for those who menu - amigosasia & grill menu shanghai chicken 99 salad mix with orange and...

4
IRON RONIN 699 Chicken fillet, fillet mignon, pork loin, grilled vegetables, 700 g APACHI 555 Pork loin, chicken steak, beef ham, homemade sausages, served with potato slices, 850 g 700g 850g MEGA PLATES CULTURE MIX 699 Beef ham, pork ribs, red pork, giy tataki (japanes styly beef) with spicy vegetables fried in a wok, 850 g 850g KING SUPER SET Mega board with 7 different types of meat 3 types of pork, 2 kinds of beef 2 types of chicken, two side dishes and 2 sauces - Serving at 4 or for a good two NEW SETS NEW! 2,2kg 1221 -10 % from 11 to 18 for those who TEACHING and LEARNING PLANSHA AMIGOS for a two NEW! PLANSHA TRES AMIGOS 1,2 kg 699 THREE TYPES OF MEAT (Chicken, pork and beef), two types Mexican salats,two tipes of mexican potatos- slices and baked potatoes with chili butter, spicy grilled vegetables, two types of chef cabbage- two sauces - spicy Mexican chili and sour cream. 1,2kg MENU ASIA & GRILL

Upload: others

Post on 05-Aug-2020

0 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: for those who MENU - amigosASIA & GRILL MENU SHANGHAI CHICKEN 99 Salad mix with orange and grilled chicken with honey-mustard sauce, 200g SHANGHAI BEEF 111 Roast beef with salad mix,

IRON RONIN 699 Chicken fillet, fillet mignon, pork loin, grilled vegetables, 700 g

APACHI 555 Pork loin, chicken steak, beef ham, homemade sausages, served with potato slices, 850 g

700g 850g

MEGA PLATES

CULTURE MIX 699 Beef ham, pork ribs, red pork, giy tataki (japanes styly beef) with spicy vegetables fried in a wok, 850 g

850g

KING SUPER SET Mega board with 7 different types of meat – 3 types of pork, 2 kinds of beef2 types of chicken, two side dishes and 2 sauces - Serving at 4 or for a good two

NEW SETS NEW!

2,2kg

1221

-10%from 11 to 18

for those whoTEACHING and LEARNING

PLANSHA AMIGOS

for a two NEW!

PLANSHATRES AMIGOS 1,2 kg 699THREE TYPES OF MEAT(Chicken, pork and beef), two types Mexican salats,two tipes of mexican potatos- slices and baked potatoes with chili butter, spicy grilled vegetables, two types of chef cabbage- two sauces - spicy Mexican chili and sour cream.

1,2kg

MENUASIA & GRILL

Page 2: for those who MENU - amigosASIA & GRILL MENU SHANGHAI CHICKEN 99 Salad mix with orange and grilled chicken with honey-mustard sauce, 200g SHANGHAI BEEF 111 Roast beef with salad mix,

SHANGHAI CHICKEN 99 Salad mix with orange and grilled chicken with honey-mustard sauce, 200g

SHANGHAI BEEF 111 Roast beef with salad mix, vegetables, seasoned with soy sauce and Tabasco, 200g

MAFIA GRILL 151 Lettuce and grilled vegetables with croutons and feta with dressing “ T.G. Italian Herbs”, 200g

CAESAR AMERIKA 121 Mix salad with croutons, chicken, cucumbers and sauce “Caesar”, 250g

SALAD FREE AMERICA 121 Vegetables and chicken, fries with sweet-sour sauce, salad mix, 200g

SALADS

GARNISHWHITE RICE 33150g

POTATO SLICES IN ASIAN STYLE 69180g

POTATO SLICES TEXAS 39with garlic, 150g

T.G. STEAK FREE 39Large fries, 150g

BAKED POTATOES 39150g

MASHED POTATOES WITH CHEESE 39200g

STEWED BEANS BY MEXICO STYLE 88200g

GRILLED VEGETABLES 77200g

SNACKS

HOME SAUERKRAFT PLATE 88 Assorted of homemade sauerkraut, cucumber, tomato, kryzhavky, 435 g

AMIGOS- CHIPS 69 with Salsa Rocha sauce, 150 g

VEGETABLE PLATE 69Sliced the freshest seasonal vegetables. 200 g

SEVICHE FROM WHITE FISH (prepare 30 minutes) 199Fillet of white fish, marinated in lime juice, with cilantro,chili pepper and red onion, 150g

REAL MEAT PLATE 200 g 77AMIGOS CHINESE STYLE SMASHED CUCUMBER 69 in spicy Asian marinade, 100g

YAM-TEM CUCUMBER SALAD 55refreshing cucumber and basil saladwith refueling on a rice vinegar mirin basis,170g

ASIA - BEEF - SALAD 149 grilled beef with ribbon, arugula, red onion and sesame oil-based filling, 170 g

ASIA-NOODLE BUNE SALAD 121 (3 species) Chicken Curry / beef nem pancakes / Pork Teriyaki (lettuce, cucumber, bell pepper, daikon, thin rice noodlesseasoned with sauce with the addition of your choice, 250 g

ENSALADA CHILENA 55 refreshing, tomato, spicy salad from America, 150 g

CHICKEN IN CRUMBS 111 Chicken fillet breaded in a mix of bread crumbs, parmesan cheese and thyme, with salad and honey-mustard sauce, 250g

