e1 organisational management
TRANSCRIPT
E1 Organisational Management
Module: 16
Managing Quality
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1. Quality
What is quality?
The quality of goods and services has become one of the most important
factors in western culture and business. Goods have become so widespread
and affordable that merely being able to offer them will no longer suffice.
To start this chapter on quality, let's use the example of a real car manufacturing
company, General Motors. Based in Detroit, USA, GM sold more cars than any
other manufacturer globally for throughout much of the 20th century.
The story of General Motors is infamous in management circles as a lesson in “what
not to do” when it comes to managing a business in a changing environment. The
world changed, and GM did not anticipate this and change with it. Eventually, this
led to GM losing its place as the number 1 car manufacturer globally and losing
billions of dollars. In 2009 at the height of the financial crisis, the US government
spent $50 billion bailing out GM after it went bankrupt. Since the bailout, GM have
partially recovered and are now a profitable company once more, but they are no
longer the dominance they once were.
At its largest, in 1979, General Motors employed over 600,000 people in the USA
and operated 150 assembly plants. Above all else, it was the sheer size of GM that
led to its decline. There were several attempts by the owners of GM to try and
change the philosophy and culture in the organisation and although these new
ways of working were successfully introduced to a few of its manufacturing plants
the new ideas failed to take hold over the entire company.
A key barrier for implementing change at GM were the workers unions. The
unions at GM were so powerful and had so many members that any attempt to
introduce policies that were perceived as a threat to the work force, such as
training each employee to be able to perform a number of different tasks on the
production line (seen as possible threat to specialist workers by unions), were
effectively shot down by the unions with the threat of strike action.
The rise of Japanese car manufacturers in the 1970s meant GM could not rest on
its laurels. The oil crisis in 1973 led to soaring fuel prices so smaller and more
efficient cars became increasingly popular. This was bad news for GM whose best-
selling cars were large, powerful and less fuel efficient.
GM began to feel the pinch as sales of smaller, affordable and high-quality cars
made by other manufacturers started to overtake the sales of their own
cars. By 1986, GM started to shut down plants and lay off workers. Until this point in
its history, GM had enjoyed steady growth.
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Another major factor that General Motors largely failed to address was the
idea of putting quality first. The cars produced by GM were often large and
luxurious but also unreliable and poorly made. U.S. customers started to see
imported Japanese cars of superior quality and reliability so when it came to be
choosing the make/brand of car customers were going to buy, quality became the
key word. It was quality that GM found so difficult to build into its cars. Conversely,
Toyota and other foreign competitors were producing vast numbers of cars at
unseen levels of quality and reliability.
To this day, “the Toyota way” is used across thousands of organisations in an effort
towards high quality and customer satisfaction.
The practices used by Toyota were built around several simple goals. These were:
Cost reduction
By creating a manufacturing process that was very efficient and created zero waste,
Toyota were able to produce products at minimal cost which meant it could sell its
cars for substantially lower prices than GM whilst remaining profitable.
Customer focus
Famously, GM dismissed the rising trend of small cars as a “fad” whilst Toyota
capitalised on the fact that oil was becoming increasingly expensive and its
customers would want to buy a car that was cheaper to run. More recently, the
Toyota Prius was the first mass produced hybrid-vehicle (electricity and petrol
powered) and met the needs of environmentally aware customers that wanted a
fuel-efficient car.
Flexibility
Unlike General Motors, where change was historically difficult to implement,
Toyota adapted and adopted new processes as part of its continuous
improvement. We'll discuss continuous improvement later on in this section.
Employee participation
At GM, there was a notorious lack of respect amongst employees for both the
management and the customer. This was largely due to a culture of
superiority/inferiority amongst managers and employees. Motivation and productivity
suffered as a result and so the cars that came off the production line were full of
problems.
At Toyota, small teams of workers would perform tasks together and were
encouraged to communicate with one another to solve problems. By taking more
individual responsibility, defects were virtually eliminated as the employees were
more careful. Under this philosophy managers were less important and so the
traditional promotion-based schemes were redundant. For GM employees, this
culture of employee participation and team-work never took hold. This was because
managers did not want to relinquish their power and workers did not want to give up
their dream of one day being promoted to a more important managerial role.
