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EDITOR . AUTHOR . INFLUENCER

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Page 1: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

E D I T O R . A U T H O R . I N F L U E N C E R

Page 2: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

Australians love

to celebrate food!

Fresh food, healthy food,

local food, quality food

and the joy of cooking,

eating and sharing food

with the people we love.

Page 3: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

Food impacts all areas

of our lives…

85% health

70% happiness

69% finances

60% connection to family

48% social life

45% environmental footprint

44% kitchen design

34% travel

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Life

Page 4: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

The multi-platform donna hay brand sets the international standard for quality and innovation in recipe writing, food styling, photography and design. It is regarded as one of the world’s most beautiful, trusted

and accessible food brands, providing lifestyle inspiration for both entertaining

and everyday.

The opportunities to connect with a passionate and active audience who love to celebrate life with food are enormous and

transformative.

Our audience’s desire for beautifully styled content, quick, clever ideas and simple yet special recipes is what draws them to the brand. The many touch points then serve

this growing and highly engaged audience, inspiring, supporting and surprising them

along the way.

Donna Hay is Australia’s favourite

food influencer

Page 5: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

18.5kpaid digital

subscriptions

over 685k readersdonna hay magazine

1.7 million digital

982 ksocial

tv retailcookbooksnewspaper

F O R A L I F E I N B A L A N C E

FRESH + LIGHTISSUE 7www.donnahay.com

MULTI-PLATFORM BRAND

Our strength is in our brand voice – one that is trusted, consistent and

premium. Our recipes are rigorously tested and techniques are a balance of achievable and aspirational. Our

tone is always friendly, evocative and approachable across any

platform.

A real Australian success story, the donna hay brand spans cookbooks,

television series, magazines, digital, social, newspapers and a branded

homewares collection - around Australia and throughout the world.

F O R A L I F E I N B A L A N C E

FRESH + LIGHTISSUE 7www.donnahay.com

ISSUE 87JUN/JUL 2016

www.donnahay.com

ISSUE 91FEB/MAR 2017

www.donnahay.com

wishing you TAKE A SLICE …

THE SWEE TES T 2017

fast, fresh, simple.

SOU

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igit

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imp

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s, G

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Page 6: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

WHAT AUSTRALIANS

ARE SAYING, ABOUT WHAT

FOOD MEANS TO THEM TODAY….

Page 7: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

Trust has been established

across four food pillars47% “If there’s a

specific brand used in a recipe I’ll use

that one”

4 IN 10 rely on trusted food communities (like Best Recipes)

31% celebrity chefs vs 13% food bloggers

48% food magazines vs 20% food section of women’s interest magazines

celebrities

brands

food media

peers

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Page 8: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

2011 2015

food websites 50 %

52 %

51 %

20 %

48 %

62 %

52 %

47 %

42 %

38 %

cookbooks

food magazines

social media

food tv shows

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Despite a huge shift in media consumption,

cookbooks & magazines are still part of the top 3 sources for

new recipe and food product ideas

Where do Australians get a new recipe and food product ideas from?

Page 9: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear
Page 10: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

THE POWEROF PRINT

For more than 15 years the donna hay brand has dominated the Australian food publishing

landscape. Now this multi-platform brand reaches over

3 million Australians every week. Fresh + Light launched in February 2015 as a one shot, but was incredibly well received (a sell out) with over 60,000 copies

sold. It is now a regular quarterly magazine with its own distinct identity.

Donna is Australia’s

#1 selling cookbook author

The most widely read premium food title

in Australia

donna hay magazine,

is a highly acclaimed, top-selling bi-monthly food magazine with

tremendous local success and far-reaching

international appeal.

More than

6 million award-wining cookbook copies worldwide and her books have been translated into nine languages.

Page 11: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

QUALITY CONVENIENCEThe donna hay team has a consistently

innovative approach to the food they produce – setting trends, discovering new ways with new ingredients and revamping classics to delight their

audience.

