Cake Prices6” serves 8-10 ............................................. $20.009” serves 16-20 ........................................... $32.0012” serves 35-40 .......................................... $60.00½ Sheet serves 50-60 ................................... $90.00Full Sheet serves 100-110 ............................$140.00All Rounds – 3 layersAll Sheets – 2 layers
CupcakesMini ................................................... $11.95/dozenRegular .............................................. $22.95/dozenLarge ................................................. $29.95/dozen
Cake & Cupcake FlavorsChocolate Raspberry Lemon CurdChocolate StrawberryChocolate MousseMochaPeaches & CreamStrawberry ChiffonPumpkin SpiceCarrotFudgeYellowChocolateWhiteMarbleConfettiCherry ChipOreo & CreamRaspberry Chiffon
All orders baked fresh from scratch. Some items require 24-72 hours notice.
Specialty Tortes
Specialty Torte Prices6” serves 8-10 ............................................. $23.009” serves 16-20 ........................................... $35.0012” serves 35-40 .......................................... $65.00½ Sheet serves 50-60 ................................. $102.00Full Sheet serves 100-110 ........................... $155.00All Rounds – 3 layersAll Sheets – 2 layers
BumpyBlack ForestCoconut CreamChocolate Peanut Butter MousseFresh Strawberry Pastry CreamRaspberry Key LimeCreamsicle (Chocolate or Chiffon)Marble Pound w/fresh StrawberriesBrandy Apple Spice (Seasonal)
CannoliRhapsodyCassada (Chocolate or Chiffon)GermanRed VelvetChocolate HazelnutTiramisu TorteBoston Cream PieStrawberry Poppy SeedAlmond Joy
Cookies & Brownies$19.95/dozenCreative Cookie Flavors .. $36.00/dozenMexican Hot Chocolate, Chocolate Chip, Chocolate
Jerry, Pecan Sandies, Snicker-Doodles, M&M, Sugar, Assorted Sandwich Cookies, Peanut Butter, Oatmeal Scotchies, Macaroons, Pumpkin Cranberry
PiesRegular $22.00Deep Dish Pies $25.00Creamy Apple, Key Lime, Pecan, Chocolate Cream,
Coconut Cream, Carmel Mixed Nut, Banana Cream, Pumpkin Custard, Bourbon Pecan, French Silk, Peaches & Cream, Cherry, Blueberry, Mixed Berry, Strawberry Rhubarb
Cheesecake$35.00Lemon, Raspberry, Strawberry, Cherry, Pumpkin, Plain, Chocolate, Chocolate Chip, Cappuccino Chip, Turtle, Caramel
Minis$24.00/dozen
Chocolate Almond Fudge Bars, Choc-olate Dipped Strawberries, Pecan Diamond, Key Lime Tarts, Cream Puffs, Lemon Bars, Cannoli, Assorted Truffles, Heath Crunch Tarts
Assorted Breakfast Pastries$19.95/dozenFruit or Cheese Danish, Assorted Scones, Cof-feecake, Bear Claws, Turnovers, Sticky Buns, Cinnamon Rolls, House-Made Donuts & Paczki, Muffins, Pecan Rolls
HOUSE-MADE BREADS & ROLLS!
Ask for Our Monthly Specials
VeganCookies
Chocolate Snickerdoodles
Mexican Hot Chocolate
CakesChocolate
Chocolate Fudge
Mocha
Yellow
Banana
Gluten-FreeCookies
CheesecakesKey Lime andCustard Pie
CakesChocolate
MochaBananaYellowNutella
StrawberryRaspberry
Lemon
Now offering Vegan and Gluten-Free Desserts
Weber’s Wedding CakesHouse-Made with a Modern Flair
IN-HOUSE PRICING INCLUDES:2 flavors of cake, set-up, flower arranging, cutting and service, boxes,free yearly anniversary cake with dinner reservation.NO DEPOSIT!Cake price applied towards food and beverage minimum.Prices subject to 6% tax and 21% gratuity
OFF-SITE PRICING INCLUDES:2 flavors of cake, set-up, flower arranging, boxes, and free yearly anniversary cake with dinner reservation.Delivery fee starts at $35.00No delivery charge for cakes over $450.00 (in-town only)NO DEPOSIT!Full payment due 10 days in advance.
