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EU FP7 Funded Project No. 222889 (2009-2013) Further information o The SEAT project (2009-2013) is funded under the European Union Framework Programme 7 (FP7) and coordinated by the University of Stirling, UK. o Local contact: Associate Prof. Dr. Nguyen Thanh Phuong (M: +84-913870344; E: [email protected]); Dr. Vu Nam Son (M: +84-939480663; E: [email protected]) o International contact: Dr. Francis Murray (E: [email protected]); or visit our websites: www.seat.ctu.edu.vn and www.seatglobal.eu o Mail address: College of Aquaculture & Fisheries, Can Tho University, Campus 2, 3/2 Street, Ninh Kieu District, Can Tho City, Vietnam What is SEAT? • The Sustaining Ethical Aquaculture Trade (SEAT) project works in four major Asian seafood producing countries such in the world, namely China, Bangladesh, Thailand, and Vietnam. • In Vietnam, SEAT is coordinated by Can Tho University and working with various stakeholders along the catfish value chain to understand and address sustainability issues related to catfish production and trade (local and international). • This poster is based on 2 years of field work with actors at all levels of the value chain. Sustaining the Striped Catfish Value Chain in Vietnam • Catfish farming (Pangasianodon hypophthalmus) in the Mekong Delta (MKD) plays a very important role in the aquaculture sector of Vietnam contributing nearly 40% of total production in 2011. • Catfish productivity (T/ha) has grown rapidly in recent years based on use of deep ponds with intensive feeding and water exchange. Catfish in Vietnam Marketing & export Catfish farming system in the MKD (in 2011): Pond culture: Stocking density ~20-40 fingerling/m 2 harvest ~20-40 kg/m 2 . This system accounted for 99% of total production in the Mekong Delta; Pen and cage culture now account for around 1% of total production. Four provinces dominate catfish production: An Giang, Dong Thap, Can Tho and Vinh Long, accounting for 77% of the total in 2011 (see Map). • Catfish has contributed an increasing proportion of Vietnam’s exported fishery products over the last decade. • Catfish products exported totaled 620,000 tons corresponding to almost US$ 1.8 billion in 2011. It accounted for 49% of volume and 29% of seafood export value. • Since 2001 and particularly since 2004, markets have diversified. EU and East European markets have grown strongly and reliance on the US market relatively declined. The main consumer countries in Europe are Spain, Germany, Holland, United Kingdom, and Belgium. Stakeholder perceptions on factors affecting the future of their operations Europe is the biggest seafood market in the world. Around 50% of seafood consumed in EU is imported. Europe is the biggest export market for Vietnamese catfish products. Factors affecting seafood purchasing decisions: - High demand for convenience food: consumers often lack knowledge about seafood and the skill to prepare it. - Price consciousness: consumers want sustainable qualities but at a low price. A high proportion of catfish enter the food service sector i.e. canteens, restaurants, pubs, etc.. Supermarkets are in turn strongly influenced by pressures from environmental non-governmental organisations (NGOs). Most pangasius is marketed as a low cost substitute for marine wild fish. Value chain cluster By-product Processors Inputs Production Collection Processing Trading Consumption Suppliers: i) Seed ii) Feed iii) Chemicals Producers: i) Individual ii) Contract iii) Companies Processors Domestic Market Export Market Collectors Traders Export Agents Collectors What do European consumers want? Category Sustainability factors Seed producers Grow-out producers Input suppliers Processors Govt. officials Economics issues: Limited availability of capital * * Poor access to improved technologies * High input costs * Unstable raw material supply * Low and unstable product price * * * Environmental issues: Disease & predation * * * Negative environmental impact * Inconsistent seed quality * * * * Erratic water quality & availability * * * * Unpredictable weather * * Institutional /social issues: Job losses due to market instability * * Ineffective regulation & policy * * * We want you to be involved! Next year SEAT wants to work with businesses along the value chain to help deal with their sustainability concerns. If you would like be our partner in this ‘action-research’ process or if you have any comments on this poster please contact us. Farming systems 0 50 100 150 200 250 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 Yield (tons/ha) 0 200 400 600 800 1,000 1,200 1,400 Production (x1,000 tons) Yield Production 0% 20% 40% 60% 80% 100% 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 % of catfish export volume EU Russia Ucraina USA ASEAN Mexico China Others

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Page 1: EU Russia Ucraina USA ASEAN Mexico China Othersseatglobal.eu/wp-content/uploads/2009/12/Vietnam-pangasius-english... · • Catfish has contributed an increasing proportion of Vietnam’s

