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EYEManager Guide
A helpful tool for the European Young Energy Managers!
This Training Guide, the EYEManager Guide, aims to be a helpful tool for
improving the secondary level schools students – who they will become this
way the European Young Energy Managers - basic knowledge on:
- Energy-using products and the most energy-intelligent ways to install and
use them;
- Energy saving behaviours, which counsel the students in the adoption of
energy saving skills in their daily life;
- The Energy Auditing Method, i.e. how to collect data concerning energy
consumption, CO2 emissions and energy efficiency of the building, its
plants and equipments;
- The way to draw-up Energy Saving Plans, which guides the students in the
individuation of practical interventions to improve the energy performance
of the analysed case studies and to estimate the costs related to the
implementation of the different solutions and the related impacts in terms
of economic savings.
The EYEManager Guide has not to be seen as a recipe to be followed.
Instead, it aims to clarify and explain the basic concepts needed for an energy
auditing process and for energy efficiency improvements. It was developed in
the frame of the “European Young Energy Manager Championship - EYEManager Championship” Intelligent Energy-Europe Project (Contract Nr:
IEE/07/760/SI2.499406) and consists only a part of the EYEManager Toolkit composed by:
1. The EYEManager Guide (a practical guide for European Young Energy
Managers).
2. The EYEManager Championship Managerial Software (and user
manual), which is a web based application that will support the EYE
Managers in the analysis of the study cases and in the design of the Energy
Saving Plans.
3. The EYEManager Championship rules, which define in full detail all
aspects related to the International Championship, and in particular the
composition of the International Teams, the Championship’s phases, the
Scores and the Awarding criteria.
The sole responsibility for the content of this publication lies with the authors. It does not
necessarily reflect the opinion of the European Communities. The European Commission is not
responsible for any use that may be made of the information contained therein.
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CONTENTS
1. INTRODUCTION...................................................................................... 5
1.1 The combined Energy-Environmental problem .................................. 5
1.2 Buildings’ energy use ........................................................................ 6
1.3 Potential for improvements............................................................... 8
2. ENERGY MANAGEMENT ........................................................................... 9
2.1 Energy management as a continuous process ................................... 9
2.2 Energy Management Action Plan ..................................................... 10
2.3 Energy Monitoring ........................................................................... 12
3. ENERGY EFFICIENCY IN BUILDINGS..................................................... 13
3.1 Energy-using products .................................................................... 14
3.2 Energy Conservation Measures........................................................ 16
3.2.1 Building envelope ..................................................................... 16
3.2.2 Heating and Cooling.................................................................. 17
3.2.3 Domestic Hot Water .................................................................. 21
3.2.4 Lighting..................................................................................... 22
3.2.5 Domestic appliances ................................................................. 24
3.2.6 Office equipment....................................................................... 26
3.2.7 Renewable Energy Systems ...................................................... 26
3.3 Energy Saving Behaviours ............................................................... 27
4. ENERGY AUDIT ..................................................................................... 30
4.1 Types of Energy Audits.................................................................... 30
4.1.1 Walk-through Audit................................................................... 30
4.1.2 Utility Cost Analysis .................................................................. 30
4.1.3 Standard Energy Audit .............................................................. 31
4.1.4 Detailed Energy Audit ............................................................... 31
4.2 Energy Surveys ............................................................................... 32
4.3 Data collection on the Energy Use ................................................... 33
4.3.1 Data from invoices .................................................................... 33
4.3.2 Data from meters...................................................................... 34
4.4 Data Analysis .................................................................................. 35
4.4.1 Energy consumption ................................................................. 35
4.4.2 Performance indicators ............................................................. 35
4.4.3 Energy time-charts ................................................................... 36
4.4.4 Energy balances........................................................................ 37
4.5 Drawing up of Energy Saving Plans ................................................. 39
4.6 Economic analysis of Energy Retrofit Projects................................. 39
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4.7 Report writing and results communication...................................... 40
5. BEST PRACTICE .................................................................................... 42
5.1 Step-by-step procedure for a Standard Energy Audit ...................... 42
5.2 Case study: Nautical School ............................................................ 45
5.2.1 Background .................................................................................. 45
5.2.2 Description of the site .................................................................. 45
5.2.3 Description of the work ................................................................ 46
5.2.4 Outputs of the Energy Audit ......................................................... 47
BIBLIOGRAPHY ........................................................................................ 51
ANNEX 1 ................................................................................................... 52
ANNEX 2 ................................................................................................... 53
ANNEX 3 ................................................................................................... 54
List of abbreviations
CFL: Compact Fluorescent Lamp
DHW: Domestic Hot Water
EC: European Commission
ECM: Energy Conservation Measure
ECO: Energy Conservation Opportunity
EMCS: Energy Monitoring and Control Systems
EU: European Union
HVAC: Heating, Ventilation and Air-conditioning
LCC: Life Cycle Costs
LPG: Liquefied Petroleum Gas
RES: Renewable Energy Sources
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1. INTRODUCTION
1.1 The combined Energy-
Environmental problem
Energy use facilitates all human
activities, as well as social and
economic progress. The magnitude of
energy consumed per capita has
become one of the indicators of
modernization and progress of a
country. Thus, countries all over the
world consider the production and
consumption of energy as one of their
major challenges. At the same time,
energy is directly related to the most
pressing social issues that affect
sustainable development (poverty,
health, jobs, population growth, access
to social services, land degradation,
climatic changes and environmental
quality, etc.).
The final forms of energy that are
available for use (electricity, LPG,
gasoline) are produced from primary
energy forms that exist in nature, like
coal, natural gas and oil. These are
called “fossil fuels”. Their use
generates Greenhouse Gas emissions
such as Carbon Dioxide (CO2), which is
responsible for the 75% of these
emissions. These gases enhance the
Earth’s natural greenhouse effect
(Figure 1.1), rising the planet’s
average temperature and therefore
producing serious and unpredictable
climate phenomena.
Figure 1.1: The Greenhouse Effect
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Besides this problem, conventional
energy resources (i.e. fossil fuels) are
progressively exhausted (according to
recent studies, the known oil, natural
gas and Uranium deposits will last no
more than 40 years), and the energy
costs, in general, become higher and
higher. The families have to pay more
for the energy they use, which most of
the times is not used efficiently.
The adverse impacts of energy
production and consumption can be
mitigated either by reducing
consumption or shifting energy
supplies to options better able to
support sustainable development.
Technological change has by far the
greatest potential than changes in the
patterns of consumption of goods and
services. However, such an
assessment must not preclude
attempts to shift away from irrational
and wasteful patterns of consumption.
In a next step, when all possibilities for
saving energy have been examined
and applied, it is the time to consider
the possibility of exploiting Renewable
Energy Sources (RES). RES are
increasingly important as sustainable
alternative energy sources. They
generate less environmental impacts
and, mainly, they do not produce
Greenhouse Gas emissions, while they
contribute a lot to the safety of energy
supply. Solar energy (for heat or
power generation), wind energy,
hydropower, bioenergy, geothermal,
marine energy, are just few of them.
1.2 Buildings’ energy use
The 160 million buildings in the EU use
almost 40% of Europe’s energy and
create over 40% of its CO2 emissions,
and that proportion is increasing.
Moreover, this is higher than the share
of industry and transport (see Figure
1.2 – Note: by “services” the buildings
of the tertiary sector are meant).
Households consume the two-thirds of
the energy used in buildings.
Figure 1.2: Final Energy Consumption in EU27 by sector (Mtoe1)
1 1 Mtoe stands for 1 million tonnes of oil equivalent (toe), and is a unit of energy: the amount of energy released by burning 1 tonne of crude oil, approximately 42 GJ.
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Space heating is the most important
component (57% of domestic and 52%
of the non-residential buildings
consumption). It is important to
mention that, the use of fuel for
heating buildings amounts to 25% of
the total CO2 emissions in the EU.
Water heating accounts for 25% of the
domestic consumption and 9% of non-
residential use.
Lighting consumes around 4% of total
energy in the residential sector (about
9 Mtoe), while in the tertiary sector,
where the large majority of lighting is
provided by fluorescent lamps, lighting
consumes around 18 Mtoe, or 14% of
the sector's energy. Another important
aspect is that lighting accounts for up
to 25% of the emissions due to
commercial buildings.
Air-conditioning is a rapidly growing
consumption activity in the residential
and tertiary sectors. The total energy
consumption for air-conditioning is
about 3 Mtoe (0.7% of total final
energy consumption in the two sectors
combined), and this is expected to
double by 2020. Graphically, the
energy consumption by end-use in EU
buildings (according to data of 2000)
is provided in Figure 1.3.
Spaceheating
52%
Cooking5%
Lighting14%
Cooling4%
Other16%
Waterheating
9%
Space heating
57%
Water heating
25%
Cooking7%
Lighting & Appliances
11%
Figure 1.3: Energy consumption by end-use in EU tertiary (left) and residential
(right) buildings
Figure 1.4: Final energy consumption in EU27 by fuel (in Mtoe)
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Currently, most of the energy used in
the built environment is derived from
non-renewable fossil fuels. As it shown
in Figure 1.4, oil, natural gas and solid
fuels count form more than 70% of the
final energy consumed in the EU, while
RES are still contributing in very low
percentages.
1.3 Potential for improvements
There is indeed significant potential in
improvement of buildings’ energy
consumption, taking for example into
consideration that the total energy
consumed in new buildings is
estimated to be the 60% of that used
in buildings constructed during the
‘70s. According to the European
energy commissioner, a cost-effective
savings potential of around 22% of
present consumption in buildings can
be realized by 2010.
Some interesting tips:
� Boilers: 10 million EU residential
boilers are older than 20 years.
Their replacement would save 5%
of the heating energy.
� Lighting: 30-50% savings could be
achieved with the use of the most
efficient components, control
systems, integration of day-lighting
and other technologies.
� Cooling: Energy use for air-
conditioning will double by 2020.
25% could be saved through air-
conditioning equipment minimum
efficiency requirements.
� Green energy generation: On-
site RES, cogeneration of heat and
power, connection to district
heating/cooling and heat pumps
also have savings potential.
� Bioclimatic design: Active and
passive solar design and systems,
improved day-lighting and natural
cooling can reduce energy demand
by up to 60%.
A better situation can be achieved
through the proper Energy
Management of the facilities (i.e. the
management of the energy demand of
those facilities). Indeed, with the
improvement of end-use energy
efficiency, by providing the same
energy service with less energy inputs
or achieving more energy services with
the same energy input, specific energy
consumption can be reduced by 20-
50% in the case of improvements in
existing energy using installations, and
50-90% in the case of new
installations.
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2. ENERGY
MANAGEMENT
Being economically competitive in the
global marketplace and meeting
increasing environmental standards to
reduce air and water pollution have
been the major driving factors in most
of the operational cost and capital cost
investment decisions for all business,
industry or government organizations.
Energy management has been an
important tool to help organizations
meet these critical objectives. Energy
management may be defined as the
control of energy flows through a
system, so as to maximize the net
benefits to the system. It involves the
collection, analysis and monitoring of
information on energy use, and the
identification, evaluation and
implementation of energy saving
measures (E.C., 1995).
There are many good reasons to
manage energy, starting from the fact
that good energy management in
buildings can reduce both energy costs
and environmental damage. In
addition, many energy problems are
linked to service problems. Fixing
these problems has the spin-off effect
of improving the quality of the working
environment, which will increase staff
morale and productivity. The effects of
this can multiply the energy savings
tenfold.
