Transcript
Page 1: MENU ROAST MENU ROAST - The Botanist

M E N U

R O A S T

2 C O U R S E S £ 1 8 . 5 0 3 C O U R S E S £ 2 2 . 5 0

All roasts served with mustard glazed carrots, red cabbage, Tenderstem® broccoli, roast potatoes, a Yorkshire pudding and gravy.

R O A S T S

Roast pork belly 13.95 served with fresh Bramleyapple sauce

Roasted beef 14.95 served with homemadehorseradish cream

Mushroom, red lentil 11.95 and chestnut roast V served with homemadevegetable gravy vegan option available V G

Roasted lamb 14.95served with mint sauce

Roasted chicken 13.95 seasoned with sea salt

S T A R T E R S

D E S S E R T S

Ice cream coupechoose three scoops from today’s selection

Caramelised banana sundae D F / V G

with Biscoff sauce, honeycomb, popcorn and vegan vanilla ice cream

Cookie dough V with Oreos and vanilla ice cream

Lemon tart V with raspberry sorbet and crushed honeycomb

Chocolate brownie V with biscoff and Curly Wurly

A D D Y O U R S I D E S

Shorrocks Lancashire cauliflower cheese V 2.50topped with crispy onions

Cumberland chipolatas D F 4.25with a mustard dip

A discretionary 12.5% service charge will be added to your bill. All gratuities & service charges go to the team that prepare and serve your meal and drinks, excluding all management.

D F Dairy Free V Vegetarian V G Vegan

Our drinks and dishes list key flavours but may not list each ingredient or allergen. To view our allergen information, please scan the QR code using a camera on your smartphone or tablet.

Salt and pepper chicken wings D F / N G

with sweet chilli dip

Calamari crème fraîche and sweet chilli dip

Cauliflower wings D F / V G

tossed in Frank’s® hot sauce

Houmous D F / V G

and crudités Garlic mushrooms D F / V G

served with toast

B L O O D Y M A R Y S

All 6.95 each.

Smoked garlic and rosemary

Classic Mary

Red chilli and oreganoK I D S R O A S T S

All roasts are 6.95 including roast potatoes and fresh vegetables with ice cream for dessert.

Choose from:

Rotisserie chicken

Vegetable chestnut roast V

Roast beef

Roasts and sides as priced or add starters/desserts for:

oror

or or

or

M E N U

R O A S T

2 C O U R S E S £ 1 8 . 5 0 3 C O U R S E S £ 2 2 . 5 0

All roasts served with mustard glazed carrots, red cabbage, Tenderstem® broccoli, roast potatoes, a Yorkshire pudding and gravy.

R O A S T S

Roast pork belly 13.95 served with fresh Bramleyapple sauce

Roasted beef 14.95 served with homemadehorseradish cream

Mushroom, red lentil 11.95 and chestnut roast V served with homemadevegetable gravy vegan option available V G

Roasted lamb 14.95served with mint sauce

Roasted chicken 13.95 seasoned with sea salt

S T A R T E R S

D E S S E R T S

Ice cream coupechoose three scoops from today’s selection

Caramelised banana sundae D F / V G

with Biscoff sauce, honeycomb, popcorn and vegan vanilla ice cream

Cookie dough V with Oreos and vanilla ice cream

Lemon tart V with raspberry sorbet and crushed honeycomb

Chocolate brownie V with biscoff and Curly Wurly

A D D Y O U R S I D E S

Shorrocks Lancashire cauliflower cheese V 2.50topped with crispy onions

Cumberland chipolatas D F 4.25with a mustard dip

A discretionary 12.5% service charge will be added to your bill. All gratuities & service charges go to the team that prepare and serve your meal and drinks, excluding all management.

D F Dairy Free V Vegetarian V G Vegan

Our drinks and dishes list key flavours but may not list each ingredient or allergen. To view our allergen information, please scan the QR code using a camera on your smartphone or tablet.

Salt and pepper chicken wings D F / N G

with sweet chilli dip

Calamari crème fraîche and sweet chilli dip

Cauliflower wings D F / V G

tossed in Frank’s® hot sauce

Houmous D F / V G

and crudités Garlic mushrooms D F / V G

served with toast

B L O O D Y M A R Y S

All 6.95 each.