CHARGES:Round buttercream cakes - $3.50 per sliceCakes with fondant overlay or flowers, fresh fruit, Ganache glazed, or other shapes start at $4.00 per slice.(Prices subject to change.)
CONSULTATIONS:Monday through Saturday
9:00, 10:00, and 11:00 am
Complimentary cake samples included(additional boxes $5 each)
Call 734-794-2400 to schedule an appointment.
ROUND CAKESServings .....................................Dimensions50 ..................................................9" x 12"75 ...........................................6" x 8" x 10"100 .........................................6" x 9" x 12"125 .................................6" x 8" x 10" x 12"150 .................................6" x 9" x 12" x 14"200 ........................ 6" x 8" x 10" x 12" x 14"Slice Size: – 4" x 2" x 1"
SQUARE CAKESServings .....................................Dimensions18 ..........................................................6" 32 ..........................................................8"50 ........................................................ 10"72 ........................................................ 12"98 ........................................................ 14"
All orders baked fresh from scratch. Some items require 24-72 hours notice.
Cake FlavorsRASPBERRY KEY LIME Chiffon cake, Key Lime curd, raspberry buttercream
CREAMSICLE Creamy Mandarin orange buttercream with either chocolate or chiffon cake
MARBLE POUND Marble pound cake, choc-olate buttercream, fresh strawberries
STRAWBERRY, PEACH, RASPBERRY, LEMON & APRICOT CREAM Chiffon cake, fruit filling, and vanilla buttercream
BRANDY APPLE SPICE Spiced apple cake with bran-died cream cheese frosting
BANANA NUTELLAFresh banana cake, Nutella, and vanilla buttercream
BUMPYDevil’s food chocolate cake, ga-nache and vanilla buttercream
CASSADA CAKELight chiffon or bittersweet chocolate cake filled with a cream cheese Grand Marnier frosting, accented with chocolate shavings & orange zest
RHAPSODY CAKEVanilla chiffon cake, raspberry buttercream, and walnut center
GERMAN CHOCOLATEChocolate cake with penoche filling
CHOCOLATE RASPBERRY OR STRAWBERRY CURDChocolate cake, fruit curd, and vanilla buttercream
RED VELVETCocoa cake with a dreamy red velvet icing
CHOCOLATE PEANUT BUTTER FUDGE CAKE with white chocolate peanut butter mousse
CARROT OR PUMPKINCream cheese frosting
HAZELNUTRich chocolate cake with a Belgian hazelnut chocolate buttercream
CHOCOLATE FUDGE Rich dark chocolate fudge cake with whipped ganache filling
MOCHAMilk chocolate cake with espresso butter-cream
YELLOW, CHOCOLATE, WHITE, MARBLE, & CONFETTIVanilla buttercream frosting
OTHER FLAVORS AVAILABLE UPON REQUEST.
All orders baked fresh from scratch. Some items require 24-72 hours notice.
Don't forget the Groom's Cake!
Pastry Chef Marybeth KingMarybeth has been baking in Ann Arbor for over twenty years, fourteen of which were spent at the Moveable Feast and Gandy Dancer before joining Weber’s in 2002. Most recently, she has been con-tinuing her education by attending courses at the acclaimed French Pasty School of Design in Chicago.
She has spent this time honing her skills in pastry and wedding cake design, hoping to always bring new tastes and techniques to her endeavors.
PASTRY CHEF MARYBETH KING (734) 794-2400
Weber’s Inn • 3050 Jackson Road • Ann Arbor MI [email protected]