fao sri lanka and the maldives newsletter issue 16...the honorable susil pre majayantha, the the...
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FAO Sri Lanka and the Maldives Newsletter - Issue 16
July-September 2013 | Food and Agriculture Organization of the United Nations | Sri Lanka l ISSN no:1800-4601
Inside this issue:
UN-REDD Launched in Sri Lanka Mitigating global warming through strategic forestry initiatives in Sri Lanka
Hon. Minister speaks on the importance of
international support for forestry initiatives
UN-REDD was launched in Sri Lanka on 7 June
2013 joining a global effort of 45 countries to
combat global warming. The Honorable Susil Pre
majayantha, the Minister of Environment and
Renewable Energy inaugurated the programme.
The United Nations collaborative
Programme on Reducing Emiss-
ions from Deforestation and Forest
Degradation (UN-REDD) is an
effort to build capacity of
developing countries to preserve
forests and combat effects of
climate change.
As a signatory to the UN
Framework Convention on Climate
Change (UNFCC), Sri Lanka is
committed to addressing climate
change by increasing the resilience
of its people and ecosystems
through adaption, and decreasing
CO2 emissions through mitigation
practices.
The country’s post-conflict
economic growth phase has placed
enormous pressure on its forests of
two million hectares in view of
expansion of development process
led by the State. Demand for land is
among the most pressing socio
economic challenges whereas the
State has to accommodate from its
80% of ownership.
Sri Lanka is one of Asia’s smallest
and most bio-diverse countries and
much of this diversity lies in its
unique forests. FAO, UNDP and
UNEP are collaborating with the
Ministry of Environment and
Renewable Energy (MoE) to plan
and implement UN-REDD
initiativess through an inclusive and
consultative process that includes
forest dependent indigenous
people.
UN-REDD Launched in Sri Lanka 01 Farewell to Mr. Patrick T. Evans 02
Arrival of New FAO Representative 02
FAO Commemorates World Environment Day: “Think-Eat-Save” 02
Meet our Interns 03
FAO Rehabilitates Irrigation Infrastructure and Facilitates Integrated
Livelihood Development in Mullaitivu and Kilinochchi 03
UN - AIDS Raises Awareness 04
RFLP of FAO - A Happy Ending 04
Rejuvenated Mango Trees Reap Bigger and Quality Fruits 05
Open Access Publishing Using Open Journal System 05
Staff Spot Light 06
Joining the FAO Sri Lanka Team 07
Useful Links 07
Arrival of New FAO Representative
Ms Beth S Crawford assumed duties as FAO Representative for Sri Lanka and Maldives on 31 July 2013.
Ms Crawford, a national of the United
States of America, was born in
California and grew up in the
Netherlands. She holds a BSc. in
Psychology from Santa Clara
University, California, and a Masters
degree in Public Administration
(MPA) from Robert F Wagner
Graduate School, New York
University, New York.
Ms Crawford began her career in
1984 as a US Peace Corps volunteer
in the Democratic Republic of
Congo. She subsequently worked as
a Study Abroad Adviser for the
University of Maryland and as a
Programme Associate in the
Philanthropy Department of Chase
Farewell to Mr Patrick T Evans
Patrick T Evans, FAO Representative in Sri
Lanka and Maldives left the shores of Sri
Lanka in August 2013 on completion of his
assignment in the country. He arrived in Sri
Lanka in July 2008 at the height of the 30
year old civil war. Mr Evans spereheaded
many projects in the country including
projects in the North to uplift the lives of the
farmers during the rehabilitation and
recovery process.
.
FAO commemorates ‘World Environment Day’ : Think-Eat-Save
The World Environment Day celebrated
in June 2013 challenged students
across Sri Lanka to think about the
impact of their food choices.
The event was co-organized by FAO
and the British Council. The occasion
involved activities that focused around
the theme ‘Think-Eat-Save’. FAO
organized student workshop focused
around this theme and sent
representatives to Kandy to facilitate
discussions.
The workshop focused on aspects
such as not taking more than one can
eat, reusing items in order to reduce
waste and demonstrating small steps
that can be taken to reduce one’s
waste.
At the end of the workshop, the
enthusiastic students stood proudly to
give presentations of posters created
around the theme. The students gave
detailed accounts of why they chose
certain catchphrases and how the
posters would influence viewers. The
session ended with a quiz on various
aspects of the theme. Both educators
and students felt the overall
experience was immensely useful and
productive.
