Download - Presentacion El Amaranto
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THE
AMARANT
H
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We selected this project for 4 reasons:
1) For the great problems that Mexico has a poor diet, malnutrition or overweight causes
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On the Bicentennial of Independence
MUST BE OF MEXICAN ORIGIN
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3) For marketing products both in Mexico and abroad
4) Thinking about our professional development and we are going to face a labor camp increasingly demanding decided do it in Spanish and English.
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NUTRITION
It is the most complete plant product:
Lots of protein, Minerals: calcium, phosphorus, iron
.... Vitamins: A, C, B1, B2, B3 ......
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TABLA CALORICA se refiere a 100 g
CALORIAS
PROTEINAS
GRASAS CARBOHIDRATOS
BISTEC 92 20.7 1 0.5
ATUN 158 21.5 8 0
HUEVO 156 13 11.1 0
AGUACATE 232 1.9 23.5 3.2
NARANJA 53 1 0.2 11.7
AMARANTO
358 18 7 71
MAIZ 380 5 2.5 80
ARROZ 374 7.5 1.5 77
ALMENDRA 499 16 51.4 4
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The Amaranth
A very special plant such as this one, which was also important to Mexico’s prehispanic history was not to be eradicated by the spanish culture at their arrival
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THE HISTORY OF THE AMARANTH
THE AMARANTH WAS CONSIDERED IMPORTANT IN THE DIET OF MEXICO´S PREHISPANIC POPULATION
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The ritual significance for the aztecs
The amaranth is very significant for aztecs, many of their ceremonies include images of gods made with paste of amaranth.
Afterwards the images were formed, they worshipped broken up and distributed to eat
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Different type of uses for the Amaranth
Traditional mexican candies granola bars, eatable oils, Energy bars event special food for people with
disabilities or cancer treatments.
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USES OF AMARANTH 1) BUSTED LIKE CEREAL
Preparation of final food products: joy, cereal, granola, tamales, moles, salads, shakes, malts, flours, concentrates, starches, oils, dyes, tortillas, cookies, muffins, horchata, chocolate drinks, pinole, marzipan, porridges.
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Postre de amaranto
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USES OF AMARANTHb) Chemical: Extract the gene encodes resistance
to certain pests and resists dye different temperatures.
c) Manufacture of Cosmetics: For preparation of creams, oils, powders containing essential fatty acids (linoleic and linolenic acid) and squalene. Softens the skin and diminish fine lines.
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USES OF AMARANTH
d) Pharmaceutical Industry: To prevent diseases such as colon cancer, osteoporosis, diabetes, obesity, hypertension, anemia .....
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3) PLANT ornamental
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The amaranths properties
It equals the amount of fats, natural components such as kutanium that should be taken per day. Special cosmetics are also fabricated that are especially made to soften skin textures.
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Am
ara
nth
cu
ltiv
ati
on
in
jalis
co
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Municipios with amaranth in Jalisco
They are more than 20 municipalities some of them are.
Autlán de Navarro Cihuatlán Puerto Vallarta San Martín de Bolaños Tlajomulco de Zúñiga Zapopan
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RECIPE SALAD OF AMARANTH
Vegetables (carrots, squash) garlic Lemon filing Nuts Amaranth raisins Soy sauce
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CONCLUSION
Integrate amaranth as an ingredient commonly used in your life
Remember its high nutritional value Help prevent illness Consúmelo in any way Make it known Your economy and your health will
thank you.