events and celebrations, spring 2016
TRANSCRIPT
-
8/16/2019 Events and Celebrations, Spring 2016
1/20
EVENTS &CELEBRATIONS
A supplement to the Jewish Standard · Spring 2016
-
8/16/2019 Events and Celebrations, Spring 2016
2/20
-
8/16/2019 Events and Celebrations, Spring 2016
3/20
Jewish Standard S-3
Culinary artistry, flawless
service, and exceptional
attention to detail.
666 Fifth Avenue, 15th Floor
New York, NY 10103
212.527.7059
ravecaterers.com
K
R
!
You Dream It, We Create It !
C ATER ING & EVENT P LANN ING
RAVE!
THANK YOU (201) BERGEN
READERS FOR VOTING US...
“NEW & NOTEWORTHY”
BEST PLACE FOR A
WEDDING RECEPTION
· Picturesque Grounds· 5 Minutes from GWB· Chuppah in the Round
· Spacious Dancing &Seating for 360
· Spectacular CocktailSpace
· Majestic CoveredEntrance
RAVE! Exclusive
Caterer at Congregation
Ahavath Torah
240 Broad Avenue
Englewood, NJ
201.568.1871
2015READERS POLL
CALL
ANTHONY SYLVESTRI
TODAY FOR AVAILABLE
DATES & SPECIAL PRICING
FOR REMAINING
2016 DATES
Games people play ..................................................4From basketball to foosball, racing to rock climbing, the event is a blast
Second time around .................................................5Freedom from traditional wear, if you want
Gifts that give ..........................................................8Tzedakah gifts lift the giver and receiver
Favors back in favor ...............................................11Incredible edibles among top take-home gifts
Inside out ...............................................................12Weddings that use the freshness of the outdoors
Set a sweet stage for thebig graduation party ..............................................14
A global reach ........................................................16Event designer/producer makes aliyah, expands horizon
Take that party outside ..........................................18
Top trends for jazzing up outdoor space
-
8/16/2019 Events and Celebrations, Spring 2016
4/20
From basketball to foosball,racing to rock climbing, the event is a blastHEIDI MAE BRATT
Come the end of June and hun-
dreds of graduated seniors
are going to get the stadium
event of their school lives.
They’ll be right on the green at
the Metlife Stadium in East Ruth-
erford to play Dave & Buster’s-type videogames, watching an
awe-inspiring mentalist, and
celebrating their completion of
high school from the night into
the morning in a very safe, very
secure, very fun and very alco-
hol-free space.
It’s Project Graduation, an
event that offers these teen rev-
elers a chance to celebrate with
activities galore, some of which rep-
licate performances to club hopping.
“It’s such a wonderful night,” said
Barbara Mastando, special events sales
manager for Delaware North Sportser-
vice/MetLife. “This could be a worrisome
night, but instead it turns out to be a
great program. The kids have a blast and
for the parents, it’s peace of mind.”
Events are always fun, but games are a
big draw. And what could be more remi-
niscent of a game than holding a party in
a stadium?
In Jersey City, Pole Position Race-
way, an indoor go-kart arena is anotherfun way to celebrate any occasion. “At
Pole Position Raceway, we strive to pro-
vide our customers with a celebration to
remember,” Karen Davis-Farage, presi-
dent and co-owner of the Pole Position
Raceway has said. “We’ve raced hun-
dreds of thousands of people and hosted
countless occasions for 20 to 300-plus
people, including bachelor and bach-
elorette parties, birthdays, corporate
and team building events and more. Our
exhilarating, safe and authentic race
experience coupled with our attentive
and dedicated staff makes for truly per-
sonalized events which we believe keeps
our guests coming back.”
In fact, said Zach Thigpen, director of
marketing, the racing appeals to several
different demographic groups including
corporate clients who love racing around
while doing their team building, tourists,
who get to catch a fun ride while visiting
the area, revelers who are celebrating an
occasion, and folks who just want to have
a great time.“We do many special events such as
bar mitzvahs and bachelor parties , to
name a few,” said Mr. Thigpen.
Bowling anyone? Bowlmor, with loca-
tions nationwide, is a classic game for a
party. Who doesn’t remember the old
bowling party? But venues like Bowl-
mor have taken the partying up a few
notches.
“These events are extremely custom-
izable,” said a representative of Bowlmor,
who handles the company’s publicity.
“When someone plays games at an
event, it heightens their enjoyment,
adding a level of activity and providing
another form of entertainment.”
Games people play
-
8/16/2019 Events and Celebrations, Spring 2016
5/20
Second time aroundFreedom from traditional wear, if you want
HEIDI MAE BRATT
The big white dress. A creation
made of tulle, silk, lace, bead-
ing. A train that rivals the
iconic one that followed Prin-
cess Diana at her storybook wed-
ding. A veil that stuns as it frames aperfectly made-up face. Every bride
dreams of that wedding day dress,
that sartorial fantasy and spends
plenty of time shopping for that
right probably-be-worn-once dress.
Some may pass it along to a daugh-
ter or a charity. But most have the
once-worn dress captured in mem-
ories and in photographs.
What happens the second-time
around. Maybe the bride is a bit
older, wiser and not so into themega-white wedding. What are
bri des choosing for when they
walk down the aisle again. And for
that matter, what are men choos-
ing when they walk down the aisle
again.
Local fashionistas say the word is
fashion freedom.
There is freedom to explore
another look, freedom to honor the
changes in your body, freedom tohonor the changes in your age and
the changes in your matrimonial
status. There are also those who like
the more tried and true look.
“Some women are traditional-
ists who want to wear that ivory
or blush to get as close to white as
you can,” said Sara, the owner of
Mishelyne’s Fashions in Teaneck,
an emporium of formal and more
casual stylish clothing.
“Then there are those who really want to go another route,” said
Sara. “They opt for real color like
eggplant, navy and red.”
But the key to getting a second-
time around look, said Sara, is to abso-
lutely ind and choose what flatters.
“In terms of fabric you want to go
for a dress that you like and that you
feel beautiful in and that has a flatter-
ing style,” she said.
Topping it off with the look of ine
jewelry, semi-precious pieces to match
the dress and the color of the season,
and how could you go wrong?
“My best advice,” said Sara, “is if
you’ve already done the original route
the irst time before, so you deinitely
can do something different. Remem-
ber, you don’t have to look like a tra-
ditional bride. You just have to look
special.”
Paula Parlato, owner of The Engle
Shop in Englewood, said that many
second-time brides say they want to
keep the second-time around wed-
ding wear simple and close to white.