2.1 Energy management as a
continuous process
There are different levels on which the
energy relevant activities can be
planned and implemented. On one
hand, there are comprehensive energy
planning concepts (energy
management action plans), which
usually include the following parts:
� well defined objectives,
� analysis of the current situation,
� analysis of possible measures and
scenarios,
� definition of actions and projects,
� implementation and evaluation.
On the other hand, there is the
possibility of implementing single
measures that are not connected or
embedded in a comprehensive energy
planning concept. The idea is to
identify and compare different
measures only very roughly without
collecting a pile of comprehensive data
and without designing a whole action
plan. Rather only a single measure can
be selected and implemented as a
single project right away.
It must be emphasized that energy
management is a long-term
commitment, not just something that
is carried out once and then passes
through. If the energy manager has
implemented the review stage of the
action plan properly, then a plan of
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continuous improvement has already
been instituted. However, the need for
continuous improvement is high.
According to the ENERGY STAR
Programme, initiated by the U.S.
Environment Protection Agency (EPA),
for setting up a successful Energy
Management programme 7 Steps
should be followed:
• STEP 1 - Commit to Continuous
Improvement: The basic element
of successful energy management is
commitment. Organizations make a
commitment to allocate staff and
funding to achieve continuous
improvement.
• STEP 2 - Assess Performance: It
is the periodic process of evaluating
energy use for all major facilities
and functions in the organization
and establishing a baseline for
measuring future results of
efficiency efforts.
• STEP 3 - Set Goals: Well-stated
goals guide daily decision-making
and are the basis for tracking and
measuring progress. Communicating
and posting goals can motivate staff
to support energy management
efforts throughout the organization.
• STEP 4 - Create Action Plan: A
detailed action plan should be used
to ensure a systematic process to
implement energy performance
measures. The action plan is
regularly updated, most often on an
annual basis, to reflect recent
achievements, changes in
performance, and shifting priorities.
• STEP 5 - Implement Action Plan.
• STEP 6 - Evaluate Progress:
Evaluating progress includes formal
review of both energy use data and
the activities carried out as part of
the action plan as compared to the
performance goals.
• STEP 7 – Recognition of the
Achievements: Providing and
seeking recognition for energy
management achievements is a
proven step for sustaining
momentum and support for the
program.
2.2 Energy Management
Action Plan
An energy management action plan
has to include, as a minimum, the
following components:
1. Well defined goals.
2. Management reporting structure.
3. Resource requirements, both
internal and external.
4. Financial investment criteria.
5. Activities plan.
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6. Energy consumption monitoring and
targeting arrangements.
7. Monitoring and targeting
arrangements.
8. Staff engagement and reporting
structure.
9. Development of a Training Plan (for
staff – occupants).
Many people think an energy
management program starts and ends
with an energy audit. This is partially
true because, although the audit is a
key step, it is by no means the only
step in an energy efficiency program.
Implementing an energy audit’s
recommendations requires persistent
management over a period of years;
and this will pay dividends that will
increase every year. In addition, after
the first comprehensive energy audit
that has to be made in the facilities, a
system for ongoing monitoring should
be put in place, and more targeted
audits should be carried out over time.
The output of the energy audit is a
detailed action-plan for the in-time
implementation of the proposed
energy efficiency measures, based on
the time-programming principles. This
planning should be made for each
phase of implementation and includes:
• the targets and the measures that
have to be implemented in each
phase,
• the time-schedule of each phase,
• the requested organization and the
budget for the implementation
costs,
• the determination of the way that
the progress of work will be
monitored,
• the delimitation of the monitoring/
measuring or/and evaluation of
each phase results procedure.
For the determination of each phase’s
energy related targets, the energy
savings expected to result from the
previous phase of implementation
should be taken into account. As a
result, each phase’s targets should be
posed in respect to the objective
consumption of the previous phase,
and not in respect to the initial energy
situation of the site. A common
criterion for the delimitation of these
targets is that each phase should
secure such benefits for the enterprise
that they will justify both the
investment required for the
implementation of the measure and
the continuation of the energy savings
action-plan.
As a conclusion, it has to be mentioned
that, for drawing-up an energy savings
action-plans the following items have
to be taken under consideration:
a) the scaling of the proposed
measures, as this results from the
energy audit;
b) the combination of the various
energy retrofit projects, as well as
their co-ordination with other
targets of the enterprise;
c) the organizational level and the
technical capability of the
enterprise to implement each one
of the proposed measures or
bundle of measures;
d) the financial capability of the
enterprise to self-finance the
investments required for energy
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efficiency projects, in respect to
other priorities that might have.
2.3 Energy Monitoring
A more efficient energy use is based
on a better knowledge of the energy
use. Therefore, it is crucial to keep an
energy management system that
continuously monitors, analyzes,
verifies and communicates energy con-
sumption, this way improving energy
efficiency. This is the so-called energy
monitoring task, which must be
continuous and focus on energy
consumptions and costs, and has to
cover all different energy forms used
(electricity, fuels, district heating,
others).
A global inventory of energy consu-
ming equipments must be available
and continuously updated. This must
include the type of equipments, their
function, location and power. Regular
registers on the periods when the
equipments are used must be filled.
This analysis may be complemented by
on-site monitoring data, if energy
quantities measurement equipments
are available. In medium or large
buildings, it is advisable to distribute
electricity meters in several building
points for sub-metering and getting
more precise information.
The monitoring data must be analyzed
and reports made and disseminated
among the building users. Information
must be treated considering the target
group. Communication channels must
be chosen depending on the target
group in order to maximize the organi-
zational involvement and energy edu-
cation.
As part of the energy monitoring, the
Energy Manager should also check
frequently the energy contracting
status of the facility, as there must
always be a proper contracted power:
not higher neither smaller than the
power needed. The higher the power
contracted, the bigger the cost will be.
Although the energy contracting does
not provide energy consumption
reductions, it may produce significant
costs savings.
There are several energy suppliers on
a liberalised market. In this context
each user must consult the market on
a regular basis to ask for better energy
supply proposals. In addition, the
energy contracts must be optimized
accordingly to the energy consumption
profile. Especially as regards elec-
tricity, there are usually special tariffs,
e.g. tariffs less expensive during the
night period. Such tariffs should be
chosen and as much as possible of the
electricity consumption should be
moved to night periods. Online
simulators are provided by energy
distributors or regulators that allow
determining the best energy tariff.
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3. ENERGY EFFICIENCY
IN BUILDINGS
The term energy efficiency is in
common use qualitatively, but is
difficult to define or even to
conceptualise. Two concepts of energy
efficiency are put out, a technical
concept and a more broad, subjective
one. An engineer may define energy
efficiency in a restrictive equipment
sense, whereas an environmentalist
may have a more broad view of energy
efficiency. An economist, politician,
sociologist, etc. may each have a
different concept of energy efficiency.
Often energy efficiency has been used
to describe what actually may be
conservation. People with a social view
of energy efficiency might consider the
energy saving to be an efficiency gain,
while those with a more technical view
of efficiency would classify the savings
as conservation rather than efficiency
improvement. For example, consider
an office building that post signs: “Be
more efficient – Use the stairs instead
of the elevator!” If people heed the
sign and take the stairs instead of the
elevators, is this an increase in energy
efficiency? Less energy is used, but
services are reduced.
Another example: A household
undertakes measures such as adding
storm doors, high-efficiency light bulbs
and attic insulations. At the same
time, in the winter the household
raises the thermostat and leaves the
lights on for longer periods, using the
same amount of energy it used
previous. Has this household improved
its energy-use efficiency? In a very
technical sense, the answer is “yes”.
The household receives higher levels
of services (warmer interior) for the
same energy input, and the individual
services are being performed with less
energy intensity (fewer Watts / lumen,
fewer Watts per degree temperature
rise). According to an outcome-based
concept, however, energy efficiency is
not affected unless the higher
temperatures and longer lighting hours
meet additional household needs.
In concluding, when trying to provide a
definition for Energy Efficiency, the
following could be said about it:
a. Increases in energy efficiency take
place when either energy inputs are
reduced for a given level of services
or there are increased or enhanced
services for a given amount of
energy inputs.
b. Energy efficiency (in a more
subjective sense) is the relative
thrift or extravagance with which
energy inputs are used to provide
goods or services.
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Energy services encompass a myriad
of activities, such as powering a
vehicle or a toaster, firing a boiler,
cooling an office, or lighting a parking
lot. To be energy efficient per se is to
provide services with an energy input
that is small relative to a fixed
standard or normal input.
3.1 Energy-using products
Energy-using products, such as elec-
trical and electronic devices or heating
equipment, account for a large
proportion of the consumption of
natural resources and energy, having
also significant environmental impacts.
In this context, the EU has published
Directive 2005/32/EC for setting eco-
design requirements for Energy-using
Products.
Eco-design is a preventive approach,
designed to optimize the
environmental performance of pro-
ducts, while maintaining their
functional qualities. The Directive does
not introduce directly binding
requirements for specific products, but
does define conditions and criteria for
setting, through subsequent
implementing measures, requirements
regarding environmentally relevant
product characteristics and allows
them to be improved quickly and
efficiently. In particular, this Directive
promotes the products’ energy effi-
ciency improvement.
Energy-using products and, in particu-
lar, household appliances (the so-
called white appliances) already have
the indication by labelling and stan-
dard product information of the energy
consumption. This was promoted by
Directive 92/75/EEC. Energy labels
aim at informing and convincing
purchasers to make a greener and
more energy efficient decision in what
concerns household appliances. Energy
labels provide information on the
economic impact of investment
decision by showing that higher initial
costs are paid back by lower energy
costs throughout the lifetime of the
appliance.
When buying new equipments it is
advisable to choose more efficient,
rather than less efficient ones. They
perform best and spend less energy.
The replacement of old equipments by
new and more efficient ones is also
advisable, but in this case a techno-
economic analysis may be provided to
properly evaluate this investment.
Energy efficiency in the EU is rated in
energy levels ranging from A++ (the
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most energy efficient) to G (less
efficient). Apart from a colour-coded
classification there is also other infor-
mation on the energy label such as the
energy consumption, the water con-
sumption or the noise production. A
similar labelling is foreseen for the
whole building, according to the
Directive on Energy Performance of
Buildings (EPBD - 2003/30/EC).
In public institutions the Green Procu-
rement Directives (2004/17/EC and
2004/18/EC), in addition to the energy
efficiency labels, are also valid. These
Directives include environmental
considerations in the selection, award
criteria and contract performance
clauses for public procurement. The
following table shows other energy
efficiency and environmental labels
that are also in use both in the EU and
worldwide.
LABEL AIM PRODUCTS WEBSITE
Energy Star
Provides guidance for selecting energy efficient office equipment.
Buildings sector, residential heating and cooling equipment, major appliances, office equipment, lighting to consumer electronics; office equipment.
www.energystar.gov www.eu-energystar.org
Eco-label
The label is awarded only to those products with the lowest environmental impact in a product range.
Bedding, Soil improvers; Electronic Equipment: Footwear Shoes; Household Appliances, etc.
www.eco-label.com
GEEA-Label
Information about energy-efficient appliances. Uiform voluntary European-wide scheme for energy efficient appliances.
Home electronics, office equipment and IT-equipment with high energy-efficiency profiles
www.efficient-appliances.org
TCO
Quality and environmental labelling system for electronic office equipment.
IT equipment; computers, displays, printers, keyboards and system units; office furniture; mobile phones.
www.tco.se/TCO www.tcodevelopment.com
Also a number of web-tools have been
created to help consumers to choose
more energy efficient appliances, such
as Topten (www.topten.info). This is a
consumer-oriented online search tool,
which presents the best appliances in
various categories of products.
