This document, in conjunction with a valid ISO Certification Body Certificate for compliance with GAA/BAP Plant Standard and a current listing on the BAP website www.BAPCertification.org,

validates the claim of BAP Certification by the facility named herein.

Ali Blais, BAP Operations Manager

Location of Plant(s)

Plant(s)

BAP Number

Species Expiration of Authorization

ISO CB & Registration Number

BAP Validation Letter Plant - Issue 2.1 - 5-May-2018 Page 1.

BEST AQUACULTURE PRACTICES VALIDATION LETTER

This facility adheres to the Traceability and Product Identity Preservation requirements of the BAP Seafood Processing Standard and thus meets its Chain of Custody requirements,

as defined by FAO and GSSI.

Plants: Productos del Mar Ventisqueros S.A. - Planta ChincuiLocation of Plants: Chinquihue km. 14 S/N, Sector Bahia Chincui, Puerto Montt, Chile, 5480000ISO CB Registration Number: SGS India Pvt. Ltd. IN17/50403BAP Number: P10341Species: Salmon & Trout (Salmo salar, Oncorhynchus kisutch) Expiration of Authorization: 3 October 2019