They choose light pink, light blue or
ivory. The fabrics range from soft lace
to organza to chiffon.
“You understand that this isstill a real wedding,” said Ms.
Parlato.
Ms. Parlato agreed that the best
thing is for the bride to look her
very best.
“Try to get the best look for your
body. Whatever looks good, whatever
is age appropriate. You can go a little
funky and sophisticated,” she said.
As for the grooms, Aryeh Elbaum,
the visual designer and salesman at
Emporio, the new men’s clothing
store in Teaneck, says that it depends
whose irst time it is. If it is the second
time for the groom, but the irst time
for the bride, the groom may have to
Jewish Standard S-5
Slate, “New York City’s Ultimate Event Venue,”
has “a little bit for everyone,” said Sam Boud-
loche, the director of events for Slate. Slate blends
a swanky nightclub atmosphere with the fun of a
cozy sports bar with its elaborate extras, including
an expansive and state-of-the-art audio and video
system and intelligent lighting.
Likewise, there is plenty of play there, including
a ping-pong table, foosball and more for team build-
ing and friendly competition. There are private and
semi-private areas in the restaurant as well.
“The kids just love it for their parties and bar
and bat mitzvahs,” said Jeremy Lieberman, direc-
tor of marketing and branding for The Lure Group,
owner of Slate.Slate, which attracts several celebrities, includ-
ing Michael Strahan among others, also has a giant
old-school arcade machine equipped with 2,000
games, said Lieberman. In addition, it boasts a
giant chess set (“life size if you’re a kid”) and a
giant Jenga set, a class ic block- stack ing, stack
crashing game. There is also ping-pong, pool, and
shuffleboard.
“Having these games just enhances everyone’s
experience,” Mr. Lieberman said. “It just adds
another layer of fun to the entertainment.”
Another Manhattan game spot where, if you’re
lucky, you can spot — or pay to spot — basketball
legend, Walt “Clyde” Frazier is Clyde Frazier’s Wine
and Dine, which spans a full city block on 10th Ave-
nue between 37th and 38th Streets.
The dining room, bar and lounge occupy 10,000
square feet, and one of the biggest draws is — what
else for the former star player of the Knicks? —
the basketball court. It is a regulation half court,
which is a big hit, especially with the bar and bat
mitzvah parties. It is not unusual for the host to
hire a coach — there is even one on staff at therestaurant — to practice drills with the young, and
even not-so-young guests. For those who want the
extra, which is for Clyde to make an appearance,
he does. For a fee he will come to the party, sign
autographs, pose for photographs and chitchat
with the guests.
Closer to home, Teaneck Doghouse, a quaint
stone tavern and sports bar with kosher food and
full bar, athletic memorabilia and games on mul-
tiple screens that opened in September 2014, is
a great spot for all kinds of parties. If you’re not
playing a game, you’re watching one on the manyscreens playing sports.
Over in West Orange, a relatively newcomer that
has reinvented the space of a former nightclub is
4Sixty6 Caterers, which has the architecture and
amenities of the South Beach, Las Vegas-type night-
club that preceded it. It takes that and now mar-
ries it with a high-tech lighting and sound system to
have a space where bar and bat mitzvahs and other
events are unique and one-of-a-kind, said Jude Rop-
patte who owns the facility with Bill Zolna.
For those who want to get high — as in vertically
— High Exposure in Northvale is one stop shop-
ping, heart stopping, adrenaline pumping, extreme
sporting facility. Fun for families, tots, children,
teens and adults. The facility offers obstacles high
off the ground as well right at your feet.
“Remember, youdon’t have to looklike a traditional
bride. You just have to look special.”
Sara, owner ofMishelyne’s Fashions, Teaneck
Great sleek and pretty looks
for the bride from Mishelyne’s
Fashions in Teaneck.
-
8/16/2019 Events and Celebrations, Spring 2016
6/20
go more traditional, but not necessarily pull out his
irst-time tuxedo (not that he should).
Nowadays, a well-itted elegant black suit, paired
with a gorgeous white shirt and a black or a white tieand then set off with a satin black vest, and you’ve
got a near-tuxedo look without the tuxedo, Mr.
Elbaum said.
“It’s also very practical because you have a great
black suit that you can wear again and again, and
not a tuxedo that is going to be stuck in your closet
and pulled out only for the rare black tie event,” said
Mr. Elbaum.
Diana Yomtobian, the owner of Monte Carlo, a
men’s clothing store in Westwood, agrees that the
second time is a bit more relaxed and offers more
choice in terms of suiting up.“The second time is not as formal,” said Ms.
Yomtobian. “But it also depends on where the cel-
ebration is taking place.” Sometimes, she said, the
groom’s attire matches the bride’s dress and they
dress in pants or a jacket that is lilac or lavender.
Ms. Yomtobian also said that blue is replacing
black as the formal color.
“Yes, it’s true. Blue is the new black,” she said.
Another hot look, and one that she witnessed in
S-6 Jewish Standard SPRING 2016EVENTS & CELEBRATIONS
Every flower purchasethrough Flowers by J-ADD
• Helps ensure a productiveand meaningful job to aperson with a disability
• Helps J-ADD residentspractice and improve theirsocial skills and independence
• Offers beautiful flowers ofthe highest quality to enhancea special occasion.
Order Your Flowers for Bar/Bat Mitzvahs, Weddings,Gala Dinners, Luncheons, and any Special Events!
Flowers By J-ADD is under the auspices of
J-ADD, a private not for profit organization.
For more information, contact Stephanie at
201-457-0058 ext. 18 or email: [email protected]
Havingan
affair?
Mishelyne’sFashions 885 Teaneck Road
Teaneck, NJ
201-862-9595Sun & Mon Closed
Tues to Thurs 9:30-6Fri 9:30-5 · Sat 9:30-6
www.m-fashions.com
Come see theLargest Selectionof Eveningwear,Sportswear, andAccessories, too!
SPECIAL OCCASION
DRESS SHOP
20112015
READERS’ C HOIC E
2015
The groom can be stylishly outfitted at Emporio men’s clothing shop in Teaneck.
Funky and flirty for the bride fromThe Engle Shop in Englewood.
a wedding abroad and clearly had a Euro-
pean lead, was the tie-less suit. A white,
crisp French cuff shirt sets off a suit and
there is no tie. The irst and second button
is left open.
“That’s right. No ties. I saw a lot in
Europe, Paris and London,” said Ms.