A very important aspect of energy-
using products, especially of the
electronic equipments, is that they
keep on using electricity even when
they are in stand-by mode or off
power due to certain electrical devices
that they possess. At any house, a lot
of Watt-hours per year may be spent
due to stand-by or off power. The
producers are improving the equip-
ments trying to reduce this con-
sumption, so when buying new
equipments their technical
characteristics must be analyzed in
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order to choose those that have small
stand-by power consumptions (typical
values, together with the consumption
of the devices when they are ON, are
shown in the Table of Annex 1).
3.2 Energy Conservation
Measures
In the following paragraphs some
Energy Conservation Measures (ECM)
commonly recommended for service
and domestic buildings are presented.
3.2.1 Building envelope
The building envelope, also known as
the building fabric, comprises the roof,
walls, floors, windows and doors of a
building. Even a properly constructed
and well maintained building will loose
heat from all these components of the
envelope, to a percentage that may
reach 10-15% of its total fuel bill, as
shown in the figure.
Some of the commonly recommended
ECMs to improve the thermal perfor-
mance of the building’s envelope are:
• Insulating the roof reduces the
need for heating in winter and
cooling in summer, and makes the
building a more comfortable place
to be. Radiant heat from an
uninsulated roof makes the
occupants feel uncomfortable, and
they will run the air-conditioner at a
lower temperature to counteract
this problem. If the building is not
insulated at all, roof insulation is
generally more cost effective than
floor or wall insulation.
• Many buildings are built on an
uninsulated, suspended slab. In
cooler climates this will probably
cause occupants to suffer from cold
feet. Insulating the slab will
improve occupant comfort, but is
generally less cost-effective than
insulating the roof.
• Insulating the walls will also
reduce the need for heating and
cooling in your building. The cost
effectiveness of insulating the walls
depends on the external wall area,
the wall-to-window ratio, and the
kind of insulation chosen. Generally,
wall insulation is less cost effective
than roof or floor insulation.
17
• Increase window shading: Both
internal and external blinds and
shutters are available as shading
options. Internal shades are less
effective at keeping heat out of a
building than external shades.
Internal blinds give occupants some
control over the light and
temperature of their environment.
On the east and west sides, vertical
shutters may be more effective than
horizontal shutters, which are most
effective on the north and south.
• Increase glazing insulation: The
air layer trapped between the
sheets of glass acts as insulation.
Thus, an extra layer of glazing
decrease heating needs when it is
cold outside and cooling needs
when the weather is warm. Retrofit
of glazing is however expensive,
and may not be cost effective as an
energy conservation measure.
• Increase frame insulation: Heat
can be transferred into (or out of) a
building through the window frame
itself. Thermally broken aluminium
frames contain an insulating layer
between the inside and outside
layers of aluminium, and conduct
less heat than standard aluminium
frames. Wood is less conductive
than aluminium. Although window
replacement is expensive, it is
important to consider the frame
material when installing new
windows or selecting new premises.
• Install a reflective light shelf:
This is a horizontal shelf about two-
thirds of the way up the window.
The shelf serves the double purpose
of shading occupants close to the
windows from glare and distributing
daylight to occupants seated a long
way from windows. Light is
reflected from the shelf, onto the
ceiling and deep into the office.
Installing a light shelf involves
expensive modification of the fabric,
and produces significant savings
only if there are automatic daylight
controls for artificial lighting.
• Change the roof colour: Darker
colour roofs will absorb more heat
from the sun, while lighter colour
roofs will reflect more light, leaving
the building cooler. Keeping heat
out is particularly important for
office buildings.
• Change the wall colour: Light
coloured external walls will reflect
more sunlight than dark coloured
walls, and may reduce the heat
absorbed into the building. Lighter
internal walls will also brighten the
work areas with reflected light.
3.2.2 Heating and Cooling
Although a building may be heated
and/or cooled to a comfortable level, it
does not mean that it is efficiently
heated and/or cooled. Several types of
Heating, Ventilating and Air-
18
conditioning (HVAC) systems may be
used in buildings. Boilers, packaged
heating units, individual space heaters,
furnaces, or district heating systems
are just some examples of the heating
part of HVAC systems. Accordingly, a
large number of measures can be
considered to improve the energy
performance of both primary and
secondary HVAC systems, and some of
them are listed below.
System Airflow
• Grilles may be located or adjusted
such that the effective distribution
of air throughout the occupied
space is not achieved. It may be
simple to re-adjust or relocate a
supply grille to improve this.
• Remove blockages from airflow:
Partial or full blockages can develop
within an air duct, due to dirt and
dust accumulation or obstruction by
a solid object (sometimes occupants
mount cardboard or rags in such a
way as to alter the air distribution
to their own tastes). This result is a
system which does not operate as it
should, with a possible reduction in
energy efficiency.
• Flter cleaning: Air filters are used
to remove particles of dust and
pollutants entering the building or
being spread throughout the
building. These must be cleaned
regularly or excess particles trapped
in the air filter will reduce airflows
and cause poor fan efficiencies.
System use
• Install optimised controls, which
will turn on and off the HVAC such
that the building will operate at set-
point temperature whilst the
building is occupied. The control
system records the outside and
inside air temperatures and
determines how long the building
will take to heat up or cool down,
switching the air conditioning on
and off at the appropriate times.
• Reduce scheduled hours of
operation: This is simply to reset
the time-clock so as to restrict the
hours of operation of the HVAC
system. If the temperature rises or
falls slightly at the end of the
occupancy period is not a problem,
and the energy advantage of such a
small adjustment, particularly in
peak seasons, could be significant.
• Reduce effects of out-of-hours
use: By reducing the heating and
increasing the cooling set-point
temperatures for out-of-hours
operation, the HVAC system energy
use will be considerably reduced.
• Reduce area serviced for out-of-
hours demand: Out-of-hours
operation of the HVAC system may
only be required for a small part of
the building. It may thus be
19
possible to isolate part of the
system to be alone served during
out-of-hours operation.
Chiller plant
• Significant energy savings may be
available from the replacement of
the existing chiller with a more
appropriate or updated unit.
• Improved match to load profile:
Different types of chillers operate
more efficiently at different loads,
thus the load profile of the
installation should be matched to
the most appropriate chiller type to
optimise energy efficiency.
• Correct adjustment of the chiller
controls sequencing is important
to the efficient operation of the
system, especially where there are
more than one chillers.
• Cooling tower fans can be
variable speed controlled to reduce
power consumption.
• Condenser water can be used for
heat reclaim for the heating of DHW
or space heating.
• Chiller compressor: Depending on
the size and type of installation will
determine the most efficient type of
compressor to be used.
• Replace cooling towers: Existing
cooling towers may be inefficient in
their operation, allowing energy
savings to be made by replacing
them with new units.
• The chilled water control system
and condenser water set-points
can be adjusted to better suit the
load demand, thereby achieving
improved energy efficiencies.
Boiler plant
• Significant energy savings may be
available from the replacement of
the existing boiler with a more
appropriate or updated type.
• Improved match to load profile:
Energy efficiency can be optimised
by matching the size and number of
boilers operating at a given load.
• Minor adjustments to boilers’
settings and calibrations can
improve efficiency.
• Correct adjustment of boilers’
sequencing controls, according to
the variations in the heating load,
will be important to the efficient
operation of the heating system.
• Adjust hot water set points: The
heating control system set-points
can be adjusted to better suit the
load demand, thereby achieving
higher overall energy efficiencies.
• Stack sensor control: Automatic
boiler controls are able to vary the
forced draught fan speed according
to the excess air sensed in the
boiler flue. This achieves improved
boiler efficiency.
Chilled and hot water circulation
• Decentralise chilled/hot water
production: Centralised chiller and
boiler installations may include
extensive pipework giving rise to
high pipe losses. Greater energy
efficiency may be achieved using a
number of smaller chillers/ boilers
located nearer to the loads.
• Centralise chilled water and/or
heating production: Where there
are a number of smaller chillers/
20
boilers which are relatively close,
and depending on the load profile,
energy savings are possible using a
single centralised chiller unit or
boiler. Reductions in maintenance
costs will also be achieved.
• Variable speed motor drives: The
use of variable speed motor drives
for chilled/hot water circulation
pump sets can greatly improve the
energy efficiency of the installation.
• Reduced circulation volume: It is
possible that a greater amount of
chilled/hot water than is necessary
is being circulated around the
building to meet the peak load.
Rebalancing of the system will
enable the flow rate to be reduced.
• By reducing the pump capacity
to suit the load energy saving and
greater pump life can be achieved.
• Modulation of circulation
temperatures to match demand:
It may be possible a reduction in
operating temperatures, with
consequent savings in heat lost
from the distribution pipework.
• Reduce hours of circulation:
Many systems operate longer than
required. By reducing the operating
hours of the pump the energy
consumption will be also reduced.
• Improve pipe insulation: If the
pipe insulation is in bad state of
repair or is not of sufficient
thickness, it will be beneficial to
replace the insulation with new,
reducing the energy wasted.
• Improve valve insulation: The
insulation around valves breaks
down over time. By replacing it with
a more flexible type the losses from
the valves will be reduced.
• Reduce pipe length: Pump
capacity as well as pipework energy
losses are associated with the
length of pipe run. It may be
possible to redirect pipework such
that lengths are reduced.
Plant general
• Replace pump/pump motor/
drive: Equipment which is close to
the end of its serviceable lifespan is
unlikely to operate efficiently. By
replacing the equipment overall
efficiencies will be greater, and
energy savings and maintenance
cost reductions will be made.
• Matching to load: When installing
any plant item it is important that it
is sized to match the demand. By
reducing the equipment capacity to
match the load, unit efficiency will
be improved allowing savings and
greater equipment lifespan.
• Install economy cycle: An
economy cycle allows air to be
recirculated during periods when
fresh air is not required. The result
will be reductions in unnecessary
heating or cooling of outdoor air
and consequent energy savings.
21
• Where air cannot be re-circulated,
air-air heat recovery equipment
will allow the transfer of heat
between intake and discharge air-
streams. The result will be reduction
in unnecessary heating/cooling and
consequent energy savings.
• Install chiller heat recovery: This
uses heat normally rejected to
atmosphere from the chiller to
preheat water for space heating or
domestic hot water. The overall
result is a saving in energy.
3.2.3 Domestic Hot Water
The domestic hot water (DHW) may be
produced using boilers, RES systems
or district heating. Choosing between
them depends on the energy resources
availability, demand requirements,
safety, and economical considerations.
There are four basic ways to cut the
water heating bills: use less hot water,
turn down the thermostat on the water
heater, insulate the water heater, or
buy a new, more efficient model.
Simple measures that can help provide
hot water using less energy are:
• Reduce storage temperature: If
the hot water storage temperature
is higher than necessary decreasing
this temperature will also decrease
the heat loss and energy wasted.
The temperature cannot be reduced
below 60oC however, as below this
limit it is possible that Legionella
bacteria (causing the Legionnaires'
disease) are going to be developed.
• Reduce DHW circulation
temperature: If the hot water
distribution temperature is higher
than necessary, decreasing the
distribution temperature will also
decrease the heat loss from
distribution pipework. The
distribution temperature should not
be below 55oC however.
• Reduce tap flows: By installing a
flow restrictor device upstream from
the tap, the hot water use can be
significantly reduced, without
affecting the user.
• Reduce shower flows: By
installing a flow restrictor device
upstream of the shower rose, or by
replacing the shower rose itself, hot
water use can be significantly
reduced, without affecting the user.
• Decentralise DHW production:
Centralised hot water generation
installations may include extensive
pipework reticulation giving rise to
high pipework heat losses. Greater
energy efficiency may be achieved
using a number of smaller hot water
generation units located nearer to
the hot water points of use.
