fbp20117 certificate ii in food processingcafe... · sithfa005 prepare and serve espresso coffee*...
TRANSCRIPT
FBP20117
CERTIFICATE II IN FOOD PROCESSING T A I L ORED AS AN I N T RODUCT I ON TO
CA F É , S A L E S & B AR I S T A FOR TGSS
Our FBP20117 Certificate II in Food Processing
Tailored as an introduction to Café, Sales & Barista
is ideal for students wishing to pursue a career
in the food or hospitality industry
Barista skills, sweet & savory food preparation,
food safety, hygiene & HACCP as well as
customer service & presentation are all covered in detail
Our qualifications are nationally recognised and
accredited and will contribute towards a student’s
SACE Stage 1 credits, up to maximum of 85 for a successful
completion of this entire qualification.
If successful, students will be issued with a Certificate
or a Statement of Attainment with units achieved.
…………………………………………….
CORE UNITS:
FDFOHS2001A Participate in OHS processes
FDFOP2063A Apply quality systems and procedures
FDFOP2064A Provide and apply workplace information
MSMENV272 Participate in environmentally
sustainable work practices
ELECTIVE UNITS:
FDFFS2001A Implement the food safety program & procedures
FBPBEV2002 Manufacture roast and ground coffee
SITHFAB005 Prepare and serve espresso coffee*
*Pre Requisite SITXFSA001 Use hygienic practices for food safety
SITXFSA001 Use hygienic practices for food safety
FDFOP2004A Clean and sanitise equipment
FBPPBK2002 Operate a pastry forming and filling process
FBPOPR2048 Pre-process raw materials
FBPOPR2029 Operate a baking process
FBPOPR2046 Operate a production process
FBPRBK2003 Assist sponge cake production
…………………………………………….
This qualification is completed over one semester,
these include both practical and theory components.
Students are also required to complete 30 hours of Vocational
Placement & Individual Learning Assignments
which contribute towards their overall qualification
This program is supported through TGSS WorkReady
by the Government of South Australia.
Visit www.skills.sa.gov.au for participant eligibility criteria.
$110 Materials fee per student (including GST)
Independent Institute (IIFP) are
passionate about quality learning
outcomes and strive for each student to
achieve their highest potential
08 8258 4042
Independent Institute of Food Processing
RTO 40123
RTO40123^0800_FBP20117 Certificate II in Food Processing Café Barista Focus Promo Flyer v2.5