Manhattan Bank, New York,
before moving to Rome in 1993
with her husband who was working
for the World Food Programme
(WFP).
She joined FAO in 1997, where she
has worked at the headquarters in
Rome in the areas of strategic
planning and budgeting. Her
position before moving to Sri Lanka
was Principal Officer (Deputy
Director) of the Office of Strategy,
Planning and Resources Manage-
ment.
Ms Crawford is married with two
children, who are both university
students in London.
We wish him the best in his new
assignment. Mr Evans is now FAO Representative
for Pakistan.
Students in Kandy create informative
posters about food waste
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On a filed visti to Killinochchi Addressing staff at the fairwell party
Meet our Interns
This summer, the FAO Sri Lanka office
hosted two students from Cornell
University (USA) as interns. Jamie
Johnson is graduating in International
Agriculture and Rural Development and
Communications. Yash Gharat graduated
this spring with a degree in Natural
Resources and is now working in Zambia
on sustainable coffee production. Jamie
worked as the Communications intern and
Yash as the Monitoring and Evaluation
intern at FAO in Colombo for three
months.
Their internships are part of FAO’s new
field intern series, which is seeking to
connect FAO country offices with various
universities across the world.
This initiative offers a unique
opportunity to college students and
recent graduates to work with FAO’s
field offices and help FAO to build
partnerships with individuals and
universities.
“This is an incredible opportunity - it
gives me experience in the fields I
am interested in. It is humbling to
see the work FAO does in Sri Lanka,
especially in the post-conflict zones
in the north,” said Jamie.
Yash agreed and added, “It has truly
been a learning experience and
when I leave, it will be with a better
idea of the type of work and kind of
organization that I would want to
work with”.
Yash and Jamie on a field
visit toJaffna.
FAO rehabilitates irrigation infrastructure and facilitates integrated livelihood development in
Mullaitivu and Kilinochchi
Seven thousand farmers are expected
to diversify into OFC and vegetable
cultivation, use improved seed
varieties and learn better water
management and cultivation practices.
While multi cropping of Groundnut and
Chilli has been introduced to 170
farmers during Yala 2013, procurement
of improved Seed-Paddy, Green Gram,
Black Gram, Cowpea, Sesame and
Finger Millet for Maha 2013/2014 is
already in progress.
FAO will use a participatory approach
in irrigation management ensuring
farmer participation at all levels of
irrigation design, development and
management. FOs were chosen
through a competitive bidding and
selection process, to construct
irrigation infrastructure under this
project.
In its efforts to support socio-economic
integration and development of agric-
ultural communities in the Northern
Province, FAO is implementing a LKR
550 million EU funded ‘Integrated
Irrigation and Agricultural Livelihood
Development’ Project in the Kilinochchi
and Mullaitivu Districts. The project will
improve water resource utilization and
restore livelihoods through sustainable
food production for 17 200 vulnerable
farming families. Seventytwo minor
tanks supplying water to 2600 ha of
irrigable farm land and 1200 ha of
abandoned land will be rehabilitated to
increase crop production. Two hundred
and twenty Farmer Organizations (FOs)
will be trained on tank operations and
maintenance, financial management,
conflict management, construction
management, contract administration
and collective crop production.
FAO will improve the capacity of
government implementing partners
such as the Department of Agrarian
Development, Provincial Irrigation
Department-Northern Province,
Mahaweli Authority of Sri Lanka and
the Department of Agriculture to
ensure sustainability of production,
irrigation maintenance and rehabilita-
tion activities.
A happy groundnut farmer with
his harvest
3
focal points from 19 countries.
The week-long workshop
taught the basics of HIV
prevention, transmission,
treatment and care and the
United Nations policy on HIV
and AIDS in the workplace.
The UN Cares initiative aims
to give all UN employees
access to information, tests,
contraceptives and adequate
medical treatment with regard
to the HIV/AIDS epidemic.
The workshop stressed the
severity of the AIDS epidemic
while counselling participants
that the UN has no tolerance
for discrimination against
those living with the disease.
RFLP of FAO - A happy ending
The Regional Fisheries Livelihoods Programme for
South and Southeast Asia (RFLP) was a Spanish-
funded regional project of FAO. It was completed in
August 2013 after four years of work with successful
outcomes that directly benefited small-scale fishers,
their families and communities, along with the
government and non-government organizations which
supported them. RFLP’s support included in-kind
assistance and training to fishers, institutional capacity
building and amendments to the Fisheries Act.
