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Chocolate and vanilla buche de NoelBuche de Noel3rd Course
Grilled cowboy steak, bacon wrapped Belgium endivewith Parmesan cheese, butter poached fingerlingpotatoes and shallot confit horseradish sauce
Grilled Cowboy Ribeyeor
Baked Icelandic flounder, linguine pasta tossedwith garlic, fresh tomatoes in a white winecream sauce and clams, grilled bread.
Pan seared Icelandic Flounder2nd Course
Lightly seared lobster and scallop, watermelon radish,pickled red onion, tomato water, fresh pomegranate
micro green salad.pomegranate infusedbeurre blanc and parsnip chips
Lobster and Scallop Crudo1st Course
$65Christmas Menu
H avana H ouston