EVENTScocktail parties • private dining

ABOUTLOCATIONMá Pêche and Fuku+15 W. 56th Street New York, NY 10019

Conveniently located in midtown Manhattan, Má Pêche and Fuku+ are Momofuku’s only restaurants that don’t require a subway ride to get to if you’re coming from the MoMA, the Theater District, Central Park , or work.

Má Pêche (which means “mother peach”) serves breakfast, lunch, dinner, and a weekend brunch. At Má Pêche, guests may choose from a variety of à la carte offerings, including chef specials for tables to share. A selection of passed plates are presented tableside to complement these dishes, creating a hand-selected, communal dining experience.

Fuku+ is a fried chicken shop located on the ground floor of W. 56th Street. Fuku+ serves spicy fried chicken alongside a menu that is constantly evolving.

Events may also be hosted on theChambers Hotel Mezzanine, a semi-private area overlooking the lobby of the hotel. The Mezzanine is a U-shaped space filled with lounge furniture and modern artwork.

COCKTAIL PARTIES canapés • food stations • bar packagesMomofuku has two spaces suitable for private cocktail receptions on West 56th Street: Fuku+: up to 50 guests standingChambers Hotel Mezzanine: up to 100 guests standing

PASSED CANAPÉS$45 per person for a selection of three$70 per person for a selection of five

EMPRESS CRAB CLAWSyuzu kosho mayo

SPICY PORK DUMPLINGSSichuan pork

APPLE KIMCHImaple labne, jowl bacon

GEM LETTUCEBenton’s bacon and buttermilk

KIMCHI DEVILED EGGStobiko, chive

CROSTINI (V)beet, ricotta, furikake

SHRIMP COCKTAILSsäm Sauce cocktail sauce

CRUDITÉ (V)chickpea, hozon spread

SAMPLE FOOD STATIONS

GINGER SCALLION NOODLESpickled shiitakes, cucumber, cabbage

PORK BUNShoisin, cucumber, scallion

SPICY FRIED CHICKEN SANDWICH Martin’s potato roll, pickles, Fuku butter

WHOLE ROASTED BONELESS PORGYvermicelli noodles, red peppers, peanut sauce

GLAZED NIMAN RANCH BEEF SHORT RIB quinoa, butternut squash, maitake

BAR PACKAGESPricing based on a 3 hour event

BASIC BAR PACKAGEBeer, wine, soda$45 per person

DELUXE BAR PACKAGE3 Momofuku cocktails, beer, wine, soda$65 per person

SAMPLE BEVERAGE MENU

COCKTAILS

N.Y.C.G.N.T. gin, tonic

SEVEN SPICE SOURsake, yuzu, togarashi

BONJI OLD FASHIONEDbourbon, black sugar, bonji

WINE

Breton ‘La Dilettante,’ Vouvray, Loire, France NV

Gai’a ‘Thalassitis,’ Assyrtiko, Santorini, Greece 2014

François Villard ‘L’Appel des Sereines,’ Syrah, Rhône Valley, France 2012

BEER

Pilsner, Victory ‘Prima Pils’ Pennsylvania

Belgian Style Wheat, Allagash ‘White’ Maine

IPA, Ballast Point ‘Sculpin’ California

For an online virtual tour of our spaces, please click the links below.Fuku+ Chambers Hotel Mezzanine

PRIVATE DINING LUNCH - DINNER Our 56th Street location has two different private dining spaces available for seated lunches, intimate dinners, corporate events and birthday celebrations.

Má Pêche Private Dining Room: up to 14 guests seatedFuku+: up to 32 guests seated PRIX FIXE SAMPLE MENU4 courses | $85 per person | served family-style

Course 1

APPLE KIMCHImaple labne, jowl bacon

FLUKEanchovy, caper, brown butter

Course 2

PORK BUNShoisin, cucumber, scallion

LITTLE GEM SALADchickpea hozon, root vegetables, herbs

Course 3

WHOLE ROASTED BONELESS PORGYvermicelli noodles, red peppers, peanut sauce

HABANERO FRIED CHICKENlime

Course 4

DESSERTS BY MILK BARb’day cake truffles, compost cookie®, confetti cookie, crack pie®

This sample menu may be fully customized for any occasion. Beverage pairings are available upon request. Please contact us to develop special offerings for your event

For an online virtual tour of our spaces, please click the links below.Private Dining Room Fuku+

SAMPLE DINNER MENU4 courses | $85 per person | family-style

Course 1

RAW OYSTERSThai basil mignonette

JONAH CRAB CLAWSyuzu kosho mayo

Course 2

APPLE KIMCHImaple labne, jowl bacon

PORK BUNShoisin, cucumber, scallion

Course 3

HABANERO FRIED CHICKENlime

VEGETABLE RICE CAKES (V)mushroom, garlic chive, kale

Course 4

DESSERTS BY MILK BARcorn cookie, chocolate malt cake truffles

SAMPLE LUNCH MENU 3 courses | $45 per person | family-style

Course 1

WEDGE SALADBenton’s bacon, buttermilk, crudité

SICHUAN PORK FLATBREADChinese broccoli, tofu, crispy shallots

Course 2

COCONUT CURRY SHRIMPjasmine rice, ginger, herbs

HERITAGE RIB CHOPcannellini beans, enoki mushrooms, kale

Course 3

DESSERTS BY MILK BARb’day cake truffles, compost cookie®confetti cookie, crack pie®

LARGE GROUP DININGMá Pêche offers family-style options for lunch and dinner. Parties are seated at long, communal tables in the restaurant’s main dining room.

FAMILY-STYLE PRIX FIXE MENUS

3 course lunch | $45 per person

4 course lunch | $55 per person

3 course dinner | $70 per person

4 course dinner | $85 per person

For an online virtual tour of Má Pêche’s main dining room, please click here.

FULL BUYOUTSMá Pêche, Fuku+ and Milk Bar can be reserved for full restaurant buyouts, and can accommodate a variety of events such as corporate functions, holiday parties, weddings, product launches, and film / photo shoots.

Please inquire with events@momofuku.com for more information. For online virtual tours of our spaces, please click the links below.Milk Bar Fuku+ Main Dining Room

AMENITIESMUSIC All our clients are welcome to use the Momofuku playlists, which are curated by Chef David Chang. Private event clients are also welcome to provide their own playlists.

TAKEAWAYS Custom takeaways and gift bags are available upon request for your guests. Takeaway items and packaging can be customized for any occasion.

Takeaways may include: • Momofuku Tote Bags • Lucky Peach Print Journal • Momofuku Cookbook • Ssäm Sauce by Momofuku • Milk Bar Cookbook • Milk Bar Life: Recipes & Stories Cookbook • Milk Bar cookies or cake truffles

DESSERTS BY MILK BAR As a client of Momofuku, you’ll have access to Milk Bar’s full menu & custom offerings, including large format party cakes and special order gifts for your guests.

AUDIO/VISUAL AND DÉCORWe would be happy to assist with securing audio visual equipment or floral arrangements for your event.

SPECIAL OFFERINGSMomofuku’s culinary and beverage teams canoffer specialized offerings for your event, including: • Custom cocktail development• Private cocktail demonstration with Momofuku Bar Director John deBary• Private wine tasting with Momofuku Beverage Director Jordan Salcito• Private culinary demonstration with Mà Pêche Executive Chef Matthew Rudofker

Please contact events@momofuku.com for more information.

CONTACT 15 W. 56th StreetNew York, NY 10019646.790.8743events@momofuku.com