M O T H E R ’ S D A Y S U N D A Y L U N C H

Glass of NV Balfour 'Leslie's Reserve' Hush Heath E�ate, Kent

Canapés

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Mille-feuille of smoked and poached salmon, horseradish cream

Ham hock and chicken terrine, cumberland sauce, toa�

Mussels and leeks in Kent cider, chargrilled focaccia

Mushroom soup, English brie, hispi cabbage (v)

* * *

Roa� dry aged beef, Yorkshire pudding, red wine gravy

Roa� Devon lamb, Yorkshire pudding, mint sauce

Both served with roa� potatoes and seasonal vegetables

Cod fillet, bourguignon garnish, pomme purée

Wild mushroom, potato gnocchi, cauliflower, parsley (v)

* * *

Roa� Pineapple and passion fruit pavlova

Sticky toffee pudding, crème anglaise

Almond frangipan, poached Yorkshire rhubarb, pi�achio

Cheese, quince, crackers

£39 for 3 coursesServed from 12noon to 3pm

Note: Service charge at 10% is added on tables of 8 or more. All gratuities are split between all �aff.

Please advise if you have any dietary requirements or allergies before ordering.

We offer complimentary filtered �ill and sparkling water.