But they never forget the core brand message, special food made simple. A key driver in the content across magazine and digital editions with

regular features such as staff shortcuts, quick-fix and weeknight dinners proving

to be consistently high performers.

50% are main grocery buyers

Average weekly supermarket spend of $150

62% like to experiment with newtaste sensations and cuisines

75% love to try new flavours

78% say their priority when choosing food is flavour and taste

Page 12: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

708k reach 36k engagement

712k reach 23.5k engagement

1m reach 61.8k engagement

1.2m reach15.8k engagement

643k reach 15k engagement

581.7k reach 38.2k engagement

632k reach 16.5k engagement

724k reach 66.6k engagement

893.2k reach 61.2k engagement

The highly engaged donna hay social media audience are particularly

passionate about their sweet treats.

From traditional baked goods to oozing lava cakes, the moment they appear

in the feed, the fans love to like, share, re-create and comment on their

personal favourites.

6.7m reach 692.6k engagement

SWEET SUCCESS

Don

na

Hay

soc

ial

and

dig

ital

an

alys

is Ja

nu

ary

2017

Page 13: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

PREMIUM LIFESTYLE

Average Household Income is $101k

2 in 3 donna hay readers own or are paying off their home

1 in 3 went shopping for home interiors in the last 3 months

Half a million readers entertained friends and relatives in the last 3

months

86% intend to take a trip in the next 12 months

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The donna hay audience has a desire for quality food – this longing for luxe spills

over into other areas of their life. They are aesthetically driven and seek guidance to

help them curate a stylish home, wardrobe and life!

Readers are interested in information thatwill help them create the perfect lifestyle

with premium surroundings, from entertaining in their home, to fashion,

travel and beauty.

Page 14: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear
Page 15: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

Video content transports readers into the world of donna hay,

like having Donna pop over for a cuppa and a chat.

This powerful medium delivered exceptional results in 2016 and

with our new in-house filming studio 2017 is set to deliver even more

highly engaging donna hay video content.

Your brand can be a part of that story.

VIDEO OPPORTUNITY

305k views

1.1m views

185k views

202k views

267k views

2.65m views

Page 16: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

Content created by the donna hay team elicits reactions!

Imagine the potential for YOUR brand to be styled and designed by the donna hay team.

Story telling, not story selling through bespoke recipes, beautiful styling and world-class

photography all created by the donna hay team.

The case for content that delivers

Page 17: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

donna hay content inspires actions & reactions

This animation of our beautiful layered Christmas cake generated over 200k views

ISSUE 87JUN/JUL 2016

www.donnahay.com

931

2966

1310

41

02

AUS $7.99 NZ $9.50 (Incl GST)

ISSUE 90DEC/JAN 2017

www.donnahay.com

hazelnut and brandy

forest cake

ChristmasA magical

+ celebrate with our enchanting Christmas cakes and the cutest gingerbread cookiesplus your new festive menu with turkey, glazed ham, crispy pork and salads

fast, fresh, simple.

The Christmas cover cake inspired many people to recreate their own versions and share it on social media.

Page 18: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear
Page 19: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

A highly acclaimed, top-selling premium food title, donna hay magazine is immensely popular, both in Australia and internationally (with subscribers in

over 82 countries)

Total circulation: 83,277Readership: 599,000Subscribers: 29,824

Frequency: bi-monthlyEditor-in-Chief: Donna Hay

2015 Australian Magazine Awards Finalist Food and Entertainment Magazine of the Year

2016 Publish Awards Finalist Editor of the year

donna hay magazinemain edition

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ISSUE 87JUN/JUL 2016

www.donnahay.com

ISSUE 91FEB/MAR 2017

www.donnahay.com

ISSUE 91FEB/MAR 2017

www.donnahay.com

fast, fresh, simple.

