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Page 1: Easter Sunday Brunch - Hilton · 2018. 3. 6. · The Beginning Full display of baby lettuces Carrots and English cucumber Yellow and red grape tomatoes Cherry tomato salad with cilantro-mint

The BeginningFull display of baby lettuces

Carrots and English cucumber

Yellow and red grape tomatoes

Cherry tomato salad with cilantro-mint pesto and balsamic

Grilled artisan romaine with heirloom tomatoes, smoked

bacon, and Deep Ellum Blue

Roasted garlic ranch, smoked honey Caesar,strawberry

blonde balsamic

Imported and Domestic Cheese PresentationHavarti with dill, Maytag Bleu, Boursin, smoked Gouda and

Brie garnished with dried fruit, berries and nuts

Fresh Fruit DisplaySeasonal sliced fresh fruit, mixed berries

Breakfast BarMade to order eggs or omelets

Baby Icelandic shrimp, maple sausage, Applewood smoked

bacon, smoked salmon, wild mushrooms, tomato, onion,

bell pepper and baby spinach

Tomatillo chicken quiche

Jalapeno cheddar sausage

Texas smoked bacon

Miniature waffles with whipped butter, sweet cream

and fresh berries

Baby Swiss and Niman Ranch ham Danish

SeafoodGarlic chive marinated snow crab claws

Lemon and chili de arbol poached shrimp with house made

cocktail sauce

CarvingApricot and thyme rubbed ham

Comino and chili crusted ribeye

House made chive and buttermilk biscuits

The LineLemon steamed Salmon with mango orange marmalade

Oven roasted organic chicken with shallot, bacon and baby spinach

Tomato braised local pork shank with chipotle polenta

Ritz cracker crusted oven baked macaroni and cheese

Braised spring radishes and turnips

Farmed vegetable medley

Loaded sour cream, chive, bacon and cheddar potato casserole

Artesian rolls and breads with flavored butters

DessertBananas Foster with vanilla bean ice cream

Signature bread pudding with vanilla bean Anglaise

Citrus panna cotta with raspberry compote

Chocolate pecan pie tarts,

Assorted cheesecakes

For Reservations:

Call: 214-771-3700 ext 5113Email: Email: [email protected]: www.opentable.com2055 Summer Lee Dr., Rockwall, TX 75032www.dallasrockwall.hilton.com

*Plus applicable Tax & Gratuity

(20% gratuity added to parties of 6 or more)

Adult

Senior

Child (6-12)

5 and under eat free

$55.00*$42.00*$24.00*

Sunday, April 1, 201811:00 am to 1:30 pm

Easter Sunday Brunch

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