Taste the traditional Baba & Nyonya flavours andbuild your own Pai Tee with your favourite toppings!
Baba & NyonyaDelights
RM88 nett per adult | RM44 nett per child
Mondays to Thursdays | 6:00pm – 10:00pmSundays | 6:30pm – 10:30pm
Hilton Dining Asia Pacific standard discounts apply
For more information and reservations,
call +60 7 268 6868or email [email protected]
SALAD, APPERTIZER, MEZZEMarinated Baby Octopus with Kimchi Salad
Spinach Frittata SaladSmoked Turkey with Honey Dew
Vegetables Acar AwakThai Beef Salad with Glass NoodlesTandoori Marinated Chicken Salad
Prawn Cocktail SaladVermicelli Nyonya Style Kerabu
Assorted Lettuce with Dressing and Vinaigrette
ANEKA KERABU ULAM-ULAMANKerabu Aneka Pucuk Manis, Kerabu Som Tam, Kerabu Kubis,
Kerabu Ikan Bilis Goreng & Limau Kasturi
ANEKA SAMBALSambal Belacan, Sambal Budu
Sambal Cencaluk, Sambal Mangga Muda, Sambal Cili Hijau, Sambal Jantung Pisang
SOUPSup Titik Betik
Spicy Papaya Soup
SATAY STATIONChicken, Lamb & Beef Satay
With Peanut Sauce, Nasi Impit, Cucumber and Onion
ALL ABOUT LAKSAChoice of Laksa Melaka, Laksa Johor, Mee Rebus, Mee Kari
Accompanied with Traditional Condiments
Malay SectionMAIN DISHESSteam Rice
Nasi Kembuli BerempahKari Ayam Nyonya
Daging Masak Gerang AssaKari Keledek Dengan Siput Sedut
Pajeri Nenas
Indian SectionTANDOORI OVEN
Tangedi Chicken, Spinach Marinated Chicken, Tikka Marinated Chicken
CURRY POTSLamb Roganjosh, Dhall Tadka, Vegetables Masala, Prawn Koliwada
ROTINaan Plain, Naan Garlic & Roti Paratha
Accompanied by Mint Sauce, Cucumber Raita, Lime, Mango Chutney,Lime Pickle, Chili and Onion Salad
Chinese SectionNOODLES STATION DISPLAYS
Egg Noodles, Kway Teow, Soba, Loh Shu Fun, RamenMee Hoon, Wanton, Udon Noodle
FROM THE BOILER… BROTH AND STOCKSHee Peow Stock
Emperor Chicken Stock
FROM THE DIM SUM STEAMERS & FRIEDHar Gow (Shrimp Dumpling)Siew Mai(Seafood Dumpling)
Loh Mai Kai (Sticky Glutinous Rice)Shanghai Dumpling
Har Kao
With Choice of Thai Chili Sauce, Sweet Sauce, Chilli Sauce,Hoisin Sauce, Sambal Sauce and Soya Sesame Sauce
ROASTED GOOSE, BARBEQUE CHICKEN WINGS & ROASTED/STEAMED CHICKENFreshly Roasted From The Oven Served With The Flavour Fragrant Rice, Clear Soup,
Accompanied by Tomato, Cucumber, Soya Sauce, Chili Sauce, Hoisin Sauce,Plum Sauce and Ginger Sauce
SOUPPong Tofu Soup
MAIN COURSE....Nyonya Fried Rice
Steamed Red Snapper Fish Teow Chew StyleWok Fried Chap Chye Vegetables
Spicy Tauchu PrawnWok Fried Waughts Curry Mussels
Fried Inchee Kay Bin Chicken
FROM TRADITIONAL CLAY OVEN….Baked Salt Crust Free Range Herbal Chicken
LAST IMPRESSIONS…Egg Tarts
Orange Mandarin CakeMango Mousse Cake
Strawberry Tri�eLychee Mousse
Chocolate Mud CakeTiramisu
Durian CakeOrange Cheese Cake
Crème BruleRaspberry Panacotta
Warm Sweet Longan With White Fungus SoupAssorted Nyonya Kuih
CREPE Peanut Butter, Maple Syrup, Honey, Chocolate Sauce, Cream and Srikaya
ICE KACANG/TAI BAK (NYONYA CENDOL)Attap Seed, Sweet Corn, Peanut, Cincau, Buah Pala, Jelly, Kidney Bean,
Cendol, Nata De Coco, Red Bean, Palm Sugar, Milk And Syrup
ICE CREAM COUNTERVanilla, Chocolate, Strawberry, Pepper Mint
FRESH FRUIT PLATTERSWatermelon or Guava or Star Fruit or Pineapple or Papaya or Sun Melon,
Mandarin Orange