Inspired by the authentic spirit of the Mexican kitchen, Chef Rick Bayless has achieved international acclaim and thrilled audiences at every level. Renowned as a gifted teacher, Rick’s distinctive vision and boundless enthusiasm, are reflected in the Frontera team’s passion for great cooking and exceptional hospitality.

Frontera restaurants celebrate the richness of Mexico’s culture through food and drink, art, music and a commitment to local and seasonal sourcing.

Also from Chef Rick Bayless:

Frontera GrillTopolobampoXocoBar SótanoFrontera FrescoTortas FronteraCruz Blanca Leña Brava

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REGIONAL SPECIALTIES

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Mojo

Guacamole

Asada

Carnitas

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ibil

Enchiladas

Rick BaylessChef from

Mezcal

PUMPKINSEEDS

BeveragesAgua de jamaica

Tangy hibiscus flower tea (no refills) • 5

Fiesta Mexicana iced tea Black tea flavored with mango, melon and papaya • 4

Acqua Panna Natural spring water (500ml/1000ml) • 4/6

Topo Chico Sparkling water (355ml) • 4

Perrier Sparkling water (750ml) • 6

Coca-Cola • Diet Coke • Coke Zero • Sprite • 4

* All food items are cooked to the recommended FDA food core temperatures, unless otherwise requested. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food borne illness. For our guests with food allergies or other health-related dietary restrictions, we are happy to discuss and attempt to accommodate your special dietary request.

Frontera • Cazadores blanco tequila, orange liqueur, fresh lime juice, agave nectar, salt rim • 14

Smokey Paloma • Bruxo espadín blanco mezcal, Combier grapefruit liqueur, fresh lime juice, ginger cordial, black ant salt rim • 15

La Cava Avocado • Mi Campo reposado, melon liqueur, avocado, fresh lime juice, hibiscus salt rim, served frozen • 15

Topolo • Milagro reposado tequila, orange liqueur, housemade limonada, shaken table side • 15

Mango Fire • Ancho Reyes chile liqueur, mango purée, chamoy (salty, sweet, sour and spicy pulp) Your choice: Banhez ensamble mezcal or Libélula joven tequila • 14

Watermelon Pink Flamingo • Volcán blanco tequila, fresh watermelon and lime juice, orange liqueur, Tajín chile powder rim • 15

Play With Fire • Cucumber, jalapeño, fresh lime juice, agave nectar, hibiscus salt rim. Your choice: Montelobos mezcal or Casa Noble blanco tequila • 15

MargaritasMargaritas

CocktailsCocktailsBlue Corn Old Fashioned • Pierde Almas white corn Oaxacan whiskey, blue corn cordial, Italicus liqueur, chocolate mole bitters • 15

Cruz de Caballo • The Withers Rosé wine, Bruxo espadin blanco mezcal, ginger-elderflower liqueur, pineapple and prickly pear juice. Rimmed with black ant salt • 16

Cinco de Mayo • Gracias a Dios agave gin, agua de jamaica, Combier grapefruit liqueur, pomegranate liqueur, fresh lime juice, hibiscus salt rim • 15

Cocina Gin & Tonic • Elderflower liqueur, tonic water, fresh lime juice, cucumber. Your choice: Gracias A Dios agave gin or Hendricks gin • 14

Frontera Old Fashioned • Botran 12 rum, agave nectar, orange bitters, orange peel • 14

All The Pretty Girls • Elderflower liqueur, grapefruit juice, dried mango, cava sparkling wine • 14

Jamaica Sangria • Hibiscus flower tea, Malbec red wine, orange liqueur, housemade limonada • 12

Traditional Tequila • El Velo blanco, Casa Noble reposado, Ambhar añejo • 23

Premium Tequila • Casa Dragones blanco, Clase Azul reposado, Avión Reserva extra añejo • 33

Mezcal • Montelobos espadín blanco, Banhez ensamble blanco, Bruxo espadín-barril blanco • 16

Tequila Flights

Sangria

Tequila Flights

Sangria

Beverages

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Carne Asada for making Soft Tacos* Grilled steak, poblano rajas, black beans refritos (contains pork) with queso fresco, salsa verde, guacamole, served with corn tortillas (contains dairy) • 24

Grilled Hatch Green

Chile Chicken for making Soft Tacos Grilled chicken with Hatch green chile crema, caramelized onions, black beans refritos with queso fresco, guacamole, tomatillo salsa, served with warm corn tortillas (contains dairy, pork) • 20

For your convenience, an 18% Gratuity will be added to parties of 6 or more.

Taqueria Salad Arcadian lettuce, poblano rajas, carrot, radish, avocado, crunchy tortilla strips, Cotija cheese, avocado-lime vinaigrette (contains dairy) • 10

Garlicky Red Bean Refritos Creamy garlic and chipotle mashed red beans • 7

Fried Plantains With crema and Cotija cheese (contains dairy) • 7

Sides Queso Añejo Mashed Potatoes Mashed Yukon potatoes, aged Cotija cheese (contains dairy) • 7

Arroz con Plantains White rice studded with plantains and cilantro • 7

Three Chile Roasted Brussels Sprouts Crispy bacon, Cotija cheese (contains dairy) • 7

T A S T E O F

STARTER

Shrimp Ceviche Tostadas Crispy corn tostadas topped with Florida Pink Shrimp,

sun-dried tomato, crunchy jícama, olives, serrano chiles, fresh lime, cilantro, onion, avocado (contains shellfish) • 17