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Shorter product life cycles
As discussed under the customer focus heading, manufacturing cars that were
suited to the current economic climate was hugely advantageous to Toyota. GM
were slower to release “modern” cars and instead stuck with their historically
successful trucks and SUVs which became less desirable as fuel prices increased.
Emphasis on quality
Toyota became the flagship car company in terms of quality and it achieved
this status through its culture of continuous improvement. If an issue was
discovered, the production line would come to a halt and the problem would be
solved before the product reached the end of the production line; leading to a
flawless final product and virtually no waste/scrap.
On the other hand, the production lines in General Motors' plants were often full of
problems and poor workmanship but the production line would not stop. Managers
were given incentives (bonuses) based on the volume of production which led to a
lack of quality in the final product.
For Toyota, producing a product of high quality was the overriding focus. The
management of quality is known under various names and forms, which we will look
at in more detail.
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2. Quality management techniques
Quality is not just about expensively produced products, achieving quality is a complicated process that has to be managed. Quality management refers to the
overall process of managing the quality within an organisation ultimately to
ensure high quality products and services are produced.
Quality management can typically take one of 3 forms:
• Quality control
• Quality assurance
• Total Quality Management
We will take a look at each of these in the following sections.
Quality control
Quality control is the process of ensuring that the quality of goods meets set
standards. The following process is usually used:
It is imperative that a company changes the process if products are consistently
below quality standards.
Statistical process control
Statistical process control (often abbreviated as SPC) is a method of quality control
using the application of statistical methods in order to monitor and control a
process, ensuring it runs at full potential. Each element of the process is
regularly measured and variations which are outside of statistically calculated
norms are then reviewed and remedial action taken if found to be an ongoing
control problem.
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Quality assurance
Quality assurance aims to reduce the amount of quality checking that occurs
by having good internal processes and procedures which guarantee the
quality of the final products. This might for instance include:
• Using machinery that is of a high quality.
• Employing skilled staff and contractors.
• Training staff to a high level.
• Using high quality materials.
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3. Total Quality Management (TQM)
TQM is the principle of a culture of quality throughout the whole
organisation. Quality is a key strategic focus. Essentially a successful TQM
programme should mean that problems are avoided in the first instance, rather
than solved. This affects inventory levels as less stock needs to be carried because
there is less waste. This is the method of quality management which was the focus
for Toyota.
TQM has a number of key principles, including:
Errors and defects should be prevented, the costs of prevention being less
than the costs of correction. The aim is to achieve no defects.
Continuous improvement.
Customer focus.
Quality should be a concern of the whole organisation, not just production.
To achieve this, TQM programmes require full commitment to TQM from all
staff including the managing director and entire management team. This means
motivating and training staff to take up the ethos of quality.
In TQM, a commitment to quality is not only demanded from the work-force but also
from an organisation's suppliers. Internal customer/supplier relationships where
internal customers demand high quality from their internal suppliers are an
essential part of Total Quality Management. Going back to the example of GM –
General Motors had a history of buying out its suppliers which led to a reduction in
quality of the parts put in its cars. An external supplier would risk losing business if
the quality of their product dipped, but without this risk GM's internal suppliers
focussed on low cost instead of high quality.
Communication is also an essential part of TQM and mechanisms are put in place to
encourage the sharing of ideas. From these new ideas, processes are redesigned
for quality.
TQM and cost management
In the modern business environment, there is a high cost associated with poor
quality. The loss in revenue caused by failures in quality can cost a significant
proportion of the total sales revenue for the average company.
A real example to remember is the 2014 General Motors recall where a total of 29
million cars were recalled after hundreds of fatal crashes were caused by an issue
where the ignition switch turned off the engine of moving cars. This fault was due
to a number of failures in the initial production. In the months following the recall,
GM were fined $35 million for their slow response in recalling the cars and wiped
an estimated $3 billion from their shareholder value.
