CORE 11/17 335342
Range Rattlers™ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .49Jumbo jalapeños, shrimp, Jack cheese, cilantro, ranch dressing .
Queso Fresco . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .99Queso blanco, braised brisket, pico de gallo, cilantro, scallions, tostada chips .
Shrimp & Chicken Enbrochette . . . . . . . . . . . . . 9 .49 Wrapped in bacon, BBQ sauce, fried onions .
Fried Mushrooms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 .79Dusted with parmesan .
Seafood Fondeaux . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 .49Crawfish, shrimp, spinach, mushrooms, Jack cheese, garlic bread .
Artichoke & Spinach Dip . . . . . . . . . . . . . . . . . . . . . . 9 .49Tostada chips, salsa .
Cheese Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 .99Jack & cheddar cheese, bacon, sour cream, scallions, ranch dressing .
Crab Cakes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .MarketJumbo lump crabmeat, lemon butter .
Bacon-Wrapped Quail . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .99Jalapeño cream cheese, Sriracha honey, Brussels sprouts .
Our homemade salad dressings are honey-mustard, chunky blue cheese, ranch, Thousand Island, balsamic vinaigrette & citrus herb vinaigrette.
Great Soups Made Daily Chicken tortilla or baked potato soup . . . . . . . . . . . . . . . . . . . . Cup 4 .99 . . Bowl 7 .49
Soup & Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .99Choice of soup with Caesar or Garden greens with bacon, eggs, croutons, grated cheese, tomatoes .
Hill Country Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 .49Fried chicken, Garden greens, cheddar cheese, bacon, eggs, croutons, tomatoes .
Grilled Chicken Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 .49Garden greens, tortilla strips, bacon, eggs, croutons, tomatoes .
Salmon Caesar Salad* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .99Garlic bread .
Steak Salad* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 .79Certified Angus Beef® Center-Cut Top Sirloin, crisp romaine, red potatoes, eggs, green beans, black olives, onions, tomatoes, blue cheese, balsamic vinaigrette .
A P P E T I Z E R S
S O U P S • S A L A D S
S A N D W I C H E S • B U R G E R SServed with French Fries.
Add Garden greens, Caesar salad, Spinach & Kale Salad, Wedge salad or Soup for 2.99.
Cheeseburger* . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .49 Fresh ½ lb . burger, American cheese, lettuce, tomato, onion, pickles, homemade bun . Upgrade to all natural Texas beef for 1 .00
Grilled Chicken Sandwich . . . . . . . . . . .11 .99Gouda cheese, bacon, avocado, honey mustard, lettuce, tomato, onion, pickles, homemade bun .
Brisket Burger* . . . . . . . . . . . . . .13 .99½ lb . natural Texas beef, smoked Gouda, shredded braised brisket & BBQ sauce, lettuce, tomato, onion, pickles, homemade bun .
Texas Cheesesteak Sandwich . . . . . . .12 .49Shaved Certified Angus Beef® Steak, grilled onions, poblano pepper, melted cheese, Sriracha mayo, homemade hoagie roll .
Brisket Burger*
Range Rattlers™
A Suggested Gratuity of 15% - 20% is customary. The amount of gratuity is always discretionary.
CORE 11/17 335342
Smother Your Steak . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 .99Sautéed mushrooms, caramelized onions, herb butter .
Fried, Grilled or BBQ Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 .49
Sautéed Mushrooms for Sharing . . . . . . . . . . . . . . . . . . . . . . .5 .99
Mushrooms & Onions for Sharing . . . . . . . . . . . . . . . . . . . . .5 .99
S A U C E S , T O P P I N G S & M O R E
Smothered Strip* Smoked Pork Chop*Gulf Coast Steak & Shrimp*
Wagon Boss Center-Cut Top Sirloin* . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 oz . 18 .99
10 oz . 20 .99
Maudeen’s Center-Cut Filet* . . . . . . . . . . .6 oz . 23 .99 9 oz . 28 .99
Texas T-Bone* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 oz . 27 .99
Pat’s Ribeye* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 oz . 23 .99 16 oz . 27 .99
New York Strip* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 oz . 25 .99
Silver Star Porterhouse* . . . . . . . . . . . . . . . . . . . . . . . .22 oz . 32 .99
Bone-In Ribeye* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Market
Double-Bone Smoked Pork Chop* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 oz . 23 .99Pan-seared, savory bacon jam .
Double-Bone Pork Chop* . . . . . . . . . . . . . . . . . . . .14 oz . 21 .99Simply grilled .
Smothered Strip* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 oz . 27 .99New York Strip, homemade herb butter, sautéed mushrooms, caramelized onions .
Tenderloin Medallions* . . . . . . . . . . . . . . 6 oz . 23 .99Tenderloin Filets, seared wild mushrooms, jalapeño chimichurri aioli .