• Centralise DHW production:
Where there are a number of
smaller hot water generation units
which are relatively close, and
depending upon the hot water load
22
profile, it is possible that greater
energy efficiency is possible using
centralised hot water generation.
� Coordination of DHW/Service
hot water production: Hot water
may be used for a number of
purposes within a building. By co-
ordinating the use of hot water for
different purposes and at different
times it may be possible to reduce
the hot water storage requirements
or the maximum simultaneous
demand. This could result in a
reduction in the DHW generation
plant sizing, with a consequent
reduction in overall energy cost.
3.2.4 Lighting
Lighting the buildings needs energy
and money, not only due to the
electricity consumption, but also due
to the maintenance of the lighting
system. Energy savings may result
from the combination between diffe-
rent types of lamps with their specific
supporting hardware (such as
luminaires and ballasts) and the way
the lighting systems are applied in
everyday use. The lighting efficiency
can be improved by taking the
measures presented in the following.
Lighting Design
• The reflective surfaces of luminaires
must be kept clean. Cleaning the
luminaires will not save energy in
itself, but with cleaner luminaires a
better level of lighting for the same
energy use can be maintained.
• Replacement of lamps with
higher efficiency units: Standard
mono-phosphor 26mm fluorescent
tubes are 10% more efficient than
their 38mm predecessors. CFLs are
about 4 times more efficient than
equivalent incandescent lamps.
• Where light levels exceed Standards
or are poorly matched to user needs
(see Annex 2), it is possible to save
energy by removing unnecessary
lamps and labelling de-lamped
holders accordingly.
• Selective replacement of tubes,
i.e. replacement of lower light
output monophosphor fluorescent
tubes with higher light output
triphosphor fluorescent tubes. The
energy savings from this measure
arise through the “selective”
component, as fewer tubes are
required to meet the same overall
lighting levels.
• Installation of autotransformers
provides an alternative method for
reducing the energy use and light
output of an installation. Auto-
ransformers work by steeping back
the voltage in the lighting circuits,
thereby decreasing light output and
energy use.
23
• The replacement of diffusers can
improve efficiency if accompanied
by de-tubing.
• Reducing the number of
luminaires can reduce overlighting
problems, this way improving
occupant comfort and energy
efficiency. Relocating luminaires
relative to occupant work areas can
reduce the number of luminaires
required, reduce glare problems,
and improve light levels.
• The replacement of ballasts in
fluorescent luminaires can achieve
some energy savings.
• It is more cost effective in some
cases to refurbish old luminaires
than replace them. Replacement
can be more cost effective
depending on the type of luminaire
being replaced.
Lighting Control
• Improved switching of lights by
occupants: The most effective way
of insuring that lights are switched
off is to assign to one person in
each work area the responsibility for
checking that lights are switched off
at the end of day.
• Improved switching of lights by
cleaners and security staff:
Cleaners are known for a tendency
to light up the whole building and
then turn off lights progressively as
they clean each area. They have to
light up the building on a floor-by-
floor basis only.
• Improved zoning of switching
1. Matching use patterns: Having
just one switch to control the
lights on a whole floor is very
inefficient, especially in hours
when one or two people might be
in the building. Matching the
switching arrangements to
individual use zones in the
building is much more efficient.
2. Matching daylight availability:
Matching the switching groups to
daylight availability means that
the lights that aren't needed
during daylight hours can be
turned off, while leaving the
lights on in parts of the building
that aren't naturally lit.
3. Improving accessibility: Moving
and labelling the switches to
make them more accessible will
ultimately lead to energy savings.
• Improved maintenance of
controls: Automating lighting
controls are only useful while they
are working well. Experience shows
that the probability of occupant
interference with automatic lighting
controls is also quite high. It is
important to regularly check such
controls and ensure that they are
working effectively.
• Automated occupancy control
systems use movement sensors to
determine whether to switch the
lights on. Introducing automated
occupancy control can sometimes
lead to energy savings through
reduced hours of operation. Care is
required to ensure that the controls
work for, rather than against, the
occupants ' needs.
24
• Daylight controls can conserve
energy by reducing the hours of
lighting operation. Automated
control systems contain light
sensors that shut down some or all
of the lights in an area when the
light levels are high enough. If
lights are fitted with dimmable
electronic ballasts, the lights can
also be dimmed according to the
ambient conditions. It is preferable
to use a continuously variable
system rather than a switching
system for adjusting light levels, as
occupants tend to be irritated by
lights turning on and off.
3.2.5 Domestic appliances
Laundry machines use electricity in
drum rotation, for water circulation,
heating and removal, and air heating.
Useful strategies to improve energy
efficiency when doing laundry include:
� put the laundry machines in good
ventilated places;
� adjust the washing clothes volume
to the equipment capacity;
� regularly cleaning of filters and
detergent distributors;
� separate clothes accordingly to their
colour, materials and dirty; use of
low temperatures programs and eco
options for less dirty clothes;
� choose laundry machines that have
a clothe weighting function that
automatically adjust the amount of
water needed;
� avoid pre-washing programs;
� use the centrifugation option in
washing machines instead of using
the drying machine;
� drying of the clothes, as much as
possible, in the outdoors;
� when using a drying machine,
separate light tissues from more
dense clothes and not mix partially
dry clothes with wet ones;
� if the drying machine has a vapour
escaping tube, keep it as short as
possible to increasing its efficiency;
� if the drying machine has a clothing
humidity controller, use it to auto-
matically disconnect the equipment
when the clothes are dry.
In the case of dishwashers the main
electricity consumption is due to water
and air heating. The energy efficiency
of dishwashers can be improved by:
� adjusting the amount of dishes to
the equipment’s capacity;
� regularly cleaning of filters;
� removing the excess of food using
used paper napkins or water;
25
� choosing shorter washing programs
and the eco option for water and
energy savings.
Refrigerators and freezers use elec-
tricity to produce cold. A few simple
measures can help make significant
energy savings:
� These equipments take heat from
inside the system and release it
outside. The warmer the air around
the equipment, the less efficient it
will be. Therefore, their correct
placement makes a huge
difference to their efficiency.
� Check the equipments in order to
verify that they are not refrigerating
below the recommended tempe-
ratures: increasing the temperature
of the cooled space by just 1ºC
could reduce energy consumption
by 2% (recommended temperatures
of operation for refrigerators: 3ºC
to 5ºC, and for freezers: -15ºC).
� Make sure that doors are not left
open for longer periods than neces-
sary: complete loading and
unloading as quickly as possible.
� Consider cooling rather than refri-
geration: some products will stay
fresh with very slight cooling rather
than active refrigeration.
� Monitor the control settings
periodically to ensure they remain
at optimum levels.
� Keep external condensers clean and
free from blockages.
� De-ice the evaporators regularly.
� Assure a proper insulation by
replacing insulators when needed.
� The manufacturers’ instructions for
maintenance should be followed.
� Keep the food in closed spaces: the
water exchange between food and
the air consumes energy.
� Avoid introducing food hotter than
35-40ºC (it is recommended to cool
it first outside and unfreezing it in
the refrigerator in order to release
cold there).
� Switch off refrigerators when they
are not needed, especially in
holiday periods.
� Not filling in excess the refrigerators
allowing the air circulation.
� The food must be grouped accordin-
gly to its cold needs (the coldest
place in the refrigerator is its lower
area).
Ovens and cookers use energy to
produce heat to cook food. The heat
may be generated by electrical
resistances, by gas combustion or by
radiation (microwaves). Some tips that
can help make energy savings are:
� when cooking, pre-heat the oven in
less time than the recommended;
� use the light and a timer to control
cooking, avoiding to open the oven;
� promote a better heat circulation
and a faster cooking trough the use
of the fan;
� turn off the oven 15 minutes before
finishing the cooking: it will use the
remaining heat;
26
� use glass or ceramic pots since they
retain more heat;
� use the microwave as much as
possible;
� clean the oven and the cookers in a
regular basis.
In any case, and as concerns any type
of household appliance, it is important
to choose the equipments considering
their energy efficiency (i.e. those with
the best energy label classification).
Currently the market offers innu-
merable household appliances options,
with excellent energy efficiency perfor-
mances (see Chapter 3.1). In addition,
the proper capacity for the needs
should be chosen each time.
3.2.6 Office equipment
In the office equipment, the following
items are generally included: compu-
ters, monitors, fax machines, photoco-
piers, printers, telephones, mobile
phones, modems, etc. Although long
term energy cost savings in this field
can be made by purchasing energy
efficient equipment, some relevant
energy saving tips are:
• Turn off equipment at night:
Turning off the office equipment at
night is a simple measure which can
make significant energy savings.
PCs, for example, use 100-150 W of
power, and office buildings and
schools have hundreds of them
inside. Assign individuals with the
responsibility for turning off
equipment, and run a sustained
switch-off campaign.
• Turn off equipment when not in
use: Encourage staff to switch off
equipment at their workstations
before leaving for lunch or
meetings. If long warm-up times on
photocopiers or faxes are annoying,
use the ‘stand-by’ button. If you
don’t want to wait for computers to
boot-up, just turning off the screen
can reduce the energy consumption
by more than half.
• Activate Energy Star features:
Most modern office equipment has
energy saving features built in
under the Energy Star program, but
normally these features need to be
activated.
3.2.7 Renewable Energy
Systems
There are many options for using
renewable energies at buildings, from
solar-powered outdoor lights to buying
renewable energy from the local utility
to even producing electricity e.g. at
home with photovoltaic (PV) cells.
Renewable Energy tips
27
• A new building provides the best
opportunity for designing and
orienting it to take advantage of the
sun’s rays. A well-oriented building
admits low-angle winter sun to
reduce heating bills and rejects
overhead summer sun to reduce
cooling bills.
• Many consumers all over the EU buy
electricity produced from RES like
the sun, wind, water, biomass, and
the Earth’s internal heat. This power
is sometimes called “green power”.
Buing green power from theutility is
one of the easiest ways to use
renewable energy without having to
invest in equipment or take an
extra maintenance.
• A main use of solar energy is for
heating water. Solar water heating
systems are environmental friendly
(during a 20-year period, one solar
water heater can avoid more than
50 tons of CO2 emissions), and can
now be installed on any roof to
blend with the architecture of the
building. In addition, if there is a
swimming pool or hot tub, solar
energy can be used to cut the pool’s
heating costs. Most solar pool
heating systems are cost
competitive with conventional ones.
Long-term saving tips
• If the building was made as energy
efficient as possible and very high
electricity bills occur while there is a
good solar resource in the site, then
it might be worthy to consider the
possibility of generating own
electricity using PV cells. New
products are available that integrate
PV cells with the roof, making them
much less visible than older
systems. However, more research is
needed if a decision to invest in a
PV system is made.
• There are other systems that exploit
the local RES potential, such as
biomass systems for heating
buildings (burning logwoods, chips
or pellets), ground source heat
pumps, which are used for both
heating the building in winter and
cooling it during summer, etc. The
decision on whether to proceed with
such an installation or not should be
based on proper feasibility analysis.
3.3 Energy Saving
Behaviours
In trying to create the most Earth-
friendly, energy-efficient buildings
possible, architects and engineers
have stumbled on a problem they
hadn't fully understood: the occupants
-users of the buildings. Indeed,
designers have found ways to make
cooling and heating systems more
efficient than ever, mainly by using
cutting-edge technology and old-
school techniques, such as natural
ventilation. But the challenges
associated with changing the
28
occupants’ behaviour form another,
and in many respects more
challenging, part of the problem
As energy consumers, people do not
simply consume gas or electricity, but
rather the services that these energy
sources provide. Most of the times,
energy use at home, school, office... is
invisible and the energy consuming
behaviours are based on routine and
habit. The desktop computer remains
on even when we are out to lunch, we
turn the lights on and leave them even
if we are not in the room, we leave
televisions on standby, etc. without
having to think about how these
actions are carried out, where the
energy comes from or what the
environmental consequences are.