Smoked garlic and rosemary

Classic Mary

Red chilli and oreganoK I D S R O A S T S

All roasts are 6.95 including roast potatoes and fresh vegetables with ice cream for dessert.

Choose from:

Rotisserie chicken

Vegetable chestnut roast V

Roast beef

Roasts and sides as priced or add starters/desserts for:

oror

or or

or

M E N U

R O A S T

2 C O U R S E S £ 1 8 . 5 0 3 C O U R S E S £ 2 2 . 5 0

All roasts served with mustard glazed carrots, red cabbage, Tenderstem® broccoli, roast potatoes, a Yorkshire pudding and gravy.

R O A S T S

Roast pork belly 13.95 served with fresh Bramleyapple sauce

Roasted beef 14.95 served with homemadehorseradish cream

Mushroom, red lentil 11.95 and chestnut roast V served with homemadevegetable gravy vegan option available V G

Roasted lamb 14.95served with mint sauce

Roasted chicken 13.95 seasoned with sea salt

S T A R T E R S

D E S S E R T S

Ice cream coupechoose three scoops from today’s selection

Caramelised banana sundae D F / V G

with Biscoff sauce, honeycomb, popcorn and vegan vanilla ice cream

Cookie dough V with Oreos and vanilla ice cream

Lemon tart V with raspberry sorbet and crushed honeycomb

Chocolate brownie V with biscoff and Curly Wurly

A D D Y O U R S I D E S

Shorrocks Lancashire cauliflower cheese V 2.50topped with crispy onions

Cumberland chipolatas D F 4.25with a mustard dip

A discretionary 12.5% service charge will be added to your bill. All gratuities & service charges go to the team that prepare and serve your meal and drinks, excluding all management.

D F Dairy Free V Vegetarian V G Vegan

Our drinks and dishes list key flavours but may not list each ingredient or allergen. To view our allergen information, please scan the QR code using a camera on your smartphone or tablet.

Salt and pepper chicken wings D F / N G

with sweet chilli dip

Calamari crème fraîche and sweet chilli dip

Cauliflower wings D F / V G

tossed in Frank’s® hot sauce

Houmous D F / V G

and crudités Garlic mushrooms D F / V G

served with toast

B L O O D Y M A R Y S

All 6.95 each.

Smoked garlic and rosemary

Classic Mary

Red chilli and oreganoK I D S R O A S T S

All roasts are 6.95 including roast potatoes and fresh vegetables with ice cream for dessert.

Choose from:

Rotisserie chicken

Vegetable chestnut roast V

Roast beef

Roasts and sides as priced or add starters/desserts for:

oror

or or

or

B O T T O M L E S S B U B B L E S !Enjoy your Sunday Roast with bottomless drinks for just an additional £15 per person!*

It’s what Sundays are made for...Choose from: Prosecco or Aperol Spritz

*Available when ordered between 12pm and 3pm. Sitting is for 90 minutes. Please drink responsibly.

M E N U

R O A S T

2 C O U R S E S £ 1 8 . 5 0 3 C O U R S E S £ 2 2 . 5 0

All roasts served with mustard glazed carrots, red cabbage, Tenderstem® broccoli, roast potatoes, a Yorkshire pudding and gravy.

R O A S T S

Roast pork belly 13.95 served with fresh Bramleyapple sauce

Roasted beef 14.95 served with homemadehorseradish cream

Mushroom, red lentil 11.95 and chestnut roast V served with homemadevegetable gravy vegan option available V G

Roasted lamb 14.95served with mint sauce

Roasted chicken 13.95 seasoned with sea salt

S T A R T E R S

D E S S E R T S

Ice cream coupechoose three scoops from today’s selection

Caramelised banana sundae D F / V G

with Biscoff sauce, honeycomb, popcorn and vegan vanilla ice cream

Cookie dough V with Oreos and vanilla ice cream

Lemon tart V with raspberry sorbet and crushed honeycomb

Chocolate brownie V with biscoff and Curly Wurly

A D D Y O U R S I D E S

Shorrocks Lancashire cauliflower cheese V 2.50topped with crispy onions

Cumberland chipolatas D F 4.25with a mustard dip

A discretionary 10% service charge will be charged to parties of 6 or more. A ll gratuities & service charges go to the team that prepare and serve your meal and drinks, excluding all management.

