Figure 25: China Urban Population in Million, 2006-2016Figure 26: China Consumer Food Price Index, 2006-2016Figure 27: China Organic Food and Beverages Market Projections by Revenue in USD Million,
2012-2016Figure 28: India Organic Food and Beverages Market Size by Revenue in USD Million, 2006-
2011Figure 29: India Organic Food and Beverages Market Segmentation on the Basis of Contribution
in Percentage (%), 2011Figure 30: India Organic Agricultural Land in Hectares, 2006-2011
Figure 31: India Personal Disposable Income in USD Million, FY2006-FY2016Figure 32: India Urban Population in Million, 2006-2016Figure 33: India Organic Food and Beverages Market Projections by Revenue in USD Million,
2012-2016Figure 34: Global Organic Food and Beverages Market Projections by Revenue in USD Million,
2012-2016Figure 35: Global Organic Food and Beverages Market Projections by North America, Europe
and Asia-Pacific and ROW on the Basis of Contribution in Percentage (%), 2012-2016Figure 36: Asia-Pacific Organic Food and Beverages Market Future Projections by Revenue in
USD Million, 2012-2016
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LIST OF TABLES
Table 1: Global Organic Certification Labels by GeographyTable 2: Global Organic Food and Beverages Market Segmentation by North America, Europe
and Asia-Pacific and Rest of World on the Basis of Revenue in USD Million, 2006-2011 Table 3: Asia-Pacific Organic Food and Beverages Industry by Japan, Australia, China and India
on the Basis of Sales in USD Million, 2006-2011Table 4: Japan Organic Food and Beverages Market Segmentation on the Basis of Revenue in
USD Million, 2011Table 5: China Organic Food and Beverages Market Segmentation by products on the Basis of
Revenue in USD Million, 2011Table 6: Major Players in China Organic Food and Beverages Industry, 2011 Table 7: India Organic Food and Beverages Market Segmentation by Products on the Basis of
Revenue in USD Million, 2011Table 8: India Organic Agriculture Particulars, FY2011Table 9: India Organic Product Export Volume and Share in Percentage (%), FY2011 Table 10: Major Players in India Organic Food and Beverages Industry, 2011 Table 11: Global Organic Food and Beverages Market Projections by North America, Europe
and Asia-Pacific and ROW on the Basis of Revenue in USD Million, 2012-2016
Table 12: Cause and Effect Relationship Analysis between Industry Factors and Expected
Industry Prospects of the Asia-Pacific Organic Food and Beverages IndustryTable 13: Correlation Matrix of the Australia Organic Food and Beverages Market Table 14: Regression Coefficients Output
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GLOBAL ORGANIC FOOD AND BEVERAGES MARKET
SIZE BY REVENUE, 2006-2011
demand for organic food and beverages in countries such as the US, Japan and Germany has
been robust over the past 6 years, growing at significantly high growth rates. On the other hand,
countries such as Switzerland, Denmark and Austria are the developing markets for organic with
sales rising moderately in the recent years
The global organic food and beverages industry has showed a remarkable growth in the past five
years, growing from USD ~ million in 2006 to USD ~ million in 2011. The market has registered
a CAGR of 9.5% from 2006 to 2011
The growth has been influenced by the opportunities in all categories of organic food products
such as fruits and vegetables, dairy products, bakery products, baby food throughout the globe
Figure: Global Organic Food and Beverages Market Size by Revenue in USD Million,
2006-2011
0.0
10,000.0
20,000.0
30,000.0
40,000.0
50,000.0
60,000.0
70,000.0
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ASIA-PACIFIC ORGANIC FOOD AND BEVERAGES
INDUSTRY
The organic food and beverages market in Asia-Pacific has surged in the recent years due to a
marked increase in both consumption and production in the region. Though Asia has been slow
in
The organic farmland in the region has also shown considerable increase over the years with the
largest increase witnessed in China. Other countries such as India and Thailand are also it has
been observed that the producer countries which also include smaller producers such as
Indonesia, Vietnam and the Philippines are exporting more than ~% of their produce mainly to
Europe and North America
demand for organic bakery products and beverages is predominant in the cities of Beijing andShanghai in China but the demand can only be met through
ASIA-PACIFIC ORGANIC FOOD AND BEVERAGES MARKET SIZE,
2006-2011
The demand for organic food and beverages in Asia has grown at a CAGR of 12.4% from the
period 2006-2011. The sustained growth is seen as remarkable in the region where agriculturecompetes fiercely for land and other resources with the industrial and construction sectors.