Maudeen’s Filet Oscar* . . . . . . . . . . . . . .6 oz . 30 .99Jumbo lump crabmeat, lemon butter, fried asparagus .
Surf & Turf* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 oz . 27 .99New York Strip, grilled shrimp, lemon butter .
Gulf Coast Steak & Shrimp* . . 8 oz . 23 .99Center-Cut Top Sirloin, choice of shrimp . 10 oz . 25 .99
PA I R E D F O R YO US T E A K S & C H O P SAll served with a side & your choice of Soup,
Garden greens or Caesar salad. Upgrade to a Wedge or Spinach & Kale Salad for 2.79.
Herb crusted & slow-roasted for a minimum 10 hours, we take great care with this cut .
Availability is limited.
8 oz .21 .99
12 oz .24 .99
16 oz .28 .99
20 oz .34 .99
PRIME RIB
CORE 11/17 335342
S I D E SFrench Fries • Steak Fries • Garlic Mashed Potatoes • Brussels Sprouts • French Fried Onions
Sweet Potato Fries • Baked Sweet Potato • Herb Rice • Seasonal Veggies • Baked Potato • Macaroni & Cheese
All served with a side and your choice of Soup, Garden greens or Caesar salad. Upgrade to a Wedge or Spinach & Kale Salad for 2.79.
Marinated Grilled Chicken Breast . . . . . . . . . . . . . . . . . . . . . . . . .16 .49
Chicken Laredo . . . . . . . . . . . . . . . . . . . . . . . . 17 .49Jack cheese, avocado, grilled onions, tomatoes, poblano peppers, cilantro, feta cheese .
Chicken Fried Chicken . . . . . . . . . . . . . . .14 .99Cream gravy .
Honey Sriracha Chicken . . . . . . . . . . . . . 17 .49Bacon-wrapped, roasted jalapeño cheese, Sriracha, honey, Brussels sprouts .
Shrimp & Chicken Tenders Platter . .14 .99
C H I C K E N
Chicken Laredo
S H R I M P • F I S H
R I B S & C O M B I N A T I O N S
Fried Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 .29Cocktail sauce .
Grilled Shrimp . . . . . . . . . . . . . . . . . . . . . . . . .18 .99Herb rice .
Stuffed BBQ Shrimp Enbrochette . . .18 .99Herb rice, grilled onions, tomatoes, poblano peppers .
Shrimp Platter . . . . . . . . . . . . . . . . . . . . . . . . . .20 .99Fried shrimp, grilled shrimp, BBQ shrimp enbrochette .
Grilled Salmon* . . . . . . . . . . . . . . . . . . . . . . . .19 .49
Salmon Oscar* . . . . . . . . . . . . . . . . . . . . . . . . . .24 .49Jumbo lump crabmeat, lemon butter, fried asparagus .
Blackened Redfish . . . . . . . . . . . . . . . . . . . .24 .99Shrimp, lump crabmeat, spinach, diced tomatoes, scallions, lemon butter .
Chopped Steak* . . . . . . . . . . . . . . . . . . . . . . . 15 .99Grated cheese, diced tomatoes .
Western Chopped Steak* . . . . . . . . . . . 15 .99Melted cheddar, grilled onions, poblanos, tomatoes .
Classic Chopped Steak* . . . . . . . . . . . . 15 .99Grilled onions, sautéed mushrooms, cognac pepper sauce .
Vaquero Tacos . . . . . . . . . . . . . . . . . . . . . . . . 14 .49Slow-braised brisket, Sriracha mayo, jalapeño chimichurri aioli, red cabbage, pico de gallo, corn tortillas .
Steak K-Bob* . . . . . . . . . . . . . . . . . . . . . . . . . . 18 .99Grilled Center-Cut Top Sirloin medallions, grilled red bell peppers, poblano peppers, onions, zucchini .
Chicken Fried Steak . . . . . . . . . . . . . . . . 15 .99Certified Angus Beef®, cream gravy .
BBQ Baby Back Ribs & Shrimp . . . . . . . .21 .49“Fall-off-the-bone” ribs & choice of fried, grilled or BBQ shrimp enbrochette .
BBQ Baby Back Ribs &Grilled Chicken . . . . . . . . . . . . . . . . . . . . . . . . . .21 .49“Fall-off-the-bone” ribs & marinated grilled chicken breast .
BBQ Baby Back Ribs . . . . . . . . . . . . . . . . . .21 .99Slow-cooked & “fall-off-the-bone .”
Grilled Chicken & Shrimp . . . . . . . . . . .20 .49Marinated grilled chicken breast & choice of fried, grilled or BBQ shrimp enbrochette .
FA V O R I T E S
BBQ Baby Back Ribs & Shrimp
Blackened Redfish