MEAT PLATE 299200/30gJAMON, per 50 g 77SUJUK, per 50 g 77 BASTURMA, per 50 g 77

FAJITAS BEEF/CHICKEN/SALMON 121/169/249 + grilled vegetables, 250 g

KRAFT CHEESE PLATE MAGUR 249Four Kraft Unique Magur-Normandy Cheeses with Cuttlefish Ink, Frankfurter Crème, Normandy Chicken, Walnut Duck Nuts with Walnuts, 200/50 g

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

Page 3: for those who MENU - amigosASIA & GRILL MENU SHANGHAI CHICKEN 99 Salad mix with orange and grilled chicken with honey-mustard sauce, 200g SHANGHAI BEEF 111 Roast beef with salad mix,

MINI STEAKS GRANDFATHER HO

NEW!TOMAHAWK NEW!STEAK COWBOYPEPPER STEAK T-BONE

BG MEAT PLATA 333Smoked pork sausages, smoked chicken sausages, served with homemade potato slieces and two sauces - garlic and BBQ, 800 g

800g

STEAKS

SIRLOIN NEW YORK 111T-BONE 77Just a classic

TOMAHAWK 77Real American steaks on long bone! Feel yourself Winnetou

FILLET MIGNON 131BEEFSTEAK 131with green butter

CHINESE HONEY 69 RIBS BBQ 55 PORK SIRLOIN 69

STEAK COWBOY 77 Ribay as you like-with bone

CHATEAUBRIAN 131

PEPPER STEAK 131 REAL IN PEPPERS!!!!!

SALSA STEAK 131 Tenderloin with real salsa from fresh vegetables!

PORK CHOPS STEAK 77RED PORK BY VIETNAMESE 77in hot and spicy sauce from the chef

BEEF per 100 g

PORK per 100 g

NEW!

NEW!

NEW!

Price for 100 g of raw meat, all steaks from 300 gYield depends on frying

cooking time - 25 min and more.

Steaks directly from Hong Kong Super delicious steak in sweet sauce hoisin and garnished from Chef, 150/100 g

GRANDFA HO MINI STEAKS PLATE 299serving on two of the best two kinds of meat and chicken, 500 g

NEW!

Page 4: for those who MENU - amigosASIA & GRILL MENU SHANGHAI CHICKEN 99 Salad mix with orange and grilled chicken with honey-mustard sauce, 200g SHANGHAI BEEF 111 Roast beef with salad mix,

CHICKEN HIPS HONG KONG 99with eggplant and zucchini bakedin the sharp author’s sauce, 150 g

BEEF ROLLSWITH VEGETABLES in Hoi Sin Sauce 159Vegetables wrapped in juicy beefand baked in spicy sauce, 200 g

CHICKEN STEAK HANOI in Vietnamese 59baked chicken breast grilled,per 100 g (from 300 g)

FISHFILLET OF SIBAS 200in lime-coconut sauce with rice100/150 / 40g

CHRYSANTHEMUM FISH 249Pike perch in red-spicy sauce, 250 g

TROUT ON A PAN 99real delicacy, per 100 g, (from 300 g)

SAIGON PHO BO 90Vietnamese beef soup, 300 ml

SAIGON PHO GA 88Vietnamese chicken soup 300 ml

BALTIKA SOUP 121delicate soup of cream and cheese with crab meat and pesto sauce, 250 ml

MALAISIAN LAKSA SOUP 199spicy and slightly sharp soupwith seafood, noodles and coconut milk, 300 ml

MEXICAN SOUP 99spicy soup with vegetables, lard and beans, 250 ml

WINTER TEXAS SOUP 121with parmesan, broccoli and chicken, 300ml

MINESTRONE 77vegetable soup with white mushrooms and grated parmesan, 250 ml

SOUPS

HARUSAME COLOREDWITH CHICKEN CURRY 131thin rice noodles stuffedin natural juice, 350 ml

HARUSAME WITH CHICKENAND VEGETABLES 121in walnut sauce, 300 ml

HOT MEALS

MUSHROOMS CREAM-SOUP 88just a classic, 250 ml

TOFU-VEHI RAMEN 88vegan soup ramen, 300 ml

TORI-TERIYAKI RAMEN 99ramen with teriyaki chicken, 300 ml

TONKATSU RAMEN 111 ramen with chops, 300ml

SEYU RAMEN 121ramen with bakedpork, 300ml

TOM YAM THALI 179with seafood, 300ml

TOM-YAM KHA 121with chicken, 300ml

TOM-YAM KUNG 199with chicken and shrimp, 300ml

BULGOGI 121(korean style beef)meat with rice on salad leaves, 100 / 50g

HANOI SPRING ROLL 88roles of 2 species with peanutsauce, 120/20 g

PANCAKES NEM 88/88/77 with chicken \ pork \ vegetableserved with fresh sauce (vegetables with rice noodles and an addition of your choice wrapped in rice paper and deep fried, 100/30 g

NOODLE SOBA CATSCHAP MANIS 99buckwheat noodles with chicken and vegetables roasted in sauce of ketchup manis, 250 ml

PAD-TAIWITH BEEF 88Egg noodle with beef,vegetables and egg, 230 ml

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!

NEW!