ENTREES

Swordfish Al Pastor Grilled swordfish with “pastor” flavors (red chile, garlic, achiote),

plantain rice, smoky pineapple-chipotle salsa • 30

Pork Belly Tacos for Making Soft Tacos Crispy pork belly, smoky bacon, grilled knob onions,

black bean refritos with queso fresco, guacamole, red onion, cilantro, three chile-agave salsa, served with

warm corn tortillas (contains dairy, pork) • 24

DESSERT

Mexican Chocolate “Flan” Dark chocolate (made panna cotta style) with Mexican

cinnamon, golden sweet plantains, cajeta caramel, toasted almonds, spicy cinnamon sugar (contains dairy, nuts) • 9

FEATURED DRINKS

Dark Aztec Margarita Montelobos mezcal, charcoaled pineapple lime juice,

homemade piloncillo syrup and mole bitters, rimmed with powdered peanuts • 15

La Trajinera Flight Montelobos Tobalá mezcal, Bozal ensamble mezcal, served

with Suave de Agave Sangrita • 26

La Bandera El Velo blanco tequila, prickly pear purée, orange liqueur,

lemon juice, lime foam, garnished with cilantro • 15

“

“

Mexico City—La Ciudad de Mexico, enthusiastically abbreviated CDMX these days—is one of the most

astonishing cities in the world. And not just because it’s one of the biggest. No, it has some of the greatest diversity of culinary riches in the world, from legendary taco shops to a slew of restaurants that are listed in Pellegrino’s 50

Best Restaurants in the world. It’s colorful and brash. It’s sophisticated and wise. It’s ancient and modern. All

simmered in together with a few of Mexico’s several dozen chiles. And served with handmade corn tortillas.

RICK BAYLESS

SaladsSalads

Tacos & TortasTacos & Tortas

Winter Green Ensalada Shaved black kale, Arcadian lettuce, grilled pineapple, toasted pepitas, Cotija cheese, red onions, jícama, roasted tomatillo-serrano vinaigrette (contains dairy, seeds) • 13

Add a protein to your salad: Grilled chicken breast • +8 or Mojo garlic grilled shrimp • +10

or Creekstone Natural carne asada • +10

Roasted Vegetables a la Mexicana for making Soft Tacos Grilled calabacitas, roasted corn, poblano rajas, lime crema, Cotija cheese, cilantro, garlicky red bean refritos, served with warm corn tortillas (contains dairy) • 20

Pepito Torta Slow-cooked short ribs, Chihuahua cheese, black beans, pickled jalapeños, arugula, cilantro crema, chipotle salsa, taquería salad (contains dairy, gluten) • 17

Mushroom Torta Woodland mushrooms, chipotle-garlic mojo, goat cheese, arugula, lime, chipotle salsa, taquería salad (contains dairy, gluten) • 15

Chips & Salsa Smoky chipotle, herby salsa verde • 5

Toasted Pumpkin Seed “Hummus” Creamy Yucatecan pumpkin seed-habanero dip, crispy cucumber and jícama, warm tortilla chips (contains seeds) • 10

Guacamole & Chips Paired with smoky chipotle, and herby salsa

* Verde • Roasted poblanos, roasted tomatillo, toasted pepitas, cilantro and onions (contains seeds) • 12

* Bacon • Nueske bacon, tomatillos, toasted pepitas, cilantro and onions (contains seeds) • 12

* Mango • Roasted tomatillo, fresh mango, tangy-spicy Tajin, cilantro, onion • 12

EntreesEntrees

Starters

Carnitas Slow-cooked pork shoulder with garlic and lime, black beans refritos with queso fresco, guacamole, pickled red onions, salsa verde, warm corn tortillas (contains dairy) • 24

Red Chile Chicken Enchiladas Just-made corn tortillas, chipotle chicken filling, guajillo chile sauce, Queso Chihuahua, crispy onions, black beans refritos (contains pork, dairy, gluten) • 24

Cochinita Pibil Achiote marinated slow roasted tender pork, black beans, poblano rajas, pickled red onions, habanero salsa (contains pork and gluten) • 25

Oaxacan Mole Chicken

Crispy half chicken, Oaxacan red mole, plantain rice, warm corn tortillas (contains gluten, seeds) • 28

Roasted Bone-In Beef Shortrib, Mole de Cacahuate 12-hour slow-roasted bone-in shortrib, roasted peanut mole, Cotija mashed potatoes, sautéed Swiss chard, crispy onions, toasted peanuts (contains dairy, peanuts, seeds, gluten, soy) • 44 - DDP +14

Chipotle Shrimp Pan-roasted Florida Pink Shrimp, spicy chipotle salsa, roasted calabacitas, avocado, cotija, cilantro and onions, plantain rice, warm corn tortillas (contains shellfish, dairy) • 30 Carne Asada* Garlic and red chile-marinated Creekstone Natural Black Angus steak, black beans refritos with queso fresco, caramelized plantains with crema and Cotija cheese, tomatillo salsa, warm corn tortillas (contains dairy, pork) • 38

ADD MOJO GARLIC GRILLED SHRIMP TO YOUR STEAK • +10

Toto Elotes Just made chips topped with roasted corn, lime crema & red chile Cotija cheese (contains dairy) • 14

Chipotle Chicken Flautas Crispy chipotle chicken tortilla “flutes,” roasted tomatillo-avocado salsa, crema, Cotija cheese, fresh herbs (contains dairy and gluten) • 14 Queso Fundido

Queso Chihuahua melted with roasted poblanos and caramelized onions, warm corn tortillas (contains dairy) • 13

Gunthorp Farms Chorizo • +2 Tortilla Soup Red chile chicken broth, chipotle chicken, avocado, Chihuahua cheese, tortilla strips, cilantro, red onion and lime (contains dairy, gluten) • 10

Starters

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