Yomtobian.
“Nowadays, everyone makes their own
fashion. Anything goes.”
David Rappaport, owner of Teaneck’s
Emporio, said that the store actually is sell-
ing very few formal tuxedos.
“I don’t think there are any rules,” Mr.
Rappaport said. “I think these days, it’s
really a matter of preference.”
-
8/16/2019 Events and Celebrations, Spring 2016
7/20
Jewish Standard S-7
Single Malt Scotch Whiskeys
now under the
-
8/16/2019 Events and Celebrations, Spring 2016
8/20
S-8 Jewish Standard SPRING 2016EVENTS & CELEBRATIONS
There are SO many ways to help at
Jewish Family Service!
Short Term Projects:
• Participate in the Ride to Fight
Hunger.
• Donate “Birthday in a Box” supplies
• Hold a food drive for our Food Pantry.
• Make craft packages for our School
Based Services.
• Socialize with Holocaust survivors at
Café Europa.
• Create holiday packages for Kosher
Meals on Wheels.
• Collect and pack emergency supplies
for senior citizens.Long Term Projects:
• Create a Team for Wheels-for-Meals Ride – get
your friends and family involved!
• Work with local synagogues as a Food PantryAmbassador.
• Create a project of your own! Some of the best
ideas come directly from our volunteers!
For more
information call:
(201) 837-9090
HEIDI MAE BRATT
T
zedakah is one of our values. In fact, it is an impera-
tive. To give. Even if you have very little, the sages
tell us to give, even a little.
Tzedakah gifts are very popular because such a gift elevates the occasion and brings it to a new level. Sure
it’s nice to give a big, fat check or the China setting on the
wedding registry, but some of these gifts are the gifts that
keep giving.
When Rachel Rubinstein, a 12-year-old sixth grader at
Yavneh Academy, started thinking about her mitzvah proj-
ect, her mother, Valerie Rubinstein of Teaneck, turned
to Jewish Family Services for guidance. The agency has
launched and continues to run many successful programs
for the community, including its annual Wheels for Meals
Ride to Fight Hunger.
Ms. Rubinstein reached out to Ellen Finkelstein at Jew-ish Family Services. It just so happened that Ms. Finkel-
stein was launching a new program, Birthday in a Box.
The program was an effort to give the youngsters of fami-
lies who use the organization’s food pantry a chance to
have their own birthday parties.
For these families who avail themselves of the food
pantry, there is little for the essentials and even less for
something like a birthday party, Ms. Finkelstein said. So
was born Birthday in a Box, and Rachel was among the
Gifts that give Tzedakah gifts lift thegiver and receiver
irst to do this project. It involves getting boxes and illing
them with birthday party goodies, such as paper goods,
candles, and balloons — all the accessories that make a
party look and feel like a party.
Rachel assembled the boxes and enlisted friends to
write a lovely birthday card to the recipients — who would
be boys and girls — and then used the illed boxes as cen-
terpieces for her own party. After her party, she gave
the already assembled boxes to Jewish Family Services.
Youngsters are already on tap to have their birthday par-
ties. ( JFS has organized pizza and birthday cake as well.)
“It was really a very nice project for Rachel,” said her
mother. “I also think that is was very relatable. She was
having a party, and she was helping another child to have
a party,” said Ms. RubinsteinReading and helping other youngsters read is the goal of
the Book Centerpieces for a Tzedakah project, said Beth
Rachel Rubinstein and her Birthday in a Box.
Book Centerpieces for Tzedakah supports
Bergen Reads.
SEE GIFTS PAGE 10
tabletop. hostess gifts. bridal registries
1454 Queen Anne Road, Teaneck, NJ
201.342.1089
20% OFFany one item $25 or more with this coupon.
Excluding jewelry and sale items. May not be combined with credits,
other coupons and offers. Valid 1 per customer.
judaica
-
8/16/2019 Events and Celebrations, Spring 2016
9/20
Jewish Standard S-9
-
8/16/2019 Events and Celebrations, Spring 2016
10/20
S-10 Jewish Standard SPRING 2016EVENTS & CELEBRATIONS
NEW YORK - 99 Caven Point Road, Jersey City, NJ 201.333.7223
EXPERIENCE THE THRILL OF RACING
MAKE YOUR NEXT EVENT AUTHENTIC, UNIQUE AND MEMORABLE
BUFFALO, NY | CORONA, CA | DALLAS | HOUSTON | NEW YORK/JERSEY CITY | LAS VEGAS
LONG ISLAND, NY | MURRIETA, CA | OKLAHOMA CITY | ROCHESTER, NY | ST. LOUIS | SUMMERLIN, NV | SYRACUSE, NY
Let us enhance your family affair!Our commitment to you is to
create an atmosphere for you to be
a guest in your own home while
we set up, serve, and clean up.
Giovanna Sidoti · 609-314-5545
Our newly renovated Social Hall seats up to 225
and features a large dance oor and raised stage
Plus
Landscaped Courtyard for Outdoor Ceremonies
Elegant Entry Foyer
Commercial Kitchen for Your Favorite Caterer
Easy Access and Plenty of Parking!
BRING YOUR PARTY TO
TEMPLE EMETH
TEMPLE EMETH
1666 Windsor Rd, Teaneck, NJ · 201-833-1322 · www.emeth.org
For more information, please contact Rochelle Rudnick,
Temple Administrator, at 201-833-1322 or [email protected].
Figman, the director of volunteers for Jew-
ish Federation of Northern New Jersey.
Through the purchase, rental actually,
of artfully designed book centerpieces
that could sit on the tables at an affair or
an event, funds are raised to support Ber-
gen Reads, a program that sends volun-
teers into the schools to help support 350
students in the area learn to read.
“It’s very meaningful to the kids,” said
Ms. Figman. “These centerpieces look
beautiful when you need them that day
and it serves to support a program thathelps bring children up to grade level in
their reading.”
Another beautiful centerpiece that also
serves a purpose are Flowers by JADD,
bouquets of which are assembled by mem-
bers of JADD, the Jewish Association for
Developmental Disabilities.
“The program started small about ive
years ago but it is really developing and
expanding,” said John J. Winer, executive
director of JADD.
Through this program, he said, “we can
teach people a skill, make them more inde-
pendent and increase everyone’s quality
of life,” Mr. Winer said.
Another gift that goes beyond the stan-
dard items that usually come to mind forcelebratory occasions is Israel bonds.
