At GFP Catering, we believe in the motto “feel like a guest at your own party”. From a private dinner to a large scale event, we create the perfect culinary experience to impress you and your guests every time. It is also our pleasure to help with any equipment, staff & venue requirements you may have to ensure your event is completely hassle free. This guide exhibits a small sample of what we have to offer, so talk to us anytime about our extensive range of menus available.

We cater for it.

Our people are what makes us

different. At GFP, our dedicated

and hard-working team will

always look after your every need

so you can truly relax and enjoy your day.

Our catering team have their pulse

on current culinary trends so that

we remain on the cutting edge of

food presentation.

At GFP Catering, we fuse a

longstanding passion for great food

with that on-trend, creative touch to

ensure the same warm hospitality,

seamless delivery and, of course, delicious, wholesome food that you

have come to expect in our

restaurants over the past 10 years.

We continually strive to surpass

both your expectations and our own

previous work. We thrive on

designing a menu which is tailor

made to your theme, needs, and any dietary requirements.

We aim always to leave a lasting

impression on you and your guests

and take great pride in the very

kind and positive reviews we

consistently receive from our

clients.

S A M P L E M E N U

Chicken, spinach, sun-dried tomato, penne pasta in a white wine & Parmesan cream

Lemon & herb marinated chicken skewer, red pepper aioli

Thai chicken curry, coconut infused basmati rice

Beef sl iders, Cashel blue, roasted red pepper

Mini hot dogs, caramelised onions & mustard

Beef bourguignon, herb mash

Posh Fish & Chips: Cod goujons, fries, tarragon, lemon wedge

Seafood lasagne skewer, Prosecco cream

Salmon & broccoli mornay

Pad Thai style spicy prawn noodles

Scallop spiedini on a pea purée

Harissa spiced prawn skewers

Fiocchi pasta parcels with cheese & pear, fresh Parmesan

Moroccan lentil tagine, butternut squash, feta crumble

Wild mushroom risotto, parsnip crisps

Walnut & gorgonzola ravioli

Halloumi, aubergine, pesto

This is just a small sample of what we have on offer.

Please let us know what you would like & it will be our

pleasure to accommodate you.

Vegetarian/Coeliac/Dairy free & Themed menus available.

Our signature Carnival Style Catering is truly the

utmost in catering with a difference. Enjoy a taste of

all we have to offer with our new mini dishes

concept, served by our waiting team with their classic

dress & colourful vintage cigarette trays.

Think fiocchi pasta parcels, mini American-style hot

dogs, posh fish & chips, open seafood lasagne, red

velvet cake pops and much more…

An absolute must for those looking for unique

catering with a twist!

Canapé

Collection HANDMADE WITH LOVE

Tiger prawn, lime cream cheese

Cajun chicken mousse

Goat’s cheese & beetroot mousse

Smoked salmon, cream cheese, fresh chives

Pesto, feta, sun-dried tomato, olives

Ham & cream cheese mousse, crème fraiche

Parma ham, melon & rocket

Smoked salmon, cream cheese and chive roulade

Mozzarella, baby tomato, fresh herbs

Smoked salmon twirl, Guinness bread, lime cream cheese

Hummus, sun-dried tomato, black olive tapenade, roast pepper & rocket

Chicken liver pâté, cranberry compote

Smoked mackerel pâté topped with quail’s egg

Tomato bruschetta with fresh Parmesan

Mini prawn cocktail

Hummus cocktail crudités

Goat’s cheese, cherry tomato & basil

Bakery Platter

Assortment of freshly baked bagels, pastries, Danishes, croissants, scones with jam & fresh cream

Rainbow Fruit Platter

Fresh seasonal fruit platter, low fat Greek yoghurt, homemade granola

Muffin Platter

Assortment of homemade blueberry, raspberry & chocolate muffins

Seasonal Fruit Platter

Selection of hand carved seasonal fruit prepared on presentation platters

Antipasti Buffet Brunch

Scrumptious array of fine cured meats, handpicked cheeses, fresh artisan breads, homemade dips, honey jugs, jam pots & hand carved fruit platters

American-style Brunch

Buttermilk pancakes, cream cheese, toasted bagels, baker’s style pastries, assorted berries, jams, fresh cream

GFP Big Buffet Breakfast

Irish bacon, pork sausage, Clonakilty pudding, creamy scrambled eggs, tomato relish, toast

Healthy Buffet

Mini fresh fruit salad skewer, low-fat honeyed yoghurt with cinnamon sprinkled forest fruit compote & bran muffins

GFP Breakfast Wrap

Creamy Scrambled Eggs, crispy Irish bacon in a warm wrap with sweet tomato relish

Toasted Breakfast Bagel

Served with crispy Irish bacon, cream cheese & vine roasted tomato or smoked salmon & cream cheese

Breakfast Ciabatta

Served with smoked bacon, pork sausage & tangy tomato relish

American Style Buttermilk Pancakes

Served with bananas, strawberries, maple syrup or Irish bacon & mixed berry compote

Fruit Bursting Smoothie

Mixed berries Pineapple| Banana & Coconut

Cereal Classics

Served with ice cold milk

Freshly squeezed O.J

Choose from loads of juicy bits or No Bits.

Personalised Cupcakes

Delicious cupcakes with your logo or message.