These behaviours are both complicated
and difficult to change, partly because
they are shaped by the characteristics
of the building and the energy-using
appliances, but more importantly
because they are influenced by a
range of internal and external factors,
such as our beliefs, values and
attitudes, other people’s behaviours,
the cultural settings we live in, and
various economic incentives and
constraints. Behaviour can, however,
be influenced and in some cases it has
changed rather rapidly, for example in
the increased popularity of organic
food. Changing buildings occupants’
energy consuming behaviours was
proved to be more complicated.
In the context of sustainable energy,
‘behaviour change’ can be broken
down into two broad categories:
• changes to purchasing behaviour,
and
• changes to routine behaviour.
The most common use of the term
‘behaviour change’ refers to changes in
routine behaviour – in other words,
someone actually changing what
he/she does on a day to day basis.
However, in the case of sustainable
energy, purchasing behaviour is also
important, as discussed below.
Changes to purchasing behaviour
• Purchase the low carbon option:
Such purchases are generally
prompted by the need for
replacement, for example when a
washing machine breaks down, or a
light bulb needs to be replaced. By
their nature they are relatively rare
purchases, and require only a
modification in behaviour (i.e. a
change in purchase decision in
favour of the most energy efficient
replacement).
• Make a new sort of purchase:
Such purchases are not prompted
by the need for replacement, for
example buying loft or cavity wall
insulation, or installing micro-
generation. They are essentially
new behaviours, and require
consumers to do something they
29
weren’t necessarily going to do in
the first place.
Changes to routine behaviour
• Minor change to a common
routine: Some changes to existing
routines are relatively simple and
easy to implement, for example
switching off the lights and turning
appliances off standby.
• Behave in a completely new
way: Other changes to existing
routines require a complete change
in behaviour, for example using a
ceiling fan instead of an air-
conditioner, woods for cooking, etc.
Several studies have looked at the
impact of intervention measures such
as various forms of feedback on
energy consumption, the use of better
and more informative bills, or financial
rewards and incentives, as well as
employing techniques such as
community-based campaigns or the
use of micro-generation technologies.
Some of these interventions appear to
have resulted in considerable energy
savings. For example, studies on
feedback on energy use show an
average of 5%-15% energy savings in
the short-term, while studies of
community-based Eco-teams (where
people get together on a monthly basis
to discuss their energy, waste,
transport and water use) suggest that
even larger savings are possible.
More fundamental changes in buildings
occupants’ behaviour is likely to
require a holistic approach, that goes
beyond energy use in the home/school
/office to also consider transport,
waste and water use – all of which
ultimately have energy and climate
impacts. Nevertheless, the most
important strategy for shaping energy
related consumer behaviour is
education. It is crucial to provide all
building users proper information and
education on energy conscious
behaviours and energy efficiency in
order to achieve effective energy
savings, and this has to start even
from the school age.
30
4. ENERGY AUDIT
An energy audit is the general term
used for a systematic procedure that
aims at obtaining an adequate
knowledge of the energy consumption
profile of a building or an industrial
plant. It also aims at identifying and
scaling the cost-effective energy
saving opportunities for the unit.
Energy audits are crucial in the
implementation of energy saving
measures and in the assurance of the
targets of Energy Management.
In an energy audit:
• the main goal is to achieve energy
savings,
• there may be other aspects to
consider (technical condition,
environment) but the main interest
is on energy consumption and
saving possibilities,
• reports on energy saving measures
are produced,
• the work may cover all energy
using aspects of a site or certain
limited parts (systems, equipment)
of several sites (horizontal audit).
The term “energy audit” may have
different meaning depending on the
country and the service provider.
There may be another name for the
whole process (such as energy survey,
assessment, etc.), but the activity
meets the same criteria that stand for
an energy audit. It is also important to
notice that energy audit is not a
continuous activity but should be
repeated periodically.
4.1 Types of Energy Audits
Energy auditing of buildings can range
from a short walk-through of the
facility to a very detailed analysis with
hourly computer simulation. Generally,
four types of energy audits can be
distinguished and are briefly described
in the following.
4.1.1 Walk-through Audit
This audit consists of a short on-site
visit of the facility to identify areas
where simple and inexpensive actions
can provide immediate energy use
and/or operating cost savings. Some
engineers refer to these types of
actions as operating and maintenance
(O&M) measures (e.g. setting back
heating set point temperatures,
replacing broken windows, insulating
exposed hot water or steam pipes, and
adjusting the boiler’s fuel-air ratio).
4.1.2 Utility Cost Analysis
The main purpose of this type of audit
is to carefully analyze the operating
costs of the facility. Typically, the
utility data over several years are
31
evaluated to identify the patterns of
energy use, peak demand, weather
effects, and potential for energy
savings. To perform this analysis, it is
recommended that the energy auditor
conduct a walk-through survey to get
acquainted with the facility and its
energy systems.
It is important that the energy auditor
understands clearly the utility rate
structure that applies to the facility for
several reasons including:
• To check the utility charges and
insure that no mistakes were made
in calculating the monthly bills. The
utility rate structures for
commercial and industrial facilities
can be quite complex with ratchet
charges and power factor penalties.
• To determine the most dominant
charges in the utility bills. For
instance, peak demand charges can
be significant portion of the utility
bill especially when ratchet rates
are applied. Peak shaving measures
can be then recommended to
reduce these demand charges.
• To identify if the facility can benefit
from using other utility rate
structures to purchase cheaper fuel
and reduce its operating costs. This
analysis can provide a significant
reduction in the utility bills,
specially with the electrical
deregulation and the advent of real
time pricing rate structures.
Moreover, the energy auditor can
determine whether or not the facility is
valid for energy retrofit projects by
analyzing the utility data. Indeed, the
energy use of the facility can be
normalized and compared to indices
(for instance, the energy use per unit
of floor area - for buildings).
4.1.3 Standard Energy Audit
The “standard audit” provides a
comprehensive energy analysis of the
energy systems of the facility. In
addition to the activities described for
the walk-through audit and the utility
cost analysis described above, the
standard energy audit includes the
development of a baseline for the
energy use of the facility and the
evaluation of the energy savings and
the cost effectiveness of appropriately
selected energy saving measures. The
step-by-step approach of the standard
energy audit is similar to that of the
detailed energy audit that is described
later on in the following section.
Typically, simplified tools are used to
develop baseline energy models and to
predict the energy savings of energy
conservation measures. Among these
tools are the degree-day methods, and
linear regression models. In addition, a
simple payback analysis is generally
performed to determine the cost-
effectiveness of energy conservation
measures.
4.1.4 Detailed Energy Audit
This audit is the most comprehensive
but also time-consuming energy audit
type. Specifically, the detailed (else
“diagnostic”) energy audit includes the
use of instruments to measure energy
use for the whole building and/or for
some energy systems within the
building (for instance by end-uses:
32
lighting, office equipment, fans, chiller,
etc.). In addition, sophisticated
computer simulation programs are
used in detailed energy audits to
evaluate and recommend energy
retrofits for the facility, but they
require high level of engineering
expertise and training.
In the detailed energy audit, more
rigorous economical evaluation of the
energy conservation measures is
generally performed. Specifically, the
cost-effectiveness of energy retrofits
may be determined based on the life-
cycle cost (LCC) analysis rather than
the simple payback period analysis.
LCC analysis takes into account a
number of economic parameters such
as interest, inflation, and tax rates.
4.2 Energy Surveys
Energy surveys are an integral part of
the auditing process and they aim to
evaluate the energy flows within
facilities, to identify energy wastage
and to make recommendations on the
future energy management of the
facility. Energy surveys, with the
exception of specifically targeted
surveys, cover all aspects relating to a
facility’s energy consumption.
This will involve detailed surveys of:
� the management and operation
characteristics of a facility or orga-
nization: who is responsible for
energy and effective energy con-
sumption; the use of a particular
space or building; the mechanical
and electrical services; the number
and type of occupants, and the
occupancy patterns of buildings
and spaces; the indoor conditions
within spaces and buildings (air
temperature, relative humidity,
luminance levels, etc); and the
operating practices of major items
of plant and equipment (description
of the field, type of technologies,
procedures and services used,
available technical documentation
(heating technology, building …);
� the energy supply to an organiza-
tion’s various facilities: list of types
of energy sources and their origin;
� the energy use within a facility: list
of the biggest heat and power
consumers; consumption quantifi-
cation; planned and finished
projects in the field of effective
energy consumption and environ-
mental protection;
� the plant and equipment within a
facility;
� the fabrication type of buildings.
The management culture within an
organization can have a great influen-
ce on energy consumption. It is there-
fore important to determine the mana-
gement structure and practices
relating to energy procurement and
consumption. Maintenance practices
can also have a direct influence on
energy consumption, so it is important
33
to establish the frequency and quality
of the maintenance procedures, and to
identify new maintenance measures
which could improve the energy
performance of plant and equipments.
It is also important to identify the
tariffs and supply contracts under
which the organization purchases its
energy. This will allow determining
whether or not the organization is
purchasing energy at the lowest price.
Other important aspects to be
surveyed during this phase include the
analysis of pre-existing energy audit
reports, the use of renewable energy
sources, the building’s user’s opinion
on the building energy and comfort
conditions, and the energy consuming
equipments inventory.
4.3 Data collection on the
Energy Use
The accuracy of an energy audit
depends on the collection and input of
good quality data. In order to ensure
accuracy, proper collection procedures
must be established. If too few data
are used, any analysis will be
meaningless. By contrast, if excessive
data are collected it will difficult the
analysis procedure. In some cases,
data from various sources may be
incompatible, making comparisons
very difficult. In addition, errors may
occur when meters are read incorrectly
and also when readings are incorrectly
logged.
4.3.1 Data from invoices
Data collection from invoices involves
collecting several utility and fuel bills,
extracting their information and intro-
ducing data into a computer. An audit
procedure usually requires a minimum
12 month analysis to an ideal of 36
month analysis. Procedures must be
implemented to assure that the correct
time periods are covered. It is
important to focus the audit dates on
the consumption dates and not to the
billing dates.
The electricity invoices content may
vary depending on the country (e.g.,
in many countries the electricity bill
includes also a tax regarding the public
TV service). In general, the electricity
invoices present data in a monthly
basis and contain the following
information:
(1) the date of the meter reading or
estimation of the consumption;
(2) the present and previous meter
readings, with the number of units
supplied [kWh]; this may be
differentiated accordingly to
several time periods (daytime,
night-time, peak rate, etc);
(3) the charges for each unit of electric
energy consumed; these are
different according to the relevant
time period;
(4) the monthly maximum demand
charge for every kW or kVA of the
peak power demand occurring
during the billing month;
(5) the VAT charged on the bill,
together with the total cost due.
A typical natural gas invoice may
include the following:
(1) the date of the meter reading or
estimation of the consumption,
34
(2) the present and previous meter
readings, with the number of units
supplied [m3],
(3) the unit price per kWh equivalent
of natural gas,
(4) a fixed monthly charge,
(5) the VAT charged on the bill,
together with the total cost due,
(6) the calorific value of gas [J/m3].
Solid and/or liquid fuels invoices
generally state the weight delivered
and the cost. However, especially for
solid fuels, it is necessary to know the
heating value, humidity, ash content,
stable carbon and volatile substances.