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Quality costs can be divided into two categories:
Conformance costs
The costs of preventing, inspecting and improving to avoid future problems. These
can be split into:
Prevention costs – e.g. repairs to equipment, quality training.
Appraisal costs – e.g. inspections.
Non conformance costs
Costs that occur from inadequate quality. These can be split into:
Internal failure costs – e.g. costs of scrap, corrections and repairs to fix
products.
External failure costs – e.g. Loss of customer trust and goodwill,
compensation/replacement costs.
The level of quality desired must always be weighed up against the extra time
and cost involved in achieving that. The extra costs incurred also need to be
considered and weighed against the benefits gained from the additional accuracy.
Accountants may be required to play a role to examine costs vs. benefits of different
levels of quality. One way to represent this visually is in a quality/time/cost
triangle:
The triangle aims to demonstrate the three key elements which need to be balanced
in any production process and the play-off of any one element against the other.
The aim of TQM is to reduce internal failure costs to zero. It's often said that the
costs of internal failure to companies are so great that a TQM programme can be
paid for by the amount saved.
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TQM techniques
Quality circles
A quality circle is a group composed of employees under the supervision of a
manager or an elected team leader, trained to identify, analyse and solve work-
related problems and then pass these on to management in order to improve the
performance of the organisation, and motivate the employees by improving their
work life. When quality circles have reached their full maturity they often become
self-managing, having gained the confidence of management.
Quality circles present an opportunity for employees to voice and discuss their
opinions in a safe environment away from the rigidity of work and the autocracy of
hierarchy. As a result they can produce some truly effective and revolutionary
outcomes.
Kaizen
The Japanese art of Kaizen refers to philosophy or practices that focus upon continuous improvement of processes in manufacturing, engineering, and
business management. It extends beyond simply making the end product or service
better by seeking to improve all parts of the business; this can be anything from
supplier relations to improving the work environment for employees.
Kaizen seeks to create incremental changes regularly, therefore the business
never gets complacent as it is always trying to change and better itself. Also by
making little and often changes the company mitigates the chances of having to
undergo a revolutionary change down the road.
There are a range of tools which are commonly used for Kaizen:
• The five whys – helps to find underlying causes of an issue by asking ' Why
did that happen?' five times to get to the heart of the problem.
e.g. the delivery was late. Why? The lorry broke down. Why? It had not
been maintained? Why? No regular maintenance programme. Why? No
planning. Why? Poor management. We see that it's the management of the
department that are at fault and who need training, and also that regular
maintenance programmes are needed.
• Fishbone diagrams – help find the underlying cause of an issue in a graphical way (similar to the five whys).
• The pareto rule – this is a general saying that applied to issues would say
that 80% of issues would be caused by 20% of causes. If the 20% can be
found and rectified a significant number of issues will be avoided.
In our previous example we might find poor management of the despatch
department is the main cause of many issues and by training managers or
replacing them a whole range of problems can be rectified.
• Plan-Do-Check-Act – All activities follow these 4 elements – plan the activity,
do it, review how it went (check) and improve it (act). The goal is to continually learn and improve.
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The Five S’s
These are five (as the name would suggest!) techniques to improve the
organisation. The list describes how to organise a work space for efficiency and
effectively by looking at what is used in production, maintaining the area and items,
and then sustaining that new order. The decision-making process usually comes
from a dialogue about standardisation, which builds understanding among
employees of how they should do the work. Many commentators on the five S’s
summarise it as philosophy of ‘a place for everything and everything in its right
place’
The Five words are:
Seiri/Structure – Which tools are required in production and how should they
be organised? Ones that are unnecessary should be removed.
Seiton/Systemise – Arranging the work, workers, equipment, parts, and
instructions in an efficient way that eliminates waste.
Seiso/Sanitise – By keeping the workplace well maintained and clean a
company can ensure that the workstation is ready for the next employee and
this reduces delays during shift switchovers etc.
