Download - Hereford Cream Menu 12082010
MARYLAND JUMBO LUMP 750CRAB CAKES
CALAMARI (THAI STYLE) 750
COLOSSAL SHRIMP COCKTAIL 950
CHICKEN WINGS 650
SATAY On a skewer, charbroiled, withwarm peanut sauce CHICKEN or STEAK 650 SHRIMP or COMBO 750
CHICKEN LETTUCE 750 WRAPS
PO PIA SAD 650Fresh shrimp egg roll withwarm peanut sauce
THAI CRISPY EGG ROLL 650
CRAB CREAM 650CHEESE WONTON
PORK DUMPLING 750 Pan Fried or Steamed EDAMAME 300Steamed Baby Soybeans with Sea Salt
JALEPENO POPPERS (2) 500
Starters
Soup and Salad
HOT AND SOUR SOUP 300 750
EGG DROP SOUP 300 750
WONTON SOUP 300 750
MISO SOUP 200
PO TAK SOUP 950
TOM KHA GAI SOUP 350 850
TOM YUM SOUP 350 850Chicken or Shrimp
SEAFOOD SIZZLING SOUP 1150
Cup Bowl
DYNAMITE SHRIMP 650Panko fried shrimp baked in spicy dynamite sauce
WASABI DYNAMITE SHRIMP 650Panko fried shrimp baked in wasabi dynamite sauce
DYNAMITE MUSSELS 750 Green lipped mussels baked in spicy dynamite sauce
WASABI DYNAMITE MUSSELS 750Green lipped mussels baked in wasabi dynamite sauce
TEMPURA APPETIZER 750Shrimp and assorted vegetables tempura fried
NEGI BEEF 650Grilled teriyaki beef skewers (3)
INARI POCKETS (5) 1450Fried tofu pockets stuffed with sushi rice and a choice of: ●Chopped yellowtail ●Spicy tuna ●Philly style salmon
GYOZA CHIPS (5) 1550Fried wonton chip w/ a choice of ●chopped yellowtail ●spicy tuna ●philly style salmon
CENTER CUT 550 ICEBERG WEDGE SALADWith tomato, cucumber, onion, cheese and croutonsBlue cheese, ranch, 1000 Island, or Italian
SUNOMONO SALAD 800Octopus and seaweed with carrots and cucumbers
SEAWEED SALAD 500 Sesame or Red Shiso
All Steak and Seafood Dinners Include Salad, and Potato or Rice
SAUTÉED MUSHROOMS400
HOME MADE FRIES300
BAKED IDAHO POTATO300
STEAMED BROCCOLI300
STEAMED VEGGIE PLATTER300
HOME MADE PEANUT SAUCE 300
Hand Cut-Aged Steaks and Seafood
Sides
FILET MIGNONOur most tender cut, 6 or 9 ounces
2050 6 Oz. 2750 9 Oz.
RIBEYEWell marbled and full flavored
2150 12 Oz. 2950 16 Oz.
PORTERHOUSEThe best of both worlds, a strip
and a filet3750
STRIPThe classic steakhouse cut
perfectly trimmed2750
COWBOY BONE-IN RIBEYEThick, juicy, and flavorful, 18 ounces
3250
SIRLOINCharbroiled perfection
1550 8 Oz.
TALAPIAWok sauteed with fresh veggies and
tasty light sweet1650
LOBSTERMarket Price
HALIBUTMarket Price
SALMONMarket Price
ADD A SKEWER OF GRILLED SHRIMP (3) TO
ANY STEAK500
01. GOD OF THE STARS 1050 Spicy yellowtail and avocado, rolled with tempura crumbs and masago
02. ENLIGHTENED BEING 1300 Panko fried jalapeno strips and cucumber topped with yellowtail, avocado, mango slices and cilantro
03. HEREFORD SURF 1350AND TURF ROLL Panko fried lobster, cucumber, and masago topped with thinly sliced seared steak
04. DANCING GODDESS 1350 Panko fried shrimp, crab and cucumber topped with maguro (tuna), avocado, seaweed salad, and masago
05. RIFLETempura shrimp, spicy crab-meat, and cucumber topped with shrimp and avacado
06. HEART ROLL 1150Chopped tuna and red tobiko topped with spicy tuna
Specialty Sushi Rolls
14. SPICY TUNA 750Tuna with dynamite sauce, masago and green onions