However, this spectacular level of growth displays the gaining market share of organic products
in the region over the years.
The Asia-Pacific market for organic food and beverages is mainly held by Japan, Australia,
China and India with Japan contributing the
largest share of ~% to the revenue generated
through the sales of organic food and beverages
in the region followed by Australia with a share
of ~% and China and India together accounting
for ~% of the revenue. The organic and natural
food, a small sector in China is benefitting
from
The Asia-Pacific market for organic food
and beverages is mainly held by Japan,
cont ri but ing t he largest share of ~%,
followed by Australia with a share of ~%
and China and India together accountingfor~%of the market.
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In India, environmental distress, imminent health hazards and have led to the promotion of
organic farming. The Indian organic food market is in its nascent stage which is less than USD ~
million in 2011 is growing at 14.5% per annum
Figure: Asia Pacific Organic Food and Beverages Market by Revenue in USD Million,
2006-2011
JAPAN ORGANIC FOOD AND BEVERAGES MARKET SIZE, 2006-2011
The organic food and beverage market in Japan accounts for the vastness of organic food sales in
Asia-Pacific region. A series of scares have dampened the market sentiments in Japan since
the
The demand has been outpacing supply in several sectors of the organic food industry however
the fresh fruits and vegetables market has been adversely affected by.
it was observed that the Japan was severely hit by the food scandals and the global economic
turmoil in the end of 2008 which led to a negative growth of 9.3% due to restricted spending
capacity and weakened economic climate. Overall, it was observed that the market for organic
food and beverages in Japan has grown from USD ~ million in 2006 to USD ~ million in 2011,
registering an average annual growth of 7.3% from the period
0.0
500.0
1,000.0
1,500.0
2,000.0
2,500.0
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3,500.0
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U
SDMillion
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Figure: Japan Organic Food and Beverages Market by Revenue in USD Million, 2006-2011
JAPAN ORGANIC AGRICULTURAL LAND DEVELOPMENT, 2006-2011
in Japan the organic agriculture grows very slowly and the rate of organic food growth in the
country was only ~% during the period 2006-2011. The most prominent item in the country isgreen tea with a market share of ~%. The amount of domestic organic produce in Japan was
recorded to be ~ tons while the imported organic produce id ~ tonnes annually
organic agricultural land in Japan has witnessed an incline from ~ hectares in 2006 to ~
hectares in 2011 thus registering a CAGR of 8.8% during the period
0.0
200.0
400.0
600.0
800.0
1,000.0
1,200.0
1,400.0
2006 2007 2008 2009 2010 2011
USDMillion
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Figure: Japan Organic Agricultural Land Development in Hectares, 2006-2011
JAPAN ORGANIC FOOD AND BEVERAGES MARKET FUTURE
OUTLOOK AND PROJECTIONS, 2012-2016
The consumers in Japan have a strong interest and long tradition in consuming healthy, natural
and safe food and as a result there is a huge market for such productsfor foreign producers and
exporters, the prospects of the organic food industry are promising
Japan has been hit by a number of food safety and false labeling scandals in both domestically
produced and imported food products. The traceability and safety of food products draws greater
attention to the consumers in Japan...
Overall, the consumer demand for healthy organic food and beverages in Japan is rising due to
over the next five year, the market is expected to perform reasonably well by growing at 13.8%
from 2012-2016 as compared to 7.3% during 2006-2011. The revenue of the industry is
forecasted to reach USD ~ million in 2016 from USD ~ million in 2012
The revenue share of Japans organic food and beverages industry is expected to decrease
slightly during the period 2012-2016. The contribution will decline to ~% in 2016 from ~% in
2011. This is because a greater amount of organic food
0.0
1,000.0
2,000.0
3,000.0
4,000.0
5,000.0
6,000.0
7,000.0
8,000.0
9,000.0
10,000.0
2006 2007 2008 2009 2010 2011
Hectares
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Figure: Japan Organic Food and Beverages Market Projections by Revenue in USD
Million, 2012-2016
AUSTRALIA ORGANIC FOOD AND BEVERAGES MARKET SIZE, 2006-
2011
The market for organic food and beverages in Australia has grown significantly over the past
decade and the trend is forecasted to continue in the coming years as well. The demand for
organics in the country is primarily driven by
the price sensitivity still exists with the demand for organic products stagnating during 2008-
2009 when the global economic crisis urged the consumers to tighten the budgets by restricting
the spending capacity.