D F Dairy Free V Vegetarian V G Vegan N G Non Gluten

Our drinks and dishes list key flavours but may not list each ingredient or allergen. To view our allergen information, please scan the QR code using a camera on your smartphone or tablet.

Salt and pepper chicken wings D F / N G

with sweet chilli dip

Calamari crème fraîche and sweet chilli dip

Cauliflower wings D F / V G

tossed in Frank’s® hot sauce

Houmous D F / V G

and crudités Garlic mushrooms D F / V G

served with toast

B L O O D Y M A R Y S

All 6.95 each.

Smoked garlic and rosemary

Classic Mary

Red chilli and oreganoK I D S R O A S T S

All roasts are 6.95 including roast potatoes and fresh vegetables with ice cream for dessert.

Choose from:

Rotisserie chicken

Vegetable chestnut roast V

Roast beef

Roasts and sides as priced or add starters/desserts for:

oror

or or

or

M E N U

R O A S T

2 C O U R S E S £ 1 8 . 5 0 3 C O U R S E S £ 2 2 . 5 0

All roasts served with mustard glazed carrots, red cabbage, Tenderstem® broccoli, roast potatoes, a Yorkshire pudding and gravy.

R O A S T S

Roast pork belly 13.95 served with fresh Bramleyapple sauce

Roasted beef 14.95 served with homemadehorseradish cream

Mushroom, red lentil 11.95 and chestnut roast V served with homemadevegetable gravy vegan option available V G

Roasted lamb 14.95served with mint sauce

Roasted chicken 13.95 seasoned with sea salt

S T A R T E R S

D E S S E R T S

Ice cream coupechoose three scoops from today’s selection

Caramelised banana sundae D F / V G

with Biscoff sauce, honeycomb, popcorn and vegan vanilla ice cream

Cookie dough V with Oreos and vanilla ice cream

Lemon tart V with raspberry sorbet and crushed honeycomb

Chocolate brownie V with biscoff and Curly Wurly

A D D Y O U R S I D E S

Shorrocks Lancashire cauliflower cheese V 2.50topped with crispy onions

Cumberland chipolatas D F 4.25with a mustard dip

A discretionary 12.5% service charge will be added to your bill. All gratuities & service charges go to the team that prepare and serve your meal and drinks, excluding all management.

D F Dairy Free V Vegetarian V G Vegan

Our drinks and dishes list key flavours but may not list each ingredient or allergen. To view our allergen information, please scan the QR code using a camera on your smartphone or tablet.

Salt and pepper chicken wings D F / N G

with sweet chilli dip

Calamari crème fraîche and sweet chilli dip

Cauliflower wings D F / V G

tossed in Frank’s® hot sauce

Houmous D F / V G

and crudités Garlic mushrooms D F / V G

served with toast

B L O O D Y M A R Y S

All 6.95 each.

Smoked garlic and rosemary

Classic Mary

Red chilli and oreganoK I D S R O A S T S

All roasts are 6.95 including roast potatoes and fresh vegetables with ice cream for dessert.

Choose from:

Rotisserie chicken

Vegetable chestnut roast V

Roast beef

Roasts and sides as priced or add starters/desserts for:

oror

or or

orM E N U

R O A S T

2 C O U R S E S £ 1 8 . 5 0 3 C O U R S E S £ 2 2 . 5 0

All roasts served with mustard glazed carrots, red cabbage, Tenderstem® broccoli, roast potatoes, a Yorkshire pudding and gravy.