These data may be obtained from the
fuel’s supplier.
In many countries, especially in central
and northern Europe, buildings and
towns rely on heat produced in district
heating plants. The heat is usually
supplied in the form of medium-
pressure or high-pressure water from
a district heating plant and transferred
to the individual buildings via heat
exchangers.
The heat energy consumption is
recorded by heat meters, which record
the water flow rate, and the tempera-
tures of the water entering and leaving
the facility, thus determining the
energy consumed. The accuracy of
heat meters is affected by variations in
temperature and flow rate.
4.3.2 Data from meters
Meter reading provides a useful source
of energy data. However, several
problems may occur and reduce the
data accuracy, like reading lost,
meters change, or even meters that do
not read at all. Therefore, meter
readings should be validated and
several checks made. For example, it
should be checked:
� that the correct number of digits is
recorded;
� that current readings are higher
than previous readings;
� that readings are within predicted
energy consumption bands;
� the date of meter readings.
The manual reading of meters and the
writing down of digits by hand is a
time consuming process which enhan-
ces the probability of mistakes. The
smart metering systems provide an
excellent alternative to the manual
approach since they can be connected
to data capture units, but are not
always available.
In situations where existing metering
is unable to provide enough detailed
information on energy consumption, it
may be necessary to install additional
submetering. Although the submeters
provide detailed and precise data, the
installation of these equipments may
be expensive and inconvenient.
35
During an on-site visit, hand-held and
clamp-on instruments can be used to
determine the variation of some
building parameters such as the indoor
air temperature, the luminance level,
and the electrical energy use. When
long-term measurements are needed,
sensors are typically used and
connected to a data-acquisition system
so measured data can be stored and
be remotely accessible. In addition,
non-intrusive load monitoring (NILM)
techniques are also used lately.
4.4 Data Analysis
One of the main aims of an energy
audit is the configuration of energy
baseline regarding the reference
consumption or specific consumption
for individual installations and devices.
With the use of such standards, energy
consumption before and after the
application of energy saving measures
can be estimated. A proper energy
data analysis is important in order to
correctly identify trends and areas of
improvement.
4.4.1 Energy consumption
The simplest analysis that can be
undertaken is to produce a percentage
breakdown of annual energy consump-
tion and cost data. This enables an
easy assessment of the overall energy
performance of a building. It includes:
� energy consumption conversion to
toe using national approved
conversion factors;
� building energy efficiency indicators
calculation [e.g. kWh/m2/year];
� percentage breakdown of the total
consumption and cost of each
energy form, and determination of
the average unit cost per Toe for
each;
� compilation of a table showing the
total annual energy consumption,
cost and percentage breakdown of
each energy type (kWh, kg, etc);
� pie charts elaboration that show
graphically the energy and cost
contributions of each energy type;
� where historical energy data are
available, comparisons should be
made in order to identify trends.
The annual energy consumption may
also be converted, through an
appropriate (country specific)
conversion factor, to carbon intensity
[tonnes CO2/year]. Energy conversion
values for different forms of energy
are presented in Annex 2.
4.4.2 Performance indicators
It is not a simple task to compare the
energy use of two buildings. Indeed,
the size, the location, the function can
be significant factors in a building’s
energy use. Therefore, energy auditors
typically use ratios to compare energy
consumption of different buildings with
similar attributes. These ratios are
generally calculated based on the
energy utility bills or the data collected
during the site visit. The estimated
ratios can be then compared to
reference ratios established for similar
buildings (same function, location,
etc.) in order to assess of the energy
efficiency of the building.
36
The ratios are typically used for
various reasons including:
� to detect high energy consumption
and to assess if an energy audit will
be beneficial.
� to assess if the target for energy
efficiency has been achieved for the
building. If not, the magnitude of
the required energy use reduction
can be estimated.
� to estimate heating, electricity and
water costs to be expected for new
buildings.
� to monitor the evolution of energy
consumption of audited -or not-
buildings and estimate the
effectiveness and profitability of
work carried out following an audit.
A ratio is an economic or technical
indicator that is calculated as a
fraction (which is made of a numerator
and a denominator). Different types of
numerators and denominators can be
used to define a ratio.
Quantities of energy are typically used
for the numerator:
� The most commonly used value is
the kWh of energy consumed. To
add the different energy supplies, a
reference should be chosen, either
primary energy, expressed in toe,
or final energy (e.g. “useful heat”)
expressed in kWh.
� A monetary value (e.g. Euros) to
visualize energy spending, but this
value may depend on various
economical parameters, such as the
inflation rate of the country.
� Energy demand (in kW).
For energy analysis, the most
frequently used denominators include:
� Units of productions (specially for
manufacturing facilities).
� Surface area or space volume (such
as heating area or volume in office
spaces in m2 or m3).
� Users (in office buildings, schools,
hotels, theatres...).
� Degree-day (with generally 18°C as
a base temperature).
� Theoretical needs, for comparing
them to the actual energy
consumption.
4.4.3 Energy time-charts
Processing all the data during selected
in the first stage of the energy audit of
the building/unit, allows a preliminary
analysis of its energy consuming
behaviour. Thus, during the in-site
survey of the energy systems
characteristics, a picture about their
historical and seasonal energy
consumption behaviour can be
obtained. Using the primary data
selected, it is possible to produce the
energy consumption vs. time charts.
An energy consumption time chart of a
facility (e.g. a building block) is a
graphical representation of the power
contained in a particular energy source
as a function of time, for a specific
time period. It is constructed using the
data logged on the energy meters
(electricity, petrol, gas, etc.). This type
of chart provides the observer with
direct information and allows for a first
estimation about the way and the main
areas of energy use in an hourly, daily,
monthly and also in a seasonal basis.
37
Monthly Electrical Energy Use
0
200
400
600
800
1000
1200
1400
1600
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Month
Ene
rgy
Use
(M
Wh)
-5
0
5
10
15
20
25
30
Mon
thly
Ave
rage
Out
door
T
empe
ratu
re (
°C)
MWh 93 DB 5(°C)
Such time-charts must be constructed
at least for the following cases:
- Electricity consumption time-chart
on an hourly and/or daily basis;
- Fuel consumption time-chart on a
daily basis.
As long as the aim of the auditing
procedure is to locate the peak energy
saving potential of the building/unit, it
is purposeful to construct a time chart
of the typical daily (or monthly) load
coefficient. This coefficient is defined
as the ratio of the electrical peak load
and daily (or monthly) hours product,
to the respective energy consumption.
4.4.4 Energy balances
Energy flow in a building, from its
internal distribution to its final
consumption per use and per energy
system, can be easily understood
when each system is represented with
the aid of a Sankey diagram. In these
diagrams, the energy losses-outflows,
the energy gains-inflows, and the
useful energy in every energy system
are represented quantitatively and in
proportion to the total energy inflow,
according to existing data from energy
bills and invoices, from calculations
and in-site measurements of the unit.
Representing energy flows visually
with the aid of the Sankey diagrams
helps to locate the more critical energy
consuming areas of the building, unit
or building block, and, at the same
time, to identify the sources that lead
to energy losses. This ascertainment
leads to a sound evaluation of each
system’s behaviour, as well as to a
better scheduling of the proposed
energy saving measures.
The Sankey diagram of Figure 4.1
represents the flow of primary energy
used for space and water heating in a
house. Oil is used for water and space
heating, while electricity is used for
the part of the space-heating load not
covered by the oil-fired system. There
is also a heat exchanger system that
recovers heat from the warm airflow.
In the Sankey diagrams of Figure 4.2
the energy flows in an air-conditioned
space, during the cooling and heating
periods respectively, are shown.
38
Figure 4.1: Energy flows in the case of space heating and DHW production in a
domestic building
Figure 4.2: Sankey diagram of energy flows in a conditioned space during heating
and cooling periods
39
4.5 Drawing up of Energy
Saving Plans
The energy audit procedure leads to a
final determination of the energy
savings potential, with the use of
tiding-up measures and simple
inexpensive actions that don’t need
economic payback assessment through
relevant energy studies. Additionally, it
leads to a determination of the energy
saving potential in specific areas and
systems, for further examination in a
following stage, by specialists or by
the buildings’ administration staff,
whenever this is feasible.
These potentially energy saving
actions must be divided into three
groups according to their energy
saving potential for the particular
building (high, medium, low). This
involves identifying and quantifying
energy costs and highlighting those
measures which offer the greatest
potential savings. Other aspects like
the implementation timescale, the
required investment and the payback
period are crucial aspects to support
priority decision.
Energy can often be saved at no
capital expense simply by improving
maintenance procedures and imple-
menting good practices. In fact, many
energy management opportunities
consist of ‘low cost’ or ‘no cost’
measures such as:
� changing the energy tariff;
� rescheduling production activities
to take advantage of preferential
tariffs;
� adjusting existing controls so plant
operation matches the actual
requirements of the building;
� implementing good housekeeping
policies, in which staff are encou-
raged to avoid energy wasteful
practices;
� investment in small capital items
such as thermostats and time
switches.
4.6 Economic analysis of
Energy Retrofit Projects
The next step consists of a proper
financial analysis of the identified
saving measures. This is extremely
valuable information to assess the
economic viability of the measures.
Probably the simplest technique which
can be used to appraise a measure is
the payback analysis.
The payback period can be defined as
‘the length of time required for the
running total of net savings before
depreciation equals the capital cost of
the measure’. Once the payback period
has ended, all the project capital costs
will have been recouped and any
additional cost savings achieved can
be seen as clear ‘savings’. The shorter
the payback period, the more
attractive the project becomes. It can
be calculated as follows:
AS
CCPB =
where PB is the (simple – i.e. not
discounted) payback period [years],
CC is the capital cost of the measure
[€], and AS is the annual net cost
saving achieved [€]. The annual net
cost saving (AS) is the cost saving
40
achieved after all the operational costs
have been met.
If the payback period PB is less than
the lifetime of the project N (PB<N),
then the project is economically viable.
Therefore, acceptable values for simple
payback periods are typically
significantly shorter than the lifetime
of the project.
4.7 Report writing and
results communication
The main output of an energy audit
procedure is the production of energy
management reports. These reports
perform a vital role of communicating
effectively key information to both
senior and operation managers, as
well as to all the buildings’ users. They
should therefore be tailored to suit the
different needs of their readers.
Reports should be as simple as
possible and should highlight the areas
in which energy wastage is occurring.
The language used should be simple
but accurate, and the report must be
properly structured. Reports should be
published regularly so that wasteful
practices are quickly identified and not
allowed to persist for too long.
In fact, it is very important to identify
the building’s users and stakeholders
and communicate to them the audit
results, as well as to involve them in
the implementation of the saving
measures procedure. There are a
number of reporting techniques that
may be used which ease the
communication with the target audien-
ce, including tables and graphics.
An audit report may include:
� a description of the facility, inclu-
ding layout drawings, construction
details, hours of operation, equip-
ment lists and any relevant mate-
rials and product flows;
� a description of the various utility
tariffs or contracts used;
� a presentation of all the energy
data gathered, together with any
relevant analysis;
� a detailed statement of potential
energy management opportunities,
together with supporting cost-
benefit analysis calculations;
� an energy management action plan
for the facility’s future operation,
which can include a schedule of
implementation for the identified
energy management opportunities
and a programme for the ongoing
energy monitoring and targeting of
the facility.
These audit reports may be comple-
mented by other communication tools,
like presentations, newsletters,
seminars or videos aiming to promote
a wider involvement of the buildings’
users and, therefore, promote more
effective energy saving measures
implementation. A proposal as regards
the contents of an energy audit report
is provided in Table 4.1.
