SUPER BOWL™ XLIXentertaining guide

As an indispensable tradition of the New Year, The Super Bowl™ is a celebration of man’s favorite things: beer, cheese and meat.We have gathered our favorite recipes for this time-honored event, to make sure you have the perfect food at the perfect time.

classic martini whiskey on the rocks

coin flipCHOOSE YOUR DRINK

For enhanced and prolonged appreciation of the nuanced flavor of your spirits, try our whiskey stones. They’ll freeze, keep your drink neat and can be used repeatedly without absorbing odor or flavor, or scratching your glassware.

• WHISKEY• WHISKEY STONES

Place whiskey stones in freezer to chill, 3 hours or longer.Put stones in glass.Pour your favorite whiskey in glass.

Exquisitely cold and instantaneously warming, a classic martini is a perfect drink to sip on before the game gets heated up:

• 2 OUNCES GIN• 1 OUNCE DRY VERMOUTH • ICE • ORANGE TWIST FOR GARNISH

Place a martini glass in the freezer to chill, 10 minutes or longer. Pour gin and vermouth into a mixing glass filled with ice. Stir for 30 seconds. Strain into the chilled martini glass. Rub the rim of the glass with the orange twist, drop it into the martini and serve.

WHILE THE FAN FAVORITE SEEMS TO BE A GOOD BREW, HERE ARE TWO ADDITIONAL CHOICES FOR THE GUEST WHO IS FEELING SOMETHING OTHER THAN ALE.

These gourmet appetizers will treat your guests to a full-flavored experience of dates and Gorgonzola cheese wrapped in fully cooked apple-smoked bacon.

DEVIL’S ON HORSEBACKgourmet appetizers

FIRSTHALF

A daylong event like the Super Bowl™ deserves the hungriest of palates to be quenched. Enthuse your guests with a flank steak served with Mesquite and Stout Ale mustard, a medley of zucchini, carrots, and brussels sprouts. And save the leftovers for the second half...

HALFTIMEFLANK STEAK AND VEGETABLE MEDLEY

STEAK FAJITAS

For guests who are coming around after the big meal, save what was not devoured at

halftime and make fajitas. Simply slice the steak, warm some tortillas and be sure to add

in some fresh cilantro, jalapenos and lime.

SECONDHALF

Whether the teams have decided to battle past the four quarters or not, there will surely be a need to wrap up the evening with a delectable ice cream sundae. Shown here is Golden State Vanilla by McConnell’s Fine Ice Creams covered in Fat Toad Farm’s mouth-watering Salted Bourbon Caramel Sauce.

It is the ideal way to enjoy the evening and will start a tradition no one will want to pass up.

OVER TIMEICE CREAM SUNDAE

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