Giving a gift of Israel bonds is like giving
the gift of Israel, since the bond connects
the recipient to the Jewish state and the
proceeds go towards building and develop-
ing every sector of the nation’s economy.
Two bonds currently being offered by
Development Corporation for Israel/Israel
Bonds that are particularly appropriate for
gifts are the Mazel Tov eMitzvah bonds.
The Mazel Tov Bond is a ive-year instru-
ment with a minimum purchase price of
$100 and available in $10 increments. The
bond pays principal and interest upon
maturity.
The eMitzvah Bond can be acquired for
as little as $36, with available $18 incre-ments. Like the Mazel Tov Bond, the eMitz-
vah Bond — which can be purchased only
online — is a ive-year instrument that pays
principal and interest upon maturity.
The introduction of the Israel Bonds
e-commerce site in fall 2011 has made giv-
ing gifts of Israel bonds a simple and con-
venient process. Additionally, buying gifts
of Israel bonds online offers the option of
printing a gift card for the recipient.
A member of J-ADD and his floral
creation.
GiftsFROM PAGE 8
-
8/16/2019 Events and Celebrations, Spring 2016
11/20
Jewish Standard S-11
FREE CONFETTI BLAST AND CHOCOLATE FOUNTAINIF EVENT IS BOOKED IN MAY OR JUNE 2016 (A $1,000 VALUE)
MUST MENTION THIS AD
4SIXTY6CATERERS.COM
973.474.9896
466 PROSPECT AVE.
WEST ORANGE, NJ 07052
SHARON NAYLOR
A fter a few years of skipping wedding favors as a
budget-saving decision — with the marrying cou-
ple donating to their favorite charity in lieu of giv-
ing guests favors in many cases — fabulous favors
have now made their way back onto must-have lists. With
guests traveling, sometimes great distances, to attend the
wedding, couples want to thank them for their time and
efforts on their big day. And with the growth of creativeand edible favors, so admired on wedding blogs and on
Pinterest and Instagram, wedding couples enjoy having
the chance to select or make favors that impress.
According to Shane McMurray, publisher of the wedding
survey magazine The Wedding Report, the average amount
spent on wedding favors is $173-$289, with high-end favors
reaching an average of $347-$462. Here are the most popu-
lar wedding favor items from The Wedding Report:
• Mini-pots of honey. “Honey wedding favors are popu-
lar now because they have multiple levels of appeal,” says
Mary Kosenski, owner of E+M Wedding Favors and E+M
Gold Beekeepers, makers of raw honey products. “The
irst is that honey is used and enjoyed in so many differ-
ent ways, such as added to tea, spread on toast or scones,
drizzled on appetizers, and eaten as-is. Many wedding
couples are also very interested in what beekeepers are
doing to protect the world’s honeybee populations that
are so essential to our environment. And there’s a ‘sup-
port your local farmers’ element that adds a ‘doing good
in your community’ beneit to choosing wedding favors.
Couples know how blessed they are, and they want to give
back by choosing local small businesses’ products.” Mary
also points out that honey its many themes associated with love and marriage, such as the honeymoon or pet
names.
• Jams and jellies. Whether purchased or homemade,
jars of jams or jellies are a welcome treat. Allow guests
to pick their own favorite flavors from a displayed collec-
tion of three or four varieties, or choose a jam or jelly that
matches the wedding color scheme, such as a raspberry
jam to coordinate with pink wedding colors.
• Barbecue sauce. Especially if the wedding has a coun-
try feel to it, or features ribs or barbecued chicken wings
in local flavors, the gift of barbecue sauce shares a mem-
ory of the day and allows guests to indulge later. Salsa orhot sauces share a similar vibe.
• Lemon curd. This surprising 4th-place inisher on The
Wedding Report’s survey results list brings thought of an
afternoon tea. It also color coordinates with a sunny, yel-
low wedding, perhaps inspired by the Pantone color But-
tercup, one of 2016’s top colors.
• Baked goods, such as chocolates, iced cookies or
homemade breads or mufins.
• Candy buffet take-home sweets, with guests given con-
tainers and scoops to help themselves to colorful candies
displayed on a dessert station.
• Seasonally inspired wedding favors. Perhaps salt-water
taffy and gourmet fudge for summertime, beach-inspired
wedding theme, s’mores kits for a winter wedding or
maple syrup for fall wedding flavor.
• Spices. A packet of spices allows the couple to share
Favors back in favorIncredible edibles among top take-home gifts
their favorite flavors of home with their guests. For
instance, a New England wedding might include packets
of seafood flavoring spices, or a winter wedding might
inspire packets of mulled cider spices.
While edible wedding favors rule popularity lists,
non-edible favors are also common, with functionality a
driving force behind selections. Coasters and wine bottle
stoppers will surely be used after the wedding, remind-
ing guests of the special day.
Ornate Victorian-style keys are also rising in popular-ity. Often attached to guest place cards, keys can become
decor items or paperweights back home. Metallic ele-
ments are trending, and there is a symbolism to keys.
They unlock potential, happiness and opportunity, and
many couples are adding notes with such cute sayings as,
“The key to your happiness” or “Lock in the great memo-
ries of today.”Creators.com
-
8/16/2019 Events and Celebrations, Spring 2016
12/20
S-12 Jewish Standard SPRING 2016EVENTS & CELEBRATIONS
293 PARAMUS ROAD PARAMUS, NJ 201.652.7900 www.biagios.com
ELEGANT BANQUETS & EVENTS
Introducing the Newest Banquet Hall in Bergen County
Weddings Bar/Bat Mitzvahs
Corporate Events
I n h o n o r o f
Y o u !
For your special
Bar/Bat Mitzvah
Birthday
Sweet 16
Corporate event
Retirement Party
Rent
Book Centerpieces
with a heart
Centerpiece proceeds fund
Bergen Reads, providing
reading buddies to local public
school children who need
reading assistance.
OF NORTHERN NEW JERSEY
Jewish Federation
For information on rental pricingand customizing, please contact
Beth | [email protected] | 201-820-3947
Inside outWeddings that use the freshness of the outdoorsHEIDI MAE BRATT
Who doesn’t want to take advan-
tage of the beautiful weather
when the season turns? And no
wonder that June weddings are
so popular. The sun is shining, the flowers
are in perfect bloom. It’s not too hot yet,not too cold. It’s one of the best times that
a bride and groom can enjoy their nuptials
and their guests in the outdoors.
In our area there are many venues that
allow for an inside and outside experi-
ence, taking full advantage of beautiful
grounds and a bucolic scene for exchang-
ing vows, taking photographs and
mingling with guests.
