executive lunch platters
TRANSCRIPT
www.elitecateringnc.com ~ [email protected] ~ (910) 261-1769
Executive Lunch Platters(Choice of 1 Side)
Chicken Selections $11.95 per Person
Boneless Breast of ChickenServed at Room Temperature on Fresh Greens Yeast Roll and Butter
Chef’s Choice Dessert
Flank Steak$12.95 per Person
Marinated and GrilledServed at Room Temperature on a Bed of Leaf Lettuce Whipped Cream Horseradish Sauce
Yeast Rolls and ButterChef’s Choice Dessert
The Seafood Selection$15.95 per Person
Herb Grilled Salmon FiletServed at Room Temperature on a Bed of Leaf Lettuce Dill Sauce
Yeast Rolls and ButterChef’s Choice Dessert
Choice of (1) for Executive Platter:Pasta Salad, Cucumber Salad, Fresh Fruit Salad, Caesar Salad, Garden Salad or Individual Bags of
Chips
Box Lunches$11.95 per Person
Includes apple, chips & water (on wheat, white or wrap)Turkey Breast & Cheese House-made Chicken Salad Grilled Chicken Breast
Veggie(Includes apple, cookie & water)
Lettuce, Sliced Tomato, Mustard, Mayo Packets
Boxed SaladsCaesar Salad - $10.95 per Person
Hearts of Romaine Tossed with Shredded Parmesan Croutons, Caesar DressingChef’s Choice Dessert
Add Grilled Chicken – $12.95 per Person
Chef Salad - $11.95 per PersonFresh Greens Tossed with Cucumbers and Tomatoes
Topped with Julienned Ham, Turkey, Bacon pieces and shredded Cheddar Garnished with a Sliced Hard-Boiled Egg
Ranch or Balsamic Vinaigrette
www.elitecateringnc.com ~ [email protected] ~ (910) 261-1769
The Elite Salad - $14.95 per PersonFresh Greens Tossed with Cucumbers and Tomatoes Topped with Grilled Chicken Breast Strips,
Garnished with Avocado and Brie Ranch or Balsamic Vinaigrette House-Made Dessert
Hot Lunch Selections$17.00 per Person
(1 Entrée Selection per 25 guest)Includes Choice of 2 Side Item
Yeast Rolls, Butter and Chef’s Choice DessertIncludes China Plates, Flatware and Napkins
Marinated Pepper SteakTender pieces of steak, sweet peppers & onions
Salisbury SteakServed with a mushroom gravy
Herb Baked Chicken BreastBaked with our special herbs and spices
Chicken MarsalaSautéed with fresh mushrooms in our Marsala wine sauce
Eggplant ParmigianaFresh eggplant layered with ricotta cheese,a touch of tomato-basil sauce, then topped with
mozzarella cheese
Lemon-Herb SalmonServed with our homemade lemon-herb
Side SelectionsGarden SaladCaesar Salad
Herb Roasted Red Potatoes Rice Pilaf Seasoned Green Beans Vegetable Medley
Penne Pasta with Butter Garlic Sauce Lemon-Pepper Steamed Broccoli Glazed Baby Carrots Smashed Garlic Potatoes
(Additional Sides are $5.25 per Person)
BeveragesSweeteners, Glassware and Beverage Napkins included.
Sweet and/or Unsweet Iced TeaOR Lemonade
$9.00 per GallonChilled Canned Soft Drinks and Bottled Water $3.50 Each