Spaghetti Bolognese

We present a simplerecipe for SpaghettiBolognese to start your cooking with. Enjoy your dinner and have fun preparing your

first dish.

Sauce

Ingredients:• 250g beef mince • 300g onions • 2 tins of chopped

tomatoes • 100g tomato

concentrate • 4 tablespoons

olive oil

• 1 teaspoons salt • a pinch of pepper • some oregano • 1 clove of garlic • ½ tablespoon

honey • some paprika • some hot chilli

Preparation • chop the onion• press the garlic • pour olive oil into a frying

pan• add the onions and fry

them in the olive oil – don’t let it brown

• add the mince into the onions and fry it until done

• fry, adding a little water if necessary

• add the tomatoes and concentrate

• add the honey and the spices

• simmer without lid on the pan

Spaghetti Ingredients:

• ½ kg spaghetti

• water in a big pot

• one tablespoon olive oil

• one teaspoon salt

• one tablespoon butter

• grated parmesan cheese

Pasta – preparation

• boil water in the pan • add some olive oil and salt• add the pasta and make

it "al dente“• put it in the colander • rinse the spaghetti under cold

water• put the pasta back into

the pan • heat it up till it's hot

Spaghetti

Enjoy your meal!

Serve your spaghettiwith grated parmesan cheese.