The Estate at Florentine Gardens says it
all in its name.
“We have a really large outdoor space
with wonderful gardens,” said Maria Dai-
done, owner of the River Vale venue for
27 years.
The garden is distinguished betweenfour different garden spots that have their
own personality. There is the outside gar-
den right off the terrace, featuring a foun-
tain and benches and perfect for photo
opportunities; there is the pergola, ablaze
in light pink roses, especially during May
and June; there is the secret garden, a
hidden space with lush greenery that is a
private space for bride and groom to take
photographs, and there is the main garden
area, where ceremonies take place with a
gazebo as its focal point.“It’s beautiful, and this is a beautiful
time of year,” said Ms. Daidone. “The gar-
den is breathtaking.”
At Northern Valley Affairs at Temple
Emanu-El in Closter, owner Les Friedman
has taken full advantage of the capacious
outdoor space that is practically the size of
the venue’s inside.
So much so that he “flipped” one June
wedding around and brought the main
action, dining and dancing, outside replete
with a bandstand and a dance floor.“We have 5,000 square feet of court-
yard,” said Mr. Friedman. We have done
everything out there from weddings, to
cocktail hour to putting up tents. We can
call it our outside ballroom.”
In recalling his “flipped” June wedding,
Mr. Friedman said the couple wanted
something “a little different and the
weather was absolutely beaut iful. The
effect was that everyone was in awe.”
Mr. Friedman said that the outdoor
space is routinely used for cocktail hour
where grills are cooking up tasty appetiz-
ers such as caramelized portobello mush-rooms, steak, onions and the like.
Very often, he said, the courtyard is also
used for wedding after-parties.
“We set up a cigar bar and get a three-
piece jazz ensemble or reggae or a DJ and
the party continues. We will serve take
out Chinese food. Like mini-egg rolls, lo
mein or hot pretzels if they like. They love
being outside.”
And if there’s a chill in the air, heating
lamps bring the temperature to a comfort-
able level.“I wish that someone can fly into Pleas-
antdale Chateau and see from above
what this looks like,” said Fred Fogg, the
director of sales and catering, of the West
Orange venue that originally was a private
farm dating back to the 1900s.
If you drive in, Mr. Fogg said, there is
a 1/4-mile until you reach the property,
which spans 40 acres. Add to that a pond,
a lake, several bridges, streams and a
-
8/16/2019 Events and Celebrations, Spring 2016
13/20
Jewish Standard S-13
Visit our
Boy’s
Store
TEANECK:
215 W. Englewood Ave.201.530.7300Mon. 10-7, Tue. 11-8, Wed. 10-9, Thurs. 11-8, Friday 10-3, Closed Sunday
The finest selection of Italian
designer men’s & boy’s suits,
sport jackets, pants, shirts,shoes and accessories, at
discounted prices.Timeline for planningthe bar and bat mitzvahBar and bat mitzvahs are one of the important mile-
stones in our children’s lives. It marks their transitioninto adulthood. Let’s debunk some of the mitzvah
myths and provide some tips and tricks about how to
make the mitzvah planning process fun for everyone!
Once you receive your mitzvah date, about two
years prior, set a budget so you can begin looking at
venues. Stop into the premier event venue 4sixty6
Caterers in West Orange and check out their pres-
tigious space. It boasts a two-floor party-room, the
highest quality lights and sound, huge dance floor,
and expertly trained chefs under the leadership of
industry veteran, Bill Zolna. After securing a venue,
create a guest list, choose a theme, and brainstormabout what type of mitzvah your child wants to com-
plete. At least a year prior, select and sign contracts
with your venue, DJ, florist, and photographer. Then,
collaborate with your child on creating their montage
and choosing invitations. About eight months before,
you’ll send out save the dates and book a block of
hotel rooms if needed. Six months prior, your child
will begin learning their Torah portion, while you’ll
begin to plan and book other weekend events.
Want to make all of your weekend events seamless
and stress-free? Book them all at 4sixty6 and let their
talented team take care of everything! Now is also
when you’ll create your centerpieces and begin shop-
ping for your mitzvah wardrobes. Four months prior
is when you’ll inalize your menu, order party favors
and cake, book hair and makeup and book trans-
portation for your guests. Now is also when you’ll
arrange a special photo shoot for your child if that
is a part of your plan. Two months prior, you’ll plan
the candle lighting and send out invitations. A few
weeks prior, you’ll inalize your guest lis t, do your
garment ittings, conirm your vendors, and have
your synagogue program printed. You’ll also havea dress rehearsal at the synagogue, outits and all,
and inalize your seating chart. On the big day: Cel-
ebrate, relax, enjoy and savor this moment you have
all worked so hard to achieve.
waterfall, and “it’s like you come through the gate and you
feel like you are in Europe.”
Guests take full advantage of the outdoors.
“It’s phenomenal for picture taking. We have ceremo-
nies overlooking the lakes and gazebo and it could be fully
lit so an event can take place after sundown.”
In addition to the lush and sprawling grounds, Pleasant-
dale Chateau has kept the farm, which produces produce
that is served at its events. There are cucumbers, apples,
squash, peppers, tomatoes, to name some.
“It’s awesome because it comes off the farm fresh and
then is served at the weddings,” Mr. Fogg said. Pleasant-
dale also has bees that produce honey, also served at the
catered events.
“Being outside is wonderful. You have the tranquility of
being outside on a beautiful weather day. It is very peace-ful and serene. And we are 1/4 mile off the road.”
Even local synagogues, such as Temple Emeth, a
reform congregation in Teaneck, uses it’s outdoor space
for parties and of course, for erecting its sukkah during
the holiday.
The outdoor area can be enhanced by the addition of
rental greenery and shrubs, as well. Exotic orchids, tropi-
cal foliage and flowering plants are available to rent at Foli-
age on Maple in Montclair. There are a wide variety of tree
and palm rentals.
Rave! Catering & Event Planning, whose owner and
chief operation oficer is Noam Sokolow, can stage a
most elegant outdoor party through its creative efforts
and its beautiful food displays, and has done so for
many occasions, be it a wedding, bar mitzvah or any
other event.