15. SPICY YELLOWTAIL 750Yellowtail with dynamite sauce, masago and green onion
16. SPICY SALMON 750Salmon with dynamite sauce and green onion
17. PHILLY ROLL 750Salmon, cream cheese, red onion, and cucumber
18. PHILLY ROLL 750TEMPURA FRIED
07. DYNAMITE 1150Tempura shrimp, creame cheese, and mango topped with sliced avacados and a special sauce
08. PRIEST PROTECTOR 1450 Tempura Shrimp, asparagus, and avocado topped with thinly sliced tataki and tobiko
09. BIG GOD OF MT. FUJI 1350 Yellowtail, crab, eel, avocado, jalapeno, and green onion tem-pura battered and deep fried
10. HOLY SAGE! 1250 Tuna, avocado, green onion and cucumber topped with tempura crumbs and wasabi tobiko
11. DIVINE HEALER 1250 Spicy tuna and cucumber topped with salmon, avocado, jalapeno and cilantro
12. WAR GODDESS 1150 Crab, avocado, and cucumber topped with avocado and straw-berries
13. COPPER ROLL 1150Salmon, jalepeno, avacado, and cilantro topped with spicy tuna and special sauce
Sushi Rolls
19. PANKO SHRIMP, 750LOBSTER, OR SOFTSHELLCRAB ROLL With masago, avocado, cucumber, and Japanese mayonaisse
20. CALIFORNIA 650Crab, avocado, and cucumber
21. CALIFORNIA ROLL 750W/ MASAGO
22. CALIFONIA ROLL 750 TEMPURA FRIED
23. C.A.T ROLL 750Tuna, cucumber, and avocado
1150
38. MAGURO TUNA 600
39. MAGURO TATAKI 600SEARED TUNA
40. HAMACHI YELLOW TAIL 600
41. HAMACHI TATAKI 600SEARED YELLOW TAIL
42. SHAKE SALMON 600
43. TAKO OCTOPUS 600
28. MAGURO TUNA 600
29. HAMACHI YELLOWTAIL 600
30. SHAKE SALMON 600
31. TAI RED SNAPPER 600
32. UNAGI EEL 500
49. COMBO PLATTER ONE (12 Pcs) 1650 California Roll with one each tuna, salmon, yellowtail, and eel nigiri
w/ a gourmand option (4 Pcs): Add 850One each masago (capellin roe), tako (octopus), inari pocket, and chef choice specialty fish
51. TATAKI PLATE 2450 Seared Ahi Tuna w/ chef choice garnish
FOOD ALLERGY DISCLAIMERCustomers concerned with food allergies need to be aware that the menu may not
list all items used to prepare the dishes.
50. COMBO PLATTER TWO (16 Pcs) 2750 Choice of any Roll with two each tuna, salmon, yellowtail, and eel nigiri w/ a gourmand option (8 Pcs) Add1650Two each masago (capellin roe), tako (octopus), inari pocket, and chef choice specialty fish
52. HAMACHI TATAKI PLATE 2450Seared Hamachi w/ chef choice garnish
44. UNAGI FRESHWATER 400EEL
45. MASAGO CAPELIN ROE 500
46. TOBIKO FLYING 600FISH ROE
47. UNI SEA URCHIN 900
48. EBI COOKED SHRIMP 400
ADD QUAIL EGG TO ANY 200
Nigiri/Sashimi (2 pcs)
Traditional Rolls
Sushi Platters
33. TAKO OCTOPUS 600
34. KAIBASHIRA SCALLOP 600
35. KAPPA CUCUMBER 400
36. ABOGADO AVOCADO 400
37. SHINKO JAPANESE 400PICKLE
26. DRAGON 1150 Panko shrimp, avocado, and cucumber topped with avocado, and broiled fresh water eel
27. RAINBOW 1350California Roll with Masago topped with tuna, salmon, yellowtail and avocado
24. CATERPILLAR 950Broiled freshwater eel topped with avocado
25. TEMPURA VEGETABLE 650ROLL
Indicates Spicy Dish
FOOD ALLERGY DISCLAIMERCustomers concerned with food allergies need to be aware that the menu may not list all items used to prepare the dishes.