EU FP7 Funded Project No. 222889 (2009-2013)

Further information

o The SEAT project (2009-2013) is funded under the European Union Framework Programme 7 (FP7) and coordinated by the University of Stirling, UK. o Local contact: Associate Prof. Dr. Nguyen Thanh Phuong (M: +84-913870344; E: [email protected]); Dr. Vu Nam Son (M: +84-939480663; E: [email protected]) o International contact: Dr. Francis Murray (E: [email protected]); or visit our websites: www.seat.ctu.edu.vn and www.seatglobal.eu o Mail address: College of Aquaculture & Fisheries, Can Tho University, Campus 2, 3/2 Street, Ninh Kieu District, Can Tho City, Vietnam

What is SEAT? • The Sustaining Ethical Aquaculture Trade (SEAT) project works in four major Asian seafood producing countries such in the world, namely China, Bangladesh, Thailand, and Vietnam. • In Vietnam, SEAT is coordinated by Can Tho University and working with various stakeholders along the catfish value chain to understand and address sustainability issues related to catfish production and trade (local and international). • This poster is based on 2 years of field work with actors at all levels of the value chain.

Sustaining the Striped Catfish Value Chain in Vietnam

• Catfish farming (Pangasianodon hypophthalmus) in the Mekong Delta (MKD) plays a very important role in the aquaculture sector of Vietnam contributing nearly 40% of total production in 2011.

• Catfish productivity (T/ha) has grown rapidly in recent years based on use of deep ponds with intensive feeding and water exchange.

Catfish in Vietnam

Marketing & export

• Catfish farming system in the MKD (in 2011):

Pond culture: Stocking density ~20-40 fingerling/m2 harvest ~20-40 kg/m2. This system accounted for 99% of total production in the Mekong Delta;

Pen and cage culture now account for around 1% of total production.

• Four provinces dominate catfish production: An Giang, Dong Thap, Can Tho and Vinh Long, accounting for 77% of the total in 2011 (see Map).

• Catfish has contributed an increasing proportion of Vietnam’s exported fishery products over the last decade.

• Catfish products exported totaled 620,000 tons corresponding to almost US$ 1.8 billion in 2011. It accounted for 49% of volume and 29% of seafood export value. • Since 2001 and particularly since 2004, markets have diversified. EU and East European markets have grown strongly and reliance on the US market relatively declined.

• The main consumer countries in Europe are Spain, Germany, Holland, United Kingdom, and Belgium.

Stakeholder perceptions on factors affecting the future of their operations

Europe is the biggest seafood market in the world.

Around 50% of seafood consumed in EU is imported.

Europe is the biggest export market for Vietnamese catfish

products.

Factors affecting seafood purchasing decisions:

- High demand for convenience food: consumers often lack

knowledge about seafood and the skill to prepare it.

- Price consciousness: consumers want sustainable qualities

but at a low price.

A high proportion of catfish enter the food service sector i.e.

canteens, restaurants, pubs, etc..

Supermarkets are in turn strongly influenced by pressures

from environmental non-governmental organisations (NGOs).

Most pangasius is marketed as a low cost substitute for marine

wild fish.

Value chain cluster

By-product Processors

Inputs Production Collection Processing Trading Consumption

Suppliers:

i) Seed

ii) Feed

iii) Chemicals

Producers: i) Individual

ii) Contract

iii) Companies

Processors

Domestic Market

Export Market

Collectors Traders

Export Agents Collectors

What do European consumers want?

Category Sustainability factors

Seed producers

Grow-out producers

Input suppliers Processors

Govt. officials

Economics issues:

Limited availability of capital * *

Poor access to improved technologies *

High input costs *

Unstable raw material supply *

Low and unstable product price * * *

Environmental issues:

Disease & predation * * *

Negative environmental impact *

Inconsistent seed quality * * * *

Erratic water quality & availability * * * *

Unpredictable weather * *

Institutional /social issues:

Job losses due to market instability * *

Ineffective regulation & policy * * *

We want you to be involved! Next year SEAT wants to work with businesses along the value chain to help deal with their sustainability concerns.

If you would like be our partner in this ‘action-research’ process or if you have any comments on this poster please contact us.

Farming systems

0

50

100

150

200

250

2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011

Yie

ld (

ton

s/h

a)

0

200

400

600

800

1,000

1,200

1,400

Pro

du

ctio

n (

x1

,00

0 t

on

s)

Yield Production

0%

20%

40%

60%

80%

100%

2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011

% o

f ca

tfis

h e

xpo

rt v

olu

me

EU Russia Ucraina USA ASEAN Mexico China Others