garden cafe lunch & dinner menu - grand hyatt bali...60/cup peanut butter & banana market soup s...
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Vegetarian
Gluten-Free
Contains Pork Ocean-Friendly
Contains Alcohol Contains Nuts
PLEASE INFORM OUR WAIT STAFF IF YOU HAVE A FOOD ALLERGY
OR SPECIAL DIETARY REQUIREMENT.
L O C A L S N A C K
P R I C E S A R E I N T H O U S A N D RU P I A H - S U B J EC T T O 2 1 % S E R V I C E C H A R G E & G O V E R N M E N T TA XI N D O N E S I A N
DESSERT 60
WO
K
Asparagus, egg, sweet corn, pak choy, spring onion, tomato sambal, lime
ORGANIC RED RICE WITH ASIAN GREENS
Carrot, pak choy, ginger, garlic, tamarind sauceTOFU & BROCCOLI
Snow peas, ginger, garlic, oyster sauce, spring onionCHICKEN, ASPARAGUS & CASHEW NUTS
Bell peppers, spring onion, pineapples, sesame seedsSWEET & SOUR PORK
CHOICE OF STEAMED WHITE OR ORGANIC RED RICE
130
130
150
160
S I G N A T U R ESOP BUNTUT
Slow-cooked beef oxtail,potatoes, carrot, tomatoes,
spring onion, crispy shallots, steamed rice, green sambal, lime
170
PASSION FRUIT CHEESECAKEMango coulis, coconut crumbles
CHOCOLATE BROWNIEChocolate sauce, chocolate ice cream, whipped cream
made from 100% natural banana flour
COCONUT LYCHEE PUDDINGRoasted almond, vanilla gelato, honey
FRESH-CUT TROPICAL CUTSLime
HOUSE-MADE ICE CREAMVanilla, peanut butter & banana, double chocolate60/cup
HOUSE-MADE SORBETTOMango, raspberry60/cup
S A T A Y K A M P U N GChar-grilled chicken & beef satay, pickles, peanut sauce, rice cake
100
C R I S P Y F R I E D S E A F O O D W O N T O NSweet chili sauce
95
AYA M G O R E N GLocal spiced fried chicken, sambal mayo
80
L U M P I ACrispy vegetables spring roll, sweet chili sauce
75
T E M P E H M E N D O A NDeep-fried tempeh , sweet soy and chili dipping sauce
75
90
WEDGE AVOCADO SALAD 110Tomato, red onion, pork bacon, chopped egg, ranch dressing
110
120Cucumber, edamame, greens, radish, spring onion, sesame dressing
CAESAR SALAD 95
A D D I T I O N Schicken breast / local avocado 40
sambal prawns 80
R O A S T E D B E E T R O O T A N D B U R R A T A S A L A DHoney-glazed beetroot, dried tomatoes, balsamic, sea salt
G R E E N S A L A DRaw garden vegetables, passion fruit dressing, roasted pumpkin seeds
S E A R E D T U N A S T E A K S A L A D
Romaine lettuce, parmesan cheese, sourdough croûtons, pork bacon, garlic dressing
Seasonal vegetables from local farmers, toasted sourdough bread80
Salad and soup
M A R K E T S O U P O F T H E D AY
B E E F B U R G E R 130Grilled beef brisket patties, cheddar cheese, burger sides
CLUB SANDWICH 120Grilled chicken breast, pork bacon, fried egg, tomatoes, iceberg lettuce
S A N D W I C HSMASH AVOCADO & MUSHROOM SOURDOUGH TOASTBalsamic-glazed, herb salad, parsley, parmesan cheese
110
SERVED WITH CHOICE OF FRENCH FRIES, GREEN SALAD OR CAESAR SALAD
MAKE YOUR OWN PASTA Choice of spaghetti or penne pasta with sauce:
130BOLOGNESESlow-cooked minced beef brisket cooked with rich tomato based sauce
AGLIO E OLIO PEPERONCINORed pepper flakes, garlic, parsley, olive oil
CREAMY PESTOMushroom, pork bacon, parmesan cheese, parsley
P A S TA
GLUTEN-FREE PASTA AVAILABLE ON REQUEST
FISH & CHIPSTartar sauce, lemon, house pickles
HERB & PARMESAN PORK SCHNITZEL
Twice-cooked baby potatoes, sage, green apple salad, lemon
ROASTED FREE RANGE CHICKEN 170Mushrooms, crispy bacon, shallots, mashed potato, herbs
CAFE CLASSIC
STEAMED FISH FILLETGinger, spring onion, Asian greens, soy sauce, steamed white rice
160
170
150
LOCAL FAVORITES
RENDANG SAPISlow-braised beef with coconut milk, ginger,
galangal, shallot, chili170
IKAN BAKARTraditional char-grilled fish marinated
with Balinese local spices,dry coconut, vegetables
160
TUNA SAMBAL MATAHLong beans, shallots, chili, grated coconut, lemongrass, lime leaves
130
NASI GORENG Indonesian-style fried rice, shrimps, chicken,
beef satay, egg, fried chicken, crackers, pickled vegetables
130
MIE GORENGIndonesian style fried egg noodles
shrimps, egg, beef sataypickled vegetables
130
G A D O - G A D OIndonesian vegetables salad toasted inpeanut sauce, egg, tofu, emping chips,
crispy shallots80
N A S I G O R E N G B U N T U TBeef oxtail fried rice, egg, green sambal,
crackers, pickled vegetables145
S O T O AYA MDouble-boiled chicken turmeric broth, glass noodles, bean sprouts, egg, leek,
lime, crispy shallots 110
CHOICE OF STEAMED WHITE OR ORGANIC RED RICE
BEYOND BURGERPlant-based patty, cheddar cheese,
dill pickles, lettuce, chili mayo, french fries
120