The Ministry of Fisheries and Aquatic Resources
Development was the government counterpart of
RFLP. The implementation of RFLP in Sri Lanka started
in 2010 with the objective of improving livelihoods and
reducing vulnerabilities of small-scale fishing com-
munities in the Negombo, Chilaw and Puttalam Districts
in the Western and Northwestern Provinces of Sri
Lanka.
The project targeted around 15000 small-scale fishers
with direct benefits delivered to over 10000 fishers
including women.
This included support to establish co-management mechanisms
for sustainable use of fisher resources, improve safety at sea,
create alternative income generation, enhance post-harvest
measures and facilitate access to micro-finance.
RFLP has produced a large number of reports and publications
of use in research and development of the fisheries sector. RFLP
reports and publications are available on a CD and a copy can
be obtained from the FAO Sri Lanka Representation. Reports
and publications of other RFLP countries can be downloaded
from the RFLP website: www.rflp.org
Fighting the spread of AIDS by fostering awareness and understanding within the United Nations
Alternate
livelihoods
assistance to
small - scale
fishing
community
Nalini Sellappa, FAO Sri Lanka’s finance and
administrative assistant, was chosen to be Sri
Lanka’s focal point for the UN Cares programme at
a workshop in Bangkok attended by forty seven
focal
Participants of the UN-Cares Workshop in
Bangkok
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Nalini said, “the workshop helped
me to obtain a current global and
regional overview of the UN Cares
programme against the backdrop
of the global vision of ‘Getting to
Zero”.
A few of the many standard
services include providing male
and female condoms, Post
Exposure Prophylaxis HIV (PEP)
starter kits and insurance for
medical treatments of HIV/AIDS. A
PEP starter kit is comprised of a
combination of drugs that reduce
the chances of infection after
exposure. The UN Cares
programme is not only an
important cause but a model for
addressing HIV/AIDS in the
workplace.
Rejuvenated mango trees reap bigger and quality fruits “To get bigger and quality mango fruits you need to manage your mango trees properly.”
Mango is grown in the dry zone and is a
popular fruit crop in the North of Sri
Lanka. There are over 75 000 mango
trees in Jaffna and each household has
about 2-6 trees depending on the space
available, and over six varieties are
popularly grown. “The trees are often not
properly managed. They tend to outgrow
and form fruits at the top branches. In
such situations, fruits are left on the trees
and wasted” said Mr. Sivadasan, FAO
beneficiary of the Mathelawappu Village
Society.
FAO in partnership with the Department
of Agriculture (DoA) trained 40
unemployed youth from Jaffna to prune
5000 mango trees. Village societies were
provided with pruning tools and
equipment and the trained youth were
engaged to prune trees.
Removal of unwanted branches reduced
the height of trees and enabled more
sunlight to penetrate through, which in
return made way for more buds, more
fruits and easy harvesting.
The youth trained on handling chain saws
and safe working methods charge a fee of
approximately Rs.1,500/- per tree with a
team of three youths pruning two to five
trees per day. Growers are enthusiastic to
register their names to get their mango
trees pruned. The programme has
provided training to participants on better
management of trees such as improved
harvesting methods, minimal fruit losses
and techniques to control height of trees
to increase yield. It has also facilitated
income generation activities for the village
youth.
Training Workshop
Open Access Publishing Using Open Journal Systems
Office (RAP) in collaboration
with the TOT academy to
promote Coherence in
Information on Agricultural
Research Development
(CIARD). This is repeated in
the region, with partners such
as APAARI, GFAR, SAARC
and SPC. The main objective
of the training was to
demonstrate how to open a
journal system for wider
access. The Availability,
Accessibility and Applicability
(AAA) of agricultural research
outputs are the key to
addressing a range of issues
related to food security. The
CIARD
Malika de Mel, Information Resources Associate,
attended a training on Open Access Publishing Using
Open Journal Systems in Thailand from 26-30 August
2013. The training was organized by the FAO Regional
Participants at the Open Access Publishing workshop
initiative assists National
Agricultural Research (NARS)
to make available their
research outputs in ways that
can be consumed by a variety
of stakeholders enabling them
to make informed decisions.
This was one of the series of
trainings organized by RAP
together with other partners
for regional NARS to make
their research publications
open to the wider public. The
training brought together 10
participants from four
countries in the region.