-
8/16/2019 Events and Celebrations, Spring 2016
14/20
S-14 Jewish Standard SPRING 2016EVENTS & CELEBRATIONS
Officiant at Bar/Bat Mitzvah Ceremonies,
Baby Namings and Weddings
Cell: 201-788-6653e-mail: [email protected]
www.cantorbarbra.com
Cantor
Barbra
LiebersteinCertified Cantor with
12+ years of pulpitexperience
Group andprivate lessonsin your home
Learn toread Hebrew
Rent our tropical plants and treesfor parties and events
Fresh Cut Flowers & Arrangements
Delivery throughout the Tri-State Area
www.foliageonmaple.com
80 Maple Avenue • Montclair, NJ
between you and your event in israel
book with us today
ISEL 058 630 1065 . U.S. + 917 475 0091 . pennyandcoevents.com
[email protected]. [email protected]
b r i d g ing the dist an c e
Set a sweet stage for the big graduation partyFrom elementary school to graduate school, every gradu-ation is a milestone typically celebrated with a big party.
Sweet treats are a key part of celebrations, and by adding
personalized details you can truly make your graduate feel
like one-of-a-kind.
Dessert doubles as decorWhen setting up the tables, consider making the cake the
centerpiece. A sheet cake is easy to make and serve, holds
up well and feeds plenty of guests. Round out the dessert
table with other assorted treats like cupcakes, brownies
and marshmallow crisp rice cereal squares. The variety
adds visual interest and ensures you’ll have something for
everyone’s tastes.Show off the individual treats using platters and tiered
stands to give dimension. You can increase the decorative
aspect by also using photographs and other memorabilia
that will accompany the sweets on the table.
Decorate cupcakes witheasy, yet impressive tricksCupcakes are great for guests because they’re perfectly
sized for individual portions. Decorating cupcakes
could be an activity at the party — and you can use the
colors of the graduation, or there are plenty of decorat-
ing kits that you can ind to make the small treats look
bakery professional.
Choose the color palette wiselyNow is your chance to get creative. Make the party all
about the grad by choosing their school colors or their
favorite colors.
There are plenty of color systems on the market that
you can use. Using such a color system takes the guess-
work out of custom coloring icing, fondant, cake batter
and more with the convenience of easy-to-control squeeze
bottles and a rainbow of color formulas.
No doubt your graduate will be touched by the thought
behind your party-planning prowess, and your guests will
be wowed by the spread.Family Features
-
8/16/2019 Events and Celebrations, Spring 2016
15/20
Jewish Standard S-15
C E N T R A L C O N F E R E N C E O F A M E R I C A N R A B B I S • S I N C E 1 8 8 9
For more information and to order, go to ccarpress.org or call 212-972-3636 x241. | CCAR | 355 Lexington Avenue | New York, NY 10017 | ravblog.ccarnet.org
Visit us onl ine for Mishkan T’filah, new publications, back-in-print classics, e-books, certificates, and more
YOUR SUMMER READING FROM CCAR PRESSNEW! THE SACRED CALLING:FOUR DECADES OF WOMENIN THE RABBINATEEdited by Rabbi Rebecca Einstein Schorr
and Rabbi Alysa Mendelson Graf
This collection examines the waysin which the reality of women inthe rabbinate has impacted on allaspects of Jewish life.Coming soon:
The
SACREDEncounter
• CCARChallenge andChange Series •
JEWISH PERSPECTIVES ON SEXUALITY
Rabbi Lisa Grushcow, Editor
FOREWORD BY NAME WILL GO HERE
THE SACRED ENCOUNTER:JEWISH PERSPECTIVES ON SEXUALITYEdited by Rabbi Lisa Grushcow, DPhil
Also available:
THE SACRED TABLE:CREATING A JEWISHFOOD ETHICEdited by Rabbi
Mary L. Zamore
Also available:
LIGHTS IN THE FOREST:RABBIS RESPOND TOTWELVE ESSENTIAL
JEWISH QUESTIONSEdited by
Rabbi Paul Citrin
Also available:
Beyond Breaking the Glass: A Spiritual Guide to Your Jewish Wedding,Revised Edition
Rabbi Nancy H. Wiener, DMin
This is the book for all of today’s couples.Includes Wedding Rituals Checklis t and Planning Timeline.
Also available:
Birkin Artzi: Blessings andMeditations for Travelers to IsraelEdited by Rabbi Serge Lippe
Your guide to uncovering the miraclesand the magic of Israel.
Also available:C C A R
BIRKON ARTZI Blessings an d Meditations
for Travelers to Israel
RS L,withPrefaceby Rabbi RickJacobs,President, UnionforReform Judaism
andIntroduction by BruceFeiler,authoro fWalkingthe Bible
רכון רצי
READINGS AND PRAYERS FOR MANY
MOMENTS OF SPIRITUAL NEED.
Mishkan T’filah forGatherings:
For rental for yourupcoming bar/bat mitzvahservice or meeting.
This lightweight edition
combines weekday andShabbat services.
For more information,
call us at 212-972-3636x241 or email
THE TORAH: A WOMEN’S COMMENTARYEdited by Dr. Tamara Cohn Eskenazi
and Rabbi Andrea L. Weiss
An eminently readable volume, unique in itssynthesis of traditional interpretation methodsand critical approaches with more contemporary,topical methods that give new meaning to the text.
THE TORAH: A MODERN COMMENTARY,
REVISED EDITIONEdited by Rabbi W. Gunther Plaut
North America’s longtime most popular Torahcommentary.
Also avai lable:
For more information and to order, go to: ccarpress.org or call 212-972-3636 x241
ALL YOU NEED TO KNOW FOR YOUR JEWISH WEDDING!
NEED PRAYERBOOKS FOR
YOUR SPECIAL EVENT?
NO PROBLEM!
PLANNING A VACATION IN ISRAEL? DON’T
FORGET TO PACK YOUR NEW BIRKON ARTZI! Mishkan R’fuah: WhereHealing ResidesEdited by Rabbi Eric Weiss
Consulting Editor,
Rabbi Shira Stern
Also available:
ALSO FROM THE CHALLENGE AND CHANGE SERIES
FOR SPECIAL OCCASIONS
FROM THE TORAH COMMENTARIES COLLECTION
“This book is going to be a veryimportant document forever.”