The supermarkets are the major distribution channels accounting for over ~% of the organic sales
in Australia and all the major chains have their own organic labels. There are a diversified range
of products available in the organic market with major retailers selling over 500 different organic
grocery lines.
The Australian market is considered to be epitome of self sourcing and self regulation
The farm gate value of organic production in Australia has also shown stupendous growth rate
over the last few years due to the lower pricing pressure. The total farm-gate value of certified
organic products in Australia in 2011 was estimated to be USD ~ and total farm turnover USD ~.
0.0
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1,000.0
1,500.0
2,000.0
2,500.0
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The farm gate sales of organic products in the country have risen by 34% since 2010. The meat
sector has experienced a dramatic increase. The sales of beef has increased by 111% to USD ~
million, lamb is up by 64% to reach USD ~ million and poultry has increased by 15% to USD ~
million
Figure: Australia Organic Food and Beverages Market Size by Retail Sales in USD Million,2006-2011
COMPETITIVE LANDSCAPE OF AUSTRALIA ORGANIC FOOD ANDBEVERAGES INDUSTRY
The organic packaged food market in Australia is highly fragmented, with private label products
being the most popular products in the market.
Australian market for organic food and beverages is majorly contributed by Parmalat Australia
Pty Ltd. contributing nearly ~% to the market in 2011 followed by Goodman Fielder Ltd. with a
share of ~% during the year
0.0
100.0
200.0
300.0
400.0
500.0
600.0
700.0
800.0
900.0
1,000.0
2006 2007 2008 2009 2010 2011
US
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Figure: Australia Organic Food and Beverages Market Share by Leading Companies in
Percentage (%), 2011
Figure: Major Players in Australia Organic Food and Beverages Industry, 2011
Major
Player
Business Overview Key Product
Segments
Business Strategy Geographical
Reach
Parmalat
Australia
Pty Ltd
Goodman
Fielder Ltd
San RemoMacaroni
Co
Parmalat Australia
Pty Ltd
Goodman Fielder Ltd
San Remo Macaroni
Co
Jalna Dairy Foods Pty
Ltd
Heinz Co Australia
Ltd
Others
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Jalna
Dairy
Foods PtyLtd
Heinz CoAustralia
Ltd
CHINA ORGANIC FOOD AND BEVERAGES MARKET SEGMENTATION,
2011
BY PRODUCTS, 2011
China organic food and beverages market has been dominated by organic liquor which has been
in huge demand in the country and has contributed nearly ~% to the overall revenue in 2011.
Organic vegetables have been the second largest segment of Chinas organic food and beverages
market contributing ~% to the overall market in 2011.It is the most prosperous section
Organic fruits are still in the nascent stage of development in Chinese market occupying nearly
~% of the total market in 2011
In the beverages market, apart from liquor, tea holds a major share of ~% in 2011, followed by
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Figure: China Organic Food and Beverages Market Segmentation by Products on the Basis
of Contribution in Percentage (%), 2011
Table: China Organic Food and Beverages Market Segmentation by Products on the Basis
of Revenue in USD Million, 2011
Products Revenue ( USD Million)
Liquor
Vegetables
Rice
Fruits
Tea
Cereals
Soybean
Dairy Milk
Baby Food
Wine
Aquatic products
Others
Total
Liquor
Vegetables
Rice
Fruits
Tea
Cereals
Soybean
Dairy Milk
Baby Food
Wine
Aquatic products
Others
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GOVERNMENT REGULATIONS IN CHINA ORGANIC FOOD AND
BEVERAGES INDUSTRY
There are several regulations and agencies in the regulatory system for organic agriculture in
China. Certification and Accreditation Administration of the Peoples Republic of China
(CNCA) is the national administrative body overseeing all types of certification and accreditation
within China
The two most important regulations are the regulatory measures on organic product certification
management and rules for implementing the certification of organic products The first defines
the organic certification and
The organic food and beverage industry in China is also subject to certain import requirements.