THE GFP FAVOURITE

Breakfast

& Brunch

1. Tuna, porter cheddar, vine tomato, red onion, aioli

2. Baked Irish ham, porter cheddar, baby leaves, basil pesto, wholegrain mustard, mayo

3. Goat’s cheese, sun-blush tomato, wild rocket, red onion jam

4. Chicken, stuffing, spring onion, aioli

5. Turkey, brie, wild rocket, honey mustard

6. Low Fat Wrap: Chicken, red onion, wild rocket, vine tomato, red pepper relish

7. Vegan Wrap: Couscous salad, hummus, wild rocket, roasted red peppers

Greek Salad

Feta cheese, marinated olives, vine ripe cherry tomato, red & green bell pepper, cucumber, red onion, mixed leaves, oregano flakes, homemade basil pesto & balsamic dressing

Crispy Garden Salad

Colourful bed of crunchy & soft mixed leaves, vine ripe tomatoes, mixed peppers, sliced cucumber, spring onion

Chicken Caesar Salad

Roast chicken, crispy cos lettuce, homemade croutons, fresh parmesan shavings, GFP Caesar dressing. Add Bacon (optional).

Warm Clonakilty Black Pudding Salad

Clonakilty black pudding, Irish bacon, mixed wild rocket & mesclun leaves, red onion, roasted cherry tomatoes, homemade balsamic vinaigrette

Lunch ...

Mediterranean Charcuterie

Serrano, spicy chorizo, green pepper salami, mixed olives, sun-dried tomato pesto, basil pesto, black olive tapenade, smoked paprika hummus, served with rustic breads

GFP Ploughman’s

Irish ham, Hegarty cheddar, piccalilli, apple, pickled onion, fresca salad, red pepper relish served with Bretzel rustic baguette

Irish Cheeses

Wicklow blue, Cooleeney, Limerick Whiskey cheddar, goat’s cheese mousse served with crackers, grapes, salted almonds, honey pot

Salmon, Prawn & Guinness brown bread Platter

Wrights of Marino smoked salmon, lime & dill cream cheese, fresh rocket, fresh prawns served with Guinness brown bread

Shepherd’s pie - delicious savoury mince served with your choice of toppings:

Traditional rustic style

Sweet potato, ginger & chilli crust

Quiche tartlets - Fresh homemade individual tartlets served with fresca salad.

Vegetarian options also available

Pasta Bake - chicken baked in creamy leek & mushroom sauce

Lasagne

Choice of:

Italian style rich beef Bolognese

Chicken in sun-dried tomato & fresh

basil

Seafood in a light tomato & garlic sauce

Mediterranean vegetables in a herb

mascarpone cream sauce

Selection of steamed fresh garden vegetables

Honey & thyme roasted root vegetables

Grilled Mediterranean vegetable selection

Boiled baby potatoes in herb butter

Sea salt & rosemary roasted baby potatoes

Sweet potato mash, chilli & ginger

Creamy mash, mustard, fresh chives

Garlic & herb Italian ciabatta

Warm breads & homemade dips

Pasta salad

Coleslaw

Aromatic couscous

Beef stroganoff, slowly stewed in a rich creamy gravy with onion, mushroom, red pepper, piquant pickles

Thai Red or Green Curry served with chunky Mediterranean vegetables, coconut, fresh coriander

Traditional sweet & spicy chicken curry with chunky Mediterranean vegetables

Moroccan Lamb served with roast Mediterranean vegetables in an aromatic spiced tomato ragout

Chicken, broccoli & sun-dried tomato served in a creamy white wine & fresh parmesan sauce

Breast of chicken stuffed with fragrant couscous and Spanish chorizo served in a creamy leek & mushroom sauce

Roast fillet of pork with a sage & onion stuffing in a herb homemade gravy with spiced apple compote

Slow roasted rib of beef in homemade gravy with creamy horseradish

Tender roast lamb marinated in mustard & mint with a goat’s cheese & beetroot purée & homemade gravy

Butter basted roast turkey in a herb gravy with a cranberry compote

Gourmet Food Parlour caters for

groups of any size, from

a Christening, First Holy

Communion or Confirmation to

a Birthday or Engagement

celebration, we will work with you

to design a tailor made menu for

your requirements. At Gourmet

Food Parlour we will ensure that

you can relax at your own party

without having to worry about set

up, cooking or serving your

guests.

Whether it’s a client breakfast, a

training day, in-house fine dining or

a year-end late night conference, we

specialise in precise and professional

delivery of delicious, hot, restaurant

quality food to our large number of

corporate clients. Talk to us about

what we can offer your company.

As Ireland’s leading Elite Sports

Caterer, we work closely with a

team of nutritionists to ensure all

food is made to premium standards

of nutrition required by high

performance sports teams. Hot &

cold training refuel breakfasts, lunch

& dinner available, along with Lunch

Packs, all at very competitive rates.

Current clients include Leinster

Rugby team and Dublin Minor &

Senior Football and Hurling teams.

“Can’t thank you enough. The food was

delicious and looked stunning. Your staff were

so friendly and we didn't have to give the food

a second thought on the night…”

Delivery to our offices is always prompt & convenient, the guys are great and really go

the extra mile to make sure everything is perfect...”

“Your whole team and especially the head chef Adam

were such a pleasure to deal with in coming up with the

Asian-themed menu for our event. It was perfect & we

received so many compliments about it…”

“The carnival style food really transitioned

our event into the next league…”

“The service was

outstanding from the

moment we made our

booking, thank you GFP”

EVENTS | CORPORATE | SPORTS TEAM CATERING | PRIVATE PARTIES

01 895 7565 | info@gourmetfoodparlour.com | www.gourmetfoodparlour.com