41
Table 4.1: Typical contents of an Energy Audit report
Cover sheet Energy audit report, building and location, person and date of
creation.
Contents Table of contents can also be integrated into the cover sheet!
Introduction General remarks on the energy audit procedure, general remarks on
the energy audit report.
Summary of main
results
Important data and results, selected measures, notes on follow-up
work, remarks
Data collection Data collection (according to the Energy Audit Form used)
Results of stock-
taking Data evaluation
Selected energy
saving measures Improvement measures
Proposal for
further procedure
Expert calculation of economic efficiency, selection of a cluster of
measures. Parallel to this: regular recording of consumption data,
objectives
Appendix Tables used, possibly form explanations, notes, other data recorded
(energy bills, ...)
42
5. BEST PRACTICE
5.1 Step-by-step procedure
for a Standard Energy Audit
To perform an energy audit, several
tasks are typically carried out
depending on the type of the audit and
the size and function of the building.
Some of the tasks may have to be
repeated, reduced in scope, or even
eliminated based on the findings of
other tasks. Therefore, the execution
of an energy audit is often not a linear
process and is rather iterative. A
general procedure can be however
outlined for most buildings, and is
described in the following paragraphs.
This is the procedure recommended to
be followed too in the frame of the
EYEManager approach.
Step 1: Building and Utility Data
Analysis
The main purpose of this step is to
evaluate the characteristics of the
energy systems and the patterns of
energy use for the building. The
building characteristics can be
collected from the architectural/
mechanical/electrical drawings or from
discussions with building operators.
The energy use patterns can be
obtained from a compilation of utility
bills over several years. Analysis of the
historical variation of the utility bills
allows the energy auditor to determine
if there any seasonal and weather
effects on the building energy use.
This data can be retrieved with the aid
of a structured and concise
questionnaire (the Energy Audit “Data
Collection Form”).
Some of the tasks to be performed in
this step [together with the key results
expected from each task] are:
♦ Collect at least three years of utility
data [to identify a historical energy
use pattern].
♦ Identify the fuel types used [to
determine the fuel type accounting
for the largest energy use].
♦ Determine the patterns of fuel use
by fuel type [to identify the peak
demand for energy by fuel type].
♦ Understand utility rate structure
(energy and demand rates) [to
evaluate if the building is penalized
for peak demand and if cheaper fuel
can be purchased].
♦ Analyze the effect of weather on
fuel consumption.
♦ Perform utility energy use analysis
by building type and size (building
signature can be determined
including energy use per unit area
[to compare against typical indices].
Step 2: Walk-through Survey
43
From this step, potential energy
savings measures should be identified.
The results of this step are important
since they determine if the building
warrants any further energy auditing
work. The findings should be tabulated
in another specific form. Some of the
tasks involved in this step are:
♦ Identify the customer concerns and
needs.
♦ Check the current operating and
maintenance procedures.
♦ Determine the existing operating
conditions of major energy use
equipment (lighting, HVAC systems,
motors, etc.).
♦ Estimate the occupancy, equipment,
and lighting (energy use density
and hours of operation).
Step 3: Baseline for Energy Use
The main purpose of this step is to
develop a base-case model that
represents the existing energy use and
operating conditions for the building.
This model will be used as a reference
to estimate the energy savings due to
appropriately selected ECMs. The
major tasks to be performed during
this step are:
♦ Obtain and review architectural,
mechanical, electrical, and control
drawings.
♦ Inspect, test, and evaluate building
equipment for efficiency,
performance, and reliability.
♦ Obtain all occupancy and operating
schedules for equipment (including
lighting and HVAC systems).
♦ Develop a baseline model for
building energy use.
♦ Calibrate the baseline model using
the utility and/or metered data.
Step 4: Evaluation of the Energy
Savings Measures
In this step, a list of cost-effective
ECMs is determined using both energy
savings and economic analysis. The
following tasks are recommended:
♦ Prepare a comprehensive list of
energy conservation measures
(using the information collected in
the walk-through survey).
♦ Determine the energy savings due
to the various ECMs pertinent to the
building using the baseline energy
use model developed in step 3.
♦ Estimate the initial costs required to
implement the energy conservation
measures.
♦ Evaluate the cost-effectiveness of
each energy conservation measure
using an economical analysis
method.
The Energy Audit procedure is
completed with the presentation of all
the energy saving proposals having
the form of a summarized techno-
economical report, which is composed
by the Energy Auditor and presented
to the building/unit manager. Table
5.1 provides a summary of the energy
audit procedure recommended for
commercial and residential buildings.
Energy audits for thermal and
electrical systems are separated since
they are typically subject to different
utility rates.
44
Table 5.1: Energy Audit Summary for Residential and Commercial Buildings
PHASE THERMAL SYSTEM ELECTRIC SYSTEM
UTILITY DATA
ANALYSIS
� Thermal energy use profile
(building signature)
� Thermal energy use per unit area
(or per student for schools)
� Thermal energy use distribution
(heating, DHW, process, etc.)
� Fuel types used
� Weather effect on thermal energy
use
� Utility rate structure
� Electrical energy use profile
(building signature)
� Electrical energy use per unit
area (or per student for schools
or per bed for hotels)
� Electrical energy use distribution
(cooling, lighting, equipment,
fans, etc.)
� Weather effect on electrical
energy use
� Utility rate structure (energy
charges, demand charges, power
factor penalty, etc.)
ON-SITE SURVEY
� Construction materials (thermal
resistance type and thickness)
� HVAC system type
� DHW system
� Hot water/steam use for heating,
cooling, DHW and specific
applications (hospitals, swimming
pools, etc.)
� HVAC system type
� Lighting type and density
� Equipment type and density
� Energy use for heating, cooling,
lighting, equipment, air handling,
water distribution
ENERGY USE
BASELINE
� Review architectural, mechanical,
and control drawings
� Develop a base-case model (using
any base lining method ranging
from very simple to more detailed
tools)
� Calibrate the base-case model
(using utility or metered data)
� Review architectural, mechanical,
electrical, and control drawings
� Develop a base-case model
(using any base lining method
ranging from very simple to more
detailed tools)
� Calibrate the base-case model
(using utility or metered data)
ENERGY
CONSERVATION
MEASURES
� Heat recovery system (heat
exchangers)
� Efficient heating system (boilers)
� Temperature Setback
� Energy Monitoring and Control
Systems (EMCS)
� HVAC system retrofit
� DHW use reduction
� Cogeneration
� Energy efficient lighting,
equipment, motors
� HVAC system retrofit
� EMCS
� Temperature Setup
� Energy efficient cooling system
(chiller)
� Peak demand shaving
� Thermal Energy Storage System
� Cogeneration
� Power factor improvement,
Reduction of harmonics
45
5.2 Case study: Nautical
School
5.2.1 Background
Schools are buildings that have
significant energy consumptions. They
also present unusual problems in
terms of the internal environment.
They generally have short periods of
occupancy, weekdays only with long
holiday periods, i.e. factors that favour
a light construction and intermittent
heating. Many schools have large
glazed areas and high ventilation
requirements, so they represent ideal
objects for insulation and heat
recovery. Being the responsibility of a
single authority in each area, they lend
themselves to central energy
management systems for monitoring
and control.
Lack of specific education and training
in the field of energy efficiency affects
the technical staff in schools and also
decision-makers. These lacks of
education and training have an
important influence in attitudes and
options that affect energy efficiency.
Schools have a widespread trickle
down effect, as information moves out
of the classroom into homes and on to
the community at large. This provides
a perfect platform to move information
on energy efficiency throughout a
community. As students learn about
energy efficiency and its relationship to
cost savings and environmental
improvement they begin to see how
they have the power to create change.
5.2.2 Description of the site
The Nautical School, located in Paço de
Arcos – Portugal (Figures 5.1 and 5.2),
is a public owned school constructed in
1965. Actually, the Nautical School
provides 5 main courses in different
areas, 30 specialization courses, and in
total it has 500 students.
Figure 5.1: General view of the
Nautical School area
When this school were constructed,
the energetic problem was not a “hot”
issue, which is something that can be
seen by the typology of the energy
consumption. As such, the school’s
energy scenario is the following:
• Fluorescent and incandescent lights;
• Single glazed windows with a metal
frame;
• Large wall thickness (± 0.5 m);
• Hot water heaters (boilers);
• Air-conditioning units (splits) in
teachers offices;
• ± 150 computers and 15 printers;
• Electrical and electronic equipment;
• Simulators and navigation systems,
such as radars.
The maintenance of the school is
provided by internal personnel that
combine the buildings’ maintenance
with others tasks. The person involved
in the maintenance does not have any
specific training. Because the school is
46
a public school the management of the
buildings is the responsibility of the
Ministry of Education.
Figure 5.2: External view of the
Nautical School in Paço de Arcos
5.2.3 Description of the work
The purpose of the energy audit was
to identify energy saving opportunities
among building systems and
equipment. The goal of the energy
audit was to identify life-cycle, cost-
effective energy saving measures by
evaluating the overall efficiency of the
buildings’ systems (HVAC, lighting,
envelope) and the efficiency of
individual components comprising
those systems (pumps and motors,
lamps and ballasts, windows).
For this specific case, it was decided to
make a walk-through energy audit that
consists in a visual inspection of the
Nautical School in order to determine
operation and maintenance energy
saving opportunities, as well as gather
information to determine the need for
a more detailed audit. The audit was
conducted by ISQ staff and the school
management person, and it was made
as a pilot project in the frame of the
EU funded INTERREG IIC Project
SoustEnergy (www.soustenergy.net).
The building’s energy consumption
over the last year was also checked.
To develop the audit 3 different phases
were defined. First, the collection of all
information related to the school.
Second an audit was performed, where
it was recorded what equipment and
systems are installed, how the various
equipment and systems interoperate
and consume energy. Then the evident
conditions of the installed equipment
and systems were determined and
recorded and the energy conservation
opportunities were suggested by virtue
of these existing conditions.
More specifically, the information
gathered was information about the
building, its systems and equipment,
as well as the O&M procedures used.
Basic information about the building,
such as its use, occupancy, number of
floors, layout, age, and hours of
operation provides insight into the
complexity of the building. Then, a
floor-by-floor, and a room-by-room
investigation was conducted in the
Nautical School during a site visit to
verify all preliminary building
information. The building envelope was
examined, each equipment room, and
finally the space conditions.
After accomplishing the above steps,
the final phase was the suggestion of
energy conservation opportunities
using the information gathered and
verified during the site investigation.
In order to ensure that the energy
consumption data are correct, quality
control is critical when conducting an
energy audit. The tools used for
measuring energy consumption and
efficiency in the audit were:
47
• Voltmeters, wattmeters, power
factor meters, combined energy/
demand meters, and other power
monitoring equipment, as
appropriate, to determine electrical
load characteristics.
• Thermometers and surface
pyrometers to measure air, liquid,
and surface temperatures.
• Psychrometers and hygrometers to
measure relative humidity.
• Measurements of the combustion
efficiency were also made to
determine the composition of
boiler’s flue gas.
The obstacles that were raised during
the implementation of the energy audit
were the following:
1. Difficulties to set a date to have a
meeting and starting the audit;
2. The availability of the person in
charge of management of the
building was very restricted.
How these obstacles were overcome?
It was necessary to put some pressure
to the school responsible in order to
“open” the school doors to ISQ. It was
explained that this pilot project was an
important step to help the school to
reduce its energy costs and become
more appellative to the students, more
comfortable and energy efficient.
5.2.4 Outputs of the Energy
Audit
Based on the analysis of existing
conditions, it was possible to identify
and evaluate potential energy savings
measures, for building systems,
equipment, and O&M. This includes
determining the energy and demand
savings for each energy savings
measure, as well as the financial
viability of the proposed upgrade.