The article 36 of the regulatory measures on organic product certification management
requires
Alongside the organic requirements, the organic imports must also meet Chinese government
food safety requirements
MARKET SHARE OF DISTRIBUTION CHANNELS IN CHINA ORGANIC
FOOD AND BEVERAGES INDUSTRY, 2011
and Crab Island Organic Shop in Beijing Haikele Organic Food Chain Shops in Shanghai and
Planck Organic Food Shops in Nanjing. The specialty shops have contributed ~% to the overall
market in China in 2011
supermarkets, such as HK Citysuper, Cityshop, Japan Global Plaza, Parksons, Nextage
Department Store operating in some large cities while hypermarkets such as Carrefour, Walmart,
Metro, Jusco, Tesco, Lotus and Tops have stores in many major cities in China account for over
~% of the China organic market
In some major cities, organic products are also sold through direct sale (home delivery), food
services (restaurants and cafes) and farmers markets. These channels together held a share of ~%
in China organic food and beverages market in 2011.
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The major markets for Indian organic
food products are the EU, the US,
Canada, Aust ralia and the Middle East
Asian countries.
Figure1: China Organic Food and Beverages Market Share by Distribution Channels in
Percentage (%), 2011
INDIA ORGANIC FOOD AND BEVERAGES MARKET SIZE, 2006-2011
market for organic vegetables followed by fruits represents the greatest potential in thecountry since it generates significant portion of the revenue. Apart from these, the bakery
products, dairy products such as milk are also the major contributors to the organic food and
beverages industry in India
The major markets for Indian organic food products are the EU, the US, Canada, Australia and
the Middle East Asian countries. Quality
production with traditional methods, low use of
chemical inputs in mountain and tribal areas,
easy availability of cheap labor, NGO
interventions and various types of supportprovided by the government have made
The market for organic food and beverages has shown tremendous growth over the past five
years by growing from USD ~ million in 2006 to USD ~ million in 2011 thereby registering a
CAGR of 14.5% from 2006-2011
Specialty Shops
Supermarkets
Food Service
Farmers market
Direct Sales
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Figure: India Organic Food and Beverages Market Size by Revenue in USD Million, 2006-
2011
INDIA ORGANIC FOOD AND BEVERAGES MARKET SEGMENTATION,
2011
BY PRODUCTS, 2011
in 2011, cereals contributed the largest share of ~% to the overall revenue of organic food and
beverages in India. Fruits and vegetables have together accounted for ~% of the revenue in
2011Another leading segment of the market has been the confectionery products
0.0
20.0
40.0
60.0
80.0
100.0
120.0
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160.0
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Figure: India Organic Food and Beverages Market Segmentation on the Basis of
Contribution in Percentage (%), 2011
Table 1: India Organic Food and Beverages Market Segmentation by Products on the Basis
of Revenue in USD Million, 2011
Products Revenue( USD Million)
Cereals
Fruits
Vegetables
Confectionery
Snacks
Non- Dairy Beverages
Bakery Products
Baby Food
Meat
Others
Total
Cereals
Fruits
Vegetables
Confectionery
Snacks
Non- Dairy Beverages
Bakery Products
Baby Food
Meat
Others
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ASIA-PACIFIC ORGANIC FOOD AND BEVERAGES
INDUSTRY FUTURE OUTLOOK AND PROJECTIONS,
2012-2016
fuelled by the rising global demand, the organic food and beverages industry in Asia-Pacific,
which has surged in the recent years, will continue to grow as an integral part of the Asian
agricultural economy in the coming years
the demand for organic foods will continue to be concentrated in countries such as Japan,
South Korea, Singapore and Hong Kong and Taiwan with greater affluence, higher education
level and
In order to respond to the challenges, the strategies such as strengthening the domestic demand
for organic produce farm workers have been given preference in order to boost the organic
production. In countries such as Thailand and Philippines, support to the groups of independentsmallholders has successfully implemented
the future of the organic food and beverages industry in Asia Pacific region is likely to achieve
a significant growth on account of strong per capita income growth and
The organic food and beverages industry in the Asia Pacific region is expected to witness certain
challenges in term of stringent the market in Asia-Pacific is expected to grow at a CAGR of
16.8% from 2012-2016 and will reach USD ~ million by 2016 from USD ~ million in 2011.
Figure: Asia-Pacific Organic Food and Beverages Market Future Projections by Revenue
in USD Million, 2012-2016
0.0
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2,000.0
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