Seiktsu/Standardise – Standardising promotes inter-changeability
throughout the organisation by getting employees following a standard
process. It also reduces the risk of occasions where an employee is sick/on
holiday but their work cannot be covered because they use a system no one
else is familiar with.
Shitsuke/Self-discipline – Making the five S’s part of the company’s culture.
Ensuring disciplined adherence to rules and procedures of the 5 S’s to
prevent backsliding.
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Six-Sigma
Six-Sigma seeks to improve the quality of process outputs by identifying and
removing the causes of defects (errors) and minimising variability in
manufacturing and business processes. Often a six sigma organisation will train
employees in six sigma practices with a view to them becoming a six sigma
consultant who then analyses the infrastructure of the business. The overall aim is
to reduce defects in business processes.
Total Productive Maintenance (TPM)
Under TPM, maintenance of all machinery and equipment is a key priority of the business. All staff are involved in regular maintenance programmes, and
enough funds are provided to enable staff training and regular machinery
checks. The aim is to avoid breakdowns and the negative consequences e.g.
stock not produced or products not delivered.
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4. Lean production
Lean production
Born out of competition between Japanese and Western countries; lean production
is essentially the act of cutting all non-value adding parts of the business from the
value chain; or in layman’s terms achieving the same outcome from less work and
cost. A lean production system will integrate all employees, managers and
suppliers together to work towards the same goal and will remove any
people, processes and parts that do not support that goal.
One element of lean production is the removal of waste. According to the Toyota
Production System there are seven key areas of waste:
Transport – When an item or machine is unnecessarily moved when this
movement plays no part in production. For example, a company builds its car bodies
in one room but attaches the wheels next door. The time to transport between
buildings adds no value to the product and so should be removed from the process.
Inventory – When raw materials, finished products or works in progress are
unnecessarily in stock; this should not happen under lean production as excess or
stationary inventory adds no value to the product. Lean production systems use a
Just-In-Time inventory system.
Motion – People or machines moving more than is/should be required; for
example, a mechanic works on a car production line and her job is to check and
correct any default in the engine. However, every default requires different tools
and the tools must be kept in another room, as a result at least once an hour she
has to make a two-minute round trip to the next room. This is an example of motion
that is not beneficial to the product and so is a waste. If this happened just once an
hour the mechanic would waste an hour and twenty minutes a week!
Waiting – Any time a product, person or machine is left waiting to complete their
task is not adding value to the product. To return to our car example, any time a
worker completes their task on a car, a new car should be rolling into their station. If
they have to wait for whatever reason that is wasted time, that employee's time
adds no value to the end product during that time and so steps will need to be taken
to ensure waiting time is reduced.
Over production – When more stock is produced than needed, the excess stock
will need space to occupy and it will tie up unnecessary capital. Our cars, unlike a
fine wine, will not appreciate in value by being stuck in a warehouse and as a
result this storage is not adding anything to the cars production and value,
therefore any over production needs to stop.
Over processing – Another perhaps slightly confusing waste, essentially it means
that more quality or extras added to a product do not necessarily mean consumers
will value it more.
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For example, if our car's target market only want a cheap little run around yet we
have spent time and money installing the most expensive branded tyres, in the
eyes of our consumers we have not added any value to the car; they will NOT be
willing to pay more for these tyres. Therefore the time and money these tyres cost
over standard non branded ones is a waste as they did not contribute value to the
customer.
Defects – Defects often cost far more than people think; in addition to the added
costs/time needed to repair the product (or scrap if necessary) we must also
include the materials that went into the product, the cost of the machines/personnel
who made it and the cost of the products that would have been made in its place.
Often the true cost of a defect can be up to 10 times what it appears to initially
have cost, particularly if it happens after the customer has received the product
where not only are there cost implications but reputation implications also.
Criticisms and limitations of lean production
As with most forms of production, there are several pitfalls to the seemingly ideal
notion of lean production.
Many critics of lean production cite management’s focus solely on the tools and
methodologies of lean, rather than the philosophy and culture. For example, if
a mechanic works on a production line where he is constantly being reprimanded
for waste that fall into the seven areas, but he has no idea why he is being
criticised, he would react negatively. That is why managers need to install a culture
of ‘lean’ within an organisation so that workers are aware of it and can attempt to
contribute to it.