–Rabbi Sally Priesand, first woman
rabbi in the United States
-
8/16/2019 Events and Celebrations, Spring 2016
16/20
S-16 Jewish Standard SPRING 2016EVENTS & CELEBRATIONS
Gift Certificates Available · Catering Daily Lunch Specials · Ample Parking
BYO
CHINESE CUISINE
Scan Code for
Menu & Website
3 Franklin Turnpike, Mahwah
201.529.8288 www.imperialdynastynj.com
Dine-In/Take-Out
Mon. – Thurs. 11:30am – 10:00pm
Fri.& Sat. 11:30am – 11:00pm
Sun. 12:00 noon – 10:00pm
Runner-Up
Best Chinese
Restaurant
BYO
“Fine Dining ina Relaxed Atmosphere” Before or After Dinner Enjoy Live Music
in our Lounge Fri. & Sat. Evenings
53 W. Passaic St., Rochelle Park
201-843-1250
ASK ABOUT OUR PARTY FACILITIES
Lunch 11:30 am - 3 pm · Dinner 5 pm - 11 pm
Lunch on Saturday from 3:00 onOpen Monday-Sunday for lunch & dinner
Excellent - Zagat1999, 2000, 2001, 2002, 2003, 2006, 2014
RISTORANTE
Well known for its authentic cuisine from
Spain, serving only the freshest seafood aswell as its large menu selections, tapas and
daily specials including Steak Mesón.
343 Bergen Blvd.Palisades Park, NJ201.947.1038
www.MesonMadrid.com
Mesón Madrid
Serving Bergen County from more than 30 years
Mesón Madrid is the
perfect place for hosting
large and small events
with private rooms that will
accommodate 25-150 guests.
A globalreachEvent designer/producermakes aliyah, expands horizon
E vent designer Penny Rabinowitz, who has helped
create many bar and bat mitzvahs, weddings and
other events, will be making aliyah, transitioningfrom her Bergen County home to Jerusalem. Not
only will she have a new home, but a new name for her
business; formerly Save the Day Events is now Penny &
Co. Events. Ms. Rabinowitz will continue to operate both
in Israel and the United States. We caught up with her to
ind out what was ahead.
Question: Why did you move to Israel? What was the
genesis for the business to move to Israel?
Penny Rabinowitz: Moving to Israel has always been a
dream of mine and my husband’s, both having grown up
with Zionist backgrounds. Circumstances and jobs in theU.S. made it dificult to make the move but when three of
our daughters made aliyah within a three-year time period
and with one child in college in the U.S., we decided it
made sense to move and hope our son will join the fam-
ily when he inishes college. Also, I have been producing
events in Israel for the past seven years on a part time
basis in order to gear up for the day we made aliyah.
Question: Tell us about the new venture? Is there still a
U.S. component to your business?Penny Rabinowitz: Once we made the decision to
make a permanent move to Israel,
I had to determine what I would do
with the business I grew in the U.S.
for over 20 years. It would be chal-
lenging to run two businesses simul-
taneously but I felt I didn’t want to
lose the amazing relationships I had
with my American clients and the
wonderful connect ions I had with
my American vendors. I also felt the
need to do my best to continue to
infuse some Israeli spirit into Ameri-
can b’nei mitzvah and weddings that
people loved. In the end I am keep-
ing both businesses and simply hired
additional stafing to run the busi-ness while I am in Israel. My plan is
to return to oversee events in the U.S.
as much as needed. I will continue to
keep our apartment and ofice in the
U.S. and will always be just a U.S. phone number away!
Question: How is your party planning business in Israel
the same? How is it enhanced?
Penny Rabinowitz: The business (formerly Save the
Day Events now Penny & Co. Events) will provide the
same quality out-of-the-box experience in Israel as it
has in the States for so many years. We will design cre-ative events with an unmatched professionalism and
Preparing for a bar mitzvah dinner at the King David Hotel, Jerusalem.
PARTY ROOMS · CATERING · DINING
-
8/16/2019 Events and Celebrations, Spring 2016
17/20
Jewish Standard S-17
RCBCRCBCRCBC
Steakhouse • SushiChinese • Thai
Japanese
Sushi Bars forall Celebrations
Parties & Catering
515 Cedar Lane, Teaneck
201-530-5665Sun 11:30am-10pm · Mon-Thurs 11am-11pm
www.estihana.com
Now cateringin Monsey at the Atrium - up to
700 people
WEDELIVER
• Daily Luncheon Specials• Take out or Dine in • Ample Parking
• Reservations Recommended• Gift Cards Available
• Party Facilities Available
for up to 100 People
Est. since 1991
295 Kinderkamack Rd, Hillsdale · 201-358-8685825 Franklin Lakes Rd, Franklin Lakes · 201-891-7866
(By Market Basket)
www.goldendynastynj.com
CHINESE CUISINE COCKTAIL LOUNGE
HILLSDALE
JAPANESE & CHINESE CUISINE SUSHI BAR
FRANKLIN LAKES
Recommended by: Rated “Excellent” by The Record “The Best Chinese Restaurant in the Pasack Valley” Zagat
“Great service, great food, and is arguably one of the consistentlybest Chinese restaurant in the Rockland/Bergen area”
Rated by The Courier
Rated by Gail Gerson for the NY Daily News“Everything on the menu there is good.” New Jersey Monthly
Best Chinese
Restaurant
Best SushiRestaurant
READERS’ C HOIC E
2014
Spanish & Portuguese Restaurant Why Go to Newark? Come Once, You’ll be Back!
■ Specializing in Seafood and Steaks
■Private Room Available For All Occasions
■Birthdays, Anniversaries, Corporate Functions
■Shower PackagesOther Packages Available, Call For Details
■Open Seven Days For Lunch & Dinner
■Full Bar and Extensive Wine List
TAKE OUT AVAILABLE
120 Terhune Drive
Wayne, NJ
973.616.0999
Call For Reservations
DAILY SEAFOOD
SPECIALS
www.VilaVerdeRestaurant.com
* Voted By The Wine
and Dine Restaurant
Researcher Society &
The Record✯✯✯✯
perfectionism that has our clients coming
back to us. Enhancements in Israel will
include an option for our clients to use
our own floral décor and design company
as opposed to relying on an outside florist
to produce our event designs. This will
allow for event décor prices to be lower
and also will insure the cohesiveness
of the entire event under one roof. The
fact that our events will be in Israel is an
enhancement in its own right! We will be
producing weddings and parties in venues
that have historical meaning and value to
Judaism. The beauty and magniicence of
the abundance of venue options is not to
be compared to those anywhere else inthe world. It’s very exciting.
Question: What are the major differ-
ences in the new venture?
