Transcript
Page 1: Book your 2013 christmas party venue with affordable buffet

$85 per head

To Start Antipasto Platters

Seafood Platters

Selection of cold cut meats

Bread Rolls

Hot Dishes Oven roasted Turkey breast, cranberry jus

Roasted Pork, crackling and apple sauce

Lemon Pepper roasted Chicken, gravy

Roasted Butternut Pumpkin

Mixed roasted root Vegetables

Country Salads Potato Salad with Honey Mustard dressing

Traditional Coleslaw

Homemade Pasta Salad

Traditional Garden Salad

Desserts A platter of Queensland fruits

Christmas pudding with Brandy Custard

Homemade trifle, brandy custard, strawberry jelly

Mini Pavlovas, seasonal fruits, Chantilly cream

Selection of Australian cheeses

Tea & Coffee

*Bookings Essential. Deposit of 50% time of booking, full balance payable 10 days prior to booking date.

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