Capacity can often be an issue for companies using ‘lean production’ as they are often working at close to full capacity (every input utilised – anything less would
be a waste). However, by not having a surplus of materials, stock and personnel the
company can be left high and dry if a massive order comes in out of the blue or
there is suddenly a shortage of raw materials.
In other words, for lean production to work effectively, everything needs to
keep running smoothly, as there is little to no room for any contingencies.
Lean synchronisation
Lean synchronisation aims to achieve the flow of products and services which is
able to deliver exactly what customers want, in exact quantities, exactly when
needed, exactly where required, at the lowest possible cost.
It combines the use of TQM, lean production and Just-In-Time management
techniques.
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5. Process design
Layout and flow
Imagine you had a long thin kitchen which had the fridge at one end, the sink in the
middle and the cooker at the other end, while the food is stored in a cupboard which
is in the room next door. Cooking would be always be a challenge. Imagine you
were cooking and needed the butter. You would have to walk to the other end of
the room to get it, walk back to the cooker, and then walk back to the fridge to put
it away. The layout is inefficient and it makes your job harder and slower.
When organisations plan their production they have the same challenge and the
process will be designed in order to maximise the efficiency of the process
by minimising the movement of workers, work in progress and inventory
around the shop floor.
In assembly line production a product, such as a car, moves through a set of
production stages, with the staff typically staying in the same place
operating the same set of machinery and doing the same job. The aim is to
design the process so that movement of the product is minimised as it passes
through the production line by having each stage flow naturally on to the next.
A fixed position layout is where the product remains stationary and the
workers move to the product. Imagine the production of a large product such as
an aircraft – it is inefficient to move that aircraft to the different work groups every
time new work is required so the product tends to stay in the same place and new
teams moved to the product as required.
Cellular manufacturing involves the use of multiple "cells" in an assembly line
fashion. While in an assembly line the machines tend to be fixed and always
doing a certain job, in cellular manufacturing each cell contains machines that
can do a variety of different tasks and workers that are multi-skilled. This
provides a much greater flexibility to produce a wide range of different products in
the same factory, or to adapt products to individual customer needs.
Product design
During the product design stage it is important to consider not just the product's
design (for example how a product will look and the features it will have), but also
how that product will be produced. Having fewer parts will speed up the
manufacturing process for instance, while a simpler visual design may enable a
cheaper and quicker production process.
The type of production layout required will vary depending on the products that are
produced. A standard car which is the same each time might utilise an assembly line
approach. If each is tailored to customer needs then a cellular approach is needed,
while of the product is particularly large a fixed position approach is best. The best
production approach can be considered in the product design stage to ensure the
most efficient method is chosen.
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Process mapping
Imagine you have to complete a project at work. It would be wise to plan out the
steps involved first. One way to do this would be to use a process map, particularly
if that project is going to take place again and again. That way you can use those
same steps over and over, and hopefully improve them as you progress.
Process maps are designed as a way to clearly see which steps and
activities are involved in taking an activity through from start to finish.
Outline process map
The outline process map provides a complete overview of the entire process;
illustrating key points and relevant actions to be taken.
They can be used to illustrate individual processes or to relate to organisations as a
whole.
Here is an example of an expenses claims process:
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Deployment chart
A deployment chart follows along the same patterns as the outline process map but
with extra dimensions and functions added to help illustrate how the process flows
through the actual business, often by departments. Here is an example of a
deployment chart:
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Benefits of process maps
While you will not be required to draw these maps in the exam, you should
understand their purpose and benefits. Let's review these:
• Enables analysis of a process to identify problems and areas for improvement in a process.
• Help managers and staff understand their role and how it fits into the bigger picture of a wider process.
• Useful when new processes are developed or during process change
programmes (such as business process re-engineering), to give a visual
representation of the process to review with managers and staff.
• Used in design of IT systems, so the systems can be developed to match the process.