All Entrees Can Be Prepared Vegetarian
01. PAD KRAWPRAW 1150Chicken, pork, or beef, onion, green and red pepper, and thai basil
02. PAD KHING 1150Chicken, pork, or beef, onion, mushroom,green onion, black bean sauce, and fresh ginger
03. KAO PAD (FRIED RICE) 1150 Combo 1350
Chicken, beef or pork, egg, tomato, and onion
04. SWIMMING ANGEL 1150Chicken, beef or pork, steamed mixed vegetables, with special peanut sauce
05. SPICY GARLIC Pork or Beef 1150 Shrimp 1350
Pork, beef or chicken, mixed vegetables, black pepper, fresh garlic, and thai spices
06. KANG KEOW WHAN CURRY 1150Chicken, pork or beef, thai basil, thai eggplant,and cooconut milk in green curry
07. KANG MASAMAN CURRY 1150Chicken, pork, or beef, sweet and white potato, peanuts, onions, and coconut milk in masaman curry
08. PAD PRIK KHING CURRY 1150Chiken, pork or beef, green beans, greenand red peppers, and thai basil in country style
09. PAD TA LEAH THAI 1350Shrimp, snow peas, green and red peppers,green onion, and thai basil
10. PANANG SEAFOOD 1350Shrimp and squid, coconut milk, thai basil and panang curry
11. PRA COONG 1350Shrimp sautéed with spring onion, lime juice, mushroom and chili
12. GOAN PAD PIK KANG 1350Shrimp and mixed vegetables in country style curry, with thai basil leaf
13. PAD THAI 1150 Combo 1350Chicken, pork or beef, rice noo-dles, egg, green onion, ground peanuts, and bean sprouts
14. PAD WOON SEN NOODLES 1150Chicken, pork or beef, glass noodle cabbage,bamboo shoots, egg, green onion, and bell peppers
15. PAD SEIW NOODLES 1150Chicken, pork or beef, wide rice noodle, and baby bok choy
16. PAD LAD NA NOODLES 1150 Shrimp 1350 Chicken, pork or beef, wide rice noodle, and baby bok choy, in brown sauce
17. ROYAL SHRIMP 1350Golden crispy shrimp sautéed with fresh vegetables in a brown sauce
18. VOLCANO SHRIMP 1350Golden crispy shrimp with fresh vegetables and hot red sauce
19. HAPPY FAMILY 1350Chicken, beef, shrimp and scallops, sautéed broccoli w/ veggies in a tasty brown sauce
20. SEAFOOD 1350SIZZLING PLATE Shrimp, Scallops, and Squid Sautéed with Fresh Vegetables
Asian Fusion
21. EGG FOO YOUNG Chicken, Pork or Beef 1150
22. EGG FOO YOUNG Shrimp or Combo 1350
23. BROCCOLI WITH BEEFOR CHICKEN 1150Sautéed with Fresh Broccoli and Water Chesnuts in Brown Sauce
24. MONGOLIAN BEEF ORCHICKEN 1150Beef or chicken with green scal-lions in the brown sauce
25. CASHEW CHICKEN 1150 Shrimp 1350
Diced chicken sautéed with cashew nuts in a tasty brown sauce
26. MOO GOO GAI PAN 1150Sliced chicken with mushrooms, cabbage carrots, snow peas, and water chesnuts in crystal sauce
27. KUNG PAO Chicken 1150 Shrimp 1350
Hot! Diced Chicken or Shrimp Sautéed with Celery and Water Chesnuts,
28. SESAME CHICKEN 1150
29. GENERAL TSO’S CHICKEN 1150
30. SWEET AND SOUR CHICKEN OR PORK 1150
31. SWEET AND SOUR SHRIMP 1350
32. SEAFOOD COMBO 1350
Fresh scallops, shrimp, and squid with mixed vegetables on a hot plate
Indicates Spicy Dish
FOOD ALLERGY DISCLAIMERCustomers concerned with food allergies need to be aware that the menu may not list all items used to prepare the dishes.
All Entrees Can Be Prepared Vegetarian
33. JUMBO WALNUT SHRIMP 1350Jumbo Shrimp Tossed in a Cream Sauce
34. CHICKEN, PORK OR BEEF LO MEIN 1150
35. SHRIMP OR COMBO LO MEIN 1150
36. GOI CUON TOM THIT 1150Spring rolls with shrimp and pork, bean sprouts, lettuce, cilantro
37. GOI CUON THIT BO NUONG 1150Spring rolls with grilled beef and bean sprouts, lettuce, cilantro
38. CHA GIO 1050
Chicken, beef or pork, egg, tomato, and onion
39. BUN GA NUONG 1150Grilled chicken bowl with noodles, bean sprouts, cucumber, lettuce, cilantro and roasted nuts
40. BUN BO NUONG 1150 Grilled beef bowl with noodle, bean sprouts, cucumber, lettuce, cilantro and roasted nuts
41. BUN CHA GIO 1050Eggrolls bowl with noodle, bean sprouts, cucumber, lettuce, cilantro and roasted nuts
42. BUN TOM NUONG 1350Grilled shrimp bowl with noodles, bean sprouts, cucumber, lettuce, cilantro and roasted nuts
43. BUN DAC BIET 1150Combination bowl (chicken, beef, egg rolls, shrimp) with noodles, bean sprouts, cucumber, lettuce, cilantro and roasted nuts
44. COM GA NUONG 1150Grilled chicken plate with rice, cucumber, tomato, lettuce, and sunny side up egg
Beverage
Hot Jasmine Tea 200
Fresh Brewed Coffee 200
Ice Tea 200
Milk 200
Orange Juice 200
Thai Tea (Hot or Cold) 250
Coca Cola Products 200
46. COM BO NUONG 1150Grilled beef plate with rice, cucumber, tomato, lettuce and a sunny side up egg
47. COM SUON HEO NUONG 1150Grilled pork chop plate with rice, cucumber, tomato, lettuce and a sunny side up egg
48. COM TOM NUONG 1350Grilled shrimp plate with rice, cucumber, tomato, lettuce and a sunny side up egg
49. COM DAC BIET 1150 Combination plate (chicken, beef, pork chop, shrimp) with rice, cucumber, tomato, lettuce and a sunny side up egg
50. BANH XEO 1400Shrimp, pork, and egg omlet crepes
51. CUA LOT CHIEN 1400Soft shell crab with noddles and vegetables