dumplings ears - polish xmas dish recipe
TRANSCRIPT
• The ingredients for the dough• 1/2kg flours • 1/2 cup warm water• pinch of salt• 1 tablespoon oil• 1 egg• The ingredients for stuffing• 1kg mushrooms• pinch salt• pinch pepper
KNOCK THE EGG INTO THE FLOUR TO ADD HALF A CUP OF WARM WATER, A PINCH OF SALT AND A TABLESPOON OF OIL