+ love the season with frosty sweet treats, speedy dinners and the best new burgers plus a Greek feast, nourishing salads, rustic fruit tarts and gorgeous ice-cream pies

A sweet slice of summer

ISSUE 87JUN/JUL 2016

www.donnahay.com

ISSUE 91FEB/MAR 2017

www.donnahay.com

wishing you TAKE A SLICE …

THE SWEE TES T 2017

fast, fresh, simple.

Page 20: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

AUDIENCEMAIN MAGAZINE

Loyal Passionate

Active

81% female19% male

61% aged 25-5946 average age

66% own or paying off their home 49% are the main grocery buyers

Average household income is $108,623

donna hay magazine readers spend a collective average of more than $94 million

at the supermarket every week

donna hay magazine has an exclusive audience of 526,000 (83% of donna hay readers) who do not read Australian

Gourmet Traveller

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Page 21: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

donna hay magazine is available

for both iPad and Android, the digital edition for desktop

computers also available on

Zinio

Audiences can cook their favourite recipes using enhanced

step-by-step cook modes and enjoy exclusive animation and video content

18.5k paid digital subscriptions

More than 86.5k issues downloaded in 2016

DIGITAL EDITION MAIN MAGAZINE

Australia’s #1 paid digital audience

2015 Publish Awards winner best app on mobile or tablet device

2015 Australian Magazine Awards Winner Magazine App of the Year

2016 Publish Awards Finalist best app on mobile or tablet device

Page 22: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

A special, quarterly edition that focuses on wholesome eating, power ingredients and

nutritious recipes - aimed at the luxe-health market. Fresh + Light inspires readers to achieve

the perfect balance and make a step towards cleaner eating and living.

The Fresh + Light concept was delivered to meet the needs of the emerging premium health market.

It has exceeded all expectations in market since launch.

Print figure: 80,000 (publishers claim)Subscribers: 4,153 Instagram: 16,500

Also available on iPad and Android.

2015 Publish Awards Finalist Special Edition of the Year

2016 Australian Magazine AwardsFinalist cover of the year

donna hay magazinefresh & light

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Page 23: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

Younger male/female singles and couples aged 21–34* *

Love organic; big spenders on fresh produce* *

Avoid processed foods* *

Need guidance in cooking* *

Actively engaged online and in social media* *

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Loved by existing donna hay readers. It’s a new audience:

a younger ‘cashed up’ passionate, and active audience, that are

looking for natural, unprocessed and nutritious foods to fit in with

their desire to optimise a healthy lifestyle.

AUDIENCE FRESH & LIGHT

Page 24: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear
Page 25: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

The recently refreshed website is another seamless extension of the brand DNA. Now fully responsive

and highly engaging donnahay.com offers a heightened user experience.

Average monthly sessions: 899k Average monthly users: 547k

Average monthly page views: 1.9mPage views per session: 2.13

Average session duration: 2 minutes 13 secondsNewsletter database: 66k

donnahay.com

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2016

Page 26: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

Facebook

491k+ followers.Current reach per week is 1.8 million

Engagement (reactions, likes, comments, shares) 4k per photo and 20k per video

@donnahaymagazine 200k [email protected] 132k followers

@freshandlight 16.5k followersLoyal Instagram following, most photos will gain

about 3.5k likes and about 50 comments

98.3k+ followers

34.5k followers

donna hay social media

Instagram

Twitter

Pinterest

Page 27: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

Promote your brand to 66k loyal subscribers though a joint giveaway

with your brand featured in the EDM, which goes out to the donna hay

audience when the issue goes on sale. 

In 2017 new opportunities for solus EDMs will be available.

EDM open rate: 34%EDM click through rate: 4.1%

edm opportunity

Page 28: EDITOR . AUTHOR . INFLUENCER€¦ · media audience are particularly passionate about their sweet treats. From traditional baked goods to oozing lava cakes, the moment they appear

Digital: Ruby Gillard

[email protected]+61 2 8203 5797+61 412 002 996

Magazine: Jayne Robertson

[email protected]+61 2 8045 4968 x5968

+61 412 932 644

enquiries