The total energy consumption in the
Nautical School was found to be
482,000 kWh/year (equivalent to
30,212 €/year), according to the
desegregation presented in Figure 5.3.
Figure 5.3: Nautical School energy
desegregation by energy source
The propane gas is the fuel that the
boiler uses to heat water for indoor
heating the classrooms, swimming
pool and gymnasium. Electricity is
used in several equipments as shown
in Figure 5.4. According to the audit’s
findings, the areas with potential for
energy savings are listed in the
following paragraphs.
Figure 5.4: Electricity consumption by
end-use relative importance
Building Envelope: A significant
amount of energy is wasted by air
infiltration and exfiltration through the
48
building’s envelope. Infiltration is
outside air that enters a building
through cracks and other openings in
the building envelope, including open
windows and doors. Exfiltration is
conditioned air that is lost to the
outside through the same openings.
Because the building is of some age,
the air leaks (cold and/or hot) are
significant and several points exist
were it is necessary to replace leakage
system. Rubbers of the doors and
windows must be replaced in order to
avoid energy losses in these points.
Also the broken glass windows must
be replaced. It is further recommended
to replace the single glazing windows
with metal frame by double glazing
windows with aluminium frame. With
this measure it is expected to reduce
the total energy consumption between
5 to 7% (24,100 to 33,740 kWh/year).
Lighting: Lighting is the largest
portion of Nautical School electricity
bills. The lighting systems are mainly
composed by fluorescent (90%) and
incandescent lights (10%). It was
derived that this school was designed
with only initial costs in mind, without
knowledge of how the space would
ultimately be used and subdivided, and
without the benefit of new
improvements in lighting technology.
What was detected is that in some
classrooms that have large windows
energy is wasted by providing more
light than is necessary for the space.
At the same time, the lamps and
ballasts used are inefficient.
According to the information collected
during the audit, the next table shows
the lighting scenario in numbers (for
calculating the costs, an electricity
tariff of 0.062 €/kWh is considered):
Nr Installed power (W)
Absorbed power (kW)
Working hours/ day
Days/year
Annual consumption
(kWh)
Annual cost (€)
Fluorescent lights
234 58 17.9 14 320 80192 4971.90
Incandescent lights
110 100 13 12 365 56940 3530.28
According to that, the best solution is
to make an upgrade to the lighting
system, replacing the fluorescent and
incandescent lights with inductive
ballasts by compact fluorescent with
electronic ballasts. In some cases it
was recommend the installation of
light sensors to adequate the light
inside the classroom to the comfort
levels, as studies have shown that
student’s productivity declines when
lighting is reduced to levels below
those needed for proper performance.
The replacement of the fluorescent and
incandescent lights listed previously by
the compact fluorescent lights (CFLs)
will provide a tremendous economy.
The compact lights proposed are:
49
Nr Installed power (W)
Absorbed power (kW)
Working hours/ day
Days/ year
Annual consumption
(kWh)
Annual cost (€)
234 18 4.212 14 320 18869.76 1169.93 CFLs
110 12 1.32 12 365 5781.6 358.46
The investment will be paid in less
than 1 year. The replacement of light
bulbs represents a reduction in lighting
costs of 6974€/year. Comparing with
the total energy consumption, the
economy in kWh is 23% (112480.64
kWh). If the replacement of the
inductive ballasts by electronic ballasts
is considered the energy consumption
will be reduced even more. The
investment to replace the lighting
system in Nautical School is a priority
measure for the energy efficiency.
Human Interaction: People also have
a great effect on lighting efficiency.
Lighting left on when it is not needed
wastes a great amount of energy. With
a small change in the behaviour of the
students and teachers the energy
consumption will be also reduced. If a
regular maintenance program will be
set up the operation the indoor lighting
condition will be increased. With this
measure it is expected to reduce the
total energy consumption by 1% (4820
kWh/year).
Heating system: The space heating
in the Nautical School is provided by a
hot water boiler that uses propane
gas. Because the utilisation of this
system is mainly to provide hot water
to the teacher’s office, administrative
offices and bathing facilities of the
gymnasium, it was not considered
necessary to improve the system.
Even so, an environmental benefit
exists to switch the fuel to natural gas.
Computers and Printers: The
Nautical School has several classrooms
and other offices that have computers
and printers. Their number is:
Nr Installed power (W)
Absorbed power (kW)
Working hours/ day
Days/ year
Annual consumption
(kWh)
Annual cost (€)
Computers 150 110 16.5 14 365 84315 5227.53
Printers 15 100 1.5 14 365 7665 475.23
50
If the various energy saving features
that can automatically shut down the
monitor and the hard drive after
specific periods of inactivity are used,
it is possible to save energy every time
each person (students, teachers,…)
leaves the office or when these people
are not using their computers.
When a typical monitor is shut down,
its energy use reduces to less than 1
watt (W), leaving only the hard drives
using power – around 50 W. When the
system hibernates, the hard drive is
shut down and total energy use of the
computer is reduced to less than 6 W –
approximately 5% of full operating
power. By using the computers in a
more efficient way it is possible to
increase the energy efficiency of the
computers, reducing the energy
consumption by 15%. This means that
the Nautical School will have an
economical benefit of 860€ per year.
51
BIBLIOGRAPHY
Beggs, C., 2002. Energy: Management, Supply and Conservation. Butterworth-
Heinemann, Elsevier Science.
EI-education, 2008. EI-Education guidebook on energy intelligent retrofitting.
Available at: http://ei-education.aarch.dk/
European Commission, Directorate General XII, (1995). Energy Management
System.
EnerBuilding, 2008. Energy efficiency in households Guide. Enerbuilding.eu Project,
May.
EU, 2008. The EU Energy Label. Available at: http://www.energy.eu/#energy-focus
EU TopTen, 2006. Available at: http://www.topten.info/.
GREENBUILDING, 2008. GreenBuilding Guidelines and Technical Modules. Available
at: http://www.eu-greenbuilding.org.
GreenLabelsPurchase, 2006. GreenLabelsPurchase: making a greener procurement
with energy labels. Available at: www.greenlabelspurchase.net.
ISO, 2008. Building environment design – Guidelines to assess energy efficiency of
new buildings – ISO 23045:2008. International Organization for Standardization,
Switzerland.
Krarti, M., 2000. Energy Audit of Building Systems – An Engineering Approach. CRC
Press.
52
ANNEX 1
Typical Electricity Use per Appliance Typical rate of energy use, in Watts, by appliances on “stand-by” compared to “on”. Although the data are approximate, there is enough information to compare the energy needed to operate appliances both while "on" and on "stand-by". From UPPCO and Directgov - UK
Appliance Standby On
Answering Machine 3 3
Clock Radio 2 10
Computer 50 270
Computer Monitor 11 70
Laptop 2 29
Microwave 3 1500
Mobile Phone Charger 1 5
Video cassette recorder (VCR) 5 19
Stereo 12 22
Broadband Modem 14 14
DVD Player 7 12
Television 10 100
Digital TV Box 5 6
Formula for estimating Energy Consumption
You can use this formula to estimate an appliance's energy use: (Wattage × Hours Used per Day ÷ 1000 = Daily Kilowatt-hour (kWh) consumption (1 kilowatt (kW) = 1,000 Watts) Multiply this by the number of days you use the appliance during the year for the annual consumption. You can then calculate the annual cost to run an appliance by multiplying the kWh per year by your local utility's rate per kWh consumed.
Example:
Personal Computer and Monitor: (270 + 70 Watts × 4 hours/day × 365 days/year) ÷ 1000 = 496.4 kWh × 8.5 ¢/kWh = $42.2/year
53
ANNEX 2
Recommended luminance levels according to the premises and uses
Premises Luminance
(lumen/m2=lux)
General outdoor, rural roads 7-12
Gardens, industrial zones 15-25
Streets, highways 30-50
Entrances, parking 50
Panoramic outdoor, store, reception room, corridors,
staircases, washrooms, general tasks 150
Dining rooms, public premises 200
Meeting rooms, laundry, offices, hotel rooms, tasks requiring
precision 300
Work stations, large stores, laboratories 500
Reading, drawing, classroom, kitchen, tasks involving detail 750
Shop windows 1000-3000
54
ANNEX 3
Energy values and CO2 emissions of different fuels (from the BIOMASS Energy Centre)
Fuels for heating and power (the figures correspond to the CO2 emitted by full combustion of each fuel, per unit of energy)
Direct CO2 emission from combustion
Annual total CO2 emissions to heat a typical house (20,000 kWh/yr)
Fuel
Net calorific value
(MJ/kg)
Carbon content (%)
kg/GJ kg/MWh kg kg saved compared with oil
kg saved compared with gas
Hard coal 29 75 95 345 9680 -2680 -4280
Oil 42 85 73 264 7000 0 -1600
Natural gas 52 73 51 185 5400 1600 0
LPG 49.7 82 60 217 6460 540 -1060
Electricity (UK grid)
- - 128 460
See note 1 10600 -3600 -5200
Wood chips (25% MC)2
14 37.5 98 354 500 6500 4900
Wood pellets (10% MC)2
17 45 97 349 660 6340 4740
Biogas (60% CH4, 40% CO2)
20 56 103 370 - - -
Notes: 1 For electricity, the value of CO2 emitted per unit depends on the different fuels used for power production. The environmental profile of the electricity distributed is available on national information sources. For the UK: www.electricity-guide.org.uk/fuel-mix.html 2 For wood fuels, it is important to observe the influence of the total moisture on the wood density: the more water per unit weight (MC), the less fuelwood. Fuels for transport
CO2 emission on combustion Fuel
Net calorific value
(MJ/kg)
Density (kg/m3)
Energy density (MJ/l)
Carbon content (%) g/litre kg/gal g/MJ
Petrol 44 730 32 87 2328 10.6 72.8
Diesel 42.8 830 36 86 2614 11.9 72.6
LPG (mainly propane)
50 510 25 82 1533 7.0 61.3
Bioethanol (from wheat)
27 789 21 52 1503 6.8 71.6
Biodiesel (from waste vegetable oil)
37 880 33 77 2486 11.3 75.3
55
Agenzia per l'Energia e l' Ambiente della Provincia di Perugia
Str. corcianese,218 - Centro Direzionale Quattrotorri Torre E
Energikontoret Regionförbundet Örebro
NetCity, Forskarvägen 1
SE-701 83 Örebro, SWEDEN
Centre for Renewable Energy Sources
19th km Marathonos Avenue
Agencija za prestrukturiranje energetike, d.o.o.
Litijska cesta 45, SI-1000 Ljubljana
SLOVENIA
National Institute for R&D in Informatics (ICI)
Project partners
Noesis European Development Consulting
Via N. Sauro, 4b, scala B
Agencia Energètica de la Ribera
Plaça Argentina,1
Istituto d'Istruzione Superiore 'L. DA VINCI'
Franca Via Tusicum
Tullängsskolan Örebro
Tullängsgatan 7, Box 31170,
Doukas School
Mesogeion str. 151,
Šolski center Velenje – School Center Velenje
Trg mladosti 3
3320 Velenje, SLOVENIA
Scoala cu clasele I-VIII Nr. 45 "Titu Maiorescu"
Calea Dorobantilor Nr. 163,
21 General comprehensive school "Hristo Botev" 12 Ljubotrun, Sofia
BULGARIA
Agência Municipal de Energia de Almada
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Podkarpacka Agencja Energetyczna Sp. z o.o.
ul. Szopena 51/213
PAIDEIA Foundation
76-A, Evlogi Georgiev Blvd.,