R O A S T S

Roast pork belly 13.95 served with fresh Bramleyapple sauce

Roasted beef 14.95 served with homemadehorseradish cream

Mushroom, red lentil 11.95 and chestnut roast V served with homemadevegetable gravy vegan option available V G

Roasted lamb 14.95served with mint sauce

Roasted chicken 13.95 seasoned with sea salt

S T A R T E R S

D E S S E R T S

Ice cream coupechoose three scoops from today’s selection

Caramelised banana sundae D F / V G

with Biscoff sauce, honeycomb, popcorn and vegan vanilla ice cream

Cookie dough V with Oreos and vanilla ice cream

Lemon tart V with raspberry sorbet and crushed honeycomb

Chocolate brownie V with biscoff and Curly Wurly

A D D Y O U R S I D E S

Shorrocks Lancashire cauliflower cheese V 2.50topped with crispy onions

Cumberland chipolatas D F 4.25with a mustard dip

A discretionary 12.5% service charge will be added to your bill. All gratuities & service charges go to the team that prepare and serve your meal and drinks, excluding all management.

D F Dairy Free V Vegetarian V G Vegan

Our drinks and dishes list key flavours but may not list each ingredient or allergen. To view our allergen information, please scan the QR code using a camera on your smartphone or tablet.

Salt and pepper chicken wings D F / N G

with sweet chilli dip

Calamari crème fraîche and sweet chilli dip

Cauliflower wings D F / V G

tossed in Frank’s® hot sauce

Houmous D F / V G

and crudités Garlic mushrooms D F / V G

served with toast

B L O O D Y M A R Y S

All 6.95 each.

Smoked garlic and rosemary

Classic Mary

Red chilli and oreganoK I D S R O A S T S

All roasts are 6.95 including roast potatoes and fresh vegetables with ice cream for dessert.

Choose from:

Rotisserie chicken

Vegetable chestnut roast V

Roast beef

Roasts and sides as priced or add starters/desserts for:

oror

or or

or

Vegan option available

M E N U

R O A S T

2 C O U R S E S £ 1 8 . 5 0 3 C O U R S E S £ 2 2 . 5 0

All roasts served with mustard glazed carrots, red cabbage, Tenderstem® broccoli, roast potatoes, a Yorkshire pudding and gravy.

R O A S T S

Roast pork belly 13.95 served with fresh Bramleyapple sauce

Roasted beef 14.95 served with homemadehorseradish cream

Mushroom, red lentil 11.95 and chestnut roast V served with homemadevegetable gravy vegan option available V G

Roasted lamb 14.95served with mint sauce

Roasted chicken 13.95 seasoned with sea salt

S T A R T E R S

D E S S E R T S

Ice cream coupechoose three scoops from today’s selection

Caramelised banana sundae D F / V G

with Biscoff sauce, honeycomb, popcorn and vegan vanilla ice cream

Cookie dough V with Oreos and vanilla ice cream

Lemon tart V with raspberry sorbet and crushed honeycomb

Chocolate brownie V with biscoff and Curly Wurly

A D D Y O U R S I D E S

Shorrocks Lancashire cauliflower cheese V 2.50topped with crispy onions

Cumberland chipolatas D F 4.25with a mustard dip

A discretionary 12.5% service charge will be added to your bill. All gratuities & service charges go to the team that prepare and serve your meal and drinks, excluding all management.

D F Dairy Free V Vegetarian V G Vegan

Our drinks and dishes list key flavours but may not list each ingredient or allergen. To view our allergen information, please scan the QR code using a camera on your smartphone or tablet.

Salt and pepper chicken wings D F / N G

with sweet chilli dip

Calamari crème fraîche and sweet chilli dip

Cauliflower wings D F / V G

tossed in Frank’s® hot sauce

Houmous D F / V G

and crudités Garlic mushrooms D F / V G

served with toast

B L O O D Y M A R Y S

All 6.95 each.

Smoked garlic and rosemary

Classic Mary

Red chilli and oreganoK I D S R O A S T S

All roasts are 6.95 including roast potatoes and fresh vegetables with ice cream for dessert.

Choose from:

Rotisserie chicken

Vegetable chestnut roast V

Roast beef

Roasts and sides as priced or add starters/desserts for:

oror

or or

or

C L I C KH E R E T O

B O O K

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