Transcript
Page 1: Spanish Chicken with Peppers & Fresh Basil Lemon Rice Three Bean Stew with Paprika Roasted Quorn Green Beans & Courgette Strawberry Swirl Cheesecake Chunky

Spanish Chicken with Peppers &

Fresh Basil Lemon

Rice

Three Bean Stew with Paprika

Roasted Quorn Green Beans & Courgette

Strawberry Swirl Cheesecake

Chunky Beef Dhansak with Fresh Spinach

Wholegrain Rice

Chickpea & Vegetable Biriyani with Korma Sauce

Wholegrain Rice, Naan

Bread & Cauliflower

Eve’s Pudding with Vanilla

Custard

Roast Leg of Pork with Fresh Apple

SauceCrispy Roast Potatoes

& Roast Parsnips

Lentil & Vegetable Shepherdess Pie & Sweet Potato

TopBraised Carrots

Chocolate Mousse

Turkey, Ham & Leek Pie with Sliced Potato

ToppingMinted New Potatoes

& Sweetcorn

Roast Butternut Squash, Spinach

& Feta PieMixed Salad

Buttermilk PancakesForest Fruit Compote

Battered or Baked Piri Piri Fish Fillet

Chips & Peas

Roasted Mediterranean

Vegetable Pasta Bake

Garden Salad

Blueberry & Coconut Pudding

Vanilla Custard

We have a daily range of seasonal vegetables and accompaniments available with every dish.

Check out our other counters for the rest of our lunch range

31/8, 21/9, 12/10, 2/11, 23/11, 14/12.

Page 2: Spanish Chicken with Peppers & Fresh Basil Lemon Rice Three Bean Stew with Paprika Roasted Quorn Green Beans & Courgette Strawberry Swirl Cheesecake Chunky

Sweet & Sticky Chicken

Wholegrain Rice, Prawn Crackers &

Sweet Corn

Cheddar & Potato Tart

Red Onion Marmalade

& Garden Salad

Strawberry & Poppy Seed Cheese Cake

Beef Bolognaise

Whole Wheat Pasta & Wilted Spinach

Roasted Quorn & Vegetable Sweet

Chilli WrapMixed Leaves

Apple Crumble Trifle

Roast Turkey Breast, with Sage & Apricot Stuffing

Potatoes & Savoy Cabbage

Mushroom & Leek Pasta BakeHerb Salad

Warm Chocolate Brownie

Fudge Drizzle

Tandoori ChickenWholegrain Rice,

Naan Bread, Tandoori Sauce & Cucumber

Yoghurt Salad

Vegetable Chilli Wholegrain Rice, Nachos, Salsa & Mixed Salad

Iced Citrus Sponge

Warm Vanilla Sauce

Fillet of Fish in Batter

Chips, Peas, Lemon & Tartare Sauce

Piri Piri Chick Peas & Roasted

Vegetables Warm Pitta

& Salad

Warm Apple Pie

Vanilla Ice Cream

We have a daily range of seasonal vegetables and accompaniments available with every dish.

Check out our other counters for the rest of our lunch range

7/9, 28/9, 19/10, 9/11, 30/11, 21/12.

Page 3: Spanish Chicken with Peppers & Fresh Basil Lemon Rice Three Bean Stew with Paprika Roasted Quorn Green Beans & Courgette Strawberry Swirl Cheesecake Chunky

Beef Bolognese Pasta Bake

Wedge of Bread, Garden Peas & Carrot Batons

Cheesy Spinach & Ricotta Pizza Rolls

Mixed Salad

Syrup SpongeVanilla Custard

Asian Style Pork Loin

Spicy Jacket Wedges & Braised Red

Cabbage

Mexican Bean Chilli TacosMixed Salad, Cheddar & Jalapenos

Caramelized Apple Cake Vanilla Custard

Braised Beef Brisket

Roast Potatoes, Gravy, Roasted Carrots &

Parsnips

Root Vegetable Toad in the Hole

Roast Potatoes & Peas

Winter Fruit Crumble Vanilla Custard

Chicken Enchiladas

Mexican Rice & Mixed Salad

Mushroom, Courgette & Five Bean StrogonoffRice & Sweetcorn

Lemon Cheesecake

Battered Fish or Salmon & Pea

Fishcake Chips & Peas

Roast Mediterranean Veg Lasagna

Chips & Mixed Salad

Toffee Apple Crumble

Vanilla Custard

We have a daily range of seasonal vegetables and accompaniments available with every dish.

Check out our other counters for the rest of our lunch range

14/9, 5/10, 26/10, 16/11, 7/12.


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