Penny Rabinowitz: The biggest differ-
ence is that we will be catering to those
coming from the U.S. or other countries
outside Israel. This means we will be pro-
viding not only the myriad of logistic al
details for a single party or wedding but
will be involved in providing accommo-
dations, travel, touring and much morefor those who are bringing guests from
outside Israel. We will be actively involved
in customizing tours for people who’ve
been to Israel many times over with atypi-
cal and unexpected touring destinations
as well as for people who have never beento Israel with touring around Israel’s more
historical and popular sights. We hand
pick the most outstanding and lively tour
guides when running our tours. No matter
what, all our clients and their guests will
be assured a meaningful and fun experi-
ence they won’t forget.
Question: Are there any interesting dif-
ferences in how U.S. celebrants differ
from Israeli celebrants?Penny Rabinowitz: There is a marked
difference between celebrants already
living in Israel and those coming from
outside Israel. The biggest difference
we’ve noticed is what they are willing to
spend to make an event unique. There of
course are exceptions but the vast major-
ity of Israelis are living on a much tighter
budget. Another difference is the type of
décor they request. For many of our real
Israeli weddings, the brides want rustic
and minimal décor because of the ven-ues they choose, which are typically in
beautiful rustic settings with trees over-
head or beautiful scenic views in the back-
ground. In contrast, when we produce
and design a wedding for a bride com-
ing from outside Israel, she typically will
choose more abundant florals with much
more color. Similarly clients prefer sim-
pler décor for a bar mitzvah if they live in
Israel. Those coming to make a bar mitz-
vah from outside are usually willing to let
us get slightly more creative with a theme
and décor.
Question: How long have you been in the
event design and production business?
Penny Rabinowitz: I’ve been in this business for over 20 years in the United
States and for the past seven years part-
time in Israel.
Question: What are your specialties
when it comes to party planning?
Penny Rabinowitz: I believe that my
specialty is the unique branding element
and ine details that make up my events.
I create the logo and invitations and carry
the design concept through every aspect
of the event with much of the decor beinghandmade and customized for each
speciic client. You won’t go to a party I
design and see the same typical decor you
see at other parties.
Question: What are the most importantthings to look for in an event producer
and designer?
Penny Rabinowitz: It is of utmost
importance to have knowledge of the “ter-
rain” — the vendors and professionals that
have to be dealt with in order to produce
a fantastic event from thousands of miles
away. Dealing with vendors in Israel is
extremely different than in Western coun-
tries. On the one hand, they are more
relaxed (e.g. “Don’t worry! Everything will be ine!”) , and yet extremely stub-
born on the other (e.g. “That’s the way we
do it here and it can’t be done any other
way!). Of course, you also have to take into
account what is important to you and how
much work you want to do yourself. Dif-
ferent event coordinators offer different
services. Some party and event planners
solely coordinate logistics while others —
like Penny and Co. Events — offer in-house
custom décor and design, creating a full
package and simplifying the process forthe client.
PARTY ROOMS · CATERING · DINING
EVENTS & CELEBRATIONS
-
8/16/2019 Events and Celebrations, Spring 2016
18/20
S-18 Jewish Standard SPRING 2016EVENTS & CELEBRATIONS
456 Cedar Lane · Teaneck
201-530-0808
www.SababaGril l.com
AND CATERING
RCBC
Bar/Bat Mitzvah,
Brissim, Kiddushim,
Sheva Brachot & more
Special Shabbat Menu
Ashkenazi and SephardiCatering Menu for Every Budget
Specializing inAuthentic Moroccan andMediterranean Cuisine
Approved Caterer at Rinat Yisrael
as homeowners seek to enhance the
ambiance and safety of their outdoor
space and extend the time they can
spend enjoying it.
High-tech decksHome automation is hugely popular
right now, so it is only natural that the
tech trend should migrate outdoors.
From lighting and music controlled
from a smart phone to motorized rear-
projection screens synced to outdoor
LED televisions, homeowners are now
able to bring their entire entertainment
system outdoors.
Leisure without the laborFor those that want to spend more time
enjoying, rather than maintaining, their
outdoor space, high-performance com-
posite decking, such as Trex Transcend, is
an ideal choice — delivering all the beauty
and aesthetics of wood without the time-
consuming upkeep. Unlike wood, com-
posite decking, resists fading, staining,
scratching and mold — and won’t rot,
warp, crack or splinter.Family Features
trend to continue with increasingly func-
tional outdoor kitchens complete with cook-ing islands, pizza ovens, refrigerators and
all-weather cabinetry and storage features.
Warming featuresOne of the hottest trends — literally — for
this year is the incorporation of warm-
ing features into outdoor spaces. From
candles and tiki torches to ireplaces and
lighting, products that lend physical and
ambient warmth will be in high demand.
Look for increased use of LED lights inte-
grated into deck railings, stairs and yards
Take that party outside Top trends for jazzing up outdoor space
No matter the season or the region,
outdoor living and entertaining is
hot.
As the season melts into sum-
mer, here are six of the top trends that
will influence the look, feel and function
of outdoor spaces this year, spaces that
could serve as the venue for your next
celebration.
Outdoor roomsThanks to advances in all-weather materi-
als, furnishings and accessories, you can
outit an outdoor living space in much the
same way that you would any room in the
home. As a result, expect to see decks with
features such as integrated benches with
upholstered cushions, privacy walls and
ornamental post caps and railings with
decorative balusters similar to those found
inside the home.
Railings that ruleAnother outdoor element
that is being influenced
by indoor styling is deck
railings. When it comes to
selecting the best railing
for your outdoor space,
design experts recommend using one of
the “Three C’s” — coordinate, contrast orcustomize. To make the selection process
even easier, for example, Trex, the world’s
largest manufacturer of high-performance
wood-alternative deck ing and raili ng,
recently introduced a set of curated rail -
ings that pair beautifully with the brand’s
most popular decking colors.
Cooking with classAmericans have taken backyard cooking
and dining to a whole new level. Heading
into the outdoor living season, expect this
PARTY ROOMS · CATERING · DINING
Middle Eastern Restaurant
178 Piermont Road · Cresskill, NJ
(201) 816-7343 · Fax: (201) 816-0254
www.samdanrestaurant.com
Private Party RoomUp to 70 people
Available for All Special Occasions
WIFI
PATIO
NOW
OPEN
Charming & Casual Atmosphere
Newly Remodeled Party Room
25 to 60 peopleCLOSED ON TUESDAY
Fabulous Traditional Italian Food
RESTAURANT
12 TAPPAN R OAD
HARRINGTON PARK, NJTel. 201-767-4245 · Fax 201-768-9271
www.dinoshp.com
-
8/16/2019 Events and Celebrations, Spring 2016
19/20
-
8/16/2019 Events and Celebrations, Spring 2016
20/20