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ALL SOULS ST GABRIELS SCHOOL SENIOR SCHOOL
Term 3 Week 9 - 11th Sept - 17th Sept
MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY
BREAKFAST
Continental breakfast consisting of a variety of cereals, assorted breads for toasting with a selection of spreads, seasonal fresh fruit, fruit salad, yoghurts accompanied with fruit juices, tea & coffee.
Bacon & Eggs Pancakes Hash Browns & Eggs French Toast TRAVEL DAY
MORNING TEA Muffins Assorted Nut Free
Biscuits Slice Home Made Cake TRAVEL DAY
LUNCH
All lunches served with a variety of fresh salads and/or deconstructed salads, condiments and dressings and seasonal fresh fruit
Chicken Burgers and Salad Hotdogs or
Quiche
Cottage Pie or Hamburgers -
Vegetarian Patties
Chicken Chilli Strips or Spinach & Ricotta
Parcels TRAVEL DAY
DINNER
All meals served with a variety of fresh salads and/or deconstructed salads, condiments and dressings and seasonal fresh fruit and dessert
Curried Sausages or Chicken Stir Fry with
Veggies
Crumbed Steak or Thick Chicken Sau-sages with Veggies
Chicken Vol au Vonts or Thick Beef Sausages
with Mash Potato, Veggies & Gravy
PIZZA (Ham & Pine-apple or Meat
Lovers) with Chips
TRAVEL DAY