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Staff Spotlight
The Spotlight on this issue falls
on Mr. Nalin Munasinghe who
was the Programme Associate
in the FAO Representative’s
Office from 2002 to August
2013. Now he has taken up a
new position as National
Programme Manager of the UN-
REDD Programme in Sri Lanka.
Nalin holds a BSc. Degree in
Agriculture from the University
of Peradeniya, a Master’s
Degree in Economics from the
University of Colombo and a
Post-Graduate Diploma in
Marketing from the Chartered
Institute of Marketing, United
Kingdom.
On the eve of his departure
from the FAO Representation
Office, we had an opportunity
to interview him. Excerpts of
the interview are produced
below:
implementing partners (3 UN agen
cies + the Government counterpart)
good coordination is a must for t the
success of the project. In addition,
the project also needs to address
the priorities of the Civil Society
Organizations and the Indige-nous
Community as well. Hence coming
to consensus at everybody’s
satisfaction will no doubt be a
challenge.
Furthermore meeting deadlines,
attending to different national and
international consultants’ needs and
demands, best use of project
resources, and delivering results
would also be challenges to
overcome.
I consider the basic approaches
such as participatory planning and
decision-making, following the set
standards and guidelines for UN-
REDD programme implementation,
continuous and close monitoring on
the quarterly and annual work plans,
together with adopting a learning
and sharing culture would help in
overcoming the above challenges to
a great extent. It is also important to
have the correct guidance and
efficient assistance from the leading
agencies.
Q1 :Tell us briefly about the UN-REDD Programme which you have joined as the National Programme Manager.
The UN-REDD Programme is the
United Nations Collaborative initiative
on Reducing Emissions from
Deforestation and forest Degradation
(REDD) in developing countries.
The Programme was launched in
2008 to assist developing countries
prepare and implement national
REDD strategies, and builds on the
(UNEP).
.
convening power and expertise of the
FAO, the United Nations Development
Programme (UNDP) and the United
Nations Environment Programme
(UNEP).
The overall objective of the UN-REDD
programme in Sri Lanka is to support
the Government of Sri Lanka in
catalyzing the establishment of key
national mechanisms and support the
development of capacities required to
implement REDD.
The project was launched in June
2013, and I am leading the
Programme Management Unit under
the direct supervision of the National
Programme Director and the FAO
Representative.
Q2 : How do you see your transition from your position as Programme Associate to your new position?
Well, it’s really challenging. But I feel it
is worth taking this challenge and I
consider this as an opportunity to
expand my career in to the managerial
grid after serving for more than 10
years in the general service category.
There will be a set of new
responsibilities which I have to
undertake in achieving the
expectations of a multi-stakeholder
audience.
Q3 :What challenges would you expect in your new position and how are you planning to overcome these challenges? One of the key challenges would be
the overall coordination of the work.
As this is a project with four major
6
Indika Ranasinghe Driver/Messenger
(UNREDD)
A.M.G. Jayarathne
Office Assistant
(UNREDD)
Thushara Perera Project Secretary
(UNREDD)
Dinanji Karunaratne Finance Assistant
(UNREDD)
Nanda Senanayake Administrative
Assistant (UNREDD)
Joining the FAO Sri Lanka
Team
Save Food Asia Pacific (Face book) - https://www.facebook.com/SaveFoodAsiaPacific
World Food Day - http://www.fao.org/getinvolved/worldfoodday/en/
Food and Nutrition Publication – Eating Well for Good Health www.feedingminds.org/fmfh/nutritionlessons
Forestry information - http://www.fao.org/forestry/infonews/en/
Useful Links
Q6: What will you miss most at the FAO Representation Office?
Certainly there is an opportunity cost.
I miss my team, lost the fixed-term
position which is enriched with
several attractive fringe benefits and
also the fine working environment.
Anyway it’s a new way of working,
with a team headed by me. Nalin at work in the field
Chryshaine
Guneratne
Asset Management/
Comms. Assistant
Q4 : What are the best
aspects of your work?
Working with a wider stakeholder
audience is the best part of my
work. In addition, I also like the
nature of work, which is related to
environment and climate change,
forest monitoring, mapping and
capacity building. I always value
teamwork which generates synergy.
FAO Representation : Tel: + 94 11 2588537/2580598 / Fax: + 94 11 2587990 / Email